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Articles 1 - 4 of 4
Full-Text Articles in Other Food Science
Judging Quality In Dairy Products, P. A. Downs
Judging Quality In Dairy Products, P. A. Downs
Nebraska Agricultural Experiment Station: Historical Circulars
In the dairy industry increasing attention is being paid to the question of quality of products. The well established system of buying and selling butter and cheese on the basis of quality by score or grade is practiced in the principal markets of the world. The other dairy products, while not marketed by score, are receiving more and more attention in this respect. As more information becomes available and the judging better standardized, other dairy products will doubtless be sold by grade.
Barron Recipe / Instruction Book, Máire Barron, Anna Barron
Barron Recipe / Instruction Book, Máire Barron, Anna Barron
Books/Book Chapters
Maire Barron (February 18th 1926-August 220d 2013) was educated at Dominican Convent, Muckross Park, Donnybrook and obtained her Diploma in Domestic Science Teacher Training from Cathal Brugha St. College in the late 1940s. Ma-ire taught at secondary school level for all of her professional . life, predominantly at the College of Commerce, Rathmines. Anna Barron (October 10th 1935-February 6th 2017) was educated at Dominican Convent, Eccles Street. Anna completed a one year Home Management Course and a three-year Diploma in Domestic Science Teacher Training at St. Catherine's College, Sion Hill, Blackrock, Co. Dublin, qualifying in 1958. Anna taught in several …
Meals Without Meat, The Electricity Supply Board
Meals Without Meat, The Electricity Supply Board
Pamphlets
Issued with the compliments of The Electricity Supply Board with help with ideas and recipes for meat free meals and snacks for lenten cooking.
There is an advertisment for the E.S.B. Showrooms.Cooking with electricity is promoted as cheaper and easier than other methods.
Please note date is approximate.
Saint Brendan's Kitchen, Contributing Authors
Saint Brendan's Kitchen, Contributing Authors
Pamphlets
Published as a collection of recipes and household hints from contributing 'housewives' to raise funds which went towards the repair and reconstruction of Saint Brendan's Church, Birr.
There is a forward by the Rector, Edwin Owen in which he thanks all who contributed.
There are meat and fish recipes for all meals , plus recipes for puddings, cakes, marmalades, jams, beverages, chutneys and pickles.
Included is a hand written recipe for date crumble which is paper clipped to the pages by the previous owner.
The ''Guardian'', Nenagh is printed on the back cover.