Agronomy and Crop Sciences Commons^™

Performance Of Promising Forage In Eastern India And Their Nutritive Value, J. J. Gupta, A. Dey, B. P. Bhatt, S. K. Barari

IGC Proceedings (1977-2023)

Eastern region of India possesses large number of ruminant population (162 million) that depend on available feed resources (GOI, 2014). But, at the same time, an acute shortage of green fodder prevails in the eastern part of India that varies from 82 to 89 per cent. The main reason behind this gap is low land holding and negligible area under fodder production. Shortage of quality feed and fodder resources and neglect of forage crops led to decline in the productivity of Indian livestock. However, as a whole, country having 8.30 million ha area under fodder production (Anon, 2013) and out …

Effect Of Supplementation Frequency On Forage Utilization By Heifers Grazing A Tropical Pasture During The Dry Season, José Augusto Imaz, D. Dos Santos, O. Hernández, A. Radrizzani, J. I. Arroquy

IGC Proceedings (1977-2023)

In tropical pasture, low quality and availability forage during the dry season can limit the cattle intake. Energetic and protein supplementation is a viable practice to improve feed intake and animal performance. Previous studies have shown that infrequent protein supplementation decreases feeding cost achieving similar performance compared with every day supplementation (Farmer et al., 2004). Even though infrequent protein supplementation has been widely studied, little research has been carried out on infrequent energetic supplementation, especially its effect on pasture utilization. Some evidence indicates that negative effects on forage use at low levels of infrequent supplementation (Beaty et al., 1994). …

The Effects Of Tithonia Diversifolia On Dairy Cow Performance, Rafael S. Ribeiro, Sylvia Rocha E Silveira, Joao Paulo Sacramento, Gilberto Debortoli Delarota, Danielle Storino De Freitas, Rogerio M. Mauricio, Thierry Ribeiro Tomich, Luiz G. R. Pereira, Alexandre Vieira Chaves, Stephanie Amelia Terry

IGC Proceedings (1977-2023)

Southeast, South and Central West are the main milk producing regions in the Brazil. Especially in the states of Minas Gerais, Goias and Sao Paulo, the tropical climate is very characteristic, with hot and rainy summers, and dry winters. Dry winters in these states are characterized by scarcity of pasture herbage mass, which directly influence the volume of milk produced.

The high volume of milk produced in summer and low volume of milk produced in winter (i.e. seasonality of production which is about 20% of total milk volume) directly affects dairy farmers by reducing its revenue during dry winters …

Tithonia Diversifolia For Ruminant Nutrition, Rogerio M. Mauricio, Rafael S. Ribeiro, Sylvia R. Silveira, Person L. Silva, Leonardo Calsavara, Luiz G. R. Pereira, Domingos S. C. Paciullo

IGC Proceedings (1977-2023)

India and Brazil lead the world ranking of livestock enteric methane emissions (FAO 2006). According to FAO (2006), Brazil (9.6 Tg of CH4/year) is the highest emitter of methane from cattle, followed by India (8.6 Tg of CH4/year) and the USA (5.1 Tg of CH4/year). In livestock, methane (CH4) formed from enteric fermentation of carbohydrates is primarily responsible for the emissions in the sector. Regarding livestock methane emission, Delgado et al. (2012) evaluated 20 tree and shrub species using in vitro technique and demonstrated a reducing effect on the amount of methane when Tithonia diversifolia was compared with, for …

Relative Preference, Palatability And Intake Of Stylosanthes Scabra Accessions Adapted In Pretoria, Thamsanqa D. E. Mpanza, Abubeker Hassen, Ned E. F. Donkin

IGC Proceedings (1977-2023)

Inadequate supply of forage particularly during dry season is the major constraint in livestock production in sub-Saharan Africa (Anele et al. 2011). Poor management of the available feeds, seasonal variability in weather and climate changes may contribute to the high fluctuation of forage quality and quantity between season and years (Sultan et al. 2008). To improve livestock production in sub-Sahara Africa there is a need to improve feed deficiencies both in quantity and quality. Stylosanthes scabra cv. Seca was evaluated for dry season feed supplementation, and was found to be adaptive and productive under subtropical climate of Gauteng …

