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- Department of Animal Science: Faculty Publications (34)
- Journal of the Department of Agriculture, Western Australia, Series 4 (14)
- Roman L. Hruska U.S. Meat Animal Research Center: Reports (5)
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Articles 61 - 66 of 66
Full-Text Articles in Meat Science
Producing 20-Month Old Beef Steers Off Annual Pasture, K D. Greathead, D. J. Barker, W. J. Ryan
Producing 20-Month Old Beef Steers Off Annual Pasture, K D. Greathead, D. J. Barker, W. J. Ryan
Journal of the Department of Agriculture, Western Australia, Series 4
A recent Mt Barker experiment compared two systems of fodder conservation with continuous grazing, using two types of steers, at three stocking rates. Year-round performance, carcass composition, and resulting costs and returns per hectare were assessed.
Production per hectare was greatest from crossbred steers at the intermediate stocking rate with either type of fodder conservation.
The Autumn Feed Problem In Beef Cattle Management, D J. Barker, P. J. May
The Autumn Feed Problem In Beef Cattle Management, D J. Barker, P. J. May
Journal of the Department of Agriculture, Western Australia, Series 4
In south-western Australia all grazing stock face a period of 'inadequate' nutrition each autumn.
The Department of Agriculture's beef production research programme has for some years sought solutions to this problem, and the results from the programme have been used to develop strategies for achieving satisfactory production levels at least cost during autumn.
This article discusses the resulting techniques, and the research on which they are based.
Profitability Of Finishing Cattle On Grain : Recent Research Results, W J. Ryan
Profitability Of Finishing Cattle On Grain : Recent Research Results, W J. Ryan
Journal of the Department of Agriculture, Western Australia, Series 4
Some thoughts on how to finish beef cattle in time for the autumn-winter period.
Physical And Chemical Properties Of Outdoor Beef Cattle Feedlot Runoff, C. B. Gilbertson, J. R. Ellis, J. A. Nienaber, T. M. Mccalla, T. J. Klopfenstein
Physical And Chemical Properties Of Outdoor Beef Cattle Feedlot Runoff, C. B. Gilbertson, J. R. Ellis, J. A. Nienaber, T. M. Mccalla, T. J. Klopfenstein
Nebraska Agricultural Experiment Station: Historical Research Bulletins
Within the past decade, emphasis has been placed on the quality of our environment. Beef cattle feedlots have been singled out as a significant source of environmental pollution. Environmental protection provided by control facilities requires basic knowledge of the physical and chemical properties of feedlot runoff. This bulletin summarizes studies of physical and chemical properties of beef cattle feedlot runoff completed from August, 1968 through December, 1972.
Improvement Of Beef Cattle Through Breeding Methods. Summary Of Results From Regional Project Nc-1, Keith E. Gregory
Improvement Of Beef Cattle Through Breeding Methods. Summary Of Results From Regional Project Nc-1, Keith E. Gregory
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The major purpose of this project is to obtain information that beef cattle breeders can use to make maximum genetic improvement in all traits of economic value in beef cattle. The major objectives of NC-1 are the following: (1) to determine the traits of economic importance in beef cattle: (2) to assess their relative value; (3) to develop reliable methods and procedures for measuring and evaluating them; (4) to obtain estimates of their heritabilities; (5) to obtain estimates of the genetic and phenotypic correlations among all economically important traits; (6) to evaluate the effects and uses of inbreeding and heterosis; …
Evaluation Of Ground Corncobs And Corncob Components As Nutritive Materials In Rations For Beef Cattle, J. Matsushima, T. W. Dowe, V. H. Arthaud
Evaluation Of Ground Corncobs And Corncob Components As Nutritive Materials In Rations For Beef Cattle, J. Matsushima, T. W. Dowe, V. H. Arthaud
Nebraska Agricultural Experiment Station: Historical Research Bulletins
Two feeding trials were conducted to (1) determine the comparative feeding values of ground corncobs with two fractions of the corncobs--namely, the beeswing and woodyring, and (2) to compare different factors that might affect the utilization of ground corncobs and cob fractions in wintering rations for beef cattle.