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Estimated Effects Of Climate Change On Grassland Production And Legume Content Across Southern Australia, Andrew D. Moore, Afshin Ghahramani Feb 2020

Estimated Effects Of Climate Change On Grassland Production And Legume Content Across Southern Australia, Andrew D. Moore, Afshin Ghahramani

IGC Proceedings (1977-2023)

Climate changes caused by anthropogenic increases in greenhouse gases such as CO2 will affect southern Australia along with the rest of the globe. Dryland pastures supporting extensive beef, sheepmeat and wool production occupy a third of southern Australia’s farming zone. These livestock production systems are highly sensitive to climatic variation, because they depend almost entirely on pasture as their source of feed. Given the diversity of current climates, soils and pastures that are found across southern Australia, and the spatial variation in projected climate changes (CSIRO 2007), it can also be expected that the impacts of changing climates on …


Comparative Analysis Of Climate Change Adaptation Options Across The Southern Australian Livestock Industry, Afshin Ghahramani, Andrew D. Moore Feb 2020

Comparative Analysis Of Climate Change Adaptation Options Across The Southern Australian Livestock Industry, Afshin Ghahramani, Andrew D. Moore

IGC Proceedings (1977-2023)

Climate change is predicted to have a substantial negative effect on the productivity of grasslands across southern Australia (Moore and Ghahramani 2013). We used the GRAZPLAN biophysical simulation models to assess several possible grassland management and animal genetic improvement adaptations under SRES A2 climate change scenario. Simulations spanned the five dimensions of geography, time, global circulation models, enterprise, and adaptations. Impact of climate change was predicted to reduce profitability of livestock industry by 46%, 58%, and 72% at 2030, 2050 and 2070, respectively. Increasing soil fertility could return the average profitability of five livestock enterprises to its historical level at …


Performance Of Calves Receiving By-Products Of Oil Palm During The Dry Season In An Integrated Pasture-Forestry System In Pré-Amazonic Regions Of Brazil, Xerxes M. Tosta, Rosane C. Rodrigues, Maria Elizabeth Oliveira, Jose A. C. Junior, Ivan B. M. Sampaio Feb 2020

Performance Of Calves Receiving By-Products Of Oil Palm During The Dry Season In An Integrated Pasture-Forestry System In Pré-Amazonic Regions Of Brazil, Xerxes M. Tosta, Rosane C. Rodrigues, Maria Elizabeth Oliveira, Jose A. C. Junior, Ivan B. M. Sampaio

IGC Proceedings (1977-2023)

The integrated farming and livestock-forestry constitutes a viable alternative for the advancement of sustainable agriculture through its influence on social and ecological processes. Silvopastoral systems are integrated systems characterised by the management of animals in an agricultural-forestry association. These systems aim to provide shade for animals, stabilize forage production for meat production and/or milk products, forestry and various other environmental services (Maurício et al. 2010). Despite the benefits mentioned, the seasonality in the production of tropical forages needs to be considered. An efficient way to avoid losses in animal production in the dry season is with the use of …


Characterizing Feeds And Feed Availability In Sud-Kivu Province, Dr Congo, Samy B. Bacigale, Birthe K. Paul, Fabrice L. Muhimuzi, Neville Mapenzi, Michael Peters, Brigitte L. Maass Dec 2019

Characterizing Feeds And Feed Availability In Sud-Kivu Province, Dr Congo, Samy B. Bacigale, Birthe K. Paul, Fabrice L. Muhimuzi, Neville Mapenzi, Michael Peters, Brigitte L. Maass

IGC Proceedings (1977-2023)

Animal husbandry in the Sud-Kivu province of the Democratic Republic of the Congo (DRC) is gradually moving towards stall feeding, due to demographic pressure (Battistin et al. 2009) and scarcity of collectable forages (DSRP-RDC 2005). Therefore, feed is considered one of the main constraints faced by livestock production, especially in the dry season (Katunga et al. 2009; Maass et al. 2012). Unaffordable, fluctuating prices and inaccessibility of feed concentrates and the lack of improved forages adapted to marginal conditions, making them non-competitive with food crops, further exacerbate the livestock feeding situation. This study within the African Food …


Managing Grassland Systems In A Changing Climate: The Search For Practical Solutions, Jean-François Soussana, Luis Gustavo Barioni, Tamara Ben Ari, Rich Conant, Pierre Gerber, Petr Havlik, Alexandre Ickowicz, Mark Howden Nov 2019

Managing Grassland Systems In A Changing Climate: The Search For Practical Solutions, Jean-François Soussana, Luis Gustavo Barioni, Tamara Ben Ari, Rich Conant, Pierre Gerber, Petr Havlik, Alexandre Ickowicz, Mark Howden

IGC Proceedings (1977-2023)

By the end of the XXIst century, a global temperature rise between 1.5 and 4°C compared to 1980-1999 and CO2 concentrations in the range 550-900 ppm are expected, together with an increased frequency of extreme climatic events (heat waves, droughts, and heavy rain) that is likely to negatively affect grassland production and livestock systems in a number of world regions. Grassland management has a large potential to mitigate livestock greenhouse gas emissions at a low (or even negative) cost, by combining a moderate intensification, the restoration of degraded pastures and the development of silvo-pastoral systems. Climate change vulnerability …


