Agriculture Commons^™

Applying Principles Of Crossbreeding To Maximize Hybrid Vigor, Matthew D. Garcia, C. Kim Chapman, Deric Despain

All Current Publications

This fact sheet explains how crossbreeding can be a powerful tool to improve the productivity and profitability of a beef cattle operation when it is used correctly.

Medication Darts Are Gaining In Popularity - Do They Affect Meat Quality? Are There Risks?, David J. Wilson, Kerry A. Rood

All Current Publications

Livestock, such as beef cattle or post-weaned dairy cattle that are not yet milking, are often relatively “tame” (sometimes the term tame may not apply very well) and can be readily approached within a few feet. However, without adequate restraint facilities or enough personnel, actually treating the livestock is often difficult and can become frustrating and dangerous to people and animals. A solution to this problem, which is being rapidly and increasingly adopted, is the use of medication darts. Nevertheless, many in the cattle industry are raising some concerns. What are some of the characteristics of medication darts? Is there …

Predicting Spatial Risk Of Wolf-Cattle Encounters On Rugged And Extensive Grazing Lands, Patrick R. Clark, Joe Chigbrow, Douglas E. Johnson, John Williams, Larry L. Larson, Tyanne Roland

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Cattle grazing lands in the mountainous western United States are rugged, complex, and extensive. Terrain, vegetation, and other landscape features vary greatly across space. Risk of wolf-cattle encounters and potential for depredation loss certainly differ spatially as consequence of this variability. Yet, our understanding of this spatial risk is quite poor and this knowledge gap severely hampers our abilities to manage wolf-livestock interactions and mitigate conflicts. During 2009-2011, a research study was conducted at four study areas (USFS cattle grazing allotments) in western Idaho to evaluate and predict risk of wolf-cattle encounters. Each year, a random sample of 10 lactating …

Quantification Of Macrophages And Mycobacterium Avium Subsp. Paratuberculosis In Bovine Intestinal Tissue During Different Stages Of Johne’S Disease, Caitlin J. Jenvey, Jesse M. Hostetter, Adrienne L. Shircliff, John Bannantine, Judith R. Stabel

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Johne’s disease is an enteric disease caused by the intracellular pathogen Mycobacterium avium subsp. paratuberculosis (MAP). Upon ingestion of MAP, it is translocated across the intestinal epithelium and may be killed by intestinal macrophages, or depending on the bacterial burden and immunological status of the animal, MAP may thwart innate defense mechanisms and persist within the macrophage. This study aimed to determine the numbers of macrophages and MAP present in bovine midileal tissue during different stages of infection. Immunofluorescent (IF) labeling was performed on frozen bovine midileal intestinal tissue collected from 28 Holstein dairy cows. The number of macrophages in …

Divergent Antigen-Specific Cellular Immune Responses During Asymptomatic Subclinical And Clinical States Of Disease In Cows Naturally Infected With Mycobacterium Avium Subsp. Paratuberculosis, Judith R. Stabel, J. P. Bannantine

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Infection of the host with Mycobacterium avium subsp. paratuberculosis results in chronic and progressive enteritis that traverses both subclinical and clinical stages. The mechanism(s) for the shift from an asymptomatic subclinical disease state to advanced clinical disease is not fully understood. In the present study, naturally infected dairy cattle were divided into subclinical and clinical infection groups, along with noninfected control cows of similar parity, to study host immune responses in different stages of infection. Both infection groups had higher levels of secretion of gamma interferon (IFN-􏰇), tumor necrosis factor-alpha (TNF-􏰈), and interleukin-2 (IL-2) than control cows, whereas only clinical …

2018 – 2019 Kentucky Agricultural Economic Situation And Outlook, Kenneth H. Burdine, Todd D. Davis, Jerry Pierce, William M. Snell, Timothy A. Woods, Jeffrey W. Stringer

Agricultural Situation and Outlook

This publication covers the situation and outlook for 2018-2019 in the following areas:

• U.S. Agricultural Economy;
• Kentucky’s Agricultural Economy;
• Selected Commodity Profiles - Cattle; Poultry; Hogs; Equine; Dairy; Corn; Soybeans; Wheat; Tobacco; Fruits, Vegetables and Greenhouse; and
• Forestry.

