Soil Science Commons^™

The Ord River Catchment Regeneration Project. 1. The Nature, Extent And Causes Of Erosion In The Ord River Catchment Area, K Fitzgerald

Journal of the Department of Agriculture, Western Australia, Series 4

OF the 17,800 square miles of Ord River catchment area, an estimated 1,450 square miles of country is subject to varying degrees of erosion.

This lies astride the Ord River and its major tributaries, the Elvire, Negri, Stirling, Panton, Turner, Nicholson and RB rivers.

The bulk of the eroded country lies in W.A. but part projects into the Northern Territory.

1964 Drought In Connecticut, The, Byron E. Janes, Joseph J. Brumbach

Storrs Agricultural Experiment Station

No abstract provided.

Water Chemistry Survey Of Boulder Basin, Lake Mead, P. R. Tramutt, Bureau Of Reclamation

Publications (WR)

The survey results indicate that the impoundment of water behind Hoover Dam has not adversely affected the dissolved oxygen (DO) content and that water quality and DO content were uniform regardless of depth. The study made in April-May 1964 will provide water quality data of Lake Mead prior to releases from Lake Powell as a basis for evaluating Lake Powell's effect on water quality and limnology of Lake Mead. The performance of a DO analyzer was tested and found unsatisfactory at depths below 150 ft. Parameters tested by standard chemical analyses of water samples in the Denver Laboratory and by …

Contour Planting For Hillside Orchards. Part 1, N H. Shorter

Journal of the Department of Agriculture, Western Australia, Series 4

FRUIT growers intending to plant an orchard on sloping land, would be well advised to consider the suitability of the block for planting on a contour system.

A Review Of Agriculture On The Esperance Downs, J L. Shier, T. C. Dunne, E. N. Fitzpatrick

Journal of the Department of Agriculture, Western Australia, Series 4

Esperance is approaching a period of rapid development based on the results of research at Esperance Downs Research Station and on farmers' properties in the area.

This article reviews the soils, vegetation, climate, agricultural development and development costs of the area.

Light Lands In Western Australia. 2. Their Nature, Distribution And Climate, George Henry Burvill

Journal of the Department of Agriculture, Western Australia, Series 4

LIGHT land development for agriculture is a major feature in the story of agriculture in Western Australia. Sixty years ago there was less than one million acres of arable land.

The total area planted to all crops was less than 250 thousand acres and the wheat harvest was less than one million bushels.

Loss Of Structure In Wheatbelt Soils, T C. Stoneman

Journal of the Department of Agriculture, Western Australia, Series 4

MANY of the heavy soils of the West Australian wheatbelt have been farmed for 30 or 40 years, and farmers now frequently complain that these soils are becoming more difficult to handle, that greater power is needed to break up the soil, and the time that it remains in a workable condition after rains is shorter.

Light Lands In Western Australia. 1. History And Future Prospects, F L. Shier

Journal of the Department of Agriculture, Western Australia, Series 4

BECAUSE of the scattered distribution of light lands of the agricultural areas of Western Australia among the better soils, and their large total area, it is not surprising that attempts to develop these unattractive soils for agriculture started many years ago.

Soil Conservation In The Kimberley Area Of Western Australia, K Fitzgerald

Journal of the Department of Agriculture, Western Australia, Series 4

OFFICERS of the Soil Conservation Branch of the West Australian Department of Agriculture, have not been engaged in soil conservation work in the Kimberleys prior to this year, not because a serious erosion problem did not exist, but rather because with limited trained staff available they were too fully occupied elsewhere.

The recent arrival of a senior Soil Conservation Officer in the area to assist and plan an approach to the problem of soil erosion in the Ord River catchment area is therefore very welcome.

Leaflet No 1003 - The Salt Problem In The Wheat Belt, G. H. Burvill

Bulletins 1 - 2999

IN the wheat belt of Western Australian bare patches in farm paddocks are often seen. Many are bare, or almost bare, because of too much salt in the soil. The excess of salt prevents the germination of seeds, or kills living plants, because it causes the water supply for germination or growth to be cut off. This salt problem is so serious in places that single farms or groups of farms have been ruined; wheat growing on them has become unprofitable.