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Articles 1 - 4 of 4
Full-Text Articles in Biosecurity
Quantitative Trait Loci For Seedling And Adult Plant Resistance To Stagonospora Nodorum In Wheat, Manisha Shankar, Esther Walker, Hossein Golzar, Rob Loughman, R E. Wilson, Michael Francki
Quantitative Trait Loci For Seedling And Adult Plant Resistance To Stagonospora Nodorum In Wheat, Manisha Shankar, Esther Walker, Hossein Golzar, Rob Loughman, R E. Wilson, Michael Francki
Biosecurity Research Articles
Stagonospora nodorum blotch (SNB) caused by Stagonospora nodorum is a severe disease of wheat (Triticum aestivum) in many areas of the world. S. nodorum affects both seedling and adult plants causing necrosis of leaf and glume tissue, inhibiting photosynthetic capabilities, and reducing grain yield. The aims of this study were to evaluate disease response of 280 doubled haploid (DH) individuals derived from a cross between resistant (6HRWSN125) and susceptible (WAWHT2074) genotypes, compare quantitative trait loci (QTL) for seedling and adult plant resistance in two consecutive years, and assess the contribution of QTL on grain weight. Flag leaves and …
Sheep Updates 2008 - Contents, Department Of Food And Agriculture, Western Australia
Sheep Updates 2008 - Contents, Department Of Food And Agriculture, Western Australia
Sheep Updates
No abstract provided.
Root Disease Under Intensive Cereal Production Systems, Bill Macleod, Vivien Vanstone, Ravjit Khangura, Ciara Beard
Root Disease Under Intensive Cereal Production Systems, Bill Macleod, Vivien Vanstone, Ravjit Khangura, Ciara Beard
Bulletins 4000 -
This Bulletin describes symptoms and control methods for the most commonly encountered cereal root diseases in Western Australia:
- rhizoctonia bare patch
- root lesion nematode
- take-all
- fusarium crown rot
- cereal cyst nematode
- common root rot
- pythium root rot
Diseases caused by pathogenic micro-organisms can significantly reduce the yield of cereals. Some of these diseases are uncommon while others occur over a large area of the Western Australian wheatbelt every year. The most prevalent root diseases of cereals in Western Australia are rhizoctonia bare patch, root lesion nematode and take-all. Less widespread are fusarium crown rot, cereal cyst nematode, common root rot …
Innovation, Research And Development, Department Of Agriculture And Food, Western Australia
Innovation, Research And Development, Department Of Agriculture And Food, Western Australia
All other publications
The Department of Agriculture and Food, Western Australia proudly plays a vital role In lhe strategic planning, production and marketing of the State's food and fibre industries. via three main criteria.
Innovation
Research
Development
The following are some recent examples of the department's many innovative R&D programs that are showcasing our scientific and technological breakthroughs on the world stage.