Performance Of Anatolian Merino And Akkaraman Lambs Fed Triticale, Hungarian Vetch Or A Mixture Of The Two Forages, Serkan Ates, Gurhan Keles, Fatma Inal, Ahmet Gunes, Mounir Louhaichi

IGC Proceedings (1977-2023)

Forages from Hungarian vetch and triticale monocultures or mixtures that can be produced with relatively low cost are important feed sources for ruminants in spring particularly in the arid and semiarid regions. The feed intake and the response of different sheep breeds (Fraser et al. 2009) to forage resources that vary in feeding value may differ. Therefore it is critical to match forage to animal and crop production needs for more efficient production in integrated crop livestock farming system.

Graphical Analysis Of Spatio-Temporal Patterns In Forage Quality, A. Bracher, M. Böhlen, F. Cafagna, A. Taliun

IGC Proceedings (1977-2023)

Due to the highly structured topography in Switzerland, crop growth conditions vary within short distances. Differences in altitude are one of the major causes for climatic variation resulting in significant spatio-temporal effects on forage quality in terms of nutrient content and feeding value, particularly in grassland dominated regions. It is one of the goals of the Swiss feed database to support queries that visualize and quantify the temporal and spatial influence on feed quality.

Pelletized Forage-Based Rations As Alternative Feeds For Improving Goat Productivity, E. A. Orden, E. M. Cruz, A. N. Espino, Z. M. Battad, R. G. Reyes, M. E. M. Orden, N. O. Frias, A. G. Gibe, N. A. Del Rosario, E. C. Villar

IGC Proceedings (1977-2023)

Goat farming is very popular in the Philippines as it is considered by many to be a viable rural enterprise. Despite this, the goat industry is faced with many challenges, including problems relating to high pre-weaning mortality, poor nutrition and lack of strategic approaches to accelerate genetic improvement. The long term rate of increase of goat numbers is only 0.97% per annum, due to high offtake rates and low productivity. Thus, the Philippine goat population is only expected to reach 4.27million by 2020 (compared with the target of 6.2 million), given the 3.88million population in 2010 (Alo 2012). Interventions are …

Nutritive Quality Of Hay And Silage From Natural Grazing Land In South Western Nigeria, Victoria O. A. Ojo, Alaba O. Jolaosho, Oluwasanmi M. Arigbede, Peter A. Dele, Samson A. Adeoye, Ronke Y. Aderinboye, Oluwaseun J. Idowu, Oludotun O. Adelusi

IGC Proceedings (1977-2023)

In the tropics, inadequate nutrition caused by scarcity of forages and its low quality constitutes a major constraint to good performance of ruminant animals (Lukuyu et al. 2011). Herbage availability during the wet season often exceeds animal requirements (Chakoma et al. 1999). As the dry season sets in, the protein level of the accumulated forages drops and the fibre level increases, with an increase in lignin content while voluntary intake decreases. Due to lack of quality forage especially in the dry season, animals feeding on them tend to lose weight and their productivity will be negatively affected.

In …

Α-Tocopherol And Β-Carotene Concentrations In Legume-Grass Mixtures As Affected By Wilting And Ensiling, Elisabet Nadeau, Hanna Lindqvist, Søren Krogh Jensen

IGC Proceedings (1977-2023)

Fresh or preserved forage is the largest source of natural α-tocopherol and β-carotene for dairy cows. Plant species, wilting and method of preservation can affect the vitamin content of forage and, consequently, have a large impact on the concentrations of these vitamins in plasma of dairy cows (Agabriel et al.2007).

The aim of this study was to determine the effects of species mixture, wilting, ensiling and additive on the contents of α-tocopherol and β-carotene in legume-grass forages.

