Agronomy and Crop Sciences Commons^™

Evolution Of Integrated Crop-Livestock Production Systems, Martin H. Entz, William D. Bellotti, J. M. Powell, S. V. Angadi, W. Chen, K. H. Ominski, B. Boelt

IGC Proceedings (1977-2023)

1. Many factors contribute to changes in the crop-livestock systems, but no logical end-point in the evolution process exists.
2. While benefits of integrated crop-livestock systems over specialised crop and livestock systems are well documented, there has been a move to specialised crop and livestock production.
3. Sustainability issues (manure nutrient concentration, soil quality maintenance, salinity, herbicide resistance, economic instability) have created a renewed interest in integrated crop-livestock systems.
4. Farmer adaptability is as an important link in the evolution between ‘states of integration’.

Overcoming Seasonality Of Production: Opportunities Offered By Forage Conservation Technologies, P. O'Kiely, A. G. Kaiser

IGC Proceedings (1977-2023)

1. Seasonality of forage supply is a key contributor to the seasonality of meat and milk production.
2. Conserving forages as silage or hay can help reduce the seasonality of feed supply.
3. Forage conservation technologies make this contribution mainly through increases in the yield or quality of suitable crops, through an improved efficiency of the conservation process or by allowing a reduction in costs.
4. Future research needs differ considerably among regions of the world.

Strategies To Mitigate Seasonality Of Production In Grassland-Based Systems, Claudio Porqueddu, S. Maltoni, J. G. Mcivor

IGC Proceedings (1977-2023)

1. Fertilisation use and manipulation can cost-effectively alter species composition, increase seasonal herbage production and improve herbage quality.
2. Choice of suitable grassland species, varieties and mixtures offers opportunity to mitigate limitations of seasonal grassland production.
3. Special purpose fodder crops, cereals, shrubs and trees offer alternative or supplementary feed sources.
4. Manipulation of stocking rates, grazing systems, transhumance and pasture management at various times of the season are significant advantageous options.
5. Integration of different strategies is essential to mitigate seasonality in systems of animal production that must be inherently more sustainable over a longer time frame.

Interactions Between Foraging Behaviour Of Herbivores And Grassland Resources In The Eastern Eurasian Steppes, Deli Wang, Guodong Han, Yuguang Bai

IGC Proceedings (1977-2023)

1. In rangeland areas such as the eastern Eurasian steppes (Mongolia and China), foraging behaviour is influenced by plant or vegetation properties with high heterogeneity.
2. Until recently foraging theory has not accounted for the foraging process or ingestive behaviour. Existing theories on foraging behaviour need to evolve and begin to coalesce, and combine with observations or manipulative experiments.
3. Plant and patch properties such as diversity and height influence animal foraging behaviour (related to foraging process or diet selection) in heterogeneous steppes.
4. Stocking rate is the most important management factor for grazing or vegetation management, and determining the optimal stocking rate in …

Foraging Behaviour And Herbage Intake In The Favourable Tropics/Sub-Tropics, S. C. Da Silva, Paulo C. De F. Carvalho

IGC Proceedings (1977-2023)

1. Herbage intake by animals grazing tropical/sub-tropical pastures is directly related to bite mass, as it is for those grazing temperate pastures.
2. Where these swards have low proportions of stem and dead material (controlled swards), herbage intake follows a similar pattern to that of temperate pasture species, but leaf characteristics, such as lamina length play an important role and influence the short-term rate of intake.
3. Sward structural characteristics and behavioural factors are relatively more important than nutritional factors in terms of herbage intake regulation. The feeding value of the herbage produced is potentially adequate to sustain high levels of beef cattle …

Improving The Quality Of Products From Grassland, Nigel D. Scollan, R. J. Dewhurst, A. P. Moloney, J. J. Murphy

IGC Proceedings (1977-2023)

1. Consumers are increasingly aware of the links between diet and health, and place increasing emphasis on nutritional quality as a component of product quality.
2. Meat and milk products are rich sources of nutrients such as omega-3 (n-3) fatty acids and conjugated linoleic acid, which offer health benefits to consumers.
3. Green plants are the primary source of n-3 fatty acids in the food chain.
4. Grassland production systems have the potential to enhance the content of beneficial fatty acids, improve stability (from higher antioxidant content) and alter sensory attributes of meat and milk.
5. Grassland offers considerable scope to help …

