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Articles 31 - 60 of 126
Full-Text Articles in Agronomy and Crop Sciences
Water And Fertilizer Influence On Sorghum Grain Quality For Traditional Beer (Dolo) Production In Burkina Faso, S. Palé, S. J.B. Taonda, B. Bougouma, Stephen C. Mason
Water And Fertilizer Influence On Sorghum Grain Quality For Traditional Beer (Dolo) Production In Burkina Faso, S. Palé, S. J.B. Taonda, B. Bougouma, Stephen C. Mason
INTSORMIL Scientific Publications
In the Central Plateau of Burkina Faso, grain sorghum [Sorghum bicolor (L.) Moench] is the major cereal crop used to produce the traditional beer called dolo. Grain sorghum grain samples collected in 2004 and 2005 from experiments combining five water management techniques and four fertilizer treatments in a randomized complete block design with a split plot arrangement of treatments were analyzed for the physicochemical properties of raw grain, and quality of malted grain. Water management techniques were allocated to main plots and fertilizer treatments to subplots. The objective was to determine the best combination of water management technique and …
Intsormil, Mamourou Diourté, Elvis A. Heinrichs
Intsormil, Mamourou Diourté, Elvis A. Heinrichs
INTSORMIL Scientific Publications
INTSORMIL est géré par l’Université de Nebraska-Lincoln qui joue le rôle de chef de file d’un accord de coopération liant l’USAID à des associés pour cinq ans.
La vision globale d’INTSORMIL consiste à améliorer la sécurité alimentaire, accroître les revenus agricoles et améliorer l’activité économique dans les pays à grande production des sorgho/mil en Afrique et en Amérique centrale (carte ci-contre).
Economic Contribution Of The Agricultural Sector To The Arkansas Economy In 2008, Jennie Popp, Nathan Kemper, Wayne Miller, Katherine Mcgraw, Kyle Karr
Economic Contribution Of The Agricultural Sector To The Arkansas Economy In 2008, Jennie Popp, Nathan Kemper, Wayne Miller, Katherine Mcgraw, Kyle Karr
AAES Research Reports and Research Bulletins
This report is the fifth in a series of reports examining agriculture’s economic contribution to the Arkansas economy. Utilizing data from the United States Bureau of Economic Analysis (BEA), USDA Economics Research Service (ERS), USDA National Agricultural Statistics Service (NASS), and Minnesota IMPLAN Group, Inc. (MIG), the economic contribution of agriculture on the Arkansas economy was estimated for the most recent year available, 2008. Gross Domestic Product (GDP) by State information for Arkansas was compared with those of other states in the southeast U.S. to give a measure of the relative importance of agriculture in Arkansas.2 The total economic contribution …
Arkansas Corn And Grain Sorghum Performance Tests 2010, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Corn And Grain Sorghum Performance Tests 2010, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Agricultural Experiment Station Research Series
Corn and grain sorghum performance tests are conducted each year in Arkansas by the University of Arkansas Division of Agriculture. The tests provide information to companies marketing seed within the state and aid the Arkansas Cooperative Extension Service in formulating recommendations for producers.
Sorghum And Pearl Millet Improved Seed Value Chains In Zambia: Challenges And Opportunities For Smallholder Farmers, Priscilla Hamukwala, Gelson Tembo, Don Larson, Mark Erbaugh
Sorghum And Pearl Millet Improved Seed Value Chains In Zambia: Challenges And Opportunities For Smallholder Farmers, Priscilla Hamukwala, Gelson Tembo, Don Larson, Mark Erbaugh
INTSORMIL Scientific Publications
Sorghum and millet are a very important source of food and farm income for smallholder farmers, which can be enhanced especially if linked to new markets. These two crops have been widely viewed as minor traditional crops in the Zambian food systems. The two crops were displaced by maize in the 1900s with the opening of the copper mines. However, they remain important food crops for semi-arid areas of the country. In recent years, there have also been new market developments requiring farmers to increase productivity and production. Unfortunately significant productivity enhancements are impeded by low access to improved technologies …
Grain Sorghum Opportunities For The Future, Stephen C. Mason
Grain Sorghum Opportunities For The Future, Stephen C. Mason
INTSORMIL Presentations
Contains statistics about sorghum growing in the United States and world wide, with a focus on Nebraska.
