Agriculture Commons^™

Nf01-491 The Corn Stalk Nitrate Test, Charles A. Shapiro, Richard L. Deloughery

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact is about several soil and plant nitrogen tests that have been developed for use, before planting or mid-season, to help farmers decide how much nitrogen to apply to their corn.

Ec01-798 Residential On-Site Wastewater Treatment: An Overview, Janet R. Hygnstrom, Wayne Woldt, Sharon Skipton

University of Nebraska-Lincoln Extension: Historical Materials

This publication will answer many questions that homeowners or potential homeowners, realtors and lenders may have about residential on-site wastewater treatment systems. Information is based on Title 124: Rules and Regulations for the Design, Operation and Maintenance of On-site WastewaterTreatment Systems of the Nebraska Department of Environmental Quality (NDEQ), which requires that a dwelling or establishment that generates wastewater have an on-site wastewater treatment system in accordance with those regulations, or be connected to a public wastewater treatment system. An establishment is a house, building, structure, or place that generates more than 1,000 gallons of wastewater per day, generates non-domestic …

Ec01-1880 Diseases Of Nebraska's Field Crops, Loren J. Giesler, Robert M. Harveson, Jim Stack, John E. Watkins, Jennifer L. Chaky

University of Nebraska-Lincoln Extension: Historical Materials

Each year, plant diseases are an important factor in reducing yields of Nebraska's field crops. The purpose of this publication is to provide concise information in an easy to use table for many of Nebraska's field crop diseases. The disease information is organized by crop.

Diseases covered in this publication include the four main groups of plant pathogens: fungi, bacteria, viruses, and nematodes.

Nf01-455 Bovine Spongiform Encephalopathy In The United States, David R. Smith

University of Nebraska-Lincoln Extension: Historical Materials

The USDA announced on December 23, 2003 the first diagnosis in the United States of bovine spongiform encephalopathy (BSE or mad cow disease) in a dairy cow. BSE is not contagious. It is unlikely that an outbreak of BSE will occur in North American cattle because the United States and Canada took action in 1997 to prevent transmission via contaminated feed. The risk to human health from BSE is minuscule. However, the diagnosis may seriously affect beef exports from the U.S.

Ec01-872 Nebraska Crop Budgets 2001, Roger Selley, Tina N. Barrett, Richard T. Clark, Robert N. Klein, Steve Melvin

University of Nebraska-Lincoln Extension: Historical Materials

The 2001 Crop Budgets contains a list of representative field operations and materials that provides a reminder of items typically invovled in producing the crop. The budgets are presented in a worksheet format with a "Your Estimate" column for recording modifications in costs.

This publication covers the following crops: Forages -- alfalfa, annual hay, corn silage, grass, grass hay, and pasture. Grain -- corn, dry beans, grain sorghum, proso millet, oats, soybeans, sugar beets, sunflower, wheat.

Ec01-797 Filtration And Maintenance: Considerations For Subsurface Drip Irrigation (Sdi), Brian Benham, Jose O. Payero

University of Nebraska-Lincoln Extension: Historical Materials

When using Subsurface Drip Irrigation (SDI) systems, it is important to prevent clogging problems before they occur. The best prevention plan includes an effective filtration and water treatment strategy. Depending on the water source and its quality, various combinations of sand separation, filtration and chemical treatments may be required and are discussed here in this extension circular.

Nf01-450 Daylily Rust: A New Disease In The United States, Loren J. Giesler, Jay B. Fitzgerald, Stephen V. Johnson

University of Nebraska-Lincoln Extension: Historical Materials

This particular rust is very aggressive and destroys daylily foliage. So far all infections have been on the foliage; it is not known whether tuber infections occur.

Nf01-499 Tips For Eating Out, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

To make healthy choices when you eat out, use the Dietary Guidelines for Americans to pick up some tips on ordering foods at a restaurant.

Ec00-104 Nebraska Soybean Variety Tests 2000, Lenis Alton Nelson, Roger Wesley Elmore, Robert N. Klein, Charles A. Shapiro, Stevan Z. Knezevic

University of Nebraska-Lincoln Extension: Historical Materials

This circular is a progress report of soybean variety trials conducted by personnel of the Agronomy Department and the Northeast, South Central and West Central Research and Extension Centers. Conduct of experiments and publication of results is a joint effort of the Agricultural Research Division and the Cooperative Extension Service.

Nf00-435 Consumer Responsibility In Health Care: Selecting Mental Health Care, Paul Flack, Mary Ellen Rider

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact offers guidance for persons in need of mental health care for themselves or a loved one.

Nf00-440 Creating A Strong Family: Appreciation And Affection: Developing An Emotional Bond, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses how strong families show appreciation and affection to build emotional bonds.

Nf00-414 Sewing With Rayon Challis, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses sewing techniques for Rayon Challis.

Ec00-281 Body Condition Scoring Beef Cows: A Tool For Managing The Nutrition Program For Beef Herds, Richard J. Rasby, James A. Gosey, Don C. Adams

University of Nebraska-Lincoln Extension: Historical Materials

Body condition scores (BCS) describe the relative fatness of a cow through the use of a nine-point scale and is an effective management tool to evaluate nutrition status of the herd.