Mixed Species Seeding: A Means To Increase Production In Temperate Pastures, Michael P. Schellenberg, Bili Biligetu, Valentin Picasso

IGC Proceedings (1977-2023)

Seeding mixed species for forage production has been suggested as a means of increasing productivity and stabilizing yields under a changing climate. Forages have traditionally been sown as monocultures or binary mixtures only, with the emphasis being on species and not necessarily their function or compatibility. While natural plant communities typically may be dominated by a single species, they are comprised of several species and function-al groups.

This paper provides the results of sowing multiple species at semiarid sites within the North American Great Plains and identifies a similar result from a more humid region reported within the literature.

Generation Of Transgenic Tall Fescue Plants With Enhanced Abiotic Stress Tolerance, I. Alam, Y. G. Kim, K. H. Kim, N. Y. Ahn, B. H. Lee

IGC Proceedings (1977-2023)

Environmental stresses, such as drought, salinity and temperature extremes significantly decrease the yield of forage crops. Therefore, traits associated with abiotic stress-tolerance are of prime importance for their improvement. Biotechnological approaches have the potential to accelerate and complement conventional breeding by extending the range of gene sources for valuable traits, thus offering new opportunities for forage improvement. Transgenic technology appears as an efficient biotechnological tool of molecular breeding for improving forage quality and yield as well as tolerance to various environmental stresses. Occurrence of high level of reactive oxygen species (ROS) is a common phenomenon in abiotic stress-challenged plants. Plants …

Drivers Of Change For Grassland And Forage Systems: A Case Study Of China, Yingjun Zhang, L. Z. Zhang, M. L. Wang, X. L. Li, Q. C. Yang, J. Hanson, M. A. Jorge

IGC Proceedings (1977-2023)

Grassland and forage systems have changed dramatically across the world. This paper describes some of the key drivers of change of grassland and forage systems using examples from China as a case study. The key drivers of change for grassland and forage systems include political, economic, social, technical and environmental factors and their impact on changes in grasslands ecosystems in China is discussed. There are interactions among the drivers and their impact is similar in many developing countries.

Analysis Of The Soil Health Of Pastures Over-Seeded With Winter Annuals, Kathleen M. Bridges

LSU Doctoral Dissertations

Utilizing winter annuals in livestock pastures reduces feed costs of hay, and provides additional vegetative cover that is beneficial to the soil. However, how this practice affects the soil microbial communities has not been well studied. Two sites were included in this study. Both were commercial cattle grazing operations that over-seeded a mixture of grasses, legumes, and brassicas into pastures dominated by bahiagrass (Paspalum notatum). Soil health was assessed using a suite of physical, chemical, and biological properties. Soil physical assessments included bulk density and aggregate stability. Soil chemical assessments included macronutrients, pH, soil organic matter (SOM), total …

The Effects Of Biochar And Nitrogen Stabilizers Application On Forage Crop Growth, Greenhouse Gas Emission And Soil Quality, Joseph Elias Rodrigues Mikhael

LSU Doctoral Dissertations

ABSTRACT

Forage systems are important for animal production. Nitrogen fertilization and herbicides use has led to a significant increase in forage production. Therefore, this study aimed to investigate the effects of biochar and N-(n-butyl) thiophosphoric triamide + dicyandiamide (NBPT+DCD) application on manure and urea fertilized soil by focusing on nitrogen fertilizer efficiency use, greenhouse gases emissions, microbial community, soil aggregate stability, and organic carbon functional groups. In addition, herbicides effect on greenhouse gases emission was assessed. Biochar and NBPT+DCD increased nitrogen use efficiency of both fertilizers managements and reduced the N₂O emissions following manure fertilization. However, NBPT+DCD was …

The Use Of Grape By-Products As A Nutrient Rich Cattle Feed, Zachary Christman

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

In this article you will learn about how to use the grape stems, skins and pulp that are generated by the wine industry. Ruminant animals such as cattle can digest this inexpensive yet nutrient rich material. The complete process from wine press to cattle feed is covered in this article. The historical background of using grape by-products and methods to preserve this food source is also presented.

