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Articles 151 - 162 of 162
Full-Text Articles in Kinesiology
Prevalence Of Childhood Obesity: A Study On Bowling Green, Ky Middle School Students, Emily Jensen
Prevalence Of Childhood Obesity: A Study On Bowling Green, Ky Middle School Students, Emily Jensen
Masters Theses & Specialist Projects
No abstract provided.
Comparison Of A Low Carbohydrate And Low Fat Diet For Weight Maintenance In Overweight Or Obese Adults Enrolled In A Clinical Weight Management Program, James D. Lecheminant, Cheryl A. Gibson, Debra K. Sullivan, Sandra Hall, Rik Washburn, Mary C. Vernon, Chelsea Curry, Elizabeth Stewart, Eric C. Westman, Joseph E. Donnelly
Comparison Of A Low Carbohydrate And Low Fat Diet For Weight Maintenance In Overweight Or Obese Adults Enrolled In A Clinical Weight Management Program, James D. Lecheminant, Cheryl A. Gibson, Debra K. Sullivan, Sandra Hall, Rik Washburn, Mary C. Vernon, Chelsea Curry, Elizabeth Stewart, Eric C. Westman, Joseph E. Donnelly
Faculty Publications
Background: Recent evidence suggests that a low carbohydrate (LC) diet may be equally or more effective for short-term weight loss than a traditional low fat (LF) diet; however, less is known about how they compare for weight maintenance. The purpose of this study was to compare body weight (BW) for participants in a clinical weight management program, consuming a LC or LF weight maintenance diet for 6 months following weight loss. Methods: Fifty-five (29 low carbohydrate diet; 26 low fat diet) overweight/obese middle-aged adults completed a 9 month weight management program that included instruction for behavior, physical activity (PA), and …
The Effects Of Branched-Chain Amino Acid Supplementation On Indirect Indicators Of Muscle Damage And Performance, Beau K. Greer
The Effects Of Branched-Chain Amino Acid Supplementation On Indirect Indicators Of Muscle Damage And Performance, Beau K. Greer
All PTHMS Faculty Publications
The purpose of this study was to determine whether branched-chain amino acid (BCAA) supplementation attenuates indirect indicators of muscle damage, lowers ratings of perceived exertion, and improves aerobic performance as compared to an isocaloric, carbohydrate (CHO) beverage or a non-caloric placebo beverage. Nine, untrained males (VO2 max 36.26 2.23 ml/kg/min) performed three 90-minute cycling bouts at 55% VO2 max followed by a 15-minute time trial. Metabolic data was collected every 15 minutes during the steady-state ride, and indirect muscle damage markers were assessed pre, post, 4-hours, 24-hours, and 48-hours post-exercise. Pre and post-exercise concentrations of the BCAA and glucose were …
Effects Of Resistance Training Volume And Variety On Dietary Intake And Mood State In Untrained Subject, Suzette K. Smith
Effects Of Resistance Training Volume And Variety On Dietary Intake And Mood State In Untrained Subject, Suzette K. Smith
Loma Linda University Electronic Theses, Dissertations & Projects
Background: While there is research on the effects of aerobic training on various aspects of mood state and nutrient intake, little is known of the effect of resistance training on these variables.
Purpose: To examine the effects of resistance training (RT) volume and variety on total energy (kcal) and macronutrient intake, and mood states in a healthy, untrained population.
Method:The investigation was part of a prospective experimental study examining the effects of three RT protocols on body composition and strength. An initial 102, healthy, untrained male and female participants, ages 20-40, were recruited, and randomized into one of three …
Reporting Quality Of Randomized Trials In The Diet And Exercise Literature For Weight Loss, Cheryl A. Gibson, Erik P. Kirk, James D. Lecheminant, Bruce W. Bailey Jr, Guoyuan Huang, Joseph E. Donnelly
Reporting Quality Of Randomized Trials In The Diet And Exercise Literature For Weight Loss, Cheryl A. Gibson, Erik P. Kirk, James D. Lecheminant, Bruce W. Bailey Jr, Guoyuan Huang, Joseph E. Donnelly
Faculty Publications
Background
To adequately assess individual studies and synthesize quantitative research on weight loss studies, transparent reporting of data is required. The authors examined the reporting quality of randomized trials in the weight loss literature, focusing exclusively on subject characteristics as they relate to enrollment, allocation, and follow-up.
