Open Access. Powered by Scholars. Published by Universities.®
- Discipline
-
- Aquaculture and Fisheries (387)
- Physical Sciences and Mathematics (367)
- Environmental Sciences (342)
- Sheep and Goat Science (291)
- Medicine and Health Sciences (204)
-
- Natural Resources Management and Policy (193)
- Plant Sciences (173)
- Veterinary Medicine (168)
- Business (167)
- Sustainability (153)
- Agriculture (146)
- Natural Resources and Conservation (139)
- Dairy Science (134)
- Environmental Monitoring (127)
- Marine Biology (127)
- Nutrition (121)
- Other Animal Sciences (111)
- Ecology and Evolutionary Biology (102)
- Natural Resource Economics (92)
- Beef Science (80)
- Poultry or Avian Science (80)
- Genetics and Genomics (78)
- Agricultural Economics (76)
- Genetics (69)
- Business Administration, Management, and Operations (67)
- Veterinary Preventive Medicine, Epidemiology, and Public Health (67)
- Population Biology (66)
- Comparative Nutrition (61)
- Institution
- Publication Year
- Publication
-
- Journal of the Department of Agriculture, Western Australia, Series 4 (549)
- Fisheries Research Reports (146)
- Fisheries Management Papers (106)
- Status Reports of the Fisheries and Aquatic Resources (47)
- Bulletins 4000 - (45)
-
- Animal production and livestock published reports (31)
- Journal of the Department of Agriculture, Western Australia, Series 3 (29)
- Fisheries Occasional Publications (20)
- Agriculture reports (18)
- WA Marine Stewardship Council report series (15)
- Biosecurity published reports (12)
- Bulletins - 3000 - 3999 (12)
- Theses: Doctorates and Masters (10)
- Animal production and livestock research reports (9)
- Experimental Summaries - Plant Research (9)
- Fisheries Published Reports (9)
- Fisheries Research Contract Reports (9)
- All other publications (7)
- Fisheries Research Articles (7)
- Fisheries Research Bulletins (7)
- Ecologically Sustainable Development (ESD) series (6)
- Fisheries Science Updates (6)
- Department of Fisheries Annual Reports (5)
- Farm Systems and Economics published reports (5)
- Technical Bulletins (5)
- Land resources best practice series (4)
- Animal production and livestock factsheets (3)
- Biosecurity factsheets (3)
- Bulletins 1 - 2999 (3)
- Fisheries Administrative Guidelines (3)
- Publication Type
Articles 841 - 870 of 1163
Full-Text Articles in Animal Sciences
Dead Lambs : A Dead Loss, Stanley M. Dennis
Dead Lambs : A Dead Loss, Stanley M. Dennis
Journal of the Department of Agriculture, Western Australia, Series 4
During the past year the Animal Health Laboratory has continued its survey into the causes of abortion in sheep and perinatal lamb losses.
This article records the results of this work.
LAMBS and specimens from lambs were submitted to the Animal Health Laboratory from 229 properties situated in 121 areas in this survey during 1964.
Post-mortem examination was carried out on 1,422 lambs and specimens from 61 lambs were also examined.
Dairy Farming In The Busselton-Margaret River District. Part 4. Pasture Production, R A. Bettenay
Dairy Farming In The Busselton-Margaret River District. Part 4. Pasture Production, R A. Bettenay
Journal of the Department of Agriculture, Western Australia, Series 4
If deteriorated pasture and underdeveloped pasture in the Busselton-Margaret River district could be improved to the standard of the present highly productive pastures stocking rates could be improved by more than 50 per cent.—final article in a series reporting the results of a survey of farm practices in the district.
Calfhood Diseases. 1. Gastro-Intestinal Diseases, M R. Gardiner
Calfhood Diseases. 1. Gastro-Intestinal Diseases, M R. Gardiner
Journal of the Department of Agriculture, Western Australia, Series 4
CALFHOOD disease may be divided for convenience into three main categories:
• Those affecting the gastro-intestinal tract, including diseases of an infectious nature and those arising as a result of infestation by worms (parasitism).
• Those affecting the respiratory system, including lungworms.
• Those resulting from nutritional deficiencies, especially vitamins and minerals.