Grain sorghum is an important crop worldwide, but has become a minor crop in Nebraska
Largely replaced by maize and soybean as major commodity crops
Small investment in research in both private and public sectors
Yield has increased more slowly for grain sorghum than for other crops
Modern maize hybrids and soybean varieties have increased stress tolerance, thus reducing this advantage of grain sorghum
Management is easier for corn and soybean than for sorghum – particularly weed control
Grain sorghum has lower cost …
Harina De Sorgo Para Uso En La Industria De La Panificación, Laboratorio De Tecnología De Alimentos (San Andrés, El Salvador)
Harina De Sorgo Para Uso En La Industria De La Panificación, Laboratorio De Tecnología De Alimentos (San Andrés, El Salvador)
INTSORMIL Scientific Publications
El sorgo o maicillo ha sido cultivado y utilizado en El Salvador por muchos años tanto para el consumo humano como animal. Existen variedades criollas y mejoradas que han sido utilizadas para la produccion de harina y la elaboración de alimentos, obteniendo muy buenos resultados. Con harina de sorgo se pueden elaborar muchos productos alimenticios, ya sea en combinación con harinas de otros cereales (harinas compuestas); o usando harina de sorgo pura, sin mezclas. La industria de la panificacion en El Salvador ya esta utilizando el sorgo para la elaboración de diversos productos tales como pan de dulce y pan …
Molinos Cti Para Molienda Seca De Granos Y Otros Usos, Laboratorio De Tecnologia De Alimentos (San Andrés, El Salvador)
Molinos Cti Para Molienda Seca De Granos Y Otros Usos, Laboratorio De Tecnologia De Alimentos (San Andrés, El Salvador)
INTSORMIL Scientific Publications
Shows the Compatible Technology International disc mills used for grinding grain under government programs in in El Salvador.
Arkansas Wheat Cultivar Performance Tests 2009-2010, J. T. Kelly, R. G. Miller, R. D. Bond, E. A. Milus, R. K. Bacon
Arkansas Wheat Cultivar Performance Tests 2009-2010, J. T. Kelly, R. G. Miller, R. D. Bond, E. A. Milus, R. K. Bacon
Arkansas Agricultural Experiment Station Research Series
Wheat cultivar performance tests are conducted each year in Arkansas by the Arkansas Agricultural Experiment Station, Department of Crop, Soil and Environmental Sciences. The tests provide information to companies developing cultivars and/or marketing seed within the state and aid the Arkansas Cooperative Extension Service in formulating cultivar recommendations for small-grain producers.
Intsormil-Centa Generan Nuevas Variedades De Sorgo Para Grano Y Forraje Tipo “Bmr”, René Clará Valencia
Intsormil-Centa Generan Nuevas Variedades De Sorgo Para Grano Y Forraje Tipo “Bmr”, René Clará Valencia
INTSORMIL Impacts and Bulletins
Científicos del proyecto INTSORMIL-CENTA con base en el Centro Nacional de Tecnología Agropecuaria y Forestal (CENTA) de El Salvador, han trabajado cinco años para formar variedades de sorgo para grano y forraje de libre polinización que puedan ser mas nutritivas a los animales bovinos. En este sentido se ha incorporado el gen “bmr-12”, enviado por el Dr. Gebisa Ejeta de la Universidad de Purdue, U.S.A., a las variedades comerciales CENTA S-2, CENTA S-3, CENTA RCV y VG 146, al mismo tiempo se han formado nuevas variedades con este mismo gen. El la primera generación, se obtuvieron 76 nuevas …
Collaboration For Improved Soil And Water Management In Eastern And Southern Africa, Charles S. Wortmann
Collaboration For Improved Soil And Water Management In Eastern And Southern Africa, Charles S. Wortmann
INTSORMIL Presentations
INTSORMIL Technical Focal Areas:
Enhancing productivity and livelihood in marginal areas
Soil and water management
Integrated pest management
Mitigating post-harvest losses
Nutrition and health
Food quality, processing and safety
Broadening market access
Increasing income
Breeding, biotechnology, and biodiversity
Green County Agricultural And Mechanical Association - Greensburg, Kentucky (Mss 335), Manuscripts & Folklife Archives
Green County Agricultural And Mechanical Association - Greensburg, Kentucky (Mss 335), Manuscripts & Folklife Archives
Manuscript Collection Finding Aids
Finding aid only for Manuscripts Collection 335. Treasurer’s book (1859-1860) and minute book (1859-1867) of the Green County Agricultural and Mechanical Association, Greensburg, Kentucky.
