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Articles 121 - 135 of 135
Full-Text Articles in Agriculture
Considering Vermont's Future In A Changing Climate: The First Vermont Climate Assessment, Gillian L. Galford, Ann Hoogenboom, Sam Carlson, Sarah Ford, Julie Nash, Elizabeth Palchak, Sarah Pears, Kristen Underwood, Daniel V. Baker
Considering Vermont's Future In A Changing Climate: The First Vermont Climate Assessment, Gillian L. Galford, Ann Hoogenboom, Sam Carlson, Sarah Ford, Julie Nash, Elizabeth Palchak, Sarah Pears, Kristen Underwood, Daniel V. Baker
Rubenstein School of Environment and Natural Resources Faculty Publications
The Vermont Climate Assessment (VCA) paints a vivid picture of a changing climate in Vermont and calls for immediate strategic planning to sustain the social, economic and environmental fabric of our state. The VCA is the first state-scale climate assessment in the country and speaks directly to the impacts of climate change as they pertain to our rural towns, cities and communities, including impacts on Vermont tourism and recreation, agriculture, natural resources and energy.
Governing Agriculture-Forest Landscapes To Achieve Climate Change Mitigation, Arun Agrawal, E. Wollenberg, L. Persha
Governing Agriculture-Forest Landscapes To Achieve Climate Change Mitigation, Arun Agrawal, E. Wollenberg, L. Persha
Rubenstein School of Environment and Natural Resources Faculty Publications
This introduction to the special section on "Governing Agriculture-Forest Landscapes to Achieve Climate Change Mitigation" reviews external interventions to improve forest conditions and reduce deforestation, and by extension, influence carbon storage in agriculture-forest landscapes. The review is based on a careful survey of 123 cases of project-based and policy interventions to influence land use and forest cover outcomes. We propose that outcomes of interventions can be explained in terms of rights, incentives, and technologies related to land use and apply this framework to examine 12 types of interventions in agriculture-forest landscapes. The analysis of the identified 123 cases raises concerns …
Soil Penetrometer, David A. Bainbridge
Soil Penetrometer, David A. Bainbridge
David A Bainbridge
A simple easy to build impact soil penetrometer can provide very useful information on soil strength. This can be very important for restoration planning and management of soils in agriculture and forestry.
Soil Solarization, David A. Bainbridge
Soil Solarization, David A. Bainbridge
David A Bainbridge
Soil solarization makes use of the energy of the sun to heat soil and kill weeds and pathogens. Single, double, or bubblepack plastic and be used to increase soil temperature. Multiple growth benefits are often realized.
Opportunities For Energy Crop Production Based On Subfield Scale Distribution Of Profitability, Ian J. Bonner, Kara G. Cafferty, David J. Muth, Mark D. Tomer, David E. James, Sarah A. Porter, Douglas L. Karlen
Opportunities For Energy Crop Production Based On Subfield Scale Distribution Of Profitability, Ian J. Bonner, Kara G. Cafferty, David J. Muth, Mark D. Tomer, David E. James, Sarah A. Porter, Douglas L. Karlen
David J. Muth
Incorporation of dedicated herbaceous energy crops into row crop landscapes is a promising means to supply an expanding biofuel industry while benefiting soil and water quality and increasing biodiversity. Despite these positive traits, energy crops remain largely unaccepted due to concerns over their practicality and cost of implementation. This paper presents a case study for Hardin County, Iowa, to demonstrate how subfield decision making can be used to target candidate areas for conversion to energy crop production. Estimates of variability in row crop production at a subfield level are used to model the economic performance of corn (Zea mays L.) …
Wetland Issues Affecting Waterfowl Conservation In North America, Heath M. Hagy, Scott C. Yaich, John W. Simpson, Eduardo Carrera, David A. Haukos, W.Carter Johnson, Charles R. Loesch, Fritz A. Reid, Scott E. Stephens, Ralph W. Tiner, Brett A. Werner, Greg S. Yarris
Wetland Issues Affecting Waterfowl Conservation In North America, Heath M. Hagy, Scott C. Yaich, John W. Simpson, Eduardo Carrera, David A. Haukos, W.Carter Johnson, Charles R. Loesch, Fritz A. Reid, Scott E. Stephens, Ralph W. Tiner, Brett A. Werner, Greg S. Yarris
Natural Resource Management Faculty Publications
This paper summarises discussions by invited speakers during a special session at the 6th North American Duck Symposium on wetland issues that affect waterfowl, highlighting current ecosystem challenges and opportunities for the conservation of waterfowl in North America. Climate change, invasive species, U.S. agricultural policy (which can encourage wetland drainage and the expansion of row-crop agriculture into grasslands), cost and competition for water rights, and wetland management for non-waterfowl species were all considered to pose significant threats to waterfowl populations in the near future. Waterfowl populations were found to be faced with significant threats in several regions, including: the Central …
Paul Faulstich’S Reflective Review Of Susan A. Phillips’ Essay, Paul Faulstich
Paul Faulstich’S Reflective Review Of Susan A. Phillips’ Essay, Paul Faulstich
Pitzer Faculty Publications and Research
Paul Faulstich's review of Susan A. Phillips' essay titled, "Huerta del Valle: A New Nonprofit in a Neglected Landscape".