Mastitis : Its Prevention And Control. 1. The Udder In Health And Disease, F C. Wilkinson
Mastitis : Its Prevention And Control. 1. The Udder In Health And Disease, F C. Wilkinson
Journal of the Department of Agriculture, Western Australia, Series 4
This is the first of a series of four articles on mastitis which will appear in consecutive issues of the Journal of Agriculture.
This is an introductory article describing the cow's udder in health and disease.
Fatique In Caged Layers, P Smetana
Fatique In Caged Layers, P Smetana
Journal of the Department of Agriculture, Western Australia, Series 4
Pullets found immobilised on the floors of their laying cages may only be suffering from the easily-treated "cage layer fatigue" and should be checked for this before being disposed of as affected with the incurable fowl paralysis.
The Cost Of Achieving Egg Yolk Colour, P Smetana
The Cost Of Achieving Egg Yolk Colour, P Smetana
Journal of the Department of Agriculture, Western Australia, Series 4
The W.A. Egg Marketing Board has decided to increase its egg yolk colour bonus from Id. to 3d. a dozen from April 5, at the same time raising the qualifying colour standard.
This article presents an interesting study of the methods and costs of achieving deeper yolk colours.
Mastitis : Prevention And Control. 2. Principles Of Mastitis Control, F C. Wilkinson
Mastitis : Prevention And Control. 2. Principles Of Mastitis Control, F C. Wilkinson
Journal of the Department of Agriculture, Western Australia, Series 4
MASTITIS is a major cause of financial loss in over half our dairy herds.
Losses result from treatment costs, milk discarded, permanent loss of milk production, culling, lowering of solids-not-fat content and loss of butter-fat production.
Mastitis CAN be controlled. This article outlines the basic principles of mastitis control in the milking shed.
Seed And Pasture Rates For New Dairy Pastures, F E. Ryan
Seed And Pasture Rates For New Dairy Pastures, F E. Ryan
Journal of the Department of Agriculture, Western Australia, Series 4
THE success or failure of pasture establishment on new land often depends on the interaction of rate of seeding and rate of superphosphate application.
Every year large areas of virgin land are cleared and sown to pasture in the higher rainfall areas, and all-too often the new pasture is not as successful as it should be because too little super is applied, and, in some cases, too little seed.
Why Did These Lambs Die?, Stanley M. Dennis
Why Did These Lambs Die?, Stanley M. Dennis
Journal of the Department of Agriculture, Western Australia, Series 4
INVESTIGATIONS over the past two years have shown that most lamb deaths in Western Australia occur during the first three days of life, that is, in the critical neonatal period.
Most of the lambs died between 24 and 72 hours after birth.
Congenital Abnormalities In Sheep, Stanley M. Dennis
Congenital Abnormalities In Sheep, Stanley M. Dennis
Journal of the Department of Agriculture, Western Australia, Series 4
More than 60 forms of abnormality have been found in lambs in Western Australia and in some flocks the proportion of particular abnormalities has been as high as 8 per cent, of lambs born.
In this article Dr. Dennis discusses the causes of abnormalities and reports progress of a Statewide survey of congenital abnormalities.
Predators : Lamb Killers Or Scavengers, Stanley M. Dennis, C. D. Gooding
Predators : Lamb Killers Or Scavengers, Stanley M. Dennis, C. D. Gooding
Journal of the Department of Agriculture, Western Australia, Series 4
PREDATORS, particularly foxes and crows, have long been considered by many farmers in Western Australia to be a serious cause of lamb losses during the first week of life.
Results of the post-mortem examination of 2,179 lambs carried out by the Animal Health Laboratory over the past two years, however, throws considerable doubt on this belief.
These examinations revealed that 34 per cent, of the lambs showed mutilation by predators but only about 2 per cent, actually died as a result of predator attacks.
The Baconer Carcass Competition : A Guide To Better Quality Pigs, P Mcnamara
The Baconer Carcass Competition : A Guide To Better Quality Pigs, P Mcnamara
Journal of the Department of Agriculture, Western Australia, Series 4
TO PROMOTE the ever-increasing trade with Britain and encourage quality production, the Australian Meat Board sponsored the 1937 All Australian Baconer and Pork carcass competition.
Good Facilities Help T.B. Testing, Department Of Agriculture, Western Australia
Good Facilities Help T.B. Testing, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
Owner co-operation is needed for the smooth working of the tuberclin testing of cattle, compulsory in the South-West Land Division.
