Life Sciences Commons^™

Nf538 Protect Your Credit And Identity, Debra E. Schroeder, Rebecca L. Versch

University of Nebraska-Lincoln Extension: Historical Materials

Recommended security precautions to prevent identity theft and protect your credit or debit card, including recommendations on using ATMs.

Ec04-183a Brown Mustard Production, David D. Baltensperger, Drew J. Lyon, Paul A. Burgener, Gary L. Hein, Robert M. Harveson, C. Dean Yonts, James F. Margheim, Glen E. Frickel, Gus J. Foster

University of Nebraska-Lincoln Extension: Historical Materials

Brown mustard, Brassica juncea, originated from the hybridization of Brassica nigra with Brassica campestris. This probably happened in southwestern Asia and India where the natural distribution of the two species overlaps. Brown mustard has been grown for oilseed, greens, and as a spice. In the 1940s, a yellow-seeded variety of brown mustard was imported into the United States from China and became widely cultivated because, unlike someother mustards, it could be mechanically harvested. Currently, efforts are underway in Canada to develop canola quality brown mustards for oil use; however, in the United States the market is primarily as …

Ec04-467 There's No Excuse For Abuse: Raise Awareness About Domestic Violence (Part 4 In A Four Part Series), Kathy Bosch

University of Nebraska-Lincoln Extension: Historical Materials

You can help teach the next generation that abuse or violence is not acceptable and is not to be tolerated in relationships. You can help teach by speaking up every time you see inappropriate or abusive behavior displayed against anyone. You can help teach by being a role model. This can be done by the way you show respect, communicate and interact with others.

Ec04-465 There's No Excuse For Abuse: Men Can Help Stop Domestic Violence (Part 2 Of A Four Part Series), Kathy Bosch

University of Nebraska-Lincoln Extension: Historical Materials

One of the hardest things to do is to confront a family member, friend, co-worker, or neighbor who abuses his wife or girlfriend about his inexcusable and wrongful behavior. You may feel that you don't know what to say, are fearful of becoming involved, or that his behavior towards his significant other is none of your business.

Your friend may want to talk about the problem but has not had the opportunity because no one has had the courage to address the issue with him. Your friend may hesitate to talk about his behavior but at least you can let …

Ec04-471 When Words Are Used As Weapons: Youth Can Prevent Verbal Abuse (For Use With Teen Youth) (Part 4 Of A Four Part Series), Kathy Bosch

University of Nebraska-Lincoln Extension: Historical Materials

Most physical abuse or battering begins with some kind of verbal abuse. Physical abuse is easy to identify because you can see a black eye or bruise. But verbal abuse is hard to see and define. Laws usually don't define verbal abuse or require it to be reported. Verbal abuse might be misinterpreted as a bad habit, a bad temper, or "just the way the person talks."

Verbal abuse can be a weapon used by either girls or boys, men or women. However, reports show that more women are abused by men, than men by women. Verbal abuse sometimes is …

Ec04-470 When Words Are Used As Weapons: What Can I Do? (Part 3 Of A Four Part Series), Kathy Bosch

University of Nebraska-Lincoln Extension: Historical Materials

In the midst of conflict, it's sometimes difficult to determine if the argument is hostile or actually a misunderstanding. However, according to Elaine Johannes, Kansas State University Extension family and community mental health specialist, if the conflict intentionally humiliates, degrades, belittles or antagonizes, there is no confusion whether or not the conflict comes from conversational style differences; it's definitely abuse.

One theory that examines the lack of understanding between women and men is attributed to gender differences in the ways they speak. Problems may exist when couples ignore these differences in conversational styles. The differences are neither good or bad, …

G03-1485 Guidelines For The Prudent Use Of Antibiotics In Food Animals, Katherine Irwin, David R. Smith, Grasso M. Ebako, Steve Ensley, Dicky D. Griffin, Arden Wohlers

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide explains why antibiotics must be used with care and how to prudently use antibiotics to treat food animals.

Antibiotics are used to improve animal health and productivity. You, the animal caregiver, make important decisions about how antibiotics are finally used in food producing animals. Antibiotics should be used prudently to ensure they are effective, do not leave residues in food, and will continue to benefit man and animals in the future. Are you prepared to make the best decisions about using antibiotics in animals?

Cc03-432 Make Every Drop Count In Your Home On Your Yard

University of Nebraska-Lincoln Extension: Historical Materials

Did You Know...

Weather adjustments to an automatic irrigation system can conserve A LOT of water.

A system applying 1 inch of water to an average size lawn (approximately 5,000 square feet) that has already received sufficient rain wastes over 3,000 gallons of water -- a year's supply of drinking water for 17 people.

G03-1520 Current Issues Affecting Youth Swine Shows, Rosie Nold

University of Nebraska-Lincoln Extension: Historical Materials

The original purpose of youth livestock shows was two-fold: 1) to provide an educational experience where young people could learn animal management practices, as well as personal/character development; and 2) to recognize the best animals in the industry.