Effects Of Cerium Oxide Nanoparticles In Cereals: Insights Into The Toxicity Mechanisms And Macromolecular Modifications, Cyren Mendoza Rico
Effects Of Cerium Oxide Nanoparticles In Cereals: Insights Into The Toxicity Mechanisms And Macromolecular Modifications, Cyren Mendoza Rico
Open Access Theses & Dissertations
Despite the inundation of studies on the interaction of engineered nanomaterials (ENMs) with plants, investigations involving complete life cycle (i.e from seedling establishment to full maturity) are still lacking. Assessments on the nutritional value of plants cultivated to full maturity in ENMs-treated soil are also missing. Cerium oxide nanoparticles (nCeO2) have significant interactions with plants; however, there are no life cycle studies yet on their implications in cereals like rice (Oryza sativa L.), wheat (Triticum aestivum L.), and barley (Hordeum vulgare L.). These cereals are globally important crops that support the economic activity, and nutritional and health needs of billions …
Exposure Of Feral Swine (Sus Scrofa) In The United States To Selected Pathogens, John A. Baroch, Carl A. Gagnon, Sonia Lacouture, Marcelo Gottschalk
Exposure Of Feral Swine (Sus Scrofa) In The United States To Selected Pathogens, John A. Baroch, Carl A. Gagnon, Sonia Lacouture, Marcelo Gottschalk
USDA Wildlife Services: Staff Publications
Feral swine (Sus scrofa) are widely distributed in the United States. In 2011 and 2012, serum samples and tonsils were recovered from 162 and 37 feral swine, respectively, in the US to evaluate exposure to important swine endemic pathogens. Antibodies against porcine reproductive and respiratory syndrome virus (PRRSV) and porcine circovirus type 2 (PCV2) were found in 2.5% and 25.3% of tested sera, respectively. Positive serological reactions against Mycoplasma hyopneumoniae and Actinobacillus pleuropneumoniae have been detected in 19.7% and 69.7% of animals. More than 15% of animals presented antibodies against these 2 pathogens simultaneously. Most animals were also seropositive for …
Shade Coffee: Update On A Disappearing Refuge For Biodiversity, Shalene Jha, Christopher M. Bacon, Stacy M. Philpott, V. Ernesto Méndez, Peter Läderach, Robert A. Rice
Shade Coffee: Update On A Disappearing Refuge For Biodiversity, Shalene Jha, Christopher M. Bacon, Stacy M. Philpott, V. Ernesto Méndez, Peter Läderach, Robert A. Rice
College of Agriculture and Life Sciences Faculty Publications
In the past three decades, coffee cultivation has gained widespread attention for its crucial role in supporting local and global biodiversity. In this synthetic Overview, we present newly gathered data that summarize how global patterns in coffee distribution and shade vegetation have changed and discuss implications for biodiversity, ecosystem services, and livelihoods. Although overall cultivated coffee area has decreased by 8% since 1990, coffee production and agricultural intensification have increased in many places and shifted globally, with production expanding in Asia while contracting in Africa. Ecosystem services such as pollination, pest control, climate regulation, and nutrient sequestration are generally greater …
The Effects That Liquid And Solid Cattle Manure Have On The Water Quality Of Drainage Ditches In Putnam County, Ohio, Janelle Horstman
The Effects That Liquid And Solid Cattle Manure Have On The Water Quality Of Drainage Ditches In Putnam County, Ohio, Janelle Horstman
Honors Projects
Lake Erie has experienced harmful algal blooms with increased frequency since the mid-1990s due to excess nutrients from Rivers, such as the Maumee River, and largely agricultural watersheds. Nonpoint source pollution from agriculture contributes to eutrophication, algal blooms, and the degradation of water quality. This creates stress on aquatic fauna, reduced aesthetic quality, odor, and limits of the water for usage of drinking, recreation, and industry. This research paper asks what the contributions of having access to manure application records, soil records, and information about antibiotics have on what is known about manure management and antibiotic resistance, which has been …
