Soil Science Commons^™

Fatty Acid Metabolism On Pasture- And Feedlot-Finished Cattle, Cuk T. Noviandi, Robert E. Ward, Jong-Su Eun, Dale R. Zobell, Rusty D. Stott, Blair L. Waldron, Mike D. Peel

IGC Proceedings (1977-2023)

Feeding high-grain diets to finishing beef cattle results in high proportions of saturated fatty acids (SFA) in the beef, which is considered to confer negative impacts on human health. In contrast, pasture-finished cattle produce lower proportion of SFA, greater n-3 and less n-6 polyunsaturated fatty acids (PUFA), and higher conjugated linoleic acids (CLA) compared to high grain-finished beef (Noviandi et al. 2012). Increased n-3 PUFA, especially C18:3 n-3, can reduce the risk of heart disease, hypertension, inflammation, and mammary cancer, and lower cholesterol concentration in blood (De Deckere et al. 1998; Tapiero et al. 2002).

Nitrogen fertilisation …

Morphogenic Responses Of Two Brachiaria Genotypes In Response To Clipping Frequency, Ana Flávia G. Faria, Carlos G. S. Pedreira, Diego N. L. Pequeno, Liliane S. Silva, Damião W. Nguluve, Aliedson S. Ferreira

IGC Proceedings (1977-2023)

Tropical grasslands represent an important resource for the Brazilian cattle industry, which is heavily dependent on grazed pastures. Total pasture area in the country totals 196 M ha (23% of the country’s land area) (FAO 2013). The genus Brachiaria represents around 85% of cultivated pastures in Brazil (Moreira et al. 2009), 40% of which are established with B. brizantha cv. Marandu (Barbosa 2006). Mulato II is a new hybrid brachiaria grass cultivar which has been developed to improve agronomic characteristics, broaden the range of adaptation, and to ensure high forage production and nutritive value. It has also been viewed …

Scenario Analysis: Risk And Return Of Aluminium Tolerant Lucerne, Claire D. Lewis, J. L. Jacobs, K. F. Smith, G. Spangenberg, B. Malcolm

IGC Proceedings (1977-2023)

Lucerne (Medicago sativa) yield is limited by aluminium stress associated with acid soils (Campbell et al. 1988; Scott et al. 2008). With the aid of transgenic technologies, the development of aluminium tolerant (Al Tol) lucerne is proposed. Modelled scenario analysis was conducted to explore the potential net benefits of Al Tol lucerne as part of a grazing system for a sheep production system in the high rainfall zone of south west Victoria.

Diversity, Trends, Opportunities And Challenges In Australian Grasslands–Meeting The Sustainability And Productivity Imperatives Of The Future?, Lindsay W. Bell, Richard C. Hayes, Keith G. Pembleton, Cathy M. Waters

IGC Proceedings (1977-2023)

Grassland production systems contribute 40% to Australia’s gross agricultural production value and utilise over 50% of its land area. Across this area a broad diversity of systems exist, but these can be broadly classified into four main production systems: 1. Pastoral grazing of mainly cattle at low intensity (i.e. < 0.4 DSE/ha) on relatively unimproved native rangelands in the arid and semi-arid regions of northern and central Australia; 2. Crop-livestock systems in the semi-arid zone where livestock graze a mixture of pastures and crops which are often integrated; 3. High rainfall permanent pasture zone in the coastal hinterland and highlands and; 4. Dairy systems covering a broad range of environments and production intensities. A notable trend across these systems has been the replacement of wool sheep with beef cattle or meat sheep breeds, which has been driven by low wool prices. Although there is evidence that most of these systems have lifted production efficiencies over the past 30 years, total factor productivity growth has failed to match the decline in terms of trade. This has renewed attention on how research and development can help increase productivity. In addition, these industries are facing increasing scrutiny to improve their environmental performance and develop sustainable production practices. We propose several areas in which grasslands research and development might help provide gains in system productivity and sustainability. In particular, pasture productivity might be improved by filling gaps in the array of pastures available either through exploring new species or improving the adaptation and agronomic characteristics of species currently sown. Meanwhile there is a need to maintain efforts to overcome persistent and emerging constraints to pasture productivity. Improving livestock forage feed systems and more precise and lower cost management of grasslands would translate into improved utilisation and conversion of forage produced into livestock products. There is significant scope to capture value from the ecological services grasslands provide and mitigate greenhouse gas emissions from livestock production. Multi-purpose grasslands provide not only grazing for livestock but produce other food products such as grain which may also have potential to integrate livestock with cropping. However, reduced human research capacity in pasture science will challenge our ability to realise these potential opportunities unless efforts are made to attract and support a new generation of pasture scientists.