Cattle Industry Funding Scheme Annual Report 2017/2018, Department Of Primary Industries And Regional Development, Western Australia

Biosecurity published reports

In June 2010 the Cattle Industry Funding Scheme (IFS) was introduced to address biosecurity threats relevant to the Western Australian (WA) cattle industry. The Scheme was established under the Biosecurity and Agriculture Management Act 2007 to enable cattle producers to identify the pest and disease priorities at a whole-of-industry level and to raise funds for activities to address these priorities.

There are currently three Industry Funding Schemes in operation. In addition to the Cattle IFS, there is a Sheep and Goat IFS and a Grains, Seeds and Hay IFS. The three IFSs operate in a similar manner.

The purpose of …

Relationships Among Beef Cow Productivity Traits And Single Nucleotide Polymorphisms In The Bovine Heat Shock Protein 70 Gene, Ashley Finney

Animal Science Undergraduate Honors Theses

When eukaryotes are exposed to stressors such as heat, toxins, and low oxygen levels, heat shock proteins (HSPs) are synthesized to maintain normal cellular function within the body. Single nucleotide polymorphisms in the heat shock protein 70 (Hsp70) gene have been associated with calving percentage, and Julian calving date in spring-calving crossbred Brahman cows (Rosenkrans, et al., 2010). Our objective was to determine associations between previously identified polymorphisms in the promoter region and coding sequence of the bovine Hsp70 gene and beef cow efficiency. We evaluated productivity traits, including Julian calving date and calving rates, of fall-calving cows at each …

Can Solvent-Or Mechanically-Extracted Carinata Meal Be Used As An Effective Source Of Supplemental Protein To Cows Fed Poor Quality Forages?, Emily Jacklyn Rosenthal

Electronic Theses and Dissertations

Brassica carinata is an oilseed crop that requires a relatively short growing season and produces high crop yields. It is a great source for aviation biofuel, however it produces a large amount of waste that may be used as a protein supplement for cattle. We tested the effects of solvent- or mechanically-extracted carinata meal as a protein supplement to ad libitum ground or long-stem corn residue (i.e., corn plant left over from grain harvest) had on cow performance and digestibility. Fifty-six non-pregnant cows in 8 pens had ad libitum access to either long-stem or ground corn residue in addition to …

Mansfield, Sherry R. And Bruce Greene (Fa 1112), Manuscripts & Folklife Archives

Folklife Archives Finding Aids

Finding aid only for Folklife Archives Project 1112. Student folk studies project titled: “Just a Man—Captain William Hicks” which includes an interview of C. Jeff Hicks, the son of Confederate Captain William Hicks. The interview includes a description of the life of the son and his father while living in Barren County, Kentucky and Sumner County, Tennessee.

Cattle Industry Funding Scheme Annual Report 2016/2017, Department Of Primary Industries And Regional Development, Western Australia

Biosecurity published reports

In June 2010 the Cattle Industry Funding Scheme (IFS) was introduced to address biosecurity threats relevant to the Western Australian (WA) cattle industry. The Scheme was established under the Biosecurity and Agriculture Management Act 2007 to enable cattle producers to identify the pest and disease priorities at a whole-of-industry level and to raise funds for activities to address these priorities.

There are currently three Industry Funding Schemes in operation. In addition to the Cattle IFS, there is a Sheep and Goat IFS and a Grains, Seeds and Hay IFS. The three IFSs operate in a similar manner.