Influence Of Harvest Date On Seed Yield And Quality In Forage Kochia, Cody F. Creech, Blair L. Waldron, Corey V. Ransom, Dale R. Zobell, Joseph Earl Creech

Department of Agronomy and Horticulture: Faculty Publications

Forage kochia (Bassia prostrata) is used for rangeland reclamation and livestock and wildlife forage, but limited research has been conducted on its seed production. Therefore, this research evaluated the effect of harvest date on seed weight, germination, and seed yield of forage kochia subspecies virescens and grisea. Seed was harvested from individual plants for 3 years during October, November, and December. October harvest had the lightest 100-seed weights, with the November harvest slightly heavier than December, for most accessions. Cultivar Snowstorm and breeding line Sahsel, both subsp. grisea, had the greatest 100-seed weights in November, 155 …

Stakeholders Integration For Sustainable Use Of Temperate Forage/Livestock Agriculture, Garry D. Lacefield, Don Ball

IGC Proceedings (1977-2023)

Forage/livestock production is complex, and best management options are often site-specific, but some concepts have broad application. The intent of this article is to provide an overview of research-based management approaches that the authors believe are necessary to ensure the sustainability of forage/livestock farms. This overview discussion is needed because livestock agriculture is changing, thus creating both challenges and opportunities for producers. In the last 30 years, beef numbers in the USA have declined by 20%, but production per cow has more than doubled, resulting in increased total production on less land with fewer animals. Similar statistics exist for the …

Enhancing Grassland Productivity Through Disease Management Of Grass And Forage Species, Tingyu Duan, Chunjie Li, Yanzhong Li, Binhua Yu, Zhibiao Nan

IGC Proceedings (1977-2023)

The total area of grassland in China is about 400 million hectares, accounting for 41.7% of the country’s land area, which plays important role in ecological construction and food security assurance of the national. However, diseases of grass and forage limited the development of the pastoral agriculture. There are more than1500 new diseases were reported in the past 16 years with more and more new diseases were discovered. The damage to grassland is becoming more severe with the known diseases prevalent areas expanding.

Problems And Prospects Of Grassland Development: Policy Issues, S. Ray Smith

IGC Proceedings (1977-2023)

There are a range of government and non-government policies that affect grassland development around the world. The objective of this paper is to provide examples of successful policies which have been instrumental in the preservation and maintenance of grasslands and to highlight policies which have resulted in negative consequences. This paper will not attempt to provide a complete overview of policies, but instead will provide examples from representative countries. Policies which affect grasslands can be classified into two broad categories: government policies that cover comprehensive landscape issues like the Grassland Household Contract System (GHCS) in China or the Federal Land …

Crop Updates 2005 - Farming Systems, David Stephens, Nicola Telcik, Ross Kingwell, Wayne Pluske, Bill Bowden, Mike Collins, Frances Hoyle, D. V. Murphy, N. Milton, M. Osman, L. K. Abbott, W. R. Cookson, S. Darmawanto, Bill Crabtree, Geoff Anderson, Darren Kidson, Ross Brennan, Nick Drew, Craig Scanlan, Lisa Sherriff, Bob French, Reg Lunt, Jeff Russell, Angie Roe, Ian Maling, Matthew Adams, George Yan, Mohammad Hamza, Glen Riethmuller, Wal Anderson, Angela Loi, Phil Nichols, Clinton Revell, David Ferris, Phil Ward, Andrea Hills, Sally-Anne Penny, David Hall, Michael Robertson, Don Gaydon, Tress Walmsley, Caroline Peek, Megan Abrahams, Paul Raper, Richard O'Donnell, Trevor Lacey, Meredith Fairbanks, David Tennant, Cameron Weeks, Richard Quinlan, Alexandra Edward, Chris Carter, Doug Hamilton, Peter Tozer, Renaye Horne, Tracey Gianatti, Paul Carmody, Ian Foster, Michele John, Ross George, Imma Farré, Ian Kininmonth, Dennis Van Gool, Neil Coles, Bill Porter, Louise Barton, Richard Harper, Peter Ritson, Tony Beck, Chris Mitchell, Michael Hill, Fiona Barker-Reid, Will Gates, Ken Wilson, Rob Baigent, Ian Galbally, Mick Meyer, Ian Weeks, Traci Griffin, D. Rodriguez, M. Probust, M. Meyers, D. Chen, A. Bennett, W. Strong, R. Nussey, I Galbally, M. Howden