This article describes suitable facilities for the testing and how they operate.
Mastitis : Prevention And Control. 4. The Mastitis Control Programme Continued, F C. Wilkinson
Mastitis : Prevention And Control. 4. The Mastitis Control Programme Continued, F C. Wilkinson
Journal of the Department of Agriculture, Western Australia, Series 4
PREVIOUS articles in this series have described mastitis and the principles of mastitis control, and suggested how a control programme may be established.
This article outlines the routine measures which should be maintained for continuation of the programme.
Clover Disease Of Sheep In Western Australia, A B. Beck, M. R. Gardiner
Clover Disease Of Sheep In Western Australia, A B. Beck, M. R. Gardiner
Journal of the Department of Agriculture, Western Australia, Series 4
DURING the past five years there has been a marked increase in the incidence of breeding abnormalities of sheep associated with the grazing of subterranean clover pastures.
This complex of diseases first became a major problem in Western Australia in the years following 1940 and eventually became known as "clover disease".
Stocking Rate And Wool Production At Kojonup, Davies H. Lloyd, A. W. Humphries
Stocking Rate And Wool Production At Kojonup, Davies H. Lloyd, A. W. Humphries
Journal of the Department of Agriculture, Western Australia, Series 4
RESEARCH workers in several parts of the world have recognised the overriding importance of stocking rate in raising animal production per acre.
This article describes some of the initial work on the effect of stocking rate on wool production and liveweight change in medium-Peppin Merino sheep.
The work was carried out at the C.S.I.R.O. "Glen Lossie" Field Station at Kojonup, Western Australia.
The Control Of Stock Medicines, J Shilkin
The Control Of Stock Medicines, J Shilkin
Journal of the Department of Agriculture, Western Australia, Series 4
WHILST it is generally known that medicines sold for human use are the concern of the various health authorities throughout Australia and that many precautions are taken to ensure that these are both safe and efficient, it may not be so widely known that the sale of preparations for both internal and external use in stock is controlled for the same purposes by the veterinary authorities.
Lot Feeding Of Beef Cattle. 3. Facilities Required For A Feed Lot, W J O Wilkie
Lot Feeding Of Beef Cattle. 3. Facilities Required For A Feed Lot, W J O Wilkie
Journal of the Department of Agriculture, Western Australia, Series 4
MANY THINGS must be considered in planning a feed lot.
The site must be well chosen, fencing, gates and yards must be adequate for the cattle carried and feeding and watering facilities should be of a high standard.
Other things to consider are the provision of shelter and shade for the cattle and buildings for feed storage and other purposes.
Stinkwort (Inula Graveolens Desf.), G R W Meadly
Stinkwort (Inula Graveolens Desf.), G R W Meadly
Journal of the Department of Agriculture, Western Australia, Series 4
THE original home of stinkwort is the Mediterranean region, including northern France. Apparently the first Australian record was at Onkaparinga in South Australia about 90 years ago.
Efforts were made to keep it in bounds during the years immediately following introduction, but it continued to spread and is now f i r m ly established in all agricultural districts of South Australia.
It also covers large tracts of land in New South Wales and Victoria and occurs in most districts of Western Australia.
The Nutritive Value Of Poultry Feed Ingredients, P Smetana
The Nutritive Value Of Poultry Feed Ingredients, P Smetana
Journal of the Department of Agriculture, Western Australia, Series 4
THE lack of comprehensive feed ingredient analysis charts, compiled specifically for Australian conditions, has prompted the compilation of the table presented here.
Growth Of The Broiler Industry In W.A, D F. Hessels
Growth Of The Broiler Industry In W.A, D F. Hessels
Journal of the Department of Agriculture, Western Australia, Series 4
THE production of poultry meat in W.A. before 1956 was only a side-line for egg producers or small, mixed farmers.
Most of the meat available was made up of culled hens, first cross cockerels and some heavy breed birds.
Eighth Random Sample Laying Test, 1964-65, Department Of Agriculture, Western Australia
Eighth Random Sample Laying Test, 1964-65, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
EIGHTH RANDOM SAMPLE LAYING TEST, 1964-65
FIFTH PROGRESSIVE REPORT TO 29th AUGUST. 1965
Lot Feeding Of Beef Cattle. 5. Feed Lots And Animal Health, W J O Wilkie
Lot Feeding Of Beef Cattle. 5. Feed Lots And Animal Health, W J O Wilkie
Journal of the Department of Agriculture, Western Australia, Series 4
BRINGING cattle from various sources together in a feed lot makes them more liable to disease than they would be in the open paddock.