Managing Grassland Systems In A Changing Climate: The Search For Practical Solutions, Jean-François Soussana, Luis Gustavo Barioni, Tamara Ben Ari, Rich Conant, Pierre Gerber, Petr Havlik, Alexandre Ickowicz, Mark Howden

IGC Proceedings (1977-2023)

By the end of the XXI^st century, a global temperature rise between 1.5 and 4°C compared to 1980-1999 and CO₂ concentrations in the range 550-900 ppm are expected, together with an increased frequency of extreme climatic events (heat waves, droughts, and heavy rain) that is likely to negatively affect grassland production and livestock systems in a number of world regions. Grassland management has a large potential to mitigate livestock greenhouse gas emissions at a low (or even negative) cost, by combining a moderate intensification, the restoration of degraded pastures and the development of silvo-pastoral systems. Climate change vulnerability …

Plant And Microbial Responses To Repeated Cu(Oh)2 Nanopesticide Exposures Under Different Fertilization Levels In An Agro-Ecosystem, Marie Simonin, Benjamin P. Colman, Weiyi Tang, Jonathan D. Judy, Steven M. Anderson, Christina M. Bergemann, Jennifer D. Rocca, Jason M. Unrine, Nicolas Cassar, Emily S. Bernhardt

Plant and Soil Sciences Faculty Publications

The environmental fate and potential impacts of nanopesticides on agroecosystems under realistic agricultural conditions are poorly understood. As a result, the benefits and risks of these novel formulations compared to the conventional products are currently unclear. Here, we examined the effects of repeated realistic exposures of the Cu(OH)₂ nanopesticide, Kocide 3000, on simulated agricultural pastureland in an outdoor mesocosm experiment over 1 year. The Kocide applications were performed alongside three different mineral fertilization levels (Ambient, Low, and High) to assess the environmental impacts of this nanopesticide under low-input or conventional farming scenarios. The effects of Kocide over time were …

Stakeholders Integration For Sustainable Use Of Temperate Forage/Livestock Agriculture, Garry D. Lacefield, Don Ball

IGC Proceedings (1977-2023)

Forage/livestock production is complex, and best management options are often site-specific, but some concepts have broad application. The intent of this article is to provide an overview of research-based management approaches that the authors believe are necessary to ensure the sustainability of forage/livestock farms. This overview discussion is needed because livestock agriculture is changing, thus creating both challenges and opportunities for producers. In the last 30 years, beef numbers in the USA have declined by 20%, but production per cow has more than doubled, resulting in increased total production on less land with fewer animals. Similar statistics exist for the …

Promising Forage Options To Enhance Livestock Production In Mediterranean Climate Agricultural Systems, Serkan Ates, Hayley C. Norman, Hichem Ben Salem, Bradley Nutt, Harun Cicek

IGC Proceedings (1977-2023)

The increasing demand for food, fibre and animal products inevitably requires intensifying agricultural production worldwide. This can present a number of environmental and farming systems challenges in Mediterranean climate areas of the world. Developments of novel strategies, employing ecologically sound intensification practices, are crucial to enhance production in the Mediterranean agropastoral production systems. In this paper, we have discussed forage based systems that improve productivity, profitability, environmental quality and resilience of the farming systems. Key opportunities include better use and integration of diverse genetic resources, new agronomic techniques and the utilization of perennial forage plants that are adapted to land …

Management Of Pasture Soils: Biochar Stability, Carbon Storage Potential And Its Effect On Production And Quality, Bhupinder Pal Singh, Yunying Fang, Mark Boersma, Damian Collins, Lukas Van Zwieten, Lynne M. Macdonald

IGC Proceedings (1977-2023)

The use of biochar has been proposed as a stable carbon (C) amendment with long-term carbon (C) storage potential in agricultural soils while improving primary productivity. However, this concept has not been widely tested in contrasting soils under temperate pasture systems. To address this knowledge gap, a ¹³C-labelled biochar, produced from Eucalyptus saligna biomass by slow pyrolysis (450° C; d¹³C -36.7‰) was surface (0"10 cm) applied in C₃ dominated, annual temperate pasture systems across Arenosol, Cambisol and Ferralsol. The results show that only 2% of the applied biochar-C was mineralised in a relatively clay- and C-poor …

Production, Persistence And Diversity Of Species In Temperate Grasslands, Meredith L. Mitchell, Brendan P. Christy

IGC Proceedings (1977-2023)