Crop Updates

This session covers forty four papers from different authors:

PLENARY

1. 2005 Outlook, David Stephens and Nicola Telcik, Department of Agriculture

FERTILITY AND NUTRITION

2. The effect of higher nitrogen fertiliser prices on rotation and fertiliser strategies in cropping systems, Ross Kingwell, Department of Agriculture and University of Western Australia

3. Stubble management: The short and long term implications for crop nutrition and soil fertility, Wayne Pluske, Nutrient Management Systems and Bill Bowden, Department of Agriculture

4. Stubble management: The pros and cons of different methods, Bill Bowden, Department of Agriculture, Western Australia and Mike Collins, …

Ec05-185 Grazing Winter Wheat In Nebraska, Tom Holman, Drew J. Lyon, David D. Baltensperger, Ivan G. Rush, Ray E. Weed

University of Nebraska-Lincoln Extension: Historical Materials

Grazing cattle on winter wheat, often prior to grain harvest, is common throughout the southern Great Plains. Grazing generates about $50 million in income for Texas wheat producers and reduces the risk of growing wheat by providing a substantial income source other than grain. Benefits can be realized by grazing prior to the primary environmental risk period for drought, heat stress, and hail, all of which frequently reduce grain yield while having limited impact on forage production. Cattle also are grazed on winter wheat fields in western Nebraska and the surrounding region. Typically in Nebraska, fall forage would be used …

Crop Updates 2002 - Farming Systems, Peter Metcalfe, Mike Ewing, Roy Latta, Keith Devenish, Diana Fedorenko, Clayton Butterly, Chantelle Butterly, Kim Diamond, Neil Diamond, Stuart Mcalpine, Bill Bowden, Jessica Johns, Terry Piper, David Bowran, Robert Beard, Phil Ward, Dominie Wright, Nichole Burges, Roger Jones, Danae Harman, Greg Shea, George Yan, David Tennant, David Hall, Anyou Liu, Clinton Revell, Candy Hudson, Andrew Blake, Natalie Lauritsen, John Fosu-Nyarko, Roger Jones, Lisa Smith, Mike Jones, Geoff Dwyer, Bill Bowden, Michael O'Connell, Chris Gazey, David Gartner, Amanda Miller, Richard W. Bell, K. Frost, Mike Wong, Ross Brennan, N. J. Blake, G. Mconnell, D. Patabendige, N. Venn, Derk Bakker, Greg Hamilton, Dave Houlbrooke, Cliff Spann, Paul Blackwell, Bindi Webb, G. Lyle, K. Wittwer, Perry Dolling, Senthold Asseng, Ian Fillery, Michael Robertson, Caroline Peek, David Rogers, Peter Portman, Jeff Russell, Greg Shea, Ben Henderson, Ross Kingwell, Tresslyn Walmsley, Jean Galloway, Debbie Thackray, Moin Salam, Art Diggle, William J. Macleod, Jenny Hawkes

Crop Updates

This session covers forty one papers from different authors:

INTRODUCTION

1. Future Farming Systems session for Crop Updates 2002 Peter Metcalf, FARMING SYSTEMS SUBPROGRAM MANAGER GRAINS PROGRAM Department of Agriculture

2. Perennial pastures in annual cropping systems: Lucerne and beyond, the ‘Big Picture’, Mike Ewing, Deputy CEO CRC for Plant-based Management of Dryland Salinity, Department of Agriculture

3. Perennial pastures in annual cropping systems: lucerne and beyond, Roy Latta and Keith Devenish, Department of Agriculture