Precautions, careful selection, prevention and vaccination can reduce the risk of disease and the possible need for treatment during the feed lot fattening period.
Starvation In Newborn Lambs, Stanley M. Dennis
Starvation In Newborn Lambs, Stanley M. Dennis
Journal of the Department of Agriculture, Western Australia, Series 4
INVESTIGATIONS over the past three years have shown that most lamb deaths in Western Australia occurred within the first three days of life.
Sixty per cent, of these losses were due to starvation/mismothering.
Weaning Lambs Under Pastoral Conditions, H Suijdendorp, L. Parsons
Weaning Lambs Under Pastoral Conditions, H Suijdendorp, L. Parsons
Journal of the Department of Agriculture, Western Australia, Series 4
IN the summer rainfall region of the pastoral areas lambs are too often born too late to ensure their survival.
In good seasons with a fair measure of winter rain more late lambs will survive, but losses are still serious. The only solution to this problem is to make sure lambs drop in May-June.
But the presence of late and often unmarked lambs at mating time is a disturbing influence, which makes it hard to advance the established mating pattern.
Range Feeding Of Cotton By-Products In The Kimberleys, John Hubert Auty
Range Feeding Of Cotton By-Products In The Kimberleys, John Hubert Auty
Journal of the Department of Agriculture, Western Australia, Series 4
Commercial cotton production has started in the Ord River area and by-products of the industry will soon be available for stock feeding in the surrounding pastoral areas.
Cotton seed and cotton seed meal will cause digestive upsets if fed in any quantity to horses, poultry or pigs.
Ruminants have no trouble in handling the material and the Kununurra ginnery could supply a useful protein supplement for Kimberley cattle.
The Causes And Control Of Infertility Of Rams, J Craig
The Causes And Control Of Infertility Of Rams, J Craig
Journal of the Department of Agriculture, Western Australia, Series 4
FACTORS other than physical faults often cause infertility of rams.
Obviously, it is important to distinguish between temporary and permanent infertility to apply the proper remedy.
Fisheries Report No I (1) - The Shark Bay Fishery On Snapper Chrysophrys Unicolor (Quoy And Gaimard), B. K. Bowen
Fisheries Report No I (1) - The Shark Bay Fishery On Snapper Chrysophrys Unicolor (Quoy And Gaimard), B. K. Bowen
Fisheries Research Reports
As regards both catch and value, the Shark Bay snapper fishery is the second most important scale fishery in Western Australia. Until 195%, the fishing was done solely by means of hard-lines operated from beats drifting over the snapper patches. In 1959 traps were first used with great success and in 196) this method of fishing was again the principal technique.
Prior to the 1960 season there were several suggestions that the use of traps would have a deleterious effect on the fishery. On October 19, 1959, the Western Australian League of the Professional Fishermen's Association wrote to the Fisheries …
Dairy Farming In The Busselton-Margaret River District. Part 1. Stage Of Development, R A. Bettenay
Dairy Farming In The Busselton-Margaret River District. Part 1. Stage Of Development, R A. Bettenay
Journal of the Department of Agriculture, Western Australia, Series 4
This article is the first of four in a series reporting a survey of farming practices in the Busselton-Margaret River area.
Besides the development of farms the series will cover farm stocking rates and milk production on farms in the area.
THE survey of farms in the Busselton-Margaret River district began at the end of the 1962 season.
Information on the stage of development of the properties was obtained from 94 farmers during advisory visits.
Final Report : Sixth (1962-63) Western Australian Random Sample Laying Test, R H. Morris, F. A. E. Hunt
Final Report : Sixth (1962-63) Western Australian Random Sample Laying Test, R H. Morris, F. A. E. Hunt
Journal of the Department of Agriculture, Western Australia, Series 4
FINAL REPORT SIXTH (1962-63) WESTERN AUSTRALIAN RANDOM SAMPLE LAYING TEST
Final Report to December, 1963, covering a period of 500 days (71 3/7 weeks), comprising a 150-day (21 3/7 week) rearing period and a 350-day (50-week) laying period.