Agricultural and Resource Economics Commons^™

Montana Residents' Attitudes Towards Tourism - 2024, Carter Bermingham, Megan Schultz, Matthew Pettigrew, Jayce Beck

Institute for Tourism and Recreation Research Publications

A summary of Montana residents' attitudes towards tourism from the 2024 season. Overall, results from this study show that, in general, Montana residents hold a positive yet balanced attitude towards tourism within the state. For example, a majority of residents feel that the benefits of tourism outweigh the negative impacts, while also being in strong agreement that tourism promotion by the state provides an economic benefit to their community. At the same time, over 40% of respondents felt that the state was becoming overcrowded because of the number of tourists, while close to half felt that their community was dealing …

The Montana Travel Industry - 2024 Summary, Melissa Weddell

Institute for Tourism and Recreation Research Publications

2024 summary infographic of the Montana travel and recreation industry.

Harnessing Data To Shape Montana's Tourism Narrative – 2024 Montana Governor's Conference, Melissa Weddell, Kara Grau, Megan Schultz

Institute for Tourism and Recreation Research Publications

No abstract provided.

Montana Hot Springs 2024 – Insights From Mobile Location Data, Kika Bradford

Institute for Tourism and Recreation Research Publications

Research note presenting insights into activity at Montana’s commercial hot springs based on mobile location data. Drawing from data provided by Azira and visualized through Rove dashboards, the analysis reveals seasonal trends, average visitor stay durations, peak visiting times, and more.

Gardens Through The Ages: How Public Gardens Impact The Growth Of Society, Abby J. Cutsinger

ATU Scholars Symposium

Throughout history, gardens held a vital role in the development of civilizations, often serving as spaces for food, reflection, and community. The aim of this study was to explore the progression of gardens parallel to Maslow’s hierarchy of needs. Additionally, the study aimed to determine whether gardens help fulfill those needs and, in doing so, influence human morality. To examine these possibilities, the researcher conducted a literature review of historical and contemporary accounts of gardening and its effects on physical and psychological well-being, analyzing these findings through the lens of Maslow’s framework. Additionally, crime rate data were compared across several …

Impact Of Community Gardening On Neighborhood Crime Rates: Research Proposal, Abby J. Cutsinger

ATU Scholars Symposium

Gardening has been a part of human existence from the beginning of time, but people have become distanced from gardening as civilization has grown and urbanized. As this distance has grown, so has the disconnect between people and the basic needs which shape their views of themselves and of society. It is possible that, in the drift away from gardening as communities, humans have become less moral.

The purpose of this study is to determine if community gardening lowers violent crime rates.

This relationship will be gauged by answering the following questions:

• Which type of community gardening benefits community relationships …

Cover Cropping: How Sustainability & Economics Can Work Hand In Hand (Pt. Ii), Emma Reyes

Business and Economics Honors Papers

Research finds that while the average rate of soil erosion under natural conditions occurs at less than 1.9 Mg per hectare per year, the current rate of erosion for United States agricultural soils occurs at 6.7 Mg per hectare per year (Nearing et al., 2017). This problem is further heightened by the fact that many farmers are concerned about the added expenses that may come from the use of sustainable practices. As a result, this may lead to an increase in the practice of more harmful conventional agricultural techniques if they continue to be considered more economically beneficial in comparison. …

Exploring The Right To Food Advocacy Landscape In The United States, Andrew Indomenico, Peppi Delliquadri, Chelsea Marshall, Alison Cohen, Josh Lohnes

CRC Research Symposium

The National Right to Food (RtF) Community of Practice (CoP) is a membership-based national coalition of advocates and organizations working to advance the RtF in our cities, towns, and states. This research project sought to understand (1) how a membership based organization like the CoP grows into a social movement defined by the visions and needs of its participants, and (2) what the added value is of weaving together existing local and state efforts into a national movement. Through surveys (n= 54) and interviews (n=20) of CoP members, this research sought to understand individual perceptions of RtF principles, and food …

Windmills As Symbols Of Economic Development And Progress In West Texas From 1860 To 2011, Stacy Taylor

Bound Away: The Liberty Journal of History

The outline of a windmill against the sky is a popular image of Texas found on many forms of media including illustrations, photographs, and other print media. How did the image of a windmill become symbolic to Texas? The purpose of this paper is to determine how and why windmills became an important symbol representing the Texas Plains. Methodology used included analysis of scientific information to explore the geography of Texas, which demonstrated why windmills were needed in West Texas. Critical analysis of journals and books were performed to determine the history of the introduction and evolving use of windmills …

Building Climate Resilience Through Food Recovery, San Diego Regional Climate Collaborative, Alexander Pourfard, Aranza Ruvalcaba

San Diego Regional Climate Collaborative

In an effort to combat GHG emissions from food waste, California passed Senate Bill 1383 (SB 1383) into law in 2016. The bill contains key provisions aimed at increasing edible food recovery. By rescuing food that would otherwise go to the landfill, California entities have been able to help save precious food and advance sustainable solutions to address climate change in their local communities. Since the food recovery requirements took effect in January of 2022, over 217,000 tons of unsold food have been recovered annually, providing more than 700 million meals to food-insecure Californians.