Effects Of Organic And Inorganic Fertilizers On Marigold Growth And Flowering, Guihong Bi, William B. Evans, James M. Spiers, Anthony L. Witcher
Effects Of Organic And Inorganic Fertilizers On Marigold Growth And Flowering, Guihong Bi, William B. Evans, James M. Spiers, Anthony L. Witcher
Agricultural and Environmental Sciences Faculty Research
Two experiments were conducted to evaluate the growth and flowering responses of greenhouse-grown French marigold (Tagetes patula L. ‘Janie Deep Orange’) to two non-composted broiler chicken litter-based organic fertilizers, 4-2-2 and 3-3-3, and one commonly used synthetic controlled-release fertilizer, 14-14-14. In both experiments, fertilizer 4-2-2 was applied at four rates of 1%, 2%, 4%, and 6% (by volume); 3-3-3 was applied at four rates of 1.34%, 2.67%, 5.34%, and 8.0% (by volume); and 14-14-14 was applied at rates of 0.99, 1.98, 3.96, and 5.94 kg·m−3. In general, substrate containing different rates and types of fertilizers had a pH within the …
Summaries Of Arkansas Cotton Research 2009, Derrick M. Oosterhuis
Summaries Of Arkansas Cotton Research 2009, Derrick M. Oosterhuis
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
Linkage & Selective Mapping And Qtl Analysis In A Harosoy X Clark Population Of 300 Rils, Sadal Hwang
Linkage & Selective Mapping And Qtl Analysis In A Harosoy X Clark Population Of 300 Rils, Sadal Hwang
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
Four of the 12 major Glycine max ancestors of all modern elite U.S.A. soybean cultivars were the grandparents of Harosoy and Clark, so a Harosoy x Clark population would include some of that genetic diversity. A mating of eight Harosoy and eight Clark plants generated eight F1 plants. The eight F1:2 families were advanced via a plant-to-row selfing method to produce 300 F6-derived RILs that were genotyped with 266 SSR, 481 SNP, and 4 classical markers. SNPs were genotyped with the Illumina 1536-SNP assay. Three linkage maps, SSR, SNP, and SSR-SNP, were constructed with a genotyping error of < 1 %. Each map was compared with the published soybean consensus map. The best subset of 94 RILs for a high-resolution framework (joint) map was selected based on the expected bin length statistic computed with MapPop. The QTLs of seven traits measured in a 2-year replicated performance trial of the 300 RILs were identified using composite interval mapping (CIM) and multiple-interval mapping (MIM). QTL x Year effects in multiple trait analysis were compared with results of multiple-interval mapping. QTL x QTL effects were identified in MIM.
2010 Barley Variety Sowing Guide For Western Australia, Blakely Paynter, Andrea Hills, Peter Clarke, Jason Bradley, Vivien A. Vanstone, Harmohinder Dhammu, Sanjiv Gupta
2010 Barley Variety Sowing Guide For Western Australia, Blakely Paynter, Andrea Hills, Peter Clarke, Jason Bradley, Vivien A. Vanstone, Harmohinder Dhammu, Sanjiv Gupta
Bulletins 4000 -
This variety guide is designed as a quick reference to help growers, consultants and advisers determine which barley variety to grow in their region. It provides grain yield comparisons, disease ratings, herbicide tolerance data and agronomic information for all malting barley varieties, as well as established and new feed varieties.