The purpose of …

Cattle As Technological Interventions: The Gender Effects Of Water Demand In Dairy Production In Uganda, Elizabeth Ransom, Carmen Bain, Harleen Bal, Natasha Shannon

Sociology and Anthropology Faculty Publications

Smallholder dairy production dominates the country of Uganda, with over 90% of the national herd owned by smallholders. To reduce hunger, malnutrition, and raise families out of poverty agricultural development, interventions in Uganda have focused on increasing milk production through the introduction of improved dairy cow breeds. Development actors, such as the East Africa Dairy Development (EADD) program in Uganda, see crossbreed dairy cows as a key technological intervention for improving production. Drawing on a multi-method study (spatial analysis, surveys, and qualitative interviews) of dairy smallholders, our paper examines the gendered effects of the introduction of crossbreed dairy cows. To …

Cost Benefit Analysis Of Genetic Markers In Cattle, Josh Crystal

Agricultural Economics and Agribusiness Undergraduate Honors Theses

Genetic sequencing in beef cattle (L. Bos Taurus) is expected to aid producers select cattle with traits that enhance profitability. Using data from experimental trials conducted with Angus, Brahman, and their reciprocal cross, this project analyzes the profitability of grazing endophyte infected tall Fescue (L. Festuca arundinacea Schreb.) vs. Bermuda grass (L. Cynodon dactylon) pasture. The study is unique in the sense that actual cow-calf breeding failure rates (open cows were not culled) were tracked from 1991 to 1997 on herds that were bred to calf in spring and either exposed to fungal endophyte (L.Acremonium coenophialum Morgan-Jones …

Factors Affecting Feedlots' Decisions On Cattle Marketing Options: A National Study, Charlotte Owusu-Smart

Electronic Theses and Dissertations

This thesis investigates the economic implication of changing slaughter volume patterns across the cash and contract markets in the US cattle industry. Weekly time series data that spans from November 2002 to December 2015 was used in the analysis. Empirical evidence suggests that Mandatory Price Reporting (MPR) played an important role in changing slaughter volumes across the cash and contract markets. Additionally, price of feeder cattle, cattle quality characteristics (Choice-Select spread and the percentage of animals grading choice or better) among others influence feedlots’ decision to use a particular marketing arrangement.

Growing Yeast For Livestock, Zachary Christman

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

Over 500,000 tons of organic materials such as food scraps are disposed of each year in Wisconsin. A large percentage of this material could be composted or turned into useful products. The purpose of this article is to educate farmers and organizations on how to turn food waste into a high value food source for livestock. Yeast can be grown at any time of the year without the large inputs of agricultural chemicals and machinery that is common with other feed production methods. A yeast growing facility can be scalable to any size the producer wants such as a small …

Department For Agriculture And Food – Northern Beef Futures: Valuing Security Of Supply, Department Of Agriculture And Food Wa

Animal production and livestock published reports

The DAFWA-NBF project is committed to identifying growth and value creation opportunities for the WA Beef industry and have engaged PwC to estimate the value of increased security of supply.

A joint PwC/NBF team have developed a WA beef value chain model to better understand the industry’s potential and establish the potential value associated with changes in the security of supply.

Results indicate that, over a five to twelve year timeframe, the WA Beef industry might have the potential to grow cattle disposals, double revenue to $1.2B and increase profit by $0.5B.

A diversified market which includes Japan and China …

Economic Impact Evaluation Of Bovine Johne’S Disease (Bjd) Management Options In Western Australia, Ananda Ghose Dr, Leo Loth Dr, Mia Carbon Dr, Bruce Twentyman Dr

Biosecurity research reports

Bovine Johne’s disease (BJD) is an infectious disease of cattle caused by Mycobacterium avium subsp. paratuberculosis (Mptb) that can also affect other ruminants such as goats, alpaca, sheep and deer. It causes chronic wasting and incurable diarrhoea leading to deaths in mature cattle. Subclinically affected animals may have reduced growth and milk production levels.