Carbon Farming In Relation To Western Australian Agriculture, Robert Sudmeyer, Jackson Parker, Tanmoy Nath, Ananda Ghose
Carbon Farming In Relation To Western Australian Agriculture, Robert Sudmeyer, Jackson Parker, Tanmoy Nath, Ananda Ghose
Bulletins 4000 -
Carbon farming activities need to return multiple economic and environmental co-benefits to be attractive to land managers. This bulletin summarises concepts underlying carbon farming, how Australia accounts for greenhouse gas emissions and the potential for Western Australian land managers to participate in, and benefit from, carbon farming.
Fusarium Head Blight Resistance And Agronomic Performance In Soft Red Winter Wheat Populations, Daniela Sarti Dvorjak
Fusarium Head Blight Resistance And Agronomic Performance In Soft Red Winter Wheat Populations, Daniela Sarti Dvorjak
Theses and Dissertations--Plant and Soil Sciences
Fusarium head blight (FHB), caused by Fusarium graminearum Schwabe [telomorph: Gibberella zeae Schwein.(Petch)], is recognized as one of the most destructive diseases of wheat (Triticum aestivum L. and T. durum L.) and barley (Hordeum vulgare L.) worldwide. Breeding for FHB resistance must be accompanied by selection for desirable agronomic traits. Donor parents with two FHB resistance quantitative trait loci (QTL) Fhb1 (chromosome 3BS) and QFhs.nau-2DL (chromosome 2DL) were crossed to four adapted SRW wheat lines to generate backcross and forward cross progeny. F2 individuals were genotyped and assigned to 4 different groups according to presence/ absence of …
Boron Nutrition Of Burley And Dark Tobacco, Laura Ann Frakes Mitchell
Boron Nutrition Of Burley And Dark Tobacco, Laura Ann Frakes Mitchell
Theses and Dissertations--Plant and Soil Sciences
The incidences of suspected Boron (B) deficiency have increased recently in Kentucky tobacco fields, potentially due to recent changes in management practices. The symptoms observed in the field include; hollow stalk, stunted growth, deformed or no bud formation, small slits on the lower leaf midrib and uncontrollable breaking of the midrib approximately two inches from the stalk. B is a micronutrient tobacco needs in minute amounts, however excessive additions of B could cause toxicity. The objectives of this work were to 1) establish critical points for B sufficiency, 2) describe and define B deficiency and toxicity symptoms and 3) develop …
Opportunities For Energy Crop Production Based On Subfield Scale Distribution Of Profitability, Ian J. Bonner, Kara G. Cafferty, David J. Muth, Mark D. Tomer, David E. James, Sarah A. Porter, Douglas L. Karlen
Opportunities For Energy Crop Production Based On Subfield Scale Distribution Of Profitability, Ian J. Bonner, Kara G. Cafferty, David J. Muth, Mark D. Tomer, David E. James, Sarah A. Porter, Douglas L. Karlen
Douglas L Karlen
Incorporation of dedicated herbaceous energy crops into row crop landscapes is a promising means to supply an expanding biofuel industry while benefiting soil and water quality and increasing biodiversity. Despite these positive traits, energy crops remain largely unaccepted due to concerns over their practicality and cost of implementation. This paper presents a case study for Hardin County, Iowa, to demonstrate how subfield decision making can be used to target candidate areas for conversion to energy crop production. Estimates of variability in row crop production at a subfield level are used to model the economic performance of corn (Zea mays L.) …