Grass And Forage Improvement: Temperate Forages, Chris J. Pollock, M. T. Abberton, M. O. Humphreys

IGC Proceedings (1977-2023)

1. Plant breeding has contributed significantly to the development of effective grassland production systems.
2. New technologies offer enhanced precision in breeding and access to wider genetic variation.
3. The requirement for more sustainable production systems will require genetic improvements in complex traits where the use of new technology will be vital.

Rising Demand For Meat And Milk In Developing Countries: Implications For Grasslands-Based Livestock Production2, C. L. Delgado

IGC Proceedings (1977-2023)

1. Meat and milk consumption in developing countries has grown three times as fast as in developed countries over the past 30 years.
2. By 2020, developing countries will consume 72 million metric tons (mmt) more meat and 152 mmt more milk compared to 2002/3, dwarfing developed-country increases of 9 mmt for meat and 18 mmt for milk.
3. Ruminant livestock will account for 27% of the increase in global meat consumption between 2003 and 2020, up from 23% over the previous two decades.
4. The inflation-adjusted prices of livestock and feed grains are expected to fall only marginally by 2020, compared to precipitous …

Grassland In Ireland And The Uk, Myles Rath, S. Peel

IGC Proceedings (1977-2023)

1. Grassland is the dominant land use option in Ireland and the UK, and is characterised by a long growing season.
2. Dynamic, interactive systems of grassland management have been developed which combine high grass dry matter intakes with good sward quality. In the better grassland areas milk yields in excess of 7000 kg/cow are attainable with low levels of concentrate supplementation. In the times to come, measures to protect the environment will constrain stocking rates, and fertiliser and manure use on intensive grassland enterprises.
3. A high proportion of beef and sheep farms participate in voluntary, EU-funded agri- environmental schemes that promote …

How Herbivores Optimise Diet Quality And Intake In Heterogeneous Pastures, And The Consequences For Vegetation Dynamics, R. Baumont, Cécile Ginane, F. Garcia, P. Carrère

IGC Proceedings (1977-2023)

Understanding the interplay between foraging behaviour and vegetation dynamics in heterogeneous pasture is an essential requirement for evaluating the value of the resource for large herbivores and for managing that resource. The orientation of selective grazing behaviour between intake and diet quality depends on the spatial and temporal scales considered. In the short-term scale of a grazing sequence, there is evidence that large herbivores tend to optimise the intake rate of digestible materials by adaptation of their biting behaviour and by patch choice. On a day-to-day scale, there is evidence that large herbivores tend to prioritise the quality of the …

Land Use History And The Build-Up And Decline Of Species Richness In Scandinavian Semi-Natural Grasslands, O. Eriksson, S. A. O. Cousins, R. Lindborg

IGC Proceedings (1977-2023)

Scandinavian semi-natural grasslands have an exceptionally high small-scale species richness. In the past, these grasslands covered extensive areas but they have declined drastically during the last century. How species richness of semi-natural grasslands was built up during history, and how species respond to land use change, are discussed. The agricultural expansion from the late Iron Age was associated with increasing grassland extent and spatial predictability, resulting in accumulation of species at small spatial scales. Although few species directly depend on management, the specific composition of these grasslands is a product of haymaking and grazing. Grassland fragmentation initially has small effects …

Recreating Pastoralist Futures, T. J. P. Lynam

IGC Proceedings (1977-2023)

Research experience in southern Africa is used to reflect on key determinants of pastoral futures and how they might need to be addressed. The paper begins with a brief review of what we mean by marginality. A set of observations on key issues defining the option sets for pastoralism in the future is then presented. The first of these is that only a small number of structures or processes actually control the behaviour of social-ecological systems such as pastoralist systems. A second observation is that the future is so uncertain that there is a need to learn to design for …

Challenges And Opportunities For Sustainable Rangeland Pastoral Systems In The Edwards Plateau Of Texas, J. W. Walker, J. L. Johnson, C. A. Taylor Jr.

