Agricultural and Resource Economics Commons^™

Climate Change And Its Effects On Conflicts, Ann Lalicker

Journal of Global Awareness

Over the last 50 years, scientists studied the Earth’s warming temperatures and the resulting effects. Although climate change is not a new concept in current events, the consequences it has on exacerbating growing tensions and sustaining violent and nonviolent situations are less widely discussed. Of course, conflicts, internal or international, and their causes are multifaceted and cannot just be explained by one factor alone. However, climate change has a definite role in creating tensions that lead to violent or nonviolent conflict, including famine and displacement, as well as war. Although this rapid climate change is relatively recent in human history, …

Living Among Wildlife: Elevating Human-Wildlife Interactions And Coexistence, Bridget Rebecca Murphy

Graduate Student Portfolios, Professional Papers, and Capstone Projects

After a semester of learning, both in class and in nature, my writing honed in further on this human-nature divide. To me, I see humans as part of nature – as we are mammals, animals, part of the food chain, biological beings no higher than others on our planet. We have simply constructed this false narrative around us within our societies, minds and media that embeds this division between us and nature, between us and wildlife. Humans have been managing, stewarding, living off and within landscapes for thousands of years. As time and technology evolved, a lot of people began …

Beyond The Plate: Leisure Studies As A Recipe For Food Justice, Julia M. Montano

Undergraduate Honors Theses

To address the issues that have been derived from the dominant forces in our food systems, movements such as food justice strive to find solutions through decolonization and addressing barriers to accessing healthy, affordable and culturally representative food. One group of individuals that are heavily involved in, and impacted by, food justice are college students. This study seeks to explore the extent to which college students’ involvement in food justice is shaped by their free time. With this research, I strive to bring in the voices of college students, while also bridging a gap in the field by bringing leisure …

Smallholder Farmer Resilience As A Pillar Of Climate-Smart Agriculture: A Review, Michael B. Madin Mr, Daniel Kweku B. Inkoom Professor, Charles A. Bamfo Jr

Journal of Environmental Sustainability

This systematic review synthesizes and assesses scientific literature publications (n=42), to identify and depict the focus of climate change adaptations and resilience research on smallholder farmers in the savannah ecological zone (SAZ). We found substantive studies providing evidence of climate impacts, with adverse consequences on both human and environmental systems. Adaptive actions are being employed to manage the changing conditions as response to climate impacts. Notably, most research efforts are currently restricted to impacts on adaptation, food security, and vulnerability, with a very rare focus on climate resilience and the effects of adaptive actions. Hence, the possible maladaptation outcomes, which …

Market-Mediated Effects: What Are They? And Why Are They Important For Geospatial Analysis Of Sustainability Policies, Iman Haqiqi, Zhan Wang, Srabashi Ray, Uris Baldos, Jing Liu, Thomas Hertel

I-GUIDE Forum

Market-mediated effects can mitigate or amplify the intended effects of sustainability policies. They can also have unintended consequences, including inducing new sustainability stresses or threatening food security. It is important to understand these effects when designing sustainability policies. This paper provides prominent examples of market-mediated effects of a variety of sustainability policies in the food, energy, land and water nexus. This paper reviews the empirical evidence on market-mediated impacts of economic policies generally and then provides a review of recent geospatial modeling aimed at capturing these impacts in the context of local and regional land and water sustainability policies. The …

Patrimonio Cultural, Arqueología, Medio Ambiente Y Economía: ¿Cómo Ha Afectado La Construcción Del Aeropuerto Internacional De Chinchero-Cusco A Las Comunidades Y La Tierra De Chinchero?, Sydney Berenson

Independent Study Project (ISP) Collection

La urbanización gubernamental ha sido un problema para las poblaciones indígenas, el medio ambiente y la protección del patrimonio cultural durante numerosos años en todo el Perú. Más recientemente, en la pequeña ciudad de Chinchero, ubicada a unos 30 kilómetros al noroeste de Cusco, se está construyendo un nuevo aeropuerto internacional, Aeropuerto Internacional de Chinchero-Cusco (AICC), para reemplazar el actual aeropuerto nacional de Cusco. Chinchero es un importante centro urbano que está conformado por 13 comunidades campesinas que participan en la industria agrícola de la región, además consta con una importante comunidad artesanal, ruinas arqueológicas precolombinas y una gran biodiversidad. …