B. R. Wells Rice Research Studies 2009, R. J. Norman, K. A. K. Moldenhauer
B. R. Wells Rice Research Studies 2009, R. J. Norman, K. A. K. Moldenhauer
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
Genetic Mapping Of Quantitative Trait Loci Associated With Bioenergy Traits, And The Assessment Of Genetic Variability In Sweet Sorghum (Sorghum Bicolor (L.). Moench), Aatshwaelwe Lekgari Lekgari
Genetic Mapping Of Quantitative Trait Loci Associated With Bioenergy Traits, And The Assessment Of Genetic Variability In Sweet Sorghum (Sorghum Bicolor (L.). Moench), Aatshwaelwe Lekgari Lekgari
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
Sweet sorghum, a botanical variety of sorghum is a potential source of bioenergy because high sugar levels accumulate in its stalks. The objectives of this study were to explore the global diversity of sweet sorghum germplasm, and map the genomic regions that are associated with bioenergy traits. In assessing diversity, 142 sweet sorghum accessions were evaluated with three marker types (SSR, SRAP, and morphological markers) to determine the degree of relatedness among the accessions. The traits measured (anthesis date [AD], plant height [PH], biomass yield [BY], and moisture content [MC]) were all significantly different (P< 0.05) among accessions. Morphological marker clustered the accessions into five groups based on PH, MC and AD. The three traits accounted for 92.5% of the variation. There were four and five groups based on SRAP and SSR data respectively classifying accessions mainly on their origin or breeding history. The observed difference between SSR and SRAP based clusters could be attributed to the difference in marker type. SSRs amplify any region of the genome whereas SRAP amplify the open reading frames and promoter regions. Comparing the three marker-type clusters, the markers complimented each other in grouping accessions and would be valuable in assisting breeders to select appropriate lines for crossing. In evaluating QTLs that are associated with bioenergy traits, 165 recombinant inbred lines (RILs) were planted at four environments in Nebraska. A genetic linkage map constructed spanned a length of 1541.3 cM, and generated 18 linkage groups that aligned to the 10 sorghum chromosomes. Fourteen QTLs (6 for brix, 3 for BY, 2 each for AD and MC, and 1 for PH) were mapped. QTLs for the traits that were significantly correlated, colocalized in two clusters on linkage group Sbi01b. Both parents contributed beneficial alleles for most of traits measured, supporting the transgressive segregation in this population. Additional work is needed on exploiting the usefulness of chromosome 1 in breeding sorghum for bioenergy.
Xenia Effects On Quality Of Maize Female Inbred In Production Of Hybrid Seeds, Leandro Castañeda
Xenia Effects On Quality Of Maize Female Inbred In Production Of Hybrid Seeds, Leandro Castañeda
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
In maize (Zea maize L.), cost of hybrid seed production is directly related to the yield and quality of seed obtained per hectare of female parent. It is also important to consider the effects that a male parent can exert on the development of hybrid seed in the female parent. This effect is known as xenia. The objectives of this study were to evaluate xenia effects on 1) yield as 80K units, 2) germination of the hybrid seed and 3) susceptibility of the hybrid seed to mechanical damage. One female inbred and four male inbred lines were selected from …
Quantitative Trait Loci For Agronomic And End-Use Quality Performance And The Effect Of Soilborne Wheat Mosaic Virus In A Hard Winter Wheat Population In Nebraska, Nicholas A. Crowley
Quantitative Trait Loci For Agronomic And End-Use Quality Performance And The Effect Of Soilborne Wheat Mosaic Virus In A Hard Winter Wheat Population In Nebraska, Nicholas A. Crowley
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
To better understand agronomic and end-use quality in wheat (Triticum aestivum L.) we developed a population containing 154 F6:8 recombinant inbred lines (RILs) from the cross TAM107-R7/Arlin. The parental lines and RILs were phenotyped at six environments in Nebraska and differed for resistance to Wheat soilborne mosaic virus (WSBMV), morphological, agronomic, and end-use quality traits. Additionally, a 2300 cM genome-wide linkage map was created for quantitative trait loci (QTL) analysis. Based on our results across multiple environments, the best RILs could be used for cultivar improvement. The population and marker data are publicly available for interested researchers for future research. …
Soybean Diseases : A Pictorial Guide For South Dakota, Lawrence E. Osborne, Darrel Deneke, Thomas Chase, Marie Langham
Soybean Diseases : A Pictorial Guide For South Dakota, Lawrence E. Osborne, Darrel Deneke, Thomas Chase, Marie Langham
SDSU Extension Circulars
This publication was assembled to provide growers and crop managers in South Dakota and nearby states with easy-to-use and handy diagnostic information for a number of major or potentially problematic soybean diseases. It is intended to provide a starting point for management decisions.
