Animal Sciences Commons^™

Grade Herd Recording : 1962-63, Maurice C. Cullity

Journal of the Department of Agriculture, Western Australia, Series 4

A poor season coupled with a 16 per cent, increase in the number of cows tested during 1962-63 led to a drop in the average yields of cows in the Grade Herd Recording Scheme.

Avian Leucosis And Fowl Paralysis, M R. Gardiner

Journal of the Department of Agriculture, Western Australia, Series 4

I N all poultry raising areas throughout the world leucosis accounts for a greater loss of birds than any other disease.

Breeding Pigs For Best Use Of Skim Milk, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

PIG production in conjunction with dairy farming in the South-West can be an efficient and profitable way of using surplus skim milk.

Water For Agriculture. 5. Salt Poisoning In Livestock, J Craig

Journal of the Department of Agriculture, Western Australia, Series 4

LIVESTOCK need a plentiful supply of good, fresh drinking water for normal health and high production.

Over large areas of Western Australia the water from bores, springs and wells contains varying but appreciable amounts of salt and special care may be needed to ensure that the stock water supply is satisfactory.

Infectious Abortion Diseases In Sheep, Stanley M. Dennis

Journal of the Department of Agriculture, Western Australia, Series 4

There are increasing signs that infections causing abortion in sheep are an important source of lambing losses in Western Australia.

The organisms responsible may cause losses at any time from the 60th day of pregnancy to a week after birth.

This article discusses the symptoms, effects and control of infectious abortion and associated losses, and outlines a research project started this year to investigate them.

Well Designed Cattle Yards, W J O Wilkie

Journal of the Department of Agriculture, Western Australia, Series 4

GOOD yards are those in which cattle can be handled quietly, safely and efficiently.

The manner of handling is as important as the design of the yards.

Too much dog or whip can make cattle difficult, in even the best of yards.

Marker Dyes In Antibiotics, K Needham, N. Ingleton

Journal of the Department of Agriculture, Western Australia, Series 4

'For some years the presence of penicillin in milk has been a serious problem for the dairy industry.

When cows are treated for mastitis with antibiotics some residue finds its way into the milk.

Unless the milk from treated cows is withheld for at least 72 hours after treatment this residue enters the bulk milk supply.

Fifth Western Australian Random Sample Egg Laying Test : Final Report, P Smetana, F. A. E. Hunt

Journal of the Department of Agriculture, Western Australia, Series 4

npHE Fifth Random Sample Egg Laying Test differs from the four previous ones in that the names of entrants are published with the results.

This procedure was adopted after a meeting of the Joint Poultry Industry Improvement Committee in April, 1961.

The Committee is a body made up of representatives from all organised sections of the poultry industry and one of its functions is to advise on policy in the random sample test.

Sixth Random Sample Laying Test : 1962-63, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

SIXTH RANDOM SAMPLE LAYING TEST, 1962-63

POULTRY RESEARCH STATION, WEMBLEY

PROGRESSIVE REPORT TO 3rd MARCH. 1963,

FOR 10 WEEK LAYING PERIOD FROM 21 WEEKS AND 3 DAYS

Nutrition : And Ideas For Mutton Dishes, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

THERE are five food groups in good nutrition.

Now Is The Time To Poison Emus, John L. Long

Journal of the Department of Agriculture, Western Australia, Series 4

The best time to poison emus is during the winter, from May to August.

Once natural grasses and the crops start coming to head in August-September, the chances of a successful poisoning are not good.

Broiler Research. 1. Meat Strains For Broiler Production, P Smetana

Journal of the Department of Agriculture, Western Australia, Series 4

A broiler trial to compare the performances of three special meat strains and a group of first cross cockerels was conducted at the Poultry Research Station, Wembley, in 1962.

Although there was little difference in profit there are several factors in favour of the special meat strain birds for broiler production.

Acetonaemia In Dairy Cows, F C. Wilkinson

Journal of the Department of Agriculture, Western Australia, Series 4

ACETONAEMIA is a common disease of newly calved cows in the dairying districts of Western Australia.

Affected cows practically dry off and lose a lot of body condition; these are the main causes of loss to the owners.

Dingo Control In The Kimberley Region, J J. Freeth

Journal of the Department of Agriculture, Western Australia, Series 4

With all the recent dramatic developments in irrigated agriculture in the Kimberley region of Western Australia, one is apt to forget the main wealth of the district still lies in its pastoral industry.

Man, in his efforts to obtain a living from the pastoral industry, has to contend with many pests which compete with pastoral activities.

Perhaps the most serious and certainly the most sagacious pest in this region is the dingo.

Wallaby Control In The Kimberleys, C D. Gooding

Journal of the Department of Agriculture, Western Australia, Series 4

EXPERIMENTS aimed at controlling sandy wallabies along the Fitzroy River frontage were started in 1952 by officers of the Agriculture Protection Board.

This work was undertaken in response to requests for assistance from some of the station owners and managers between Derby and Fitzroy Crossing.

Ovine Listeriosis : A Newley Diagnosed Cause Of Infectious Abortion And Lamb Losses In Western Australia, Stanley M. Dennis

Journal of the Department of Agriculture, Western Australia, Series 4

LISTERIOSIS is an infectious disease occurring in animals and man and is caused by the bacterium Listeria monocytogenes.