Environmental Conditions And The Fertility Intentions Of Utahns, Mufti Nadimul Quamar Ahmed, Jennifer E. Givens

Utah People and Environment Poll (UPEP)

One of the most important decisions a person may make in their lifetime is whether to have children. Many factors shape fertility intentions and outcomes. A better understanding of individual reproductive intentions can shed light on current fertility patterns, enable more accurate population projections^1-2 and planning efforts, and improve our ability to address environmental drivers and implications.

The U.S. Government's Global Food Security Strategy And The Effectiveness Of Agriculture-Led Growth Through The Perspectives Of Climate Change And Sustainability, Marcella Mcnerney

Capstone Collection

The United States Agency for International Development’s (USAID) Global Food Security Strategy Fiscal Year 2022-2026 addresses food security in developing countries. The U.S. Global Food Security Strategy set forth by USAID lays forth a strategy for increasing food security in twelve targeted low-income and developing nations. How well the USAID policy does this with consideration of climate change, sustainability, and socio-economic well-being is crucial to examine given the fact that climate change impacts and predictions are now affecting food systems at all stages, from growth through production. The following discussion combines elements of a policy brief and research paper to …

Improving The Land Trust Model’S Impact On Environmental Conservation In Northern California, Peter Talbot

Master's Projects and Capstones

For years, the land trust sector of California and much of the United States has operated with a dollars and acres mentality that has prioritized fundraising as a result of acreage protected. Within California, nearly 5.8 million acres of land have been protected by 132 land trusts throughout the state. To accommodate for the diverse cross-section of land and the many needs of the population, land trusts take on numerous shapes and sizes. A unique aspect of this diversity is the rich agricultural and natural spaces found throughout the state. This mix of land and variety of land uses has …

Climate Change: The Ultimate Cereal Killer: The Impact Of Temperature And Precipitation On Agricultural Yields, Hayley Huber, Robert Salita, Ruth Abraham

Gettysburg College Headquarters

The global food supply depends on agricultural production, but as the negative effects of climate change are exacerbated by human activity, how will agriculture need to change to accommodate both climate change and the increasing population? In order to understand what adaptations will be necessary, we perform analysis on the relationship between climate change (temperature and precipitation) and crop yields (barley, rice, and soybean). We take a multinational approach, using ten countries for each model, to see the global impact of climate change on production. Testing many models, we settle on country-specific time trends, eliminating many confounding variables by focusing …

Liquid Border, Yingfan Jia

Masters Theses

A River is a mighty and constantly-evolving force, leaving behind an intricately designed and constantly changing system. Not just a river, the Rio Grande stretches all the way from Colorado before intersecting with the US-Mexico Border in southern Texas - a point where the powerful forces of nature now merge with a clearly-defined political boundary. The outcome of this is a unique ecological niche, which may often go unnoticed despite its distinctiveness.

Texas is famous for its farms and ranches, and the Rio Grande Valley of South Texas was once an agricultural hub. However, urbanization and the depletion of water …

Understanding The Drivers Of Meat Consumption In Norway: An Exploration Of Environmental And Sociocultural Factors, Paul Wilhite

Master's Theses

This thesis focuses on meat consumption in Norway and issues needed to be addressed if it is to be reduced. This thesis aims to explore the sociocultural and environmental factors influencing meat consumption in Norway, a country known for its high per capita consumption of meat. By examining the historical, cultural, and economic contexts of meat consumption in Norway as well as the environmental impacts and ethical considerations associated with meat production and consumption, this thesis seeks to provide a nuanced understanding of the drivers of meat consumption in Norway. Following a brief outline of how these issues are to …

21st Century Political Agronomy: Between Collapse And Apocalypse In The Capitalist World System, Harrison Raskin

Honors Scholar Theses

Examinations of the causal chain between ecological impacts and food shortages reveal significant impending global disturbances. This paper draws a causal link between ecological impacts and low food productivity which will lead to food insecurity and economic crises in the near term. Further, this paper argues that food insecurity may lead to the collapse of the capitalist world system. This threat is contrasted with “business as usual” climate models which, rather than depicting the collapse of the capitalist world system, depict its persistence throughout the collapse of the world ecology.