Temperate grassland areas are considered to be semi-arid, with rainfall typically between 250 and 500 mm, much of it occurring in the late spring and early summer. Grazing plays an important role in all these grasslands with impacts on diversity and persistence. Against this assumption that seasonal productivity would be more uniform within a pasture that was diverse, the research suggested that species rich pastures were less stable, because this species richness was composed of non-perennial, volunteer and weed species. This paper explores the concept that systems diversity of temperate grassland does not always equate to production. In these systems …

Assessment Of Row Crop, Alfalfa, And Pasture Field Practices On Groundwater Quality In An Upland Bedrock Setting, Henderson County, Kentucky: Report Of Soil- And Water-Quality Data, E. Glynn Beck, James S. Dinger, John H. Grove, Eugenia Pena-Yewtukhiw

Information Circular--KGS

An assessment of how present agricultural practices have influenced shallow groundwater and soil quality was conducted on a 540-acre farm in north-central Henderson County. Groundwater- and soil-quality data were collected from row crop (corn and soybean), alfalfa, and pasture fields. In addition to the field settings, groundwater and soil data were collected from the existing farmyard and an abandoned feedlot. Groundwater samples were analyzed for pH, specific conductance, temperature, oxidation-reduction potential, metals, anions, nutrients, herbicides, and various isotopes. Soil samples were analyzed for pH, bioavailable phosphorus, potassium, calcium, magnesium, zinc, organic matter, total nitrogen, and inorganic nitrogen (nitrate-N). Soil- and …

Crop Updates 2007 - Farming Systems, David Jeffries, A. Loi, B. J. Nutt, Clinton K. Revell Dr, Yvette Oliver, Michael Robertson, Bill Bowden, Kit Leake, Ashley Bonser, Ian Maling, Bindi Isbister, Garren Knell, Alison Slade, David Stephens, Michael Meuleners, David Beard, Nicolyn Short, Rob Grima, Ingrid Richardson, Ruhi Ferdowsian, Geoff Bee, David Evans, Bob Gilkes, Senthold Asseng, Jim Dixon, Felicity Byrne, Mike Ewing, Dennis Van Gool, Louise Barton, Ralf Kiese, David Gatter, Klaus Butterbach-Bahl, Renee Buck, Christoph Hinz, Daniel Murphy, Cameron Weeks, Meredith Fairbanks, John Peirce, Brad Rayner, Sandy White, Paul Damon, Qifa Ma, Zed Rengel, Ed Barrett-Lennard, Meir Altman, Tracey M. Gianatti, Lindsay Bell, Ben Webb, Caroline Peek, Paul Sanford, Paul Blackwell, Glen Riethmuller, Darshan Sharma, Mike Collins, Frank D'Emden, David Hall, G. P. Manango, D. L. Steverson, Vanessa Stewart, Julie Roche, Peter Rutherford, Imma Farre, Ian Foster, Stephen Charles, Frances Hoyle, N. Milton, M. Osman, L. K. Abbott, W. R. Cookson, S. Darmawanto, Rob Sands, David Mccarthy, Paul Carmody, J. Russell, J. Eyres, G. Fosbery, A. Roe, Phil Nichols, Andrew Bathgate, Anne Wilkins

Crop Updates

This session covers forty papers from different authors:

1. Quality Assurance and industry stewardship, David Jeffries, Better Farm IQ Manager, Cooperative Bulk Handling

2. Sothis: Trifolium dasyurum (Eastern Star clover), A. Loi, B.J. Nutt and C.K. Revell, Department of Agriculture and Food

3. Poor performing patches of the paddock – to ameliorate or live with low yield? Yvette Oliver¹, Michael Robertson¹, Bill Bowden², Kit Leake³and Ashley Bonser³, CSIRO Sustainable Ecosystems¹, Department of Food and Agriculture², Kellerberrin Farmer³

4. What evidence is there that …

Key Grazing Levels (Foo Targets) For Pasture And Sheep Management, Department Of Agriculture, Western Australia

Animal production and livestock published reports

Food On Offer (FOO) is the amount of pasture in front of an animal, and is measured in kilograms Dry Matter per hectare. Managing pastures to key grazing levels - or FOO targets - can result in improved production of grazing systems in Mediterranean environments which are characterized by slow winter growth, peak spring growth and dry summers. These targets vary according to what production response is required.

This information sheet illustrates key target FOO for sheep grazing annual pastures during autumn and spring.