Food Insecurity In The Philippines, Hannah Dennis, Kassidy Lake, Esther Van Horn

INSPIRE Student Research and Engagement Conference

Overconsumption and food waste in the United States have a major impact on food insecurity globally, including in the Philippines, due to the dependency of food production from these countries. The Philippines is a country currently devastated by food insecurity, leading to malnutrition and poverty because individuals are unable to meet their basic nutritional and economic needs. Currently, 44.7% of the population in the Philippines faces moderate to severe food insecurity, according to the Food and Agriculture Organization of the United Nations, while the U.S. Department of Agriculture states that food waste is estimated at between 30-40 percent of the …

Perencanaan Bauran Pembangkit Listrik Energi Terbarukan Di Indonesia: Pendekatan Optimasi Program Linier Berbasis Wilayah, Annisa Garmaisa, Uka Wikarya

Jurnal Kebijakan Ekonomi

Indonesia has renewable energy potential spread across various islands. However, limited interconnection between regions is an obstacle to energy distribution. The purpose of this study is to analyze the planning of renewable energy (RE) power plants covering eight types: Geothermal Power Plants (PLTP), Solar Power Plants (PLTS), Wind Power Plants (PLTB), Biomass Power Plants (PLTBm), Biogas Power Plants (PLTBg), and Waste Power Plants (PLTSa). The analysis was conducted in four main system regions in Indonesia, namely Java-Bali, Sumatra, Kalimantan, and Sulawesi, which are currently not interconnected. The study is based on the availability of renewable energy potential, production forecasts, and …

Growing The Good: A Communal Garden Case Study Among Marginalized, Rural Populations, Claire Barbier

LSU Master's Theses

Community and Communal gardens (CG) have been documented as early as the late 1800s during periods of economic recessions and high food insecurity (The MIT Press Reader, 2022). However, C.G. adoption rates are expanding on a global scale as communities and municipalities see the potential for the tool to bring relief to environments in dire need of additional resources. Utilizing a communal garden can be used to address a surplus of systemic barriers a community faces; it has a significant opportunity to bring forth the interconnected tiers of public health altogether (Twiss et. al, 2003). Modernized C.G projects bring forth …

Turning Farm Waste Into Energy: Pragmatic Approaches For Cleaner Midwestern American Communities, Rebecca Gaisie

Selected or Submitted Student Research Papers/Projects

Mismanagement of farm waste in the Midwest of the United States has resulted in significant methane emissions, water contamination, and public health concerns. The present manure management rules are still inconsistent, underfunded, and insufficient to motivate individuals to behave in a way that benefits the environment, despite increasing concerns about the environment. This policy study investigates anaerobic digestion as a potential means to convert waste into energy that could support rural and environmental development. Some of the problems with the federal and state legislation examined in this study under an EPI framework are a lack of incentives, inadequate technical support, …

The Public Utility Regulation Of Dollar General, Olivia R. Sokos

West Virginia Law Review

As food insecurity persists across the country, few solutions have been proposed to address the lack of access to healthy food in rural regions. This Note explores whether public utilities regulation is a theoretical avenue for addressing rural food deserts. The contribution of this Note is to encourage the recognition of healthy food as a critical public good through a modern public utility lens and build solutions to inadequate food access in rural regions by considering the qualities unique to rural populations. One solution proposed herein is to apply a modern public utility framework to dollar stores, ensuring reliable and …

The Role Of Affordable Housing In Enhancing Tenants' Economic Stability In Connecticut: A Focus On Income, Employment, And Housing Stability, Osaid Zubi

Dissertations

This study examined the role of affordable housing in promoting economic stability among low- and moderate-income households in Connecticut. Focusing on income security, employment opportunities, and housing retention, this research highlighted the significance of affordable housing as a means to alleviate financial strain, support job retention, and foster community resilience. Utilizing a phenomenological approach, the study gathered insights from tenants, policymakers, and developers through conducting interviews and a focus group. Connecticut was chosen as the study site due to its high cost of living and affordable housing shortage, exacerbated by its proximity to New York City. Findings underscore the economic …