A Cost-Benefit Analysis Of Preserving The Great Barrier Reef, Taylor Cox

Honors Theses

This paper investigates both the economic benefits and costs of protecting Australia’s Great Barrier Reef (GBR). The benefits associated with the Reef come from a 2016 Deloitte Touche Tohmatsu Limited report and quantifies direct economic contributions, nonuse values, and a social, economic, and icon value. The costs of protecting the Reef come from a collection of sources, including the Reef 2050 Long-Term Sustainability Plan, “The Cost and Feasibility of Marine Coastal Restoration”, and a number of annual reports from governmental and non-governmental organizations. By analyzing these documents, the net benefits were calculated. The Great Barrier Reef contributes $6.4 billion to …

Du Undergraduate Showcase: Research, Scholarship, And Creative Works, Caitlyn Aldersea, Justin Bravo, Sam Allen, Anna Block, Connor Block, Emma Buechler, Maria De Los Angeles Bustillos, Arianna Carlson, William Christensen, Olivia Kachulis, Noah Craver, Kate Dillon, Muskan Fatima, Angel Fernandes, Emma Finch, Colleen Cassidy, Amy Fishman, Andrea Francis, Stacia Fritz, Simran Gill, Emma Gries, Rylie Hansen, Shannon Powers, Jacqueline Martinez, Zachary Harker, Ashley Hasty, Mykaela Tanino-Springsteen, Kathleen Hopps, Adelaide Kerenick, Colin Kleckner, Ci Koehring, Elijah Kruger, Braden Krumholz, Maddie Leake, Lyneé Alves, Seraphina Loukas, Yatzari Lozano Vazquez, Haley Maki, Emily Martinez, Sierra Mckinney, Audrey Mitchell, Kipling Newman, Audrey Ng, Megan Lucyshyn, Andrew Nguyen, Stevie Ostman, Casandra Pearson, Alexandra Penney, Julia Gielczynski, Tyler Ball, Anna Rini, Christina Rorres, Simon Ruland, Helayna Schafer, Emma Sellers, Sarah Schuller, Claire Shaver, Kevin Summers, Isabella Shaw, Madison Sinar, Claudia Pena, Apshara Siwakoti, Carter Sorensen, Madi Sousa, Anna Sparling, Alexandra Revier, Brandon Thierry, Dylan Tyree, Maggie Williams, Lauren Wols

DU Undergraduate Research Journal Archive

DU Undergraduate Showcase: Research, Scholarship, and Creative Works

An Assessment Of Information And Education As A Factor Of Agricultural Development And Sustainability In South Carolina, George Strickland

All Theses

Across the Southeastern United States, producers in the agricultural industry wage a constant struggle between combating negative economic impacts and discovering economic opportunity. Harmful Algal Blooms (HABs) represent a crisis with wide-ranging economic impacts. The management of HABs presents a critical challenge for addressing the level of knowledge (LOK) and adaptability of Extension agents. Conversely, the emergence of markets for local and organic produce represents a burgeoning economic opportunity for producers. The growing trend of including more kale in the everyday American diet demands an assessment of those opportunities for local producers.

