Life Sciences Commons^™

Quick Mix Yeast Rolls, Ethel Diedrichsen

University of Nebraska-Lincoln Extension: Historical Materials

Baking with yeast is one of the nicest ways to treat your family and friends. Mixing the dough is easy and shaping it is fun. You can have that wonderful feeling of accomplishment when you serve fragrant, delicious, homemade rolls. . The quick mix method of making yeast rolls saves both time and energy. The yeast is mixed with a portion of the dry ingredients. Soft shortening and warm liquid are added and the mixture is beaten with an electric mixer to speed up gluten development. The remainder of the flour is stirred in by hand and the dough is …

Ec68-1423 Turkey Management Guide, Thomas W. Sullivan, Earl W. Gleaves, Ted E. Hartung

University of Nebraska-Lincoln Extension: Historical Materials

The extension circular is a guide to good turkey management. It includes the following subject areas: land and location, general building recommendations, equipment and supplies, source of stock, management practices, and disease prevention and control.

Ec67-1181 19th Century American Furniture And Furnishings, Magdalene Pfister

University of Nebraska-Lincoln Extension: Historical Materials

By popular definition an antique is an article one hundred or more years old. It is from the Victorian period that we have the "new antiques." The nineteenth century is considered by many authorities as a time of poor design and bad taste. However, when some of the pieces of furniture were taken from the clutter of patterns and bric-a-brac, they possess a certain charm. The furnishings reflect the ambitious people who were climbing industrially and socially. The history of furnishings in the nineteenth centory has no clear-cut pattern, but many overlapping developments and changing fashions. An industrial revolution was …

Stop ... Hog Cholera Losses, E. Crosby Howe

University of Nebraska-Lincoln Extension: Historical Materials

HOG CHOLERA ERADICATION SAFEGUARDS the PORK INDUSTRY . " Eliminates expense of hog cholera .vaccination. Improves health status of hogs by freeing them from chronic cholera. Insures a constant supply of pork products at competitive price. Increases export of Nebraska pork to foreign markets. Stimulates pride in Nebraska's role in aiding in the National Hog Cholera Eradication Program.

Ec64-1179 American 18th Century Furniture, Magdalene Pfister

University of Nebraska-Lincoln Extension: Historical Materials

During early colonial days, only the most essential and simplest furniture was made. As the country changed from frontier to prosperous colonies, more furniture was imported. These pieces were copied but often with simpler ornamentation. Native woods as well as imported mahogany were used. Furniture made in this century, "the golden age of decorative arts," is still copied or adapted today.

The styles of England were brought over through books, by immigrants, and by the royal governors whose homes expressed culture and refinement as well as importance of their position.

Common Range Plants In Nebraska, John F. Vallentine, Donald F. Burzlaff

University of Nebraska-Lincoln Extension: Historical Materials

This is a master list of the common range plants in Nebraska. It is divided into two sections, "Important Nebraska Range Plants" and "Common Range Plants of Secondary Importance."
The first section, "Important Nebraska Range Plants", includes those plants upon which management of Nebraska grasslands should be based. Some of these plants are palatable and productive, others are unpalatable and unproductive. However, from the presence, absence, or abundance of all plants in this group in a particular range it is possible to evaluate past use, determine range condition, and measure effectiveness of grazing and management programs.
The second section, "Common …

Rb63-211 Performance Of Alfalfas Under Five Management Systems, W.R. Kehr, E.C. Conard, M.A. Alexander, F.G. Owen

University of Nebraska-Lincoln Extension: Historical Materials

This bulletin reports stands, forage yields, and other agronomic data on alfalfas of diverse origin or type tested under five management systems at Lincoln, Nebraska.

Narrow-crowned and broad-crowned types were tested. The management systems involved non-irrigated alfalfa-bromegrass tests (a) continuously grazed with steers, (b) cut for hay, and (c) rotationally grazed with sheep; an irrigated alfalfa-bromegrass test rotationally grazed with dairy cattle; and irrigated tests of alfalfas in pure stands cut for hay.

Ec59-1822 Plant Diseases: Peony Blight, John L. Weihing

University of Nebraska-Lincoln Extension: Historical Materials

EC 59-1822 is about plant diseases and especially peony blight (also called Botrytis blight) and how to control it.

