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Articles 31 - 34 of 34
Full-Text Articles in Agriculture
Nebraska Beef Quality Assurance: Focused On The Safety, Wholesomeness And Quality Of Beef
Nebraska Beef Quality Assurance: Focused On The Safety, Wholesomeness And Quality Of Beef
Nebraska Beef Quality Assurance Program
Across the nation, beef producers face the challenge of making a living from the land, while producing safe, wholesome beef. Beef that will provide a great eating experience each and every time for American and International consumers.
Department Of Agriculture 2014 Newsletter, Department Of Agriculture And Food Science
Department Of Agriculture 2014 Newsletter, Department Of Agriculture And Food Science
Agriculture Department Publications
Sections include:
Alumni
In Memory of Dr. David M. Coffey
Outstanding Agriculture Students
J Dominique Gumirakiza– Assistant Professor of Agricultural Economics
Students from the Department of Agriculture Study Developmental Issues in Andean Agriculture in Ecuador
Viticulture News
Turfgrass Management News
Internships at the Baker Arboretum
Southern Forages Authors Visit WKU
Agricultural Ambassadors
Agricultural Education News
Agriculture Students Striving for Effective Tomorrows (ASSET) Conference
WKU Dairy Challenge Team participates in 8th Annual Southern Regional Intercollegiate Dairy Challenge® Contest
WKU Dairy Challenge Team participates in 8th Annual Southern Regional Intercollegiate Dairy Challenge® Contest
Student Research– Assessment of Stress in Therapy Horses
Agronomy …
Effect Of Stocking Biomass On Solids, Phytoplankton Communities, Common Off-Flavors, And Production Parameters In A Channel Catfish Biofloc Technology Production System, Bartholomew W. Green, Kevin K. Schrader, Peter W. Perschbacher
Effect Of Stocking Biomass On Solids, Phytoplankton Communities, Common Off-Flavors, And Production Parameters In A Channel Catfish Biofloc Technology Production System, Bartholomew W. Green, Kevin K. Schrader, Peter W. Perschbacher
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The effect of initial channel catfish (Ictalurus punctatus, Rafinesque, 1818) fingerling biomass (1.4, 1.8, or 2.3 kg m-3) on phytoplankton communities, common off-flavours and stocker catfish production parameters was evaluated in biofloc technology production tanks. Stocker catfish size (145.5–172.6 g fish-1) at harvest did not differ among treatments, but net yield increased linearly as initial biomass increased (R2 = 0.633). Mean total feed consumption increased linearly with initial catfish biomass (R2 = 0.656) and ranged from 10.7 to 15.8 kg m -3. Total suspended solids (TSS) in all treatments increased linearly …
Fate Of Antimicrobials And Antimicrobial Resistance Genes In Simulated Swine Manure Storage, Stacey R. Joy, Xu Li, Daniel D. Snow, John Gilley, Bryan L. Woodbury, Shannon L. Bartelt-Hunt
Fate Of Antimicrobials And Antimicrobial Resistance Genes In Simulated Swine Manure Storage, Stacey R. Joy, Xu Li, Daniel D. Snow, John Gilley, Bryan L. Woodbury, Shannon L. Bartelt-Hunt
School of Natural Resources: Faculty Publications
The behavior of three antibiotics (bacitracin, chlortetracycline, and tylosin) and two classes of antibiotic resistance genes (ARGs), tet and erm, were monitored in swine manure slurry under anaerobic conditions. First-order decay rates were determined for each antibiotic with half-lives ranging from1 day (chlortetracycline) to 10 days (tylosin). ARGs were monitored in the swine manure slurry, and losses of approximately 1 to 3 orders of magnitude in relative abundance were observed during the 40 day storage period. First-order degradation profiles were observed for chlortetracycline and its corresponding resistance genes, tet(X) and tet(Q). Tylosin was degraded to approximately 10% …