To identify the WTP for organic and local …

Agroforestry For The Future: Motivations Behind Tasmanian Farmers Planting Trees, Josh Lipp

Independent Study Project (ISP) Collection

Agroforestry is the act of combining farming and tree planting, and many Tasmanian farmers are starting to plant trees on their properties for multiple reasons. Through conducting 9 interviews with farmers and researchers and visiting field sites, 3 main themes were identified to answer the question: why are Tasmanian farmers planting trees, and what are the benefits and downsides to agroforestry? Interviews help us understand farmers’ perceptions of agroforestry, and field data collection will prove the benefits of agroforestry in the future. Tasmania was chosen as the location of study as it is a state in Australia that largely focuses …

Regenerative Farming Practices: How Much Carbon Do They Sequester?, Andrew M. Havens

Department of Agricultural Economics: Dissertations, Theses, and Student Research

Along with the recent rise of voluntary carbon markets comes potential carbon credit producers seeking reliable information on how much carbon they can expect to sequester. In this thesis a distribution of expected sequestration outcomes is constructed using cost-benefit analysis and data gathered from agronomic experiments and land-grant university crop budgets for cover crops and no-till practices. The inverse cumulative distribution of carbon sequestration outcomes from adopting a regenerative agricultural practice is visualized and the net social benefit of paying farmers to produce carbon credits is estimated. Results show that on average there is between $29.02 and $37.20 of social …

Review Of Catholic Peacebuilding And Mining: Integral Peace, Development, And Ecology, Selina Gallo-Cruz

The Journal of Social Encounters

No abstract provided.

Investigating The Potential For Industrial Dairy Farms To Move Towards Sustainability In Western Michigan, Kendra Kay Slater, Rebecca Williams

Student Summer Scholars Manuscripts

Industrial dairy farms, also referred to as concentrated animal feeding operations (CAFOS) or factory farms, are often known for the negative effects they have on the environment and animals. However, these farms are the backbone of our food systems supplying 99% of our dairy and meat in the United States. In this qualitative case study, we conduct in-depth interviews and farm transect walks with five industrial dairy farmers in Western Michigan to examine how they view and define sustainability, how they incorporate sustainable practices on their farms, and what they perceive as the barriers to industrial dairy sustainability. To analyze …

Consumers’ Preferences And Willingness To Pay For Value-Added Dairy Products In Kentucky - Considering Price, Provenance, And Environmental Product Attributes, Favour E. Esene

Theses and Dissertations--Agricultural Economics

Many medium and smaller dairies are shifting to various kinds of value-added products that may expand in demand nationally aside from fluid milk. This study uses a latent class logit model to investigate the heterogeneity of consumer preferences and willingness to pay for dairy value-added products across four latent classes considering different local and environmental sustainability labels. The dairy products examined for this research are butter, cheese, yogurt, and ice cream. This research revealed that younger consumers, especially those that reside in rural areas, always pay attention to product attributes when they shop for dairy products, mostly the local state …

From Displaced To Displacers: Scottish Crofters, First Nation Peoples And Commons Enclosure From The 1700s To The 1800s, Anna Herrington

Theses and Dissertations--History

In the 18^th and 19^th centuries, the enclosure of common systems shaped the displacement of people on a global scale whilst bringing the people---Scottish Highland crofters and Mi’kmaq First Nation Canadians from the margins where they have dwelled for centuries in historical scholarship to of the centre of not just their history, but our collective history. Both populations experienced attacks on their ties to their lands, resources, and culture through enclosure. The enclosure process lasted over two centuries and was interspersed with violent protest, proactive resistance, interspersed with periods of acceptance and determination against their forced removals. Investigating …

Three Essays On Health And Environmental Economics: Applications Of Spatial Econometrics And Spatial Analysis, Mohammed Syedul Islam

Graduate Theses, Dissertations, and Problem Reports (ETD)

Spatial interaction and the locational structure between observations play key roles in the field of econometrics for both cross-sectional and panel data analysis. Compared to a non-spatial econometric model, a spatial model relaxes the assumption of independency in observations. This research applies spatial and non-spatial econometrics in three different fields of applied economics: (1) drinking water and air quality violations impacts on lung and bronchus cancer incidence in the contiguous United States (U.S.); (2) spillover effects of non-pharmaceutical interventions (NPIs) on COVID-19 cases across the contiguous U.S. counties; and (3) urbanization impacts on carbon dioxide (CO₂) emissions in …

U.S. Consumers’ Willingness To Pay For Raised Carbon-Friendly Beef: Moderation Effect Of Information And Consumer Characteristics, Mariam Ishaq

Electronic Theses and Dissertations

No abstract provided.