Complete Genome Sequence Of Rhizobium Leguminosarum Bv. Trifolii Strain Wsm1325, An Effective Microsymbiont Of Annual Mediterranean Clovers, Wayne Reeve, Graham William O'Hara, Patrick Chain, Julie Kaye Ardley, Lambert Brau, Kemanthi Nandesena, Ravi P. Tiwari, Alex Copeland, Matt Nolan, Cliff Han, Thomas Brettin, Miriam Land, Galina Ovchinikova, Natalia Ivanova, Konstantinos Mavromatis, Victor Markowitz, Nikos Kyrpides, Vanessa Melino, Matt D. Denton, Ronald J. Yates, John Howieson
Complete Genome Sequence Of Rhizobium Leguminosarum Bv. Trifolii Strain Wsm1325, An Effective Microsymbiont Of Annual Mediterranean Clovers, Wayne Reeve, Graham William O'Hara, Patrick Chain, Julie Kaye Ardley, Lambert Brau, Kemanthi Nandesena, Ravi P. Tiwari, Alex Copeland, Matt Nolan, Cliff Han, Thomas Brettin, Miriam Land, Galina Ovchinikova, Natalia Ivanova, Konstantinos Mavromatis, Victor Markowitz, Nikos Kyrpides, Vanessa Melino, Matt D. Denton, Ronald J. Yates, John Howieson
Grain and Other Field Crops Research Articles
Rhizobium leguminosarum bv trifolii is a soil-inhabiting bacterium that has the capacity to be an effective nitrogen fixing microsymbiont of a diverse range of annual Trifolium (clover) species. Strain WSM1325 is an aerobic, motile, non-spore forming, Gram-negative rod isolated from root nodules collected in 1993 from the Greek Island of Serifos. WSM1325 is produced commercially in Australia as an inoculant for a broad range of annual clovers of Mediterranean origin due to its superior attributes of saprophytic competence, nitrogen fixation and acid-tolerance. Here we describe the basic features of this organism, together with the complete genome sequence, and annotation. This …
Following Tetraploidy In Maize, A Short Deletion Mechanism Removed Genes Preferentially From One Of The Two Homeologs, Margaret R. Woodhouse, James C. Schnable, Brent S. Pedersen, Eric Lyons, Damon Lisch, Shabarinath Subramaniam, Michael Freeling
Following Tetraploidy In Maize, A Short Deletion Mechanism Removed Genes Preferentially From One Of The Two Homeologs, Margaret R. Woodhouse, James C. Schnable, Brent S. Pedersen, Eric Lyons, Damon Lisch, Shabarinath Subramaniam, Michael Freeling
Department of Agronomy and Horticulture: Faculty Publications
Previous work in Arabidopsis showed that after an ancient tetraploidy event, genes were preferentially removed from one of the two homeologs, a process known as fractionation. The mechanism of fractionation is unknown. We sought to determine whether such preferential, or biased, fractionation exists in maize and, if so, whether a specific mechanism could be implicated in this process. We studied the process of fractionation using two recently sequenced grass species: sorghum and maize. The maize lineage has experienced a tetraploidy since its divergence from sorghum approximately 12 million years ago, and fragments of many knocked-out genes retain enough sequence similarity …
Capacitan A Panificadores Para Utilizar Sorgo, Roxana Ortiz
Capacitan A Panificadores Para Utilizar Sorgo, Roxana Ortiz
INTSORMIL Impacts and Bulletins
Cerca de 300 pequeños empresarios del pan serán capacitados sobre elaboración de harina de sorgo, usos en preparación de alimentos y bebidas étnicas por el Centro Nacional de Tecnología Agropecuaria y Forestal (CENTA) Enrique Álvarez Córdova, a través del Laboratorio de Tecnología y Alimentos.