Feeding The World In 2050: Trade-Offs, Synergies And Tough Choices For The Livestock Sector, Jimmy Smith, Shirley Tarawali, Delia Grace, Keith Sones Nov 2019

Feeding The World In 2050: Trade-Offs, Synergies And Tough Choices For The Livestock Sector, Jimmy Smith, Shirley Tarawali, Delia Grace, Keith Sones

IGC Proceedings (1977-2023)

Feeding the World in 2050 is a major challenge at the forefront of the global development agenda. The importance of agriculture in addressing this challenge has re-emerged in recent years as food security issues are considered in a more holistic manner. The role of livestock as part of the solution is, however, often not considered. This article presents a brief overview of the global food security challenge, and considers the increased focus on holistic food systems. It contends that animal agriculture is relevant to this complex, multifaceted and dynamic global challenge. However, if livestock-based solutions are to become a reality …


Participatory And Holistic Approaches With Grassland Farmers And Development Of Policies, Alain Peeters Jan 2015

Participatory And Holistic Approaches With Grassland Farmers And Development Of Policies, Alain Peeters

IGC Proceedings (1977-2023)

The world is changing rapidly. Grassland farmers and ruminant livestock breeders will have to adapt to these changing environmental, social and economic conditions. Research can help them at the condition that linear ‘top-down’ technology transfer methods are abandoned for the benefit of participatory and holistic approaches. These approaches classified in the generic term of ‘Farming System Research’ consider farmers as real research partners, and they merge farmer’s and scientist’s ideas with those of other stakeholder types. They combine scientist’s and farmer’s knowledge for creating fast innovations, easily adopted by farmers since farmers themselves contribute to their design and their development. …


Sustainable Grasslands: Resolving Management Options For Livelihood And Environmental Benefits, David R. Kemp, Warwick B. Badgery, David L. Michalk Jan 2015

Sustainable Grasslands: Resolving Management Options For Livelihood And Environmental Benefits, David R. Kemp, Warwick B. Badgery, David L. Michalk

IGC Proceedings (1977-2023)

To help solve the major issues of improving livelihoods and environmental services, grassland research needs to be evaluated within the context of relevant farm systems. Treatments need to show that they not only have significant effects but that they have effects that are meaningful in the context of the relevant farm system. Research often defines an optimum criterion for management that is a single point, but that is difficult to achieve in practice, especially when there are several components in a grassland system that need to be optimised. It is argued that an appropriate criterion for optimising management is a …


Stakeholders Integration For Sustainable Use Of Temperate Forage/Livestock Agriculture, Garry D. Lacefield, Don Ball Jan 2015

Stakeholders Integration For Sustainable Use Of Temperate Forage/Livestock Agriculture, Garry D. Lacefield, Don Ball

IGC Proceedings (1977-2023)

Forage/livestock production is complex, and best management options are often site-specific, but some concepts have broad application. The intent of this article is to provide an overview of research-based management approaches that the authors believe are necessary to ensure the sustainability of forage/livestock farms. This overview discussion is needed because livestock agriculture is changing, thus creating both challenges and opportunities for producers. In the last 30 years, beef numbers in the USA have declined by 20%, but production per cow has more than doubled, resulting in increased total production on less land with fewer animals. Similar statistics exist for the …


Nutrient Movements Through Ruminant Livestock Production Systems, Adegbola T. Adesogan, Jose C. B. Dubeux, Lynn E. Sollenberger Jan 2015

Nutrient Movements Through Ruminant Livestock Production Systems, Adegbola T. Adesogan, Jose C. B. Dubeux, Lynn E. Sollenberger

IGC Proceedings (1977-2023)

Considerable attention has been paid to reducing nutrient emissions from ruminant livestock in the last few decades. This area will continue to attract considerable research in the future due to increasing farm sizes in some developed countries as well as the increasing demand for meat and dairy products, particularly in developing countries. This paper discusses the deposition and losses of carbon and nitrogen in soils and plants in grazed and harvested forage systems as well as utilization and losses of both nutrients by ruminants in both systems. The paper also outlines several soil, plant, and animal-focused strategies that can be …


Livestock And Local Development: Going To A New Humananimal Relationship, Jean François Tourrand, Laurent Dobremez, Benoit Dedieu, Guillaume Duteurtre, M. G. Piketty, P. Lescoat, B. Hubert Jan 2015

Livestock And Local Development: Going To A New Humananimal Relationship, Jean François Tourrand, Laurent Dobremez, Benoit Dedieu, Guillaume Duteurtre, M. G. Piketty, P. Lescoat, B. Hubert

IGC Proceedings (1977-2023)