This NebGuide addresses practices which have developed to enhance the appearance of a pig that is to be exhibited, but which may be detrimental to the commercial pork industry.

G03-1514 Use Of Feed Contaminated With Fungal (Mold) Toxins (Mycotoxins), Michael P. Carlson, Steve M. Ensley

University of Nebraska-Lincoln Extension: Historical Materials

Mycotoxins are chemicals produced by fungi (molds) under certain conditions. They are not essential for fungal growth or reproduction, and they are toxic to animals or humans. They are naturally occurring chemicals found in grains, food and feed consumed by humans and animals and cannot be completely avoided. Accordingly, we try to control the amount of such chemicals ingested by humans and animals.

The purpose of this NebGuide is to provide guidelines on use of mycotoxin-contaminated feeds.

Ec03-153 Selecting Alfalfa Varieties For Nebraska, Bruce Anderson, Michael Trammell, Charles A. Shapiro, David D. Baltensperger

University of Nebraska-Lincoln Extension: Historical Materials

The most important variety decision on many farms and ranches is the selection of alfalfa. The choice of alfalfa variety affects production for three to ten or more years, whereas varieties of annual crops can be changed annually. Yield potential, pest resistance, and seed price should be considered when selecting alfalfa varieties in Nebraska.

Ec03-181 Alfalfa In Nebraska, Bruce Anderson, Loren J. Giesler, Thomas E. Hunt, Shripat T. Kamble, Stevan Z. Knezevic, Charles A. Shapiro

University of Nebraska-Lincoln Extension: Historical Materials

Alfalfa is the most important forage crop grown in Nebraska, with over 1,000 acres grown in every county. It has the highest feeding value for livestock and one of the highest yield potentials. Alfalfa can produce more protein per acre than any other crop and can provide all of the protein needed by many livestock as well as supplying large amounts of vitamins, minerals, and energy. Protein of alfalfa. In also covers the cultural practices, insect pests, diseases, weeds that affect alfalfa.

Common Stressors For Aging Adults, Kathy Bosch

University of Nebraska-Lincoln Extension: Historical Materials

Mental health is not easy to define, but aging successfully should mean a person has good mental health. This does not mean older adults will never experience any problems or diseases, but that symptoms will be treated and controlled. Mental health problems should not interfere with leading a rewarding life.

Nf247 Assistance With Wildlife Damage Problems In Nebraska, Scott E. Hygnstrom, John M. Hobbs, James G. Bruner, James Weverka, Dallas R. Virchow, Dennis M. Ferraro

University of Nebraska-Lincoln Extension: Historical Materials

Nebraskans who experience damage and nuisance problems with wildlife can get assistance from several public and private organizations. This NebFact describes the most direct route to the solution of your problem. A reference guide lists who to contact for information, materials, permits, and hands-on assistance.

Nf567 Parenting From A Distance, Cindy Strasheim

University of Nebraska-Lincoln Extension: Historical Materials

This publication provides a review of the research conducted on parenting a child who doesn't live with you.

G03-1510 Using Burrow Builders For Pocket Gopher Control, Dallas R. Virchow, Scott E. Hygnstrom, Bruce Anderson

University of Nebraska-Lincoln Extension: Historical Materials

Pocket gophers spend nearly their entire lives underground and may only appear aboveground when they excavate soil to the surface or when they disperse to new areas. Each animal moves tons of soil during a year and creates dozens of mounds, sometimes in the span of a few days.

This NebGuide discusses how to use tractor-drawn mechanical bait applications to manage pocket gophers.

G03-1518 Chip Budding: An Old Grafting Technique For Woody Plants With Rediscovered Advantages For Nebraska, William A. Gustafson, T.M. (Todd) Morrissey

University of Nebraska-Lincoln Extension: Historical Materials

Chip budding is one of the primary grafting methods used for the asexual propagation of woody plants used to produce named cultivars (varieties) or clones of many ornamental trees, shrubs, fruit and nut trees. It is one of the two most popular budding systems used in nursery production, and it is the only budding system that can be done on rootstocks (stocks) that have either active or dormant vascular cambiums.

This NebGuide explains how to perform the technique and lists which plants can be successfully chip budded.

G03-1515 Sampling And Analyzing Feed For Fungal (Mold) Toxins (Mycotoxins), Michael P. Carlson, Steven M. Ensley

University of Nebraska-Lincoln Extension: Historical Materials

Mycotoxins are chemicals produced by fungi (molds) under certain conditions. They are not essential for fungal growth or reproduction, and are toxic to animals or humans. They are naturally present in feed and cannot always be avoided.

The purposes of this NebGuide are to provide information about sampling feeds to detect the presence of mycotoxins in them and about how feeds may be analyzed for mycotoxins.

Nf03-573 Handling Used Oil A Guide For Small Businesses, Gabe Hodill, Janet R. Hygnstrom, Bruce I. Dvorak

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact is about handling used oil for small businesses and gives references to used oil collection sites.