4. Establishing Lucerne with a cover crop, Diana Fedorenko¹, Clayton Butterly¹, Chantelle Butterly¹, Kim and Neil Diamond^{2 …}

G91-1025 Two Crops In One Year: Doublecropping, Russell Moomaw, Gary Lesoing, Charles A. Francis

University of Nebraska-Lincoln Extension: Historical Materials

Choice of crops, weed control, and other cultural practices for successful doublecropping are discussed here. Multiple cropping refers to growing two crops on the same field during the same year. One method of multiple cropping is doublecropping, which is when one crop is grown after the first crop is harvested. Prime USA regions for doublecropping are the eastern cornbelt, and southeastern and south central states where relatively long growing seasons and abundant rainfall occur. By contrast, shorter growing seasons and less frequent rainfall limit the potential for doublecropping in Nebraska. Irrigation is essential for successful doublecropping in Nebraska. Without irrigation, …

Forage Production On Reclaimed Surface Mined Land In Eastern Kentucky, William O. Thom, H. B. Rice

Agronomy Notes

Forage crop production for hay or pasture can be important for the utilization of the many acres of reclaimed surface mined land in eastern Kentucky. Even though grasses and legumes are seeded during reclamation to provide ground cover and reduce soil loss, these areas are not usually managed for forage crop production. On the other hand, these vast land areas have the capability to provide significant amounts of desirable grasses or grass-legume mixtures for cattle when well-managed.

Camballin Irrigation Area : A Summary Of Cropping And Pasture Studies 1958-1970, Phongsak Yuhun

Resource management technical reports

The Camballin Irrigation Area was the first large scale rice growing area in Western Australia. It was hoped Camballin would develop into a highly productive irrigation area. The Department of Agriculture was directly involved in the area between 1958 and 1970. The report summarizes the research carried out during the period which paralleled the commercial operation. The trials were designed to solve the specific cropping problems encountered over the period.

Evaluation Of Crested Wheatgrass Introductions For Forage Yield And Quality, K. P. Vogel, P. E. Reece, J. F. S. Lamb

Nebraska Agricultural Experiment Station: Historical Research Bulletins

Crested wheatgrass, Agropyron cristatum and A. desertorum, are among the most important cool-season forage grasses in the United States and Canada, particularly for reseeding arid range sites. Further improvement in this grass by breeding depends on identifying sources of genetic variability for forage yield and quality. Foreign introductions are an obvious source of genetic variation since crested wheatgrasses are introduced species. In this study 38 accessions (PI lines) and 8 Nebraska experimental lines were evaluated for forage quality as measured by in vitro dry matter digestibility (IVDMD) and protein content and for forage yield. The cultivars 'Ruff' and 'Nordan' …

N:S Ratio Of Forages In Kentucky, Kenneth L. Wells

Agronomy Notes

Concern has been expressed during recent years that sulfur may have become more limiting for plant growth and subsequently ruminant animal nutrition than was expected. This likelihood is based largely on the fact that (a) the inherent sulfur content of fertilizer phosphates has greatly diminished with declining use of normal superphosphate in manufacture of mixed fertilizers, (b) increased regulatory effect on burning of high sulfur fuels, and (c) increased use of nitrogen fertilizers for production of animal feeds. Assumedly, any or all these factors could result in alteration of nitrogen and sulfur content of forages to the point that either …

Nutritive Evaluation Of Warm-Season Grasses In Connecticut, R.W. Taylor, D.W. Allinson

Storrs Agricultural Experiment Station

No abstract provided.

Forage Quality Evaluations Of Twelve Grasses In Relation To Season For Grazing, L. C. Newell, W. J. Moline

Nebraska Agricultural Experiment Station: Historical Research Bulletins

A study of forage quality in relation to seasonal yield of important perennial forage grasses was initiated to provide information and to promote a better understanding of their best use for grazing. This information should be particularly valuable in planning seasonal use of pure stands or mixtures of grasses.