Three Essays On Environmental And Energy Economics, Maher F. Mekky

Graduate Theses, Dissertations, and Problem Reports (ETD)

In this dissertation, three related topics are investigated about environmental and energy economics. The research in these essays utilize panel data and regression models. The overall theme of these essays is to explore the relationships between energy and the environment in the United States (U.S.).

In the first essay, using data from fifty U.S. states between 2012 and 2020, the impacts of three types of state level policies on electric vehicles (EV) adoption are examined: 1) policies that mitigate the environmental impacts from energy production, 2) policies that provide financial incentives to consumers for EV purchase, and 3) policies that …

“Anything From The Land Is Good”: Understanding How Community Gardening In Kakisa, Northwest Territories, Can Contribute To Indigenous Food Sovereignty, Michelle Malandra

Theses and Dissertations (Comprehensive)

Rates of food insecurity in Canada’s northern Indigenous communities are at levels that should constitute an emergency. Dominant explanations for these high rates of food insecurity often ignore the ongoing impacts of colonization and over-emphasize individual choices and nutritional guidelines developed by outsiders. The importance of holistic community health is ignored, along with the cultural and social values and practices that support community health and well-being, including traditional food systems. As the acute impact of climate change in the North threatens traditional food access, a shift toward an Indigenous food sovereignty approach in health and food policy is needed. With …

Benefit-Cost Analysis Of Green Infrastructure Investments: Application To Small Urban Projects In Hinesville, Ga, Craig Landry, J Scott Pippin, Mohammadreza Zarei

Journal of Ocean and Coastal Economics

Small scale urban green infrastructure projects can provide local ecological services that should be accounted for in project assessment. Benefits assessment can be expensive and time consuming; benefit transfer provides an economical alternative, but the quality of the analysis depends upon available data. A best-case scenario for many applications of benefit transfer is to utilize a conforming meta-analysis. In this paper, we use the meta-analysis of Bockarjova, et al. (2020) to predict ecological benefits of small scale urban green infrastructure investments in Hinesville, GA. In doing so, we implement a censoring procedure on the benefit transfer function to permit analysis …

Drought Levels In Nevada Counties, 2022, Julianna Jovillar, Caitlin J. Saladino, William E. Brown Jr.

Environment

This fact sheet synthesizes data on drought levels within Nevada counties from the National Integrated Drought Information System (NIDIS) in 2022. The information presented in this document focuses on the breakdown of the number of Nevada residents affected by the droughts within each county and the drought experience in each county.

Understanding The Economic And Health Benefits Of Agroecology With Leopoldo Rodriguez, Leopoldo Rodriguez

PDXPLORES Podcast

In this episode of PDXPLORES, International and Global Studies professor Leopoldo Rodriguez discusses the sustainable farming practice known as agroecology. Rodriguez is leading a study examining the impact of agroecological practices on environmental, social, and economic sustainability and health outcomes near Buenos Aires, Argentina. To complete this work, Rodriguez has partnered with small-scale farmers, some of whom have adopted agroecology and some who farm using conventional methods.

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Nestlé And The Right To Water, M’Ballou Yacine Sanogho

The Journal of International Relations, Peace Studies, and Development

Water scarcity is a significant social and environmental challenge that the world is facing today and which shows no sign of going away anytime soon. According to the Joint Monitoring Program (JMP) of the World Health Organization (WHO) and the United Nations Children’s Fund (UNICEF), “26% of the global population or 2.0 billion people lacked safely managed drinking water.” 2 According to the California’s Bureau of Reclamation, Water covers about 71% of the earth’s surface. 3 97% of the earth’s water is in the oceans. However, this water is too salty for drinking, crops, and most industrial uses, except for …