IGC Proceedings (1977-2023)

This paper focuses on pastoral systems in an area of west-central Texas known as the Edwards Plateau. These rangelands have a combination of grass, forb and browse species and are used primarily for combinations of grazing by cattle, sheep, goats and wildlife. A major ecological challenge is woody plant encroachment. Stocking rate is the major factor affecting sustainability and historically this area was heavily grazed. Today the stocking rate is half or less of its historical peak. Species of livestock has shifted from predominantly small ruminant to cattle. About 70 % of pastoralists use some sort of rotational grazing system. …

Working Within Constraints: Managing African Savannas For Animal Production And Biodiversity, J. T. Du Toit

IGC Proceedings (1977-2023)

The mean density of livestock biomass on African rangelands now greatly exceeds that of indigenous large herbivores, although livestock cannot fully substitute for wildlife with respect to co-evolved ecosystem processes involving herbivory. The dominance of livestock in semi-arid rangelands is largely due to water provision, which uncouples livestock population dynamics from the rainfall-driven trajectories followed by indigenous ungulate species in wildlife areas. Ecological sustainability cannot be achieved with a few exotic species maintained at unprecedented biomass densities in savanna ecosystems, which are evolutionarily adapted for species-rich communities of ungulates of a wise range of sizes. Integrating wildlife and livestock in …

Diversity And Variation In Nutritive Value Of Plants Growing On 2 Saline Sites In Southwestern Australia, H. C. Norman, R. A. Dynes, D. G. Masters

IGC Proceedings (1977-2023)

In south-western Australia 10% or 1.8 million ha of the farmed area is affected by dryland salinity and a further 6 million ha are at risk of salinity (NLWRA, 2001). Animal production from saltbush (Atriplex spp.)-based pasture systems represents the most likely large-scale opportunity for productive use of saline land in the short to medium term. Feeding saltbush-based pastures as a maintenance feed during the prolonged autumn feed gap typical in Mediterranean-type climates maximises their economic value. The aim of this study was to explore the diversity and nutritive value of plants that typically persist in saltbush-based saltland pastures.

The Long Road To Developing Native Herbaceous Summer Forage Legume Ecotypes, J. P. Muir, T. J. Butler, W. R. Ocumpaugh

IGC Proceedings (1977-2023)

Only a handful of well-adapted herbaceous summer forage legumes are currently marketed for drier regions of North America and even fewer are true natives. There is a growing demand for native germplasm in the region as a new generation of landowner attempts to return grasslands to a semblance of their original species and diversity. The objective of this paper is to describe preliminary research results of a grasslands team collecting, studying and promulgating native leguminous germplasm in Texas.

Mortality Model For A Perennial Grass In Australian Semi-Arid Wooded Grasslands Grazed By Sheep, K. C. Hodgkinson, W. J. Muller

IGC Proceedings (1977-2023)

No abstract provided.

Selecting Grassland Species For Saline Environments, M. E. Rogers, A. D. Craig, T. D. Colmer, R. Munns, S. J. Hughes, P. M. Evans, P. G. H. Nichols, R. Snowball, D. Henry, J. Deretic, B. Dear, M. Ewing

IGC Proceedings (1977-2023)

In Australia, around 5.7 million hectares of agricultural land are currently affected by dryland salinity or at risk from shallow water tables and this figure is expected to increase over the next 50 years (LWRA, 2001). Most improved grassland species cannot tolerate the combined effects of salt and waterlogging and, therefore, the productivity of sown grasslands in salt-affected areas is low. However, there is potential to overcome the lack of suitably adapted fodder species by introducing new, salt and waterlogging-tolerant species and by diversifying the gene pool of proven species. Potential species include exotic, naturalised and native Australian grass, legumes, …

Grazing Animal Production Systems And Grazing Land Characteristics In A Semi-Arid Region Of Greece, I. Hadjigeorgiou, G. Economou, D. Lolis, N. Moustakas, G. Zervas

IGC Proceedings (1977-2023)

Rough grazing in Greece cover about 40% of the total land area, is publicly owned and managed extensively (Hadjigeorgiou et al., 2002). The Prefecture of Larisa is in the centre of Greece, and has 212,000 ha of rough grazing land, with a variable topography ranging from sea level up to 3,000 m a.s.l. This area is utilized by a total population of 135,000 LU (mainly sheep, goats and some suckler cows), which consumes annually an appreciable fraction of their total nutrient requirements from rough grazing.