Taxonomy, Biogeography And Pest Status Of Marmara Sp. In Northern Mexico And California Citrus Production, Paul Semet
Taxonomy, Biogeography And Pest Status Of Marmara Sp. In Northern Mexico And California Citrus Production, Paul Semet
Master's Theses
A novel lepidopteran sex pheromone lure which was thought to be species-specific to the citrus pest Marmara gulosa (Lepidoptera: Gracillariidae) Guillén (McElfresh et al. 2009) has attracted male moths exhibiting two distinct morphologies. The morphological features examined were the sclerotized parts that make up the male genitalia; which include the valvular lobes, costal lobes, cucullar lobes, and the aedeagus. The sclerotized parts were methodically dissected and mounted on microscope slides. Digital images captured of the slide-mounted specimens proved to be inconsistent with the illustrations provided in the original Marmara gulosa species description (Guillén et al. 2001).
The morphologies of all …
Influence Of Irrigation Strategies On The Photosynthetic Rate Of Syrah, Daniel Michael Rodrigues
Influence Of Irrigation Strategies On The Photosynthetic Rate Of Syrah, Daniel Michael Rodrigues
Master's Theses
Regulated deficit irrigation (RDI) is a common and useful practice for water conservation and improving grape quality. To attain better grape characteristics and wine quality, a substantial degree of irrigation stress is intentionally allowed to occur during the first part of berry formation and can continue until later into veraison. Understanding the effects of deficit irrigation on photosynthetic rates could be helpful in determining at what degree and duration a grower should perform this irrigation practice. The focus of this study was to determine the effects of using differing degrees of RDI in a vineyard located in Paso Robles, California …
Environmental Variables Influencing The Severity Of Pierce's Disease In California Grapevines, Christopher James Boisseranc
Environmental Variables Influencing The Severity Of Pierce's Disease In California Grapevines, Christopher James Boisseranc
Master's Theses
This project was designed to correlate environmental variables with the development of Pierce’s Disease (PD), an infection caused by the gram negative bacterium Xylella fastidiosa (Xf), in grapes (Hopkins et al. 2002). PD is one of the most difficult crop pathogens to manage because it is vectored by insects and its continued presence in the vine is usually fatal. PD is influenced by the interaction of host, disease and vector, and probably many other environmental variables. The general objective was to study and identify the most important variables involved in the expression of Pierce’s Disease.
Over a two year period, …
Adoption Of Sustainable Farm Management To Improve Tailwater Quality - A Plan For The Ord River Irrigation Area, Tara Slaven, Rebecca Heath, Jamie Bowyer
Adoption Of Sustainable Farm Management To Improve Tailwater Quality - A Plan For The Ord River Irrigation Area, Tara Slaven, Rebecca Heath, Jamie Bowyer
Bulletins 4000 -
The overall purpose of this plan is to provide a clear pathway to improve adoption of sustainable farming practices. The focus of the plan is to develop and encourage adoption of practices that minimise sediment, nutrient and chemical export from agricultural land within the Ord River Irrigation Area (ORIA) (Figure 1). The plan aims to build on the significant work done by growers, government agencies and community groups over the years to manage the off-site impacts of irrigated agriculture.
A broad consultative approach was used to develop the plan. Workshops, meetings and oneon- one discussions were held with the local …
Good Agricultural Practices For Food Safety Of Fresh Produce, Laurie Hodges
Good Agricultural Practices For Food Safety Of Fresh Produce, Laurie Hodges
Department of Agronomy and Horticulture: Faculty Publications
What are the guiding principles of food safety for fresh produce?
• Once contaminated, removing or killing pathogens on produce is very difficult.
• Preventing microbial contamination at all steps, from production to distribution, is strongly favored over treatments to eliminate contamination that may have occurred.
• Document the implementation of prevention programs, and educate workers at all levels of the agricultural and packing environments on food safety.
Key Signatures of a Credible Food Safety Program
The following is a condensed checklist of practices and conditions that reduce the potential for fresh produce to be exposed to pathogenic microbes. Review …
Gibbs, Renee Dorothea, B. 1976 (Fa 521), Manuscripts & Folklife Archives
Gibbs, Renee Dorothea, B. 1976 (Fa 521), Manuscripts & Folklife Archives
Folklife Archives Finding Aids
Finding aid only for Folklife Archives Project 521. Collection consists of material accumulated by Renee Dorothea Gibbs for a Western Kentucky University folk studies class. Includes a recording, index, and photographs from an interview with James Larry Crawford about growing up in Cave City, Kentucky; Mammoth Cave and other caves in the area; and farming tobacco. Also includes photographs of dishes and baskets made by Willow Block.