Fruit Science Commons^™

Breeding For Resistance In California Strawberry To Verticillium Dahliae, Zachary Christman

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

Since 1930 the University of California, Davis, has been developing strawberry cultivars that are adapted to the agricultural industry and regional farms. Developing cultivars that require fewer inputs are of significant economic importance in agronomy. Developing a crop resistant to a disease is beneficial for horticulturists since less labor and chemicals are needed for a high yield.⁶

In commercial strawberry cultivars, complete resistance to V. dahlia is extremely rare. The majority of Californian strawberry cultivars are highly susceptible to it.² Over the last 18 years of plant breeding for strawberry cultivars with a high degree of resistance and …

Screening Strawberry Clones For Anthracnose Disease Resistance Using Traditional Techniques And Molecular Markers, Melinda A. Miller-Butler

Dissertations

Cultivated strawberry, Fragaria x ananassa Duchesne, is host for many pathogens. One of the most destructive diseases of strawberry is anthracnose, whose symptoms include fruit rot, leaf and petiole lesions, crown rot, wilt, and death. Three species of Colletotrichum are considered causative agents of anthracnose diseases of strawberry. Colletotrichum acutatum causes anthracnose fruit rot, has a broad host range, and occurs in most areas of the world where strawberries are grown. Colletotrichum fragariae, the primary causal fungus of anthracnose crown rot, may infect all aboveground parts of the strawberry plant, and has restricted host and geographic ranges. Colletotrichum gloeosporioides …