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Water quality

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Articles 181 - 184 of 184

Full-Text Articles in Environmental Indicators and Impact Assessment

Phytoplankton Distribution And Water Quality Indices For Lake Mead (Colorado River), Robert D. Staker, Robert W. Hoshaw, Lorne G. Everett Jan 1974

Phytoplankton Distribution And Water Quality Indices For Lake Mead (Colorado River), Robert D. Staker, Robert W. Hoshaw, Lorne G. Everett

Publications (WR)

Phytoplankton samples were collected in Lake Mend 6 times from September 1910 to June 1971 for 8 stations at depths of 0. 3, 5, 10, 20, and 30 m. These samples were processed through a Millipore filter apparatus and 79 planktonic algae were identified. Algal divisions represented were Bacillariophyta, 42 species; Chlorophyta, 18 ; Cyanophyta, 9; Chrysophyta, 3; Cryptophyta, 3; Pyrrophyta, 2; and Euglenophyta, 2. Blue-green algae were dominant in late summer and fall; green algae, diatoms, and, cryptomonads in winter; and green algae in spring. The early summer flora was best represented by the Chlorophyta, Cryptophyta, and Chrysophyta. Palmer's …


Micronutrients And Biological Patterns In Lake Mead, Hasan K. Qashu, Lorne G. Everett, J. S. Carlson, Bureau Of Reclamation Jan 1971

Micronutrients And Biological Patterns In Lake Mead, Hasan K. Qashu, Lorne G. Everett, J. S. Carlson, Bureau Of Reclamation

Publications (WR)

Progressive increases in concentration of dissolved solids in the Colorado River water from Lake Powell to Imperial Dam seem to alter plankton dynamics and biological productivity of the river. Also, changes in biological productivity and micronutrients concentrations occur within the same reservoir. Development of a digital simulation model to predict micronutrients concentrations and biological productivity is necessary for diagnosing changes in plankton population and effluent-carrying capacity of the system. The objectives of the study are: (1) to determine trace metal balance at different locations in Lake Mead, (2) to measure biological productivity and conduct plankton population counts at each sampling …


Water Quality Study Of Lake Mead, Dale A. Hoffman, Paul R. Tramutt, Frank C. Heller, Bureau Of Reclamation Nov 1967

Water Quality Study Of Lake Mead, Dale A. Hoffman, Paul R. Tramutt, Frank C. Heller, Bureau Of Reclamation

Publications (WR)

This report presents Lake Mead Water quality data obtained from 1964 to 1966. The effect of filling Lake Powell on the water quality of Lake Mead is evaluated. General limnological principles and the present limnology of Lake Mead are discussed. Lake Mead has a warm monomictic annual temperature cycle characterized by summer stratification, fall overturn leading into a continuous circulation throughout the winter; temperatures never fall below 39 deg F (4 deg C). During stratification, lower dissolved oxygen values were recorded in the thermocline than in the epilimnion and hypolimnion. Mineral content increases from the upper to the lower end …


Water For Agriculture. 1. Water For Agricultural Purposes In Western Australia, Department Of Agriculture, Western Australia Jan 1962

Water For Agriculture. 1. Water For Agricultural Purposes In Western Australia, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

THE total soluble salts content of a water is the most important characteristic in determining the suitability of Western Australian waters for stock, irrigation or general use.

Other quality characteristics are of secondary importance.