It is worldwide in distribution and has been reported in 28 species of animals and 11 species of birds.

This disease was recently diagnosed in Western Australia for the first time when it was found to be a cause of abortion and perinatal lamb losses in sheep.

Sixth Random Sample Laying Test : 1962-63, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

SIXTH RANDOM SAMPLE LAYING TEST, 1962-63

POULTRY RESEARCH STATION, WEMBLEY

FIFTH PROGRESSIVE REPORT TO 1st SEPTEMBER, 1963

Pullorum Tested Poultry Flocks : 1963, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

PULLORUM disease has been virtually eliminated from breeding and hatchery poultry flocks in Western Australia by the annual blood-testing of all birds and the destruction of reactors.

Only 222 reactors were found in a total of 170,474 birds tested this season—an incidence of infection of only 0.13 per cent.

Back Flushing On Milking Machine Teat Cups, G W R Scott, K. Needham

Journal of the Department of Agriculture, Western Australia, Series 4

THE possibility of replacing the dipping of teat cups between cows with a system of back flushing with water has been investigated for some time by different workers.

List Of Registered Stock Foods : 1963-64, H G. Cariss

Journal of the Department of Agriculture, Western Australia, Series 4

All foods for stock sold in Western Australia are required by the Feeding Stuffs Act, 1928-1951, to be registered annually with the Department of Agriculture.

A list of stock foods which have now been registered with the Department of Agriculture for the current registration year appears here.

Milking Routine, G R. Olney

Journal of the Department of Agriculture, Western Australia, Series 4

IT is well known that the condition of the milking machine is important for efficient and hygienic milking, but even with a machine in good condition good management during the milking process plays a leading part.

Sixth Random Sample Laying Test : 1962-63 : Poultry Research Station, Wembley, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

SIXTH RANDOM SAMPLE LAYING TEST, 1962-63

POULTRY RESEARCH STATION, WEMBLEY

SIXTH PROGRESSIVE REPORT TO 3rd NOVEMBER, 1963

Average age of birds 464 days or 66 weeks and 2 days.

Chemical Sterilisers In The Dairy Industry, D N. Tulloch, N. Ingleton

Journal of the Department of Agriculture, Western Australia, Series 4

There is concern in the cheese industry that residues from new chemical sterilisers used by dairy farmers could affect cheese making processes.

The sterilisers could also affect tests for antibiotic residues in milk. The responsibility of seeing that chemical sterilisers do not enter the milk belongs to the dairy farmers.

They should follow the manufacturers' recommendations and use the chemicals with care.

Oxalate Poisoning. 1. The Effect Of Oxalate-Containing Plants On Ruminants, M R. Gardiner

Journal of the Department of Agriculture, Western Australia, Series 4

Poisoning by plants which contain salts of oxalic acid may be a more common cause of stock losses in Western Australia than was previously thought.

This article describes the effects of these plants on ruminants and outlines an experiment in which the toxicity of soursob was examined.

An article in next month's Journal of Agriculture will describe the most important oxalate-containing plants found in Western Australia.

Rabbit Fumigation, C D. Gooding

Journal of the Department of Agriculture, Western Australia, Series 4

Not all poisons act by absorption from the alimentary tract or through the skin, the fumigants are a big group of poisons used in pest control which act on the animal after being absorbed through the lungs.

FUMIGATION as it is now used in Western Australia is not always an economical way of treating whole farm properties. It should only be used on its own in areas where it is impossible to use other more permanent methods such as warren destruction.

Variations In Cream Tests, J F. Brennan

Journal of the Department of Agriculture, Western Australia, Series 4

DURING the year dairy farmers are often concerned about variations in the butterfat test of cream they supply to the butter factory.

Why do these tests vary? Is the variation the fault of the farmer or the butter factory?

Grow More Wool, W L. Mcgarry, R. J. Lightfoot

Journal of the Department of Agriculture, Western Australia, Series 4

THE amount of wool that each sheep grows is determined by many things, including the amount and quality of pasture available or how the sheep are fed, the stocking rate, the general health and thrift of the sheep and other management considerations such as cropping and the time of lambing.

Selenium And Sheep Health : A Review Of White Muscle Disease Investigations In W.A, M R. Gardiner

Journal of the Department of Agriculture, Western Australia, Series 4

SELENIUM, the latest trace element to be investigated in medicine, biology and agriculture, has been found to be essential in the prevention of a wide variety of animal diseases in various parts of the world.

A Simple Feeding Guide : Balanced Rations For Dairy Cows, K Needham

Journal of the Department of Agriculture, Western Australia, Series 4

MANY technical articles have been written on the nutrition of dairy cattle and the methods employed in compounding a balanced ration have often been explained.

This article aims to present the principles of compounding a balanced ration in a simplified form, and suggests rations which should be easily adopted on any dairy farm.

Vermin Control Research In Western Australia 1952-1962, C D. Gooding

Journal of the Department of Agriculture, Western Australia, Series 4

Ten years ago this month the Agriculture Protection Board of Western Australia began setting up a section within its Vermin Control Branch to tackle some of the scientific aspects of vertebrate pest control.

C. D. Gooding, B.Sc. (Agric), reviews the first 10 years of vermin control research work in Western Australia.