Rb59-187 The Existing Space In Nebraska Multistory Square Farm Houses, Jerre Lewis Withrow, Florence Mckinney

University of Nebraska-Lincoln Extension: Historical Materials

Many of our farm homes do not satisfactorily meet the needs of the family and its living patterns. Thirty to 50 years ago little thought was given to certain aspects of housing which are considered essential today. It is obvious, to even the casual observer, that improvements should be made in living space, work areas, utilities and appliances.

The 1959 survey of the two story square house parallels the multi-story tee house study (RB58-186 The Existing Space in Nebraska Multistory Tee Houses) as to area covered and type of data collected. One hundred and seven houses were included …

Rb58-186 The Existing Space In Nebraska Multistory Tee Houses, Virginia Y. Trotter

University of Nebraska-Lincoln Extension: Historical Materials

In this manuscript, data are presented regarding the space and characteristics of multistory tee-shaped farmhouses. The tee house is shaped like the letter "t", one wing perpendicular to the main portion of the house in such a way that the main portion projects on each side.

The multistory tee house as found to be most prevalent in the areas of Nebraska included in this study. The sample comprised houses chosen by a method of random sampling. A personal interview was made at each farmhouse by a home economist and an agricultural engineer. Detailed measurements of the entire house and a …

Cc144 Adjusting To Drought...Why Cull Your Herd Now?, K. C. Fouts, Philip Cole, Paul Guyer, C. W. Nibler, P. A. Henderson

University of Nebraska-Lincoln Extension: Historical Materials

Extension Circular CC144 This circular is about adjusting to drought and why to cull your herd now.

Cc56-139 Poultry Profit Pointers: Marketing Eggs, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

The egg represents the marketable, finished produce from the laying flock. Poultry raisers should be familiar with eggs and do everything possible to maintain egg quality. Eggs are a valuable human food because they are rich in protein, vitamins and minerals. Like other important protein foods, eggs should be properly handled to protect their quality.

This campaign circular discusses what to look for in the size eggs and how to handle them before taking them market.

Cc56-137 Poultry Profit Pointers: Selection And Housing Pullets, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

This campaign circular contains pointers on how the producer can raise the best flock for profit. It discusses what to look for in the selection of the laying flock; how to handle the pullets; what is required in housing the flock; feeding the flock; ventilating and watering the flock; the best type of nests and roosts; and placing litter.

Cc143 Poultry Profit Pointers: Choosing Your Baby Chicks, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

The successful poultryman is very careful in buying chicks, and in selecting birds for his breeding or laying flock. Well-bred stock will do quite well even when conditions are poor, but poor stock will not pay under the best conditions.

This campaign circular discusses what to look for when purchasing chicks for your farm. This includes disease-free chicks, and the types and breeds. It also discusses how many to start with, when to start, keeping records, how to feed them, and preparing the brooder house for the arrival of new chicks.

Cc56-127 Profit Pointers For Poultry: A Management Program For Laying Hens, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

Building a profitable industry is a joint enterprise of farm producers, feed manufacturers, feed dealers, hatcherymen, educational institutions and allied industries.

This campaign circular discusses the selection, housing, equipment needed, water, feeding, health maintenance, ventilation, litter, lights, culling, record keeping, and marketing for raising poultry.

Cc56-133 Poultry Profit Pointers: Quality Eggs, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

Consumers are learning that eggs are a protective food, high in nutritive value, and essential in a good diet. As a result, they are buying more eggs. At the same time, housewives are becoming more egg-quality conscious. They are demanding better eggs. It is essential, therefore, that every egg producer take particular care of the eggs he produces and markets.

This campaign circulars discusses how a producer can deliver the best quality eggs to the market. It covers housing, feeding, producing clean eggs, cleaning eggs, cooling eggs, packaging eggs, and marketing.

Cc56-131 Poultry Profit Pointers: Raising Chicks, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

Thie campaign circular discusses the best way for raising chicks. This circular covers housing, preparing, brooding, and feeding the chicks that you have purchased to raise.

Cc56-136 Poultry Profit Pointers: Health Maintenance, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

The health of a poutlry flock can mean the difference between profit and loss. At least 15% of all chickens hatched in the United States die from disease before copmleting a laying year.

This campaign circular discusses the means rules for raising a healthy flock. This includes: sanitation, medication, vaccination, controlling lice, mites, and internal parasites, controlling cannibalism by debeaking.

Cc56-132 Poultry Profit Pointers: Range Management, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

This campaign circular discusses range management. The number of birds that can be ranged on an acre will depend upon the type of sod and the fertility of the land. On most land, 250 to 500 pullets can be ranged per acre.