Can Industrial Agriculture Be Resilient To External Shocks? Industrial Agriculture In Diversified Clusters In Rural China, Qian Forrest Zhang, Zhanping Hu

Research Collection School of Social Sciences

We propose a new model – “industrial agriculture of smallholders” – to conceptualize the agri-food system in China. These smallholders are embedded in “diversified clusters” in rural China, which also include rural industries and extensive rural-urban linkages. Their relationships with markets are more complex and dynamic than what is often portrayed under the linear framework of “commodity chains”. As an alternative to the globalized model of industrial agriculture, we argue that “industrial agriculture of smallholders” has greater resilience to external shocks. Using a village in northern China during the COVID-19 pandemic, we illustrate how economic diversity within this “diversified cluster” …

Reentry Reinvented: The Dayton, Ohio Foodbanks Approach, Carina Yleana Vlaun

Posters - 2025

As of 2024, there are currently 621 incarcerated people per 100,000 people in the general population of Ohio. Due to collateral consequence, many returning citizens have found it difficult to reenter society effectively. The lack of support in safe housing, food assistance, transportation, family support, and much more has increased the percentage of recidivism. Over the years, the Foodbank Inc. of Dayton, Ohio (the Foodbank) has adapted to providing support for people who are leaving the incarceration system to help returning citizens reenter society.

Shaping Effective Food Action Groups: Participant Perspectives On Structure And Stakeholder Involvement In Regional And Remote Western Australia, Stephanie L. Godrich, Sarah Goodwin, Jess Doe, Melissa Stoneham, Amanda Devine

Research outputs 2022 to 2026

Issue Addressed: Food systems strongly influence food security outcomes. Food Action Groups (often termed Food Policy Councils/Coalitions/Networks internationally) offer a co-ordinated and collaborative approach to local food system issues. Their organisational structure and stakeholder membership significantly impact their focus and impact. Therefore, it is imperative to understanding community member and food system stakeholders' perspectives on how regional and remote Australian Food Action Groups should be structured to maximise their impact on local food systems, and identify the most appropriate stakeholders to facilitate and drive their action. Methods: A qualitative study using focus groups, was conducted in regional and remote townships …

Empowering The Future: The Role Of Women Landowner Networks In Succession Planning, Charlotte Brockman, Andrea Basche Dr., Brooke Mcwherter Dr.

Honors Program: Senior Projects (Public)

Women non-operating landowners play a critical yet often overlooked role in agricultural land management and decision-making. This study examines the intersection of emotional, economic, and social factors influencing their land tenure decisions, particularly in the context of succession planning and tenant relationships. Through qualitative analysis, findings reveal that women landowners navigate unique challenges, including limited access to tailored resources, legal and financial barriers, and gendered dynamics in agricultural advising. Participants expressed strong emotional attachments to their land, influencing their stewardship goals and interest in conservation practices. Additionally, the study highlights the need for increased support structures, such as legal guidance, …

An Efficient Yield Prediction Model Using Synthetic Inference From L-Systems, Chris C. Napier, David M. Cook, Leisa J. Armstrong

Research outputs 2022 to 2026

The ability to predict and estimate the harvest production is of vital significance to the food security and financial value of global agriculture. The use of synthetic inference in determining crop yield estimations cannot be underestimated. L-systems uses high-level estimation dependent upon inference techniques through sources ranging from real to synthetic data. This paper combines intelligent and highly visual features to infer crop characteristics. It provides a method of assembling superior synthetic datasets that reduce the reliance upon time-consuming fully trained neural networks. It demonstrates a mature approach to using synthetic inference that provides cost-effective reliable crop yield estimations. This …

Addressing Local Food Insecurity Through A Problem-Based Learning Classroom, Kaley Mumma, Aimable Mugabo

National Collaborative for Research on Food, Energy, and Water Education (NC-FEW)

Through the frame of Problem-Based Learning (PBL), a curriculum is proposed to engage students in addressing local food insecurity. Students collaboratively define the problem, explore underlying issues, establish goals, design solutions, and implement their chosen solution to address food insecurity within their community. The importance of community engagement and utilizing local resources are highlighted in advising the implementation of this program.

