Life Sciences Commons^™

Nf97-335 Making Decisions: Buying Home Appliances, Virginia Peart, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact examines factors to consider when purchasing a home appliance.

Nf97-334 Making Decisions: Buying A Microwave Oven, Virginia Peart, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact examines factors to consider when purchasing a microwave.

Nf97-333 Making Decisions: Buying A Dishwasher, Virginia Peart, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact examines factors to consider when purchasing a dishwasher.

G97-1317 Rug Selection And Use, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

Rug types and styles, as well as cost and consumer considerations, are covered here.

Unlike carpeting, which is a wall-to-wall, permanent installation, rugs can be relocated.

G97-1318 Nebraska Insurance Purchasing Groups: A Guide For Implementation, Angela Parato, Mary Ellen Rider

University of Nebraska-Lincoln Extension: Historical Materials

This publication provides interested Nebraskans with a step-by-step guide to follow when setting up an insurance purchasing group. It also details the responsibilities of a third party administrator. It should be used in concert with NebFact NF96-263.

G97-1326 Crabapples For Nebraska Landscapes, Don Steinegger, John E. Watkins

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses the selection, care and disease possibilities of crabapples.

Many of the diminutive flowering trees are not hardy in Nebraska. One notable exception: the ornamental crabapple tree (Malus). By carefully selecting the planting site and the cultivar, the beauty of flowering crabs can be enjoyed in any part of the state.

Regardless of the season, crabapples lend landscape color and interest. The winter branch pattern and bark color are as much an asset as spring's flower color.

Nf97-353 What Is Quality. . . .In A Tomato?, Laurie Hodges

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact examines the many factors affecting tomato quality.

Nf97-342 Chinch Bugs In Buffalograss And Zoysiagrass Turf, Frederick P. Baxendale, Thomas E. Eickhoff, Tiffany M. Heng-Moss

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has information on identifying, counting, and managing buffalograss chinch bugs, Blissus sp.

Nf97-329 A Guide To Grasshopper Control On Rangeland, John B. Campbell, Patrick E. Reece, Gary L. Hein

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses effects of grasshoppers on rangeland, how to manage rangeland to minimize grasshopper impact, how to monitor grasshopper populations, and how to select and apply insecticides when control measures are needed.

Nf97-327 A Guide To Grasshopper Control In Yards And Gardens, Gary L. Hein, John B. Campbell, Ronald C. Seymour

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses grasshopper damage to yards and gardens, strategies to reduce the problem, and methods to achieve control.

Nf97-321 Converting Crp To Cropland In The Nebraska Panhandle, Drew J. Lyon, Tom Holman

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses techniques for converting CRP ground to cropland, including minimum tillage and crop rotations.

Nf97-324 Returning Crp Land To Crops: Cool-Season Grass Management/Cropping Suggestions, Keith J. Jarvi, Melinda Mcvey Mccluskey, William L. Kranz, Steven D. Rasmussen, Charles A. Shapiro, David P. Shelton, John F. Witkowski, Richard T. Clark, Terry Gompert, Scott E. Hygnstrom, Alex Martin, David Holshouser

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact contains suggestions for returning CRP land to crop production.

Nf97-343 Returning Crp Land To Crops: Warm-Season Grass Management/Cropping Suggestions, Charles A. Shapiro, Melinda Mcvey Mccluskey, Jerry Echtenkamp, William L. Kranz, Steven D. Rasmussen, David P. Shelton, Keith J. Jarvi, John F. Witkowski, Lisa Lunz, Robert Frerichs, Mari Lubberstedt, Ray Brentlinger, Jim Nelson, Pat Bathke, Richard T. Clark, Terry Gompert, Scott E. Hygnstrom, Alex Martin, David Holshouser, Swami Manickam

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has information on returning CRP land to crop production including tillage and no-till recommendations.

Nf97-341 A Profit Sharing Approach To Pricing 50 Pound Feeder Pigs, Larry L. Bitney

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact contains a feeder pig pricing scheme which adjusts for profit and loss.