The Productivity Of Coastal Meadows In Finland, R. Nevalainen, S. Jaakola, A. Huuskonen, J. Kiljala, E. Joki-Tokola

IGC Proceedings (1977-2023)

The coastal meadows of Finland have gained a new interest as a summer pasture for cattle. These habitats have great historical, aesthetic and biological value (Pessa & Anttila, 2000). Typical features of the coastal meadows are the varying vegetation zones and wet, sometimes waterlogged, soils. The meadows are important nesting and feeding habitats for many water birds. When grazing ceases, reeds, trees and shrubs take over and the area loses its openness. Lately the amount of grasslands and pastures has drastically declined all over Europe. In Finland, the area of semi-natural biotopes has decreased to 1% of what it had …

Grass And Forage Plant Improvement In The Tropics And Sub-Tropics, Liana Jank, C. B. Do Valle, Rosangela M. S. Resende

IGC Proceedings (1977-2023)

1. The majority of tropical and subtropical forage grass genera and/or species have not yet been collected, or need further collection to be representative of their natural distribution.
2. New biotechnological techniques will only result in the release of superior forage cultivars if supported by strong breeding programs.
3. More funding and investment in the formation of strong public research teams in forage conservation and improvement are needed to guarantee the sustainability of tropical and subtropical pasture-based livestock systems in the future.
4. The creation of a permanent international working group on tropical and subtropical forages is essential to assist the International Plant Genetic …

Opportunities And Challenges In Augmenting Honey Bee Forage Resources With Pasture Legumes In Southern Australia, M. Kratz, M. Brown, M. T. Newell, R. C. Hayes

IGC Proceedings (1977-2023)

More than 80% of Australian honey is produced from native tree and shrub species. However, with increasing demands on public lands along with production risks posed by drought, floods and wildfires, there is a need to identify alternative forage resources to augment Australian honey production. With over 30 pasture legumes now available for agriculture in southern Australia, opportunity exists to increase the utilisation of some species with co-benefits to multiple production industries. However, there is little understanding of the potential value of most pasture legumes for honey production, and side by side comparisons are complicated by factors such as differences …

Data Curation For Modeling Tall Fescue Biomass Dynamics With Dssat-Csm, M. B. Hanson, P. D. Alderman, T. J. Butler, A. Caldeira Rocateli

IGC Proceedings (1977-2023)

While models for predicting forage production are available to aid management decisions for some forage crops, there is limited research for a yield model designed specifically for tall fescue (Schedonorus arundinaceus). Therefore, our objective was to adapt an existing perennial forage model, the Decision Support System for Agrotechnology Transfer Cropping Systems Model (DSSAT-CSM) for predicting forage biomass of tall fescue in the southern Great Plains. To evaluate model performance, there must first be a high level of data manipulation and cleaning. In this project, a cohesive dataset combining biomass, weather, soil, and management data were structured into DSSAT …

Can Changing Breeding Structure Serve As A Climate Adaptation Strategy? Evidence From A Comparative Study Of China And Mongolia, Y. Zhang, Z. Huang, J. Wang, Y. Huang, T. Hao, G. Xu

IGC Proceedings (1977-2023)

Under the influence of climate change, the vulnerability of grassland ecosystems in the Mongolian Plateau has increased. Correspondingly, herdsmen need to adopt more livelihood adaptation strategies to cope with changes in climate and grassland environment. The purpose of this study is to analyze the impact of breeding structure on grassland quality in Mongolian plateau. We select 20 border provinces/banners of Mongolia and Inner Mongolia Autonomous Region for research, and combined statistical data with remote sensing data of 2007-2016. The Normalized Difference Vegetation Index (NDVI) is used to quantify the grassland vegetation quality. Results show that there are differences in livestock …

