Dairy Science Commons^™

Comparative Response Of The Hepatic Transcriptomes Of Domesticated And Wild Turkey To Aflatoxin B1, Kent M. Reed, Kristelle M. Mendoza, Juan E. Abrahante, Roger A. Coulombe

Animal, Dairy, and Veterinary Science Faculty Publications

The food-borne mycotoxin aflatoxin B₁ (AFB₁) poses a significant risk to poultry, which are highly susceptible to its hepatotoxic effects. Domesticated turkeys (Meleagris gallopavo) are especially sensitive, whereas wild turkeys (M.g. silvestris) are more resistant. AFB₁ toxicity entails bioactivation by hepatic cytochrome P450s to the electrophilic exo-AFB₁-8,9-epoxide (AFBO). Domesticated turkeys lack functional hepatic GST-mediated detoxification of AFBO, and this is largely responsible for the differences in resistance between turkey types. This study was designed to characterize transcriptional changes induced in turkey livers by AFB₁ , and to contrast the …