Horticulture Commons^™

Spring Black Rot-Resistant Cabbage Cultivar Evaluation, Chris Smigell, John Strang, John Snyder

Midwest Vegetable Trial Reports

No abstract provided.

Response Of Cucumber, Yellow Squash, And Zucchini To Six Nitrogen Rates, Ron G. Goldy, Kyle Ferrantella

Midwest Vegetable Trial Reports

No abstract provided.

2020 Cantaloupe Variety Evaluation In Southern Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Thomas D H Haseman

Midwest Vegetable Trial Reports

Indiana ranks sixth in cantaloupe production in the US. A total of 1,800 acres of cantaloupes were planted in Indiana with a production value of $8.6 million in 2018. Melon produced in Indiana is primarily eastern-type cantaloupes. Recently, extended shelf life varieties have been developed and are becoming attractive in the eastern market. This report compared the yield and quality of seven cantaloupe varieties grown in southern Indiana.

A presentation of this trial is available at https://mediaspace.itap.purdue.edu/media/MVTR+2020+cantaloupe+variety+evaluation+in+southern+Indiana/1_pyaa792t

Cantaloupe And Specialty Melon Variety Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie, Petrus Langenhoven, Daniel S. Egel

Midwest Vegetable Trial Reports

Thirty melon varieties including traditional eastern-type cantaloupe, non-slip muskmelon, honeydew, and other specialty type melons were evaluated in a field trial at the Southwest Purdue Agricultural Center (SWPAC) in Vincennes, IN in 2019. Yield and fruit quality attributes including fruit size, total soluble solids, firmness, etc., were recorded. This study identified promising melon cultivars for growing under Midwest open-field conditions.

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2019, Elizabeth Maynard

Midwest Vegetable Trial Reports

Indiana sweet corn for fresh market was harvested from 3,580 acres and 426 farms in 2017 (USDA NASS, 2019a). Indiana ranked 16th among states for production of all sweet corn and produced about 0.6% of the nation’s total in 2017 (USDA NASS, 2018). Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size, appearance, and agronomic characteristics.

This paper reports on fifteen bicolor, four yellow, and one white …

Evaluation Of Transplant Root Length On Bell Pepper Yield And Quality, Ron G. Goldy, Kyle Ferrantella

Midwest Vegetable Trial Reports

No abstract provided.

2020 Pumpkin Variety Trial, Nathan R. Johanning

Midwest Vegetable Trial Reports

In 2020, the University of Illinois Extension conducted an observational pumpkin variety trial in southern Illinois at the Southern Illinois University Belleville Research Center, in Belleville, IL. The trial was a single replication including 54 pumpkin and winter squash varieties divided into 2 categories: Specialty and Jack O’Lantern. Specialty Pumpkins included anything of “carving size” and colors other than orange (white, red, blue, warted, etc.) and included some large specialty pumpkins (over 25 lb) The Jack O’Lantern pumpkins were also grouped as Medium (under 25 lbs) and Large (over 25 lbs). Pumpkins were grown in a no-till, transplanted system, double …

Performance Of 18 Fresh Market And Eight Saladette Tomato Cultivars In Southwest Michigan In 2019, Ron G. Goldy, Kyle Ferrantella

Midwest Vegetable Trial Reports

No abstract provided.

Asparagus Cultivar Trial – Selinsgrove, Pa, Carl Cantaluppi

Midwest Vegetable Trial Reports

This paper reports on yields of three asparagus varieties in Pennsylvania harvested one year after planting one-year-old crowns.

2020 Standard-Size And Personal-Size Triploid Watermelon Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Thomas D H Haseman

Midwest Vegetable Trial Reports

Indiana ranks sixth in harvested watermelon acreage in the US. A total of 6,500 acres of watermelons were planted in Indiana in 2019 with a total production value of $35 million (USDA 2020). Variety selection based on yield, disease resistance and fruit quality are some of the key decisions in watermelon production. The objective of this study is to provide watermelon producers, as well as seed companies, with the updated information on the performance of watermelon varieties grown in Indiana. Thirty standard-size triploid watermelons and 12 personal-size triploid watermelons were evaluated at Southwest Purdue Agricultural Center in the watermelon season …

Missouri Novelty Melon Trial Results, James Quinn, Ramón Arancibia, David Trinklein

Midwest Vegetable Trial Reports

No abstract provided.

Summer Squash Variety Evaluation For Early-Season Production In High Tunnels, Wenjing Guan

Midwest Vegetable Trial Reports

Crops that can set fruit without pollination have an advantage for early-season high tunnel production. With a diverse fruit shape and color, summer squash is a valuable crop providing diversity, especially for the early farmers market. Six selected summer squash cultivars that are either indicated as parthenocarpic cultivar in seed catalogs or showed high capability to set fruit without pollination in the previous study were evaluated in a high tunnel trial in spring 2018 at the Southwest Purdue Agricultural Center, Vincennes, IN.