Urban Planning For Regional Food Equity, Miriam Caroline Sullivan

City and Regional Planning

47 million people, including 14 million children, face food insecurity in the United States of America annually. Defined by the United States Department of Agriculture (USDA) as: when people don’t have enough to eat and don’t know where their next meal will come from. Food insecurity is a systemic issue caused by systems greater than any individual failure. Poverty and unemployment, lack of affordable housing, chronic public health issues, racism and discrimination all play a role in the state of American food security (Feeding America, n.d.). A tenet of this research and project development is the right of all people, …

Research Newsletter Faculty Of Arts & Sciences: Issue Iii, Faculty Of Arts And Sciences

Faculty of Arts and Sciences Archives

• Cutting-edge research
• Academic engagement
• Interdisciplinary research
• Public health
• Water-related conflicts
• Salinity tolerance
• Seed priming
• Thatta
• Phonology workshop
• Creative talks

Montana Agritourism In 2024: Opportunities And Challenges In A Changing Landscape, Glenna Hartman, Elena Bigart, Ava Worbets, Hilary Faxon, Melissa Weddell

Institute for Tourism and Recreation Research Publications

Agritourism is a growing industry that offers Montana’s farmers and ranchers an opportunity to supplement their income, preserve agricultural heritage, and foster public engagement with rural communities. With Montana’s rich agricultural history, expansive landscapes, and growing tourism sector, agritourism is uniquely positioned to thrive, benefiting both producers and local economies. This report highlights the opportunities, challenges, and future potential of agritourism in Montana, based on research and survey data from farmers, ranchers, and community stakeholders.

Advances Towards A Robotic Management Vehicle Suited To Nurse Row Crops To More Efficient Outcomes, Adam Mk Gronewold

Dartmouth College Ph.D Dissertations

Enhancing agricultural production while reducing input costs remains a central challenge in modern row-crop management. Recent advances in computation, imagery, and sensors are enabling more efficient practices across various agricultural domains, and automation technologies are increasingly available to manage tasks central to perennial crop development. Automation in row-crop agriculture, by contrast, lags behind. This thesis explores utilizing small, unmanned ground vehicles to transform row cropping through the implementation of unconventional, in-season management strategies. The first focus of this work considers improvements to nitrogen fertilization using small, autonomous vehicles. An agronomy experiment in corn assessed the effects of gradually applying nitrogen …

Lowell Hardin: Mentor Extraordinaire, Larry L. Murdock, Thomas W. Hertel, Gebisa Ejeta

Purdue University Press Books

Lowell Stewart Hardin (1917–2015), an Indiana farm boy who became an enormously influential international agriculturalist, made the world a better place for the poor and the hungry on this earth. For seventeen years he led the Ford Foundation’s agricultural development efforts, contributing to the Green Revolution. He helped to found and guide international agriculture research centers in Africa, Asia, and Latin America. He inspired others to get involved and opened doors for them. He taught by example, gave others credit, and always stepped back, avoiding the limelight himself. In this volume, twenty-two people who knew him well share stories of …

Rural Entrepreneurship In Upper Egyptian Communities: Exploring The Intervention Of Agri-Tech Startups, Marwa Wael Abohamda Hulail

Theses and Dissertations

Climate change and economic disturbance have changed the state of the world and increased the dependence on digitization in running people's daily life. In Egypt, the economic instability and climate change have affected people’s standard of living, making it challenging to sustain their life, especially in the agriculture sector. Farmers have been affected by the risks of climate change, economic shocks, and trends of digitization, which have impacted their profit, employability, and livelihood.

Several Egyptian Agri-tech startups were launched to support the farmers in the digital revolution that came to agriculture, attempting to make a change in the Egyptian farming …

Evaluation Of A Global Capacity Development Project To Educate, Empower And Advance Sustainable Food Production, Felicia J. Tuggle, Olubusola W. Afolayan Msw, Mollie Smith M.Aq., David J. Cline Phd, Onesimus Kiadii Bs

Journal of Social Work in the Global Community

This article presents evaluation findings from the Integrated Aquaculture for Food Production, Education, Empowerment, and Development (iFEED) project, a global capacity development project designed to educate, empower, and advance sustainable food production in Monrovia, Liberia. To develop K–12 teachers’ capacity to integrate STEM education into math and science curriculum for the purpose of preparing a future aquaculture workforce in Liberia, the iFEED project provided educational materials, teacher training, and technical support to 25 teachers in the greater Monrovia Consolidated School District (MCSS). Evaluation findings indicate positive outcomes in increasing instructional capabilities among participating math and science teachers and accelerating action …

Customer Journey Mapping: A New Tool In The Extension Educator’S Toolbelt, Christopher Sneed, Heejin Lim, Michelle Childs, Megan B. Leffew

Journal of Extension

Customer journey mapping can be used to gain a complete understanding of customers by charting touchpoints across pre-purchase, purchase and post-purchase stages. By lifting customer journey mapping out of traditional retail settings and applying it to farm retail enterprises, customer journey mapping can be a powerful tool in the Extension educator toolbelt – a tool that can be utilized when educating producers in group settings or individual consultations. This article offers an introduction to the customer journey mapping tool. A case study and tips for using journey mapping concludes the article.