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Nutrition Commons

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Articles 1 - 9 of 9

Full-Text Articles in Nutrition

Weaning Lambs Under Pastoral Conditions, H Suijdendorp, L. Parsons Jan 1964

Weaning Lambs Under Pastoral Conditions, H Suijdendorp, L. Parsons

Journal of the Department of Agriculture, Western Australia, Series 4

IN the summer rainfall region of the pastoral areas lambs are too often born too late to ensure their survival.

In good seasons with a fair measure of winter rain more late lambs will survive, but losses are still serious. The only solution to this problem is to make sure lambs drop in May-June.

But the presence of late and often unmarked lambs at mating time is a disturbing influence, which makes it hard to advance the established mating pattern.


Poultry : Toxic Factors In Protein Supplements, D F. Hessels Jan 1964

Poultry : Toxic Factors In Protein Supplements, D F. Hessels

Journal of the Department of Agriculture, Western Australia, Series 4

The toxic effect of low quality and/or stale protein supplements can be a problem in the poultry industry.

This article describes trials carried out to assess their importance in Western Australia.


Piglet Anaemia : An Iron Deficiency Disease, F C. Wilkinson Jan 1964

Piglet Anaemia : An Iron Deficiency Disease, F C. Wilkinson

Journal of the Department of Agriculture, Western Australia, Series 4

PIGLETS are born usually with only about 40 mg. of iron in their bodies and the sow's milk only supplies about 1 mg. of the 7 mg. needed each day by the piglets.

This means that if the piglets do not get additional iron, the body stores soon become depleted and anaemia occurs at about one to three weeks of age.


The Composition Of Milk : Notes On A Recent Survey Of Dairy Farms, Department Of Agriculture, Western Australia Jan 1964

The Composition Of Milk : Notes On A Recent Survey Of Dairy Farms, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

THE report on the recent survey into milk composition carried out by officers of the Dairying Division of the Department of Agriculture will soon be available to all interested dairy farmers.


Pigs Have A Place In The Dairying Areas, P Mcnamara Jan 1964

Pigs Have A Place In The Dairying Areas, P Mcnamara

Journal of the Department of Agriculture, Western Australia, Series 4

Pig-keeping could become a much more important feature on South-West dairy farms in the future with the enterprise as a definite farm-unit having a considerable effect on income.

There are indications also that the collection of bulk skim milk and whey for pig feeding will increase in the future. This could make way for the efficient specialist operating large pig raising units close to the source of supply.

In this article. Pig Husbandry Adviser P. McNamara, B.A. (Cantab.) examines pig-keeping in the South-West and makes suggestions on the part that pigs can play on the modem dairy farm.


The Importance Of Milk Production In Beef Cattle, W J O Wilkie Jan 1964

The Importance Of Milk Production In Beef Cattle, W J O Wilkie

Journal of the Department of Agriculture, Western Australia, Series 4

IN recent years there has been a great deal of comment on the need for "dairy blood" in the State's beef industry.

There seems to have been some confused thinking on this matter. There is no doubt at all that a beef dam should be able to produce enough milk to do its calf well.

But there is nothing to gain and a great deal to lose if too much emphasis is placed on milking qualities without reference to beef qualities.


Seventh Random Sample Laying Test 1963-64 : Poultry Research Station, Wembley : Third Progressive Report O 26th April, 1964, Department Of Agriculture, Western Australia Jan 1964

Seventh Random Sample Laying Test 1963-64 : Poultry Research Station, Wembley : Third Progressive Report O 26th April, 1964, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

SEVENTH RANDOM SAMPLE LAYING TEST, 1963-6

4 POULTRY RESEARCH STATION, WEMBLEY

THIRD PROGRESSIVE REPORT TO 26th APRIL, 1964

Average age of birds 276 days or 39 weeks and 3 days.


Range Feeding Of Cotton By-Products In The Kimberleys, John Hubert Auty Jan 1964

Range Feeding Of Cotton By-Products In The Kimberleys, John Hubert Auty

Journal of the Department of Agriculture, Western Australia, Series 4

Commercial cotton production has started in the Ord River area and by-products of the industry will soon be available for stock feeding in the surrounding pastoral areas.

Cotton seed and cotton seed meal will cause digestive upsets if fed in any quantity to horses, poultry or pigs.

Ruminants have no trouble in handling the material and the Kununurra ginnery could supply a useful protein supplement for Kimberley cattle.


First Three Year Average Report For The West Australian Random Sample Laying Test Covering The 4th, 5th And 6th Tests, Department Of Agriculture, Western Australia Jan 1964

First Three Year Average Report For The West Australian Random Sample Laying Test Covering The 4th, 5th And 6th Tests, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

FIRST THREE-YEAR-AVERAGE REPORT FOR THE WEST AUSTRALIAN RANDOM SAMPLE LAYING TEST COVERING THE 4th, 5th AND 6th TESTS

Despite every effort made to provide all entries in individual tests with a uniform environment it is still possible for a particular entry's performance not to be a true indication of its inherent ability.

Random Sample Test results should therefore be viewed on a long term, annual, consecutive basis. If the yearly results for a given hatchery are grouped together and averaged over a period of several years irregularities in performance due to factors other than genetic worth are minimised and a …