Fall Broccoli Production In High Tunnels, Wenjing Guan

Midwest Vegetable Trial Reports

A fall broccoli trial was conducted in a high tunnel at the Southwest Purdue Agricultural Center, Vincennes, IN in 2016 to test the potential of growing broccoli in high tunnels after tomato. Six broccoli cultivars were evaluated in the trial. Seedlings were transplanted in the high tunnel on Sep. 2. Plants started to form heads in the middle of October. The first harvest occurred on Oct. 25 on cultivars Blue Wind and Green Magic. Harvest for cultivars Belstar and Arcadia started the latest on Nov. 11. Cultivars Green Magic and Blue Wind developed about 2 side heads per plant, which …

Response Of Cucumber, Yellow Squash, And Zucchini To Six Nitrogen Rates, Ron G. Goldy

Midwest Vegetable Trial Reports

There were few significant differences across the six nitrogen levels for the traits measured for all three crops. No clear trends were observed as nitrogen level was increased from 50 to 175#/acre. Better separation may have been obtained with more replication. Results indicate growers of slicing cucumber, yellow squash, and zucchini should be able to obtain adequate fruit yields using a season total of between 75 and 100#/acre nitrogen.

Performance Of 18 Fresh Market And Eight Saladette Tomato Cultivars In Southwest Michigan In 2019, Ron G. Goldy

Midwest Vegetable Trial Reports

It was again a difficult year for growing tomatoes at the Southwest Michigan Research and Extension Center. Rain shortly after field planting induced early bacterial disease infection, leading to defoliation and decreased fruit quality. The best performers in the fresh market trial were Red Snapper, Camaro, Saybrook, Jolene, and Myrtle. It was difficult to get good separation in the saladette trial. No entries rose above the others.

Evaluation Of Transplant Root Length On Bell Pepper Yield And Quality, Ron G. Goldy

Midwest Vegetable Trial Reports

Allowing bell pepper transplants to develop a taproot system was detrimental to early plant growth. However, it did not have a significant detrimental effect on most fruit yield and quality parameters measured, and by final harvest, plants of all three root length treatments had similar above ground plant weights.

Performance Of 10 Slicing Cucumbers In Southwest Michigan, Ron G. Goldy

Midwest Vegetable Trial Reports

Fruit quality and yield were lower than in previous Southwest Michigan Research and Extension Center slicing cucumber trials. This may primarily be to lower bee activity affecting pollination, fruit set and fruit shape. However, from this trial Bristol, SVCS0927, LS 75-1011, Darlington, and Perfect 10 deserve consideration for further commercial planting in Southwest Michigan.

Spring Black Rot-Resistant Cabbage Cultivar Evaluation, Chris Smigell, John Strang, John Snyder

Midwest Vegetable Trial Reports

Fourteen green fresh-market cabbage cultivars were evaluated at the University of Kentucky horticultural farm in Lexington in a replicated trial to evaluate their performance in Central Kentucky. Cultivars were listed in seed catalogs as having black rot (Xanthomonas campestris) resistance or tolerance. Cultivars were grown on bare soil following University of Kentucky recommendations to commercial cabbage growers. Plants were not inoculated with X. campestris, and Badge SC bactericide was applied once early in the season. ‘Lucky Ball’ was the top-performing early-season cultivar, being consistently tender, sweet to slightly sweet, and having little to no sulfur aftertaste. Its …

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2019, Elizabeth Maynard

Midwest Vegetable Trial Reports

This paper reports on fifteen bicolor, four yellow, and one white supersweet sweet corn entries that were evaluated at the Pinney Purdue Agricultural Center in Wanatah, Indiana.

Bell Pepper Cultivar Evaluation, Central Kentucky, 2018, Chris Smigell, John Strang, John Snyder, Emily Pfeufer

Midwest Vegetable Trial Reports

No abstract provided.

Evaluation Of Heritage Beans In West Virginia, Lewis Jett, Silas Childs

Midwest Vegetable Trial Reports

No abstract provided.

Colored Sweet Pepper Cultivar Evaluation For High Tunnel Production In West-Central Indiana, 2018, Petrus Langenhoven

Midwest Vegetable Trial Reports

No abstract provided.

Pumpkin Germplasm & Disease Resistance Evaluations, Brad R. Bergefurd, Sally Miller, Claudio Vrisman, Thomas Harker, Wayne Lewis, Ryan Slaughter

Midwest Vegetable Trial Reports

No abstract provided.

2018 Melon Variety Trial In Southwestern Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Curtis Marchino, Bhimu Patil, Kevin Crosby

Midwest Vegetable Trial Reports

No abstract provided.

2018 Watermelon Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Curtis Marchino

Midwest Vegetable Trial Reports

No abstract provided.

Sh2 Sweet Corn Variety Trial For Southeast Michigan, 2018, Marissa Schuh

Midwest Vegetable Trial Reports

No abstract provided.

2018 Seedless Pickling Cucumber Variety Trial, Ben Phillips

Midwest Vegetable Trial Reports

No abstract provided.

Evaluating Specialty Italian Eggplants Within High Tunnels, Lewis Jett, Cody Woodring

Midwest Vegetable Trial Reports

No abstract provided.

Evaluating No-Till Tomatoes Within A High Tunnel In West Virginia, Lewis Jett, Brian Sparks

Midwest Vegetable Trial Reports

No abstract provided.

Plant Spacing Influence On Sweet Corn Yield And Quality, Ron G. Goldy, Kyle Ferrantella

Midwest Vegetable Trial Reports

No abstract provided.