Pullets should be reared on range after geing started in permanent or colony brooder houses. They should be hardened off by letting them run on wire sun porches or gravel yards in front of the brooding houses and then transferred to the shelters on the range.

Cc56-126 Poultry Profit Pointers: Feeding For Egg Production, Elvin C. Schulte

University of Nebraska-Lincoln Extension: Historical Materials

Eggs are produced from the feed we give our hens. The number of eggs taht are produced depends upon the amount and quality of the ration. For a hen to lay profitabily she must have a full feed of a properly balanced ration.

This campaign circular discusses what is needed to get the best egg production from your hens.

Rb54-175 Farm Family Housing Needs And Preferences In Nebraska, Virginia Y. Trotter, Margaret I. Liston

University of Nebraska-Lincoln Extension: Historical Materials

Some farm families in Nebraska want to build new houses. Many others are planning to remodel. These families will be asking architects, engineers, builders, contractors, and dealers for plans that meet their needs. Thus, farmhouse plans should be developed that provide for the basic needs of all farm families and that are adaptable to special requirements of some families.

This 1954 bulletin reports the results of a survey of Nebraska farm family preferences, activities and possessions as they are related to housing needs. The study was part of a cooperative research project for the improvement of farm family housing in …

Ec1571 Practical Housefly Control, Ephriam Hixson, Robert E. Roselle

University of Nebraska-Lincoln Extension: Historical Materials

Extension circular 1571 discusses practical housefly control.

Ec1506 Corn Rootworm Control In Nebraska, Ephriam Hixson, Martin H. Muma, Roscoe E. Hill

University of Nebraska-Lincoln Extension: Historical Materials

Extension circular 1506 discusses corn rootworm control in Nebraska.

Ec1507 Revised 1949 New Insecticides For The Control Of Grasshoppers In Nebraska, Ephriam Hixson

University of Nebraska-Lincoln Extension: Historical Materials

Extension circular 1507 Revised 1949 discusses new insecticides for the control of grasshoppers in Nebraska.

Rb160 Pink Rot Of Potatoes Caused By Phytophthora Erythroseptica Pethyb., R. W. Goss

University of Nebraska-Lincoln Extension: Historical Materials

During the summer of 1943 reports were received of rotted tubers occurring in fields of early potatoes in central Nebraska. The fact that the tuber rot was present at harvest time and was associated with the early death of the plants rather than occurring as a postharvest disease indicated the presence of a disease factor previously unreported in Nebraska.

Ec1551 Insect Control In The Production Of Alfalfa Seed, Ephriam Hixson

University of Nebraska-Lincoln Extension: Historical Materials

Extension circular 1551 discusses insect control in the production of alfalfa seed.

Ec1507 Revised 1947 New Insecticides For The Control Of Grasshoppers, Ephriam Hixson

University of Nebraska-Lincoln Extension: Historical Materials

Extension circular 1507 Revised 1947 discusses new insecticides for the control of grasshoppers.

Ec1549 External Parasites Of Chickens And Ddt, Ephriam Hixson, Martin H. Muma

University of Nebraska-Lincoln Extension: Historical Materials

Extension circular 1549 discusses external parasites of chickens and DDT.

Ec46-223 My Kitchen

University of Nebraska-Lincoln Extension: Historical Materials

I have often dreamed of having a kitchen which would be cheerful, convenient, cleanable, and comfortable. If we should build a new home, and I could create my dream kitchen, it would fit the needs of my family, our living habits, our standards of meal preparation and serving, the equipment we could afford, and the amount of help and company we are likely to have.

After looking at pictures and plans, reading literature, and talking to others, I believe that step-saving, workable kitchens don't just happen. There evidently are some basic principles to follow. Several years' experience can give a …

Ec44-5-116 Christmas At Wartime, Clara M. Newleee

University of Nebraska-Lincoln Extension: Historical Materials

Should we celebrate Christmas during war times? Why not? Does it help the heartache to sit glumly in the corner and moan? Will this help one or will it help the boy or girl in the service of his or her country? In these war times with all their bad influences and horrible happenings we need to keep up at home every type of mellowing influence and to search out all the inspirational ideals available.

It's fun to make gifts. Much of the joy of Christmas comes in the anticipation and preparation. The making of gifts adds personal touch for …