The WA cattle industry needs to determine what level of protection from BJD incursion and spread is required for WA, including at the border, and how this is best achieved. The primary decision to be made is whether BJD is best managed on a statewide basis …

Providing Water For Beef Cattle In Rotational Grazing Systems, Stephen F. Higgins, Lee Moser, Kevin Laurent

Agriculture and Natural Resources Publications

Water is the most essential nutrient for cattle production. Water is used in almost every bodily function, including digestion, milk production, and excretion. Given the role and function of water in relation to animal production, health, and welfare, it is critical that abundant, clean water is available in any livestock production operation. Livestock must have immediate access to water within every paddock of a rotational grazing system to realize maximum efficiency and production.

Western Australian Wild Dog Action Plan 2016 - 2021, Wa Wild Dog Action Group, Department Of Agriculture And Food, Western Australia

Biosecurity published reports

The Wild Dog Action Plan 2016 – 2021 is an industry led and driven plan that considers the economic, environmental and social impacts of wild dogs and identifies the key issues for managing them across Western Australia. The plan is designed to protect the livestock and tourism industries and public safety, and recognises the ecological and cultural values of the dingo.

Drought Risk Management For Beef Cattle Farms, Stephen F. Higgins, Lee Moser, Kylie Schmidt

Agriculture and Natural Resources Publications

One of the most challenging aspects of owning and operating any farming operation is dealing with uncertainty. Uncertainty on the farm comes in many forms; livestock health, feed prices, fuel prices, market prices, and weather to name a few. Over the past decade, the prevalence and impact of drought on agriculture has dramatically increased, thus adding further uncertainty to farmers’ decision-making processes. Drought and the associated loss of productivity is a real risk scenario that all farmers must face. With this inherent risk, one must protect their farm and the environment it impacts through a sound decision-making process that factors …

2016 – 2017 Kentucky Agricultural Economic Situation And Outlook, Kenneth H. Burdine, Todd D. Davis, Timothy A. Woods, William M. Snell, Lee Meyer, Jeffrey W. Stringer, Bobby Ammerman

Agricultural Situation and Outlook

Topics:

• U.S. Agricultural Economy;
• Kentucky’s Agricultural Economy.

Producer’S Guide To Pasture-Based Beef Finishing, Gregory S. Halich, Jeff Lehmkuhler, Gregg Rentfrow, Fred Martz, S. Ray Smith, Lee Meyer

Agriculture and Natural Resources Publications

Beef cattle were routinely finished locally in Kentucky and other parts of the upper south before the 1950s, primarily on pasture with some grain or by-products from distilleries and grain processing mills. Cattle were typically born, raised, and finished on the same farm then sent to a local butcher where the meat was sold in nearby communities and cities. After the Second World War grain and transportation costs decreased dramatically and supermarket chains that required a large, steady supply channel were established. The combined effect of these changes made finishing in large centralized locations more economical. Over the next couple …

All-Weather Surfaces For Cattle Watering Facilities, Stephen F. Higgins, Kylie Schmidt, Donald J. Stamper, Kevin Laurent

Agriculture and Natural Resources Publications

A livestock watering area includes a watering facility and the heavy-use-area (HUA) surrounding it. Without protection, the HUA can develop surface depressions. Surface depressions can render the watering facility inaccessible and no longer frost-proof. Surface depressions also collect rainwater and excrement, creating mud and conditions adverse to livestock health (Figure 1).