Methods
An extensive literature review, which included a computerized search of the MEDLINE database, manual searches of bibliographic references, and cross-referencing of 92 review articles was conducted. A checklist, based on CONSORT recommendations, was used to collect information on whether or not authors reported age, gender, co-morbid disease, medication use, race/ethnicity, and postmenopausal …
Certified Athletic Trainers' Knowledge And Perception Of Professional Preparation Involving Eating Disorders Among Athletes, Emily Jo Reliford
Certified Athletic Trainers' Knowledge And Perception Of Professional Preparation Involving Eating Disorders Among Athletes, Emily Jo Reliford
All-Inclusive List of Electronic Theses and Dissertations
Context: It was unclear in the current research how Certified Athletic Trainers (ATC) perceived their professional preparation about eating disorders and disordered eating. Objective: To establish how ATCs perceived their professional preparation and educational background in managing eating disorders. Design and Setting: A 42 item web based survey was specifically created for this study and disseminated to certified members of the NATA. Subjects: The survey was disseminated to 14,477 certified NATA members. The response rate was 13.6% (n=l 966) with a mean age 31.87±7.82. Measurements: This survey consisted of an 11 question demographics section, 13 Likert ( 1-7) scale questions, …
Pre-Exercise Fueling And Endurance: Effect Of A Pre-Exercise Almond-Raisin Beverage Versus A Commercial Sports Beverage On Performance In Trained Male Runners, Wendy N. Bazilian
Pre-Exercise Fueling And Endurance: Effect Of A Pre-Exercise Almond-Raisin Beverage Versus A Commercial Sports Beverage On Performance In Trained Male Runners, Wendy N. Bazilian
Loma Linda University Electronic Theses, Dissertations & Projects
Aside from genetics and training, no factor plays as important a role in exercise performance as nutrition. What athletes consume before exercise longer than 60 min influences fuel use, perceived exertion (RPE), heart rate (HR) and time-to-exhaustion (TE). Ingesting carbohydrates (CHO) before exercise can delay exhaustion over placebo, but less is known about combinations of CHO and fat on fuel use and endurance. To date, there are few studies that systematically explore nutritious, whole food products like nuts and dried fruits as pre-exercise fuel sources for endurance exercise.
The purpose of this study was to compare the effects of 2 …
Effect Of Oral Creatine Monohydrate Supplementation On Body Mass And Composition, Dennis Michael Burke
Effect Of Oral Creatine Monohydrate Supplementation On Body Mass And Composition, Dennis Michael Burke
Human Movement Studies & Special Education Theses & Dissertations
Oral creatine monohydrate supplementation has been suggested to be an effective nutritional supplement to increase body mass. Sixteen male college baseball players, participating in an off-season, high-intensity strength training program, underwent body composition tests via hydrostatic weighing, skinfolds, and bioelectrical impedance analysis once-a-week for a total of 5 weeks (Trials). After a baseline trial (Trial 1), in a double-blind, placebo, between-subjects design, 8 subjects orally ingested 30 grams (a loading dose) of creatine monohydrate daily for 7 days (Trial 2) and 10 grams (a maintenance dose) of creatine monohydrate daily for 21 days (Trials 2, 3, 4, and 5). Body …
The Effects Of A Commercial Nutritional Supplement Combining Amino Acids, Glutamine, Carnitine And B-Vitamins On The Physiological Responses To Ultraendurance Triathlon Training, Performance And Recovery, Mary V. Mitchell
Human Movement Studies & Special Education Theses & Dissertations
In a placebo, double blind, randomized design, five male triathletes participated in a simulated triathlon which examined the physiological responses of a commercial nutritional supplement. The supplemental protocol included 7.1 gm·d-1 of an amino acid complex with B-vitamins (AA) and between 2.2-7.3 gm·d-1 META-MAX™ containing leucine, isoleucine, valine, glutamine and carnitine in which quantities were based on the athletes training volume. A maltodextrin carbohydrate replacement drink was also included in the protocol. The placebo was an isocaloric lactose substance. The supplements were ingested for 14 d prior to the simulated triathlon and then for 3 d after the …
The Effects Of Moderate Exercise Training On Nutrient Intake In Mildly Obese Women, Leann Onasch
The Effects Of Moderate Exercise Training On Nutrient Intake In Mildly Obese Women, Leann Onasch
Loma Linda University Electronic Theses, Dissertations & Projects
The relationship between moderate exercise training (five 45 min sessions/week, brisk walking at 62+2% V02max for 15 weeks) and changes in nutrient intake was investigated in a group of 36 sedentary, mildly obese women, conducted using a two (exercise, EX and nonexercise, NEX groups) x three (baseline, six-, 15-week testing sessions) factorial design, with data analyzed using repeated measures ANOVA. The pattern of change over time between groups for kilocalorie intake tended to be different between groups [F(2,68)=2.50,p=0.089] with the EX group experiencing a significant decrease versus baseline by 15 weeks. Significant group x time interactions were found for …
Nutrient Intake Of Marathon Runners, Janice V. Butler
Nutrient Intake Of Marathon Runners, Janice V. Butler
Loma Linda University Electronic Theses, Dissertations & Projects
Three-day food records from a large group of marathon runners were analyzed and compared to various standards of dietary quality. Nutrient intake by the runners exceeded two-thirds the Recommended Dietary Allowance for all nutrients except for vitamin D and zinc in female runners. Energy and nutrient intake levels in the marathon runners were higher than those of the general US population except for fat and zinc in both males and females, and vitamin B12 in females. In general this group of runners consumed diets that would be considered more optimal than those of the general population. However, both caloric intake …
The Role Of Exercise And Nutrition In The Rehabilitation Of The Geriatric, Robert R. Ladd
The Role Of Exercise And Nutrition In The Rehabilitation Of The Geriatric, Robert R. Ladd
Loma Linda University Electronic Theses, Dissertations & Projects
[Abstract not included]