Along the past ten years, the French National Agency for Research (ANR) has financed projects regarding livestock. Results of five projects were gathered to understand the long-term livestock trends. At the end of the 19th century, animal breeding was oriented towards the production of goods to meet the local, regional, national and global demand, according to the zone. The market gradually became the key-factor to norm both production and consumption. It is now integrating environmental norms and is starting to invest in the social domain. However, this economical vision of animal production does not take into account the other functions …


Monitoring Standing Herbage Of Mid-Grass Prairie On The Fort Pierre National Grassland, South Dakota, Daniel W. Uresk Jun 2012

Monitoring Standing Herbage Of Mid-Grass Prairie On The Fort Pierre National Grassland, South Dakota, Daniel W. Uresk

The Prairie Naturalist

Monitoring vegetation with a modified Robel pole on the Fort Pierre National Grassland was evaluated for combined shallow clay and loamy overflow ecological sites (dominated by warm-season grasses), and for clayey ecological sites (dominated by cool-season grasses). My objectives were to 1) develop a relationship between visual obstruction readings (VOR) and standing herbage, 2) provide guidelines for vegetation monitoring, and 3) evaluate vegetation monitoring during the growing season for clayey ecological sites. The relationship between visual obstruction readings and standing herbage was linear and regression coefficients were highly significant (P < 0.001) for both ecological types. Cluster analyses for shallow clay and loamy overflow ecological sites grouped the VOR and standing herbage (kg•ha-1) into 4 resource categories. Monitoring with 4 transects will provide adequate information to estimate standing herbage within 259 ha (1 section). Three resource categories (VOR + herbage) for clayey ecological sites were defined by cluster analyses. Monitoring with 4 transects was determined to provide reliable estimates of standing herbage. July validation of vegetation with the developed clayey ecological site model will provide reliable monitoring of standing herbage from July through November for this ecological site.


Crop Updates 2011 - Farming Systems, Janette Drew, Rob Grima, Bob French, Raj Malik, Mark Seymour, Christine Zaicou-Kunesch, Glenn Mcdonald, Brendon Nicholas, Dennis Van Gool, James Fisher, Peter Tozer, Doug Abrecht, Michael Robertson, Cameron Weeks, Michael O'Conner, Peter Newman, Mike Clarke, Andrew Blake, Gordon Macaulay, Vijay Jayasena, Syed M. Nasar-Abbas, Larisa Cato, Robert Loughman, Ken Quail Feb 2011

Crop Updates 2011 - Farming Systems, Janette Drew, Rob Grima, Bob French, Raj Malik, Mark Seymour, Christine Zaicou-Kunesch, Glenn Mcdonald, Brendon Nicholas, Dennis Van Gool, James Fisher, Peter Tozer, Doug Abrecht, Michael Robertson, Cameron Weeks, Michael O'Conner, Peter Newman, Mike Clarke, Andrew Blake, Gordon Macaulay, Vijay Jayasena, Syed M. Nasar-Abbas, Larisa Cato, Robert Loughman, Ken Quail

Crop Updates

This session covers twelve papers from different authors:

1. Fallowing 50% of the farm each year – does it pay? Janette Drew and Rob Grima

Department of Agriculture and Food

2. How crop sequences affect the productivity and resilience of cropping systems in two Western Australian environments, Bob French, Raj Malik, Mark Seymour, Department of Agriculture and Food

3. When is continuous wheat or barley sustainable? Christine Zaicou-Kunesch and Rob Grima Department of Agriculture and Food

4. Identifying constraints to bridging the yield gap, Glenn McDonald, Department of Agriculture and Food

5. Land constraints limiting wheat yields in …


Cattle Grazing Reduces Survival And Reproduction Of The Western Prairie Fringed Orchid, Bonnie Warner Alexander, Donald Kirby, Mario Biondini, Edward Dekeyser Jun 2010

Cattle Grazing Reduces Survival And Reproduction Of The Western Prairie Fringed Orchid, Bonnie Warner Alexander, Donald Kirby, Mario Biondini, Edward Dekeyser

The Prairie Naturalist

QuantifYing impacts of livestock grazing and prairie management strategies on the threatened western prairie' fringed orchid (Platanthera praeclara) is difficult due to the erratic appearance of the orchid above-ground. We monitored above-ground survival of orchids from flowering to mature seed capsule production, comparing plant height, flower numbers, and seed capsule numbers from 2002-2004 in rotationally grazed pastures and non-grazed sites. Orchid survival differed significantly between grazed and non-grazed pastures, with the proportion of plants surviving from flower to capsule production consistently lower in grazed pastures. Mean orchid survival in grazed and non-grazed areas was 40% and 87%, respectively. …


Plants Of Maine: Our Native Flora & Some Notes On Maine Cattle, F. Lamson Scribner Jan 1874

Plants Of Maine: Our Native Flora & Some Notes On Maine Cattle, F. Lamson Scribner

Maine Collection

Plants of Maine: Our Native Flora & Some Notes on Maine Cattle

by F. Lamson Scribner

Two articles originally published in "Agriculture of Maine 1874-5, 19th Annual Report of the Secretary of the Maine Board of Agriculture."

Contents:Ornamental and Useful Plants of Maine / Some Notes on Maine Cattle