Screening Of Rice Genotypes Against Brown Spot Disease At Rampur, Chitwan, Nepal, Sanjok Timalsina

Graduate Student Scholarship

Brown spot of rice caused by Bipolaris oryzae (Breda de. Haan) Shoemaker is one of the major constraints of rice production in all rice growing regions of Nepal. To identify and select the sources of brown spot resistance in rice genotypes, a field experiment was conducted under the natural epiphytotic condition at National Maize Research Center, Rampur, Chitwan in 2022. A total of 10 genotypes, including susceptible check (Sabha Mansuli SUB-1) and resistant check (Sabitri) were tested. The field experiment was laid out in a randomized complete block design with three replications. Brown spot disease assessment was done based on …

Fusarium Head Blight Resistance Assessment In Barley, Tasneem Fathima

Electronic Theses and Dissertations

Fusarium head blight (FHB), commonly called scab is the most devastating disease of wheat and barley caused by the ascomycete fungus, Fusarium graminearum. FHB affects both the quality and quantity of cereal grains affecting the supply chain of the food and feed industry and the marketability of the produce. Barley (Hordeum vulgare L.) is among the several crop species most vulnerable to FHB infection. An estimated 25% of Spring barley grain production in the United States is used to make malted beverages such as beer. Malting barley is a relatively high-value crop with high demands regarding grain quality. FHB directly …

The Effects Of Residue Amounts And Variety Selection On The Development Of Wheat Fungal Pathogens In South Dakota, Abrielle Tembreull

Electronic Theses and Dissertations

Roughly 50% of South Dakota cropland is under the practice of no-till, with large increases in acres of no-till in the last 20 or so years. No-till is beneficial for Great Plains states, such as South Dakota, as soil residues are withheld. Residues are shown to increase soil health through retention of moisture and increase of microorganisms, but residues can serve as a source of inoculum for fungal pathogens that can overwinter on them. As wheat is one of the most important food crops in the world, it is important to protect this vital crop from diseases. Diseases of wheat …

Fungicide Sensitivity In P. Tritici-Repentis Diverse Population And Phenotyping Of Spelt Wheat For Multiple Diseases, Zunera Shabbir

Electronic Theses and Dissertations

Pyraclostrobin, a QoI fungicide, is extensively used in the management of fungal leaf spot diseases. In this study, 215 P. tritici-repentis isolates collected from wheat fields in South Dakota were evaluated for their sensitivity to Pyraclostrobin. Of 215 isolates, 48 isolates (22%) exhibited insensitivity based on G143A mutation and EC50 values using spore germination assay. Our results indicate reduced sensitivity to insensitivity to pyraclostrobin in some isolates suggesting regular monitoring of the P. tritici-repentis population to QoI fungicides is essential to track the evolution of insensitive population. Spelt wheat (Triticum spelta L.) is an ancient cereal that is gaining small …

Evaluation Of Soybean [Glycine Max (L.) Merr.] Cultivar Response To Prophylactic Fungicide Application, Steven B. Stoker

Theses and Dissertations

Soybean growers in the southern United States commonly deal with disease issues that can limit yield potential. As a result, growers have adopted prophylactic fungicide application targeted at specific growth stages as a standard management practice. However, yield responses to prophylactic applications have become sporadic over time. One major change that has occurred is adoption of cultivars with improved disease tolerances. Therefore, the objective of this research was to evaluate yield response of cultivars representing multiple genetic backgrounds to fungicides applied prophylactically at the R4 soybean growth stage. Experiments were conducted in 2020 and 2021 to determine the yield impact …

Demonstration Farm Provides Educational Opportunity For Ipm, Nick Volesky, Mair Murray

Outcomes and Impact Quarterly

The mission of USU Extension’s Integrated Pest Management (IPM) program is to increase the use of sustainable pest management practices within urban and rural landscapes to provide economic, human, and environmental health in Utah. In the spring of 2022, the IPM program established a vegetable farm to test and demonstrate IPM practices. The farm served as an experiential learning classroom for almost 50 farmers and home gardeners.