Sheep Updates 2003 - Pastures, Ed Barrett-Lennard, Hayley Norman, Robyn Dynes, David Masters, David Henry, Stephen Gherardi, Graham Donald, Asoka Edirisinghe, Chris Oldham, Richard Smith, Joanne Sneddon, Mike Hyder, Andrew Thompson, Kazue Tanaka, Roy Latta, Chris Matthews, Brad Nutt, Angela Loi, Tim Wiley

Sheep Updates

This session covers seven papers from different authors: 1. Pastures for saline land, Ed Barrett-Lennard 1Department of Agriculture, Western Australia, Hayley Norman, Robyn Dynes and David Masters CSIRO Livestock Industries, Centre for Mediterranean Agricultural Research, Floreat Park, 2. Feeding value - the essential link between pastures and animals CSIRO Livestock Industries, Centre for Environmental and Life Sciences 3. ‘Pastures from space’ - how do we do it, how well do we do it and what do producers think about it? Stephen Gherardi Department of Agriculture Western Australia Graham Donald Asoka Edirisinghe Dave Henry CSIRO Livestock Industries Chris Oldham Department of …

Assessment Of Effectiveness Of Buffer Zones In Removing Impurites In Runoff From Areas Treated With Poultry Litter, I. Chaubey, D. R. Edwards, T. C. Daniels

Arkansas Water Resources Center Technical Reports

Land application of animal manures (e.g. poultry litter, poultry manure, and swine manure) to pasture and range can lead to runoff quality degradation during storms that occur soon after application. Vegetative filter strips (VFS) have been shown to reduce pollution in runoff from row-cropped areas but have not been extensively studied in pasture and range settings. This research involved characterizing performance of fescue VFS in improving quality of runoff from pasture land areas treated with poultry litter and swine manure. The VFS were found to be quite effective in reducing off-site transport of ammonia nitrogen (NH3-N), total Kjeldahl nitrogen (TKN), …

Fertilizer Value Of Cattle Dunghills In A Pasture Field, Kenneth L. Wells, Steve D. Davis

Soil Science News and Views

There were nearly 2.5 million cattle and calves in Kentucky in 1988. Most of these were maintained under pastureland conditions. Nutrients taken up by pasture plants, consumed by cattle, and re-cycled back onto fields by fecal and urine excretions can be a major source of nutrients for maintaining pastureland productivity. In order to estimate the value of this under grazing conditions, observations were made on a pasture field in Casey County, Kentucky, following stocking of the field with cattle.

Pasture Variety Row Evaluation., Western Australia Department Of Agriculture

Experimental Summaries - Plant Research

Pasture variety row evaluation, 87GE78.

Seedbed Preparation For Pasture Renovation, Harold B. Rice

Soil Science News and Views

In Kentucky renovation has come to mean the re-establishment of legumes in grass pastures and meadows. Many acres of grassland do not contain enough legumes to fill the amount of nitrogen needed and to improve the nutritional value of the forage. A good stand of white clover, for example, has the capacity to fix about 100 pounds of nitrogen per acre. Because of this, pastures containing around 40 percent clover can produce about as much meat or milk as grass pastures fertilized with 150 pounds of nitrogen per acre. For best results in seeding clovers into grass sods, fields should …

Field Preparation For Pasture Renovation, Harold B. Rice

Soil Science News and Views

Grassland renovation is the improvement of pasture and hay fields by partial destruction of the sod, plus liming, fertilizing, and seeding as may be required to establish or re-establish desirable forage plants without an intervening crop. In Kentucky, this improvement has been primarily through the seeding of legumes such as clovers and alfalfa into grass sods.

Since liming and fertilizing are essential steps in pasture renovation the FIRST step is to have your soil tested to determine how much lime and plant nutrients to apply. Seedbed preparation will range from none to complete disturbance of the existing sod depending on …

1971 Field Experimental Results, T. O. Albertsen

Experimental Summaries - Plant Research

Maintenance P and S for pastures in low rainfall areas

66MO6, 67MO1, 68NO5, 68TS1, 65A1, 65C5, 69WH1,66KA7, 66LG1, 68LG1, 65N5, 67GE2, 67NO5, 66NA3, 66ME3, 66NO9.

Stocking rate and rate of super on Cyprus barrel Medic pasture

66M30.

Continuous cropping with N.P.S.

69NO1, 60NA1, 69ME1,69TS1.

Super rates for wheat

71GE5, 71GE6, 71GE40, 71J22, 71N15

Gypsum rates on rape

71GE31, 71TS24, 71TS25, 71NO22, 71NA22,71NA23, 71KA1, 71KA14, 71BY1, 71BR15, 71AL9.

Rates of phosphorus and sulphur on rape and wheat

71A16