Slaframine Toxicosis Or “Slobbers” In Cattle And Horses, Michelle Arnold, S. Ray Smith

Agriculture and Natural Resources Publications

An exceptionally wet summer weather pattern favors the growth of fungi on plants in the field and increases the risk for production of mycotoxins. Mycotoxins are naturally occurring compounds, some of which are toxic to cattle and horses, produced by fungi invading plant material. In the late 1940s and through the 1950s, beef and dairy producers and horse owners reported outbreaks of excessive salivation (slobbering) in cattle and horses associated with the consumption of second-cutting red clover (Trifolium pratense) and occasionally other legumes in the form of hay, pasture, or silage. It was not until the 1960s that …

Acute Or Atypical Interstitial Pneumonia (Aip), Michelle Arnold, Jeff Lehmkuhler

Agriculture and Natural Resources Publications

Acute or atypical interstitial pneumonia (AIP) is terminology used by veterinary pathologists to describe a characteristic pattern of damage in the lungs of cattle. At necropsy, the first indication of AIP-affected lungs is they fill the thorax and do not collapse like normal lungs when the chest cavity is opened. On further investigation, the AIP lungs are found to be semi-firm with a rubbery texture; not hard and consolidated as occurs in bacterial bronchopneumonia. Large air bubbles are found between portions of the lung (see Figure 1, “interlobular” or “bullous” emphysema) and the cut surface of the lung may appear …

Staggers (Tremorgenic Syndrome), Michelle Arnold

Agriculture and Natural Resources Publications

“Staggers” is an all-inclusive term for a group of nervous system disorders caused by indole-diterpenoid mycotoxins produced by various types of fungi on forages. These mycotoxins are collectively known as “tremorgens” (Table 1), and they may be found in several types of grasses at varying stages of maturity. The three main grass types associated with tremorgenic syndrome are Paspalum spp. (dallisgrass and bahiagrass), Cynodon dactylon (bermudagrass) and Lolium perenne (perennial ryegrass). Clinical signs are characterized by tremors and incoordination that tend to worsen with excitement or movement.

U.S. Drought Monitor, May 26, 2015, Brad Rippey

United States Agricultural Commodities in Drought Archive

Drought map of U.S. for May 26, 2015 (5/26/15) plus: U.S. crop areas experiencing drought (map), Approximate percentage of crop located in drought, by state (bar graph), Percent of crop area located in drought, past 52 weeks (line graph) for: Corn, Soybeans, Hay, Cattle, Winter wheat.

The Influence Of The Bovine Fecal Microbiota On The Shedding Of Shiga Toxin-Producing Escherichia Coli (Stec) By Beef Cattle, Nirosh D. Aluthge

Department of Food Science and Technology: Dissertations, Theses, and Student Research

During the past three decades, Shiga toxin-producing E.coli (STEC) have emerged as an important food safety concern. Although initially E. coli O157 was the main focus, recent outbreaks and resulting investigations have shown that certain non-O157 STEC are as much a threat to food safety as their O157 counterparts. To the beef industry, STEC have been of particular concern due to the frequent association of beef and beef products as vehicles of STEC infection. As a result, along with E. coli O157, six non-O157 STEC serogroups (known as the ‘big six’) are now regulated as adulterants in certain raw beef …

The Optimal Cow Size For Intermountain Cow-Calf Operations, Jesse Russell, Dillon Feuz

All Current Publications

Research has shown that as a cow’s mature weight increases, feed efficiency decreases, as well as reproductive efficiency and other production factors. The purpose of this fact sheet is to illustrate the differences economically between three different cow weights (1,000 lbs., 1,200 lbs. and 1,400 lbs.) on three different resource bases.

Mineral And Protein Blocks And Tubs For Beef Cattle, Jeff Lehmkuhler, Roy Burris, Donna M. Amaral-Phillips

Agriculture and Natural Resources Publications

Nutritional supplement blocks and tubs are convenient for beef producers, require no investment in feeding troughs and require a limited area for storing. One of the most attractive features is that they lower the labor needed to supplement livestock. Many producers use these products to provide supplemental nutrients to cattle consuming low-quality forages or as a mechanism to promote a more consistent intake of minerals. These products are also attractive to producers who have off-farm employment as they eliminate the need for daily feeding. Yet, they often come at a greater cost per unit of nutrient than more conventional feedstuffs. …