This extension circular describes the nine-point body condition scoring system, relationship between body condition and productivity of the cow herd, and use of body condition as a management tool to develop and monitor nutritional programs. Incorporation of body condition scoring as a management tool can increase the profit potential of the cow/calf enterprise.

Nf00-412 Sewing With Elastic, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the types of elastic available and a variety of uses for each.

Ec00-219 2000 Nebraska Swine Report, Rodger K. Johnson

University of Nebraska-Lincoln Extension: Historical Materials

The 2000 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating Departments for use in Extension, Teaching and Research programs. This publications deals with research on swine reproduction, breeding, health, nutrition, economics, and housing.

Nf00-423 Disease Management Guide For Home Garden Vegetables, John E. Watkins

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses disease management guidelines for home garden vegetables.

Nf00-437 Setting Up Your Own Business Spotting Business Opportunities Among Scams, Carol Thayer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact provides advice for entrepreneurs in selecting viable business opportunities.

Nf00-446 Creating A Strong Family: Qualities Of Strong Families, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has guidelines for Creating a Strong Family.

Nf00-420 Sewing With Tencel®, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses a variety uses for sewing with Tencel®.

Nf00-438 Critical Access Hospitals: An Opportunity For Rural Nebraska, John Roberts, Judy Weber, Mary Ellen Rider

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact describes The advantages of living in a rural community are many. Sometimes rural Nebraskans choose this lifestyle, giving up the conveniences of a larger city, to live what they perceive to be a better life. Quality health care, however, is not a convenience; it's a necessity. Because rural hospitals are so unique, they require more flexibility from government regulations and federal policies. This helps them continue to provide access to cost-effective, quality health care services.

G00-1778 Field Windbreaks, James R. Brandle, Laurie Hodges

University of Nebraska-Lincoln Extension: Historical Materials

gricultural producers face many challenges as they try to balance efficient production systems with increasing environmental demands. For these systems to be successful, they must optimize the balance between inputs and final production. Field windbreaks are one way to increase yields while at the same time reducing inputs and improving both environmental quality and production efficiency. Windbreaks reduce wind speed and alter the microclimate in sheltered areas. Field windbreaks reduce wind erosion and the damage to crops caused by wind-blown soil. They improve water use efficiency, reduce risks associated with drought, and manage blowing snow.

Field windbreaks provide positive economic …

Nf00-421 Sewing With Microfibers, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the use of microfibers.

G646 Sphaeropsis Tip Blight Of Pines, Loren J. Giesler

University of Nebraska-Lincoln Extension: Historical Materials

The symptoms and identification, disease cycle and control of Sphaeropsis tip blight.

Browning and death of tips is quite common in older, well-established pine plantings. Such damage is often due to Sphaeropsis tip blight, a fungal disease caused by Sphaeropsis sapinea (syn. Diplodia pinea). Infection kills major branches and may even kill the entire tree under severe disease pressure.

Sphaeropsis sapinea can infect young trees, but the disease becomes increasingly more common and destructive as trees approach 30 years of age. Tip blight commonly occurs in landscape, windbreak and park plantings; but is seldom found in natural pine stands. …

Nf00-444 Creating A Strong Family: Spiritual Well-Being: Sacred Connections, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses how a sense of spiritual well-being is an important element for many strong families.

Nf00-443 Creating A Strong Family: Enjoyable Time Together: A Journey Of Happy Memories, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact explores the importance of time spent together and creating happy memories in building a strong family.

Nf00-445 Creating A Strong Family: Successful Management Of Stress And Crisis, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

Research with strong families shows how they approach difficult times and overcome them.

Nf00-439 Creating A Strong Family: What Is A Strong Family, Anyway?, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses six qualities that strong families often share.

Nf00-442 Creating A Strong Family: Positive Communication: Smoothing Out The Bumps In Family Life, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact explores the role of open, clear communication in developing strong families.

Ec00-279 Synchronizing Esetrus In Beef Cattle, Richard J. Rasby, Gene H. Deutscher

University of Nebraska-Lincoln Extension: Historical Materials

Synchronization of estrus (heat) involves manipulating the estrous cycle of beef females in a herd so they can be bred at approximately the same time. There are several traditional protocols available for synchronizing estrus among beef females.

This extension circular discusses the programs and protocols used in synchronizing estrus in the beef cow.

G99-1388 Seam Finishes For A Plain Seam, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide covers seam finishes for a plain seam.

A plain seam is the basic element in all garment construction. It is created by stitching two pieces of fabric together, usually 5/8 inch from the cut edge using 10-12 stitches per inch. It is used with a variety of fabrics and found in all areas of a garment. Unless noted differently in the pattern instructions, the seam allowance is pressed open and an appropriate seam finish is used. For fabrics that ravel excessively, consider finishing the edge of the fabric before sewing the seam.