Ec97-782 Water Quality Criteria For Irrigation, Glenn J. Hoffman

University of Nebraska-Lincoln Extension: Historical Materials

In irrigated agriculture, the hazard of salt water is a constant threat. Poor-quality irrigation water is generally more concerning as the climate changes from humid to arid conditions. Salinity is not normally a threat where precipitation is a major source of salt-free water for crop production. Water entering the soil which is not stored or consumed by evapotranspiration moves through the crop root zone, eventually reaching the water table. This percolating process flushes (leaches) soluble salts. Less rainfall means smaller amounts of precipitation available to leach salts. In Nebraska, rainfall decreases from 30 inches in the east to 15 inches …

Ec97-1874 Diseases Affecting Grain And Seed Quality In Wheat, John E. Watkins, Larry J. Prentice

University of Nebraska-Lincoln Extension: Historical Materials

Seed-associated diseases of wheat draw considerable attention because they often reduce both grain quality and yield. In addition ergot and scab diseases bring in a third dimension because toxins associated with each present a potentially serious health risk to humans and animals. Yield losses caused by smuts are roughly equal to the percentage of smutted heads in the field; however, losses from black point, scab or ergot are less easily measured. For example, wheat in the soft dough stage that is infected by one of the scab pathogens may still produce plump, good test weight kernels resulting in minimal yield …

G97-1321 Powdery Mildew Of Landscape Ornamentals, John E. Watkins

University of Nebraska-Lincoln Extension: Historical Materials

Powdery mildew can diminish the beauty of landscape ornamentals; however, it can be controlled through cultural practices or chemical alternatives.

Powdery mildew is the name for the grayish white powdery coating of fungus mycelium and masses of spores growing on plant leaves, shoots and flowers. This disease is caused by a distinct group of similar fungi that attacks a wide variety of plants. Lilac, zinnia and many other flowers and shrubs can be damaged. Although plants infected with powdery mildew rarely die, the disease detracts from the natural beauty of ornamentals. Damage ranges from an unsightly white powdery coating on …

Nf97-318 Nebraska Welfare Reform Act, Kathy Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has information on the 1995 Walfare Reform Act.

Nf97-331 Using Values And Resources As Criteria For Decision Making, Kathleen Lodl, Myrna Dubois

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact contains information about learning to develop criteria such as values and resources to use when making decisions.

Nf97-332 Contacts For Environmental Issues Affecting Residences Web Sites And Toll-Free And Other Numbers, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has information on toll-free and other numbers and addresses dealing with questions relating to the environment and households.

Nf97-317 Managing Dairy Cows To Avoid Abomasal Displacement, Rick Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses feeding strategies to reduce the incidence of displaced abomasum in your dairy herd.

Nf97-319 What Kids Really Need Are Adults Who C.A.R.E., Pat Steffens, Susan Williams

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses a positive approach to youth development.

Nf97-316 School Lunch Requirements Using Nutrient Standard Menu Planning, Darlene Martin

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact contains information on Nutrient Standard Menu Planning.

Nf97-315 Overview Of The Usda School Meals Initiative For Healthy Children, Darlene Martin

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact provides an overview of the USDA School Meals Initiative for Healthy Children.

Nf97-354 Omega Eggs — A Dietary Source Of N-3 Fatty Acids, Sheila E. Scheideler, Nancy M. Lewis

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact examines the nutritional advantages of Omega eggs.

G97-1325 What Management Practices Are High Producing Dairy Herds Using?, Jeffrey F. Keown

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide outlines management practices used in high-producing dairy operations.

In 1996, a national dairy survey was undertaken by the National Health Monitoring System. This survey of management practices was sent to 2,500 herds in 20 states representing 83.1 percent of all dairy cows in the United States. The states included in the survey were California, Florida, Idaho, Illinois, Indiana, Kentucky, Michigan, Minnesota, Missouri, New Mexico, New York, Ohio, Oregon, Pennsylvania, Tennessee, Texas, Vermont, Washington and Wisconsin. The survey asked 13 questions ranging from computer use, ration balancing, BST use and veterinarian usage to various calf rearing procedures. The survey …