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Full-Text Articles in Food Microbiology
Tests For The Determination Of Milk Quality, H Maslin
Tests For The Determination Of Milk Quality, H Maslin
Journal of the Department of Agriculture, Western Australia, Series 4
Foolproof tests devised to determine the quality of milk delivered to the factories can detect sub-standard milk with accuracy.
They have an important place in helping achieve a high standard of quality in our dairy products.
Water Cooling Towers : For Cooling Milk On The Dairy Farm, K Needham
Water Cooling Towers : For Cooling Milk On The Dairy Farm, K Needham
Journal of the Department of Agriculture, Western Australia, Series 4
Experience on dairy farms where water cooling towers have been installed has shown that the quality and grading of milk and cream has been improved and maintained, particularly during the summer.
MOST defects in the quality of dairy produce can be attributed to the activity of micro-organisms which cause spoilage.