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Full-Text Articles in Biosecurity

Evaluating The Importance Of Biosecurity In Swine Operations, Lindsey Lemley, Lilly Rogers, Austin Calhoun Apr 2024

Evaluating The Importance Of Biosecurity In Swine Operations, Lindsey Lemley, Lilly Rogers, Austin Calhoun

ATU Scholars Symposium

Swine health is critical to maintaining a profitable and productive swine operation. Biosecurity and sanitation are important practices that help maintain herd health. This study aimed to discover how biosecurity protocols and management practices differ between swine operations of different sizes. With diseases such as Porcine Reproductive and Respiratory Syndrome Virus (PRRSV), Brucellosis, and Porcine Circovirus type 2 (PCV2) being common in the swine industry, a strong biosecurity protocol protects swine farmers from financial losses associated with disease outbreaks. In 2004 alone, the estimated financial loss to PRRSV was over $761 million. Data concerning biosecurity and sanitation was collected from …

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Geospatial Analysis Of Agricultural Potential In The United States, Diana Febrita Mar 2024

Geospatial Analysis Of Agricultural Potential In The United States, Diana Febrita

Graduate Industrial Research Symposium

Traditionally, the agriculture sector is responsible for providing food and crop products. However, the role of agriculture has expanded beyond its traditional function. It is the main sector that contributes to the provision of food, income, employment, environmental protection, and local economic development. Reflecting on the roles of agriculture, understanding the potential of agriculture in the United States is crucial to discovering the prospects and challenges. This study will briefly discuss the agricultural potential in the United States based on the five assets, including natural capital, financial capital, human capital, physical capital, and social capital. To identify the states with …

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Modelling The "Bottom-Up" Development Pattern Of Tar Spot Disease In Corn, Brenden Lane, Joaquín Guillermo Ramírez-Gil, Carlos Góngora-Canul, Mariela Sofia Fernandez Campos, Andres Cruz-Sancan, Fidel E. Jiménez-Beitia, Alex G. Acosta-Guatemal, Wily Sic, C. D. Cruz Mar 2024

Modelling The "Bottom-Up" Development Pattern Of Tar Spot Disease In Corn, Brenden Lane, Joaquín Guillermo Ramírez-Gil, Carlos Góngora-Canul, Mariela Sofia Fernandez Campos, Andres Cruz-Sancan, Fidel E. Jiménez-Beitia, Alex G. Acosta-Guatemal, Wily Sic, C. D. Cruz

Graduate Industrial Research Symposium

In 2015, the corn-infecting pathogen Phyllachora maydis (causal agent of tar spot disease) was reported for the first time in the United States. The disease has since spread across the US, causing major yield losses. In 2021 alone, 5.88 million metric tons (231.3 million bushels) of US corn yield were lost to this disease, costing an estimated US$1.25 billion. Though fungicides can protect against these agroeconomic losses, application timing can be difficult to optimize because our understanding of tar spot dynamics is still evolving. The current view is that tar spot typically develops bottom-up through a repeating infection cycle. Because …

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Globalization, Climate Variability And Food Security In Pakistan: The Moderating Role Of Population Density, Shazia Kousar, Muhammad Afzal, Adeel Nasir Nov 2023

Globalization, Climate Variability And Food Security In Pakistan: The Moderating Role Of Population Density, Shazia Kousar, Muhammad Afzal, Adeel Nasir

CBER Conference

The aim of this study is twofold; first, this study examined the impact of globalization and climate variability on food security. Second, this study examined the moderating role of population density on the relationship between globalization, climate variability and food security. This study utilized the data for food security from FAO, while the data for globalization related to the KOF globalization index.

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Developing Cryopreservation Methods Of Wheat Roots, Ramanpreet Singh, Nguyen Khoi Nguyen, Taylor S. Matteucci Sep 2023

Developing Cryopreservation Methods Of Wheat Roots, Ramanpreet Singh, Nguyen Khoi Nguyen, Taylor S. Matteucci

2023 Symposium

In the midst of record breaking rates of plant species extinction due to climate change and fungal diseases, a universal cryopreservation method would provide a means for preservation of these many different species. The concept of plant root cryopreservation first emerged in the late 1960’s, and with it came new avenues of preserving tissue for the purposes of agriculture and research. Frozen tissues can be transported and stored more reliably than other more conventional means. When thawed, they have the potential to be cultured and grown. Several different methods of cryopreservation exist. This experiment used the Fast (3°C/minute) and Slow …

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Evaluating Opinions Of Kentucky’S Agri-Science Educators On Climate Change, Emily Cook Apr 2019

Evaluating Opinions Of Kentucky’S Agri-Science Educators On Climate Change, Emily Cook

Scholars Week

Climate Change is the significant long term changes in the weather and temperatures on a large scale and is seen globally. Scientists have been studying the effects of Climate Change on the planet for decades; foreseeing problems of the future. Global Warming has been escalating over the past hundred years with the amount of Carbon Dioxide gases rising into to atmosphere at an alarming rate. Agri-Science Educators across Kentucky are teaching the topics of Climate Change and Global Warming and this research intends to find the truth and variances in their knowledge. Twenty educators from across the state of Kentucky …

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