Agronomy and Crop Sciences Commons^™

Recommended Barley Varieties, J L. Mcmullan

Journal of the Department of Agriculture, Western Australia, Series 4

THE varieties Prior and Beecher are recommended for 1965 by the Coarse Grains Advisory Committee and the Department of Agriculture.

The areas suitable for these varieties when planted for various purposes, are given in the map and table.

Recommended Barley Varieties, 1966, J L. Mcmullan

Journal of the Department of Agriculture, Western Australia, Series 4

THE varieties Prior and Beecher are recommended for 1966 by the Coarse Grains Advisory Committee and the Department of Agriculture.

The areas suitable for these varieties when planted for various purposes, are given in the map and table.

Barley Variety Trials, 1964, J L. Mcmullan, J. A. Parish

Journal of the Department of Agriculture, Western Australia, Series 4

The most promising varieties in last year's trials were the 2 row crossbreds W44 and W45 and the 6 row white grained variety Atlas 57.

BARLEY variety trials were located on four Research Stations and on farmers' properties at Northampton, Tammin and Mt. Barker. Brief details of the characteristics of the varieties and crossbreds under test were given in a previous article.

Barley Variety Trials, 1962 And 1963, J L. Mcmullan

Journal of the Department of Agriculture, Western Australia, Series 4

TO ASSESS their yielding ability and grain quality, varieties of barley are grown each year by the Department of Agriculture.

The trials are located on Research Stations in the cereal-growing areas.

Recommended Barley Varieties : 1964, J L. Mcmullan

Journal of the Department of Agriculture, Western Australia, Series 4

THE varieties Prior and Beecher are recommended for 1964 by the Coarse Grains Advisory Committee and the Department of Agriculture.

Barley - Oat Varieties, 1963, S. H. Phillips

Agronomy Notes

Selection of barley and oat varieties is important to growers of these small grains. Tests are conducted across Kentucky by the University of Kentucky Agronomy Department to determine yield, winter hardiness, disease resistance, standability, and other characteristics important to efficient production. Planting dates are more important for these two crops than for wheat and rye because of winter freeze damage. The best planting dates for barley and oats run from September 1 to September 20. Later plantings are made in Kentucky but are subject to more damage from cold weather. Increased planting rates in barley tend to improve yield in …

Barley : Variety Trials 1954-1960 And Recommendations For 1962, J T. Reeves, J. L. Mcmullan

Journal of the Department of Agriculture, Western Australia, Series 4

THE object of the barley variety trials carried out by the Department of Agriculture is to obtain yield and other information on new varieties or crossbreds produced in Australia or introduced from overseas.

Root Diseases In Wheat On Clover Ley : Factors Under Investigation. 2. Relative Susceptibility Of Wheat And Barley, S C. Chambers

Journal of the Department of Agriculture, Western Australia, Series 4

ROOT ROTS of wheat and barley are caused by several fungi, the most important in Western Australia being Fusarium spp., Helminthosporium sativum and Ophiobolus graminis.

Local surveys have shown that the incidence of each organism varies with district and also depends on other factors, such as seasonal conditions and cultural practices.

The relative susceptibility of wheat and barley to these fungi has never been studied in detail under local conditions, although many such investigations have been conducted overseas.

The Effects Of Irradiating Dormant Maize Seeds With Xrays And Thermal Neutrons, Rosalind Morris, E. F. Frolik

Nebraska Agricultural Experiment Station: Historical Research Bulletins

In 1951 a research program was started at the University of Nebraska to compare the developmental effects of thermal neutrons and X rays on different crop seeds. Three crops, barley, tomato and maize, were chosen for additional information involving induced chromosomal aberrations and seedling mutations. The maize investigations are presented in this bulletin, along with a comparison among the three crops with respect to irradiation effects.

Net Blotch Of Barley, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

NET Blotch is the commonest disease of barley in Western Australia, attacking all commercial varieties and causing considerable damage to foliage of maturing crops.

Despite its prevalence, net blotch is rarely the cause of a serious crop loss.

Scald Of Barley, S C. Chambers

Journal of the Department of Agriculture, Western Australia, Series 4

SCALD is a common disease of barley during late winter-early spring and causes considerable damage to the foliage of many crops.

The fungus Rhynchosporium secalis is responsible for this disease which is very prevalent in all barley growing districts.

An Inheritance And Linkage Study Of 19 Factor Pairs In Barley, Francis Cheney Lebaron

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Barley, during the past three decades, has been used considerably for the study of linkage groups and character inheritance. The commercial varieties are diploids, having seven pairs of chromosomes. Six linkage groups have been established. According to studies on interchange by Kramer et al. (1954), two linkage groups, formerly designated as III and VII, may be separate arms of the same chromosome. They are now generally considered as one linkage group.

Though more than two hundred characters have been investigated, less than sixty have been assigned relative positions on genetic maps. In many cases, selection for good characters is …

Linkage And Inheritance Studies In Barley (Hordeum), Robert E. Heiner

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Barley has had wide acceptance not only as a cultivated crop but also as an excellent source of genetic material. Barley was being used in inheritance studies by Tschermak when he rediscovered Mendel's laws of heredity. Since then barley has become one of the most widely used plants for genetic studies known today.

More than 100 characters have been investigated indicating the relative ease of classification. There are 7 linkage groups corresponding to the 7 chromosomes in which 2 or more characters have been located as reported by Robertson (1939). But Kramer, Veyl, and Hanson (1954), from translocation experiments, suggest …

The Effects Of Thermal-Neutron Irradiation Of Maize And Barley Kernels, John W. Schmidt, E. F. Frolik

Nebraska Agricultural Experiment Station: Historical Research Bulletins

It is the purpose of this paper to report the effects of thermal-neutron irradiation of maize and barley kernels on subsequent germination, plant establishment, and early plant development. Comparisons are made with equivalent neutron treatments of maize pollen, results of which have been reported in part in previous publications.

A Greenhouse Study Of Response Of Barley, Corn, And Rye To Minor Elements Grown On Soil From The Tennessee Agricultural And Industrial State College Farm, Grover C. Books

Tennessee State University Alumni Theses and Dissertations

No abstract provided.

A Greenhouse Study Of Response Of Barley, Corn, And Rye To Minor Elements Grown On Soil From The Tennessee Agricultural And Industrial State College Farm, Grover C. Brooks

Tennessee State University Alumni Theses and Dissertations

No abstract provided.

Genetic Study Of Certain Spike And Floral Characters In Barley, Dwight Koonce

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Due to the commercial importance of barley many hybridization studies have been prosecuted in an effort to produce superior economic strains. While the economic breeding is still important, at present there is considerable scientific interest int he inheritance of the characters and in the location of the genes in the different linkage groups.

Bulletin No. 56 - Field Experiments With Wheat, Oats, And Barley, Lewis A. Merrill

UAES Bulletins

The testing of varieties is by no means the most important work of the Station. It, however, has its value in bringing into the State [Utah], and acclimating, new varieties that may be suited to our conditions better than any now grown. The results reached in these tests ought to receive the careful attention of our farmers, because success in raising cereals depends upon securing the varieties best suited to our purpose, and in growing those in greatest demand.

The experiments recorded in the following pages give the results of variety tests with wheat, oats and barley, and, in addition, …

Bulletin No. 34 - Relative Value Of Wheat, Peas, Corn And Barley In The Production Of Pork, A. A. Mills

UAES Bulletins

This bulletin treats of the use of wheat, peas, corn, and barley when mixed with bran and fed to pigs, the idea being to see if, by using one-half bran, the above grains could not be fed with profit, and also to test the relative value of the mixtures.