Ec03-1567 Grasshopper Identification Guide For Rangeland Grasshoppers: Fall/Spring Feeding Species, Ronald C. Seymour, John B. Campbell, Gary L. Hein

University of Nebraska-Lincoln Extension: Historical Materials

On rare occasions, high population of early season range grasshoppers coincide with slow growth of spring grass, causing economic loss. Most early season range grasshoppers overwinter in the nymphal stage. These grasshoppers survive by hiding under debris and organic matter.

Ec03-2501 Pesticide Safety Telephone Hotlines

University of Nebraska-Lincoln Extension: Historical Materials

This extension circular is a two-sided card for your billfold with the telephone hotline numbers to the following organizations:

Non--emergency ̬ National Pesticide Telecommunications Network (medical and consumer information on pesticides); and Chemical Referral Center (referrals to manufacturers on health and safety related to chemicals).

Emergency ̬ The Poison Center in Omaha for aid in human poisoning cases; Pesticide Accident Hotline (CHEMTREC) for help involving spills, leaks, fires; and the Nebraska State Patrol to report chemical spills or releases and motor vehicle accidents.

Nf572 Non-Fat Dry Milk In Drought Diets, Galen E. Erickson, Terry Klopfenstein, Ivan G. Rush, Richard J. Rasby, Don Adams

University of Nebraska-Lincoln Extension: Historical Materials

This publication describes non-fat dry milk as a beef ration ingredient, with the limitation that non-fat dry milk will supply no undegradable protein. Bagged dry milk also poses problems in storage and feeding.

Bottom Barriers For Lakes And Ponds: Sources Of Supply, Tadd M. Barrow

University of Nebraska-Lincoln Extension: Historical Materials

Bottom barriers are sheets of synthetic or natural material anchored to the bottom of the lake to obstruct sunlight, which controls the growth of aquatic plants.

G03-1527 Annual Forages For The Nebraska Panhandle, Burt A. Weichenthal, David D. Baltensperger, K. P. Vogel, S. D. Masterson, J. M. Blumenthal, J. M. Krall

University of Nebraska-Lincoln Extension: Historical Materials

Advantages and disadvantages of various annual forages, results of dryland and irrigated forage trials, tips for achieving quality forage, and issues related to animal health and feeding forages. Annual forages have value as pasture, green chop, silage, and hay. With adequate soil moisture, these forages grow very rapidly during their appropriate growing seasons.

Ec03-101 Nebraska Seed Guide, 2004, Lenis Alton Nelson, Robert N. Klein, Roger Wesley Elmore, David D. Baltensperger, Charles A. Shapiro, Stevan Z. Knezevic, James Krall

University of Nebraska-Lincoln Extension: Historical Materials

This circular is a progress report of corn hybrid performance tests conducted by the Agronomy/Horticulture Department and the Northeast, South Central, West Central and Panhandle Research and Extension Centers of Nebraska and University of Wyoming at Torrington. Conduct of experiments and publication of results is a joint effort of the Agricultural Research Division and the Cooperative Extension Service.

G03-1486 Agricultural Land Ownership And Tenure Patterns In Nebraska, Bruce B. Johnson

University of Nebraska-Lincoln Extension: Historical Materials

Agricultural land in Nebraska is a significant asset of wealth and a key economic input into the state's economy. It is no mere coincidence that Nebraska consistently ranks fourth among the 50 states in total cash receipts from farm marketings while also ranking fourth in land acreage in farms and third in terms of irrigation acreage.

This NebGuide provides an overview and an interpretation of land ownership and tenure patterns in Nebraska.

Nf03-580 Upper Safe Levels Of Intake For Adults: Vitamins, Macrominerals, And Trace Minerals, Judy A. Driskell

University of Nebraska-Lincoln Extension: Historical Materials

Our bodies need vitamins and essential minerals; however, if taken in large amounts, they can adversely affect our health. In fact, large amounts of many of the vitamins and minerals can be toxic.

This NebFact discusses the nutritional status, dietary reference intakes, nutrient toxicity, and tolerable upper intake levels (ULs) of vitamins and essential macro- and trace minerals for adults.

G03-1504 Lime Use For Soil Acidity Management, Martha Mamo, Charles S. Wortmann, Charles A. Shapiro

University of Nebraska-Lincoln Extension: Historical Materials

Soil acidity can reduce crop production by directly affecting roots and changing the availability of essential nutrients and toxic elements. Liming can neutralize soil acidity, but several factors can affect the economic benefits of liming. With continuous cropping, soil pH can decrease (i.e., increase in acidity) because of various factors, including crop removal and leaching of basic cations, application of ammoniabased nitrogen fertilizers, and organic matter decomposition. Adding lime or other materials can raise soil pH to the ideal range for crop production, create an environment for a healthy function of microbes, and increase the levels of calcium or magnesium …

G03-1505 Newcastle Disease: What Nebraska Poultry Prodcuers Need To Know, Grasso M. Ebako, Del Wilmot

University of Nebraska-Lincoln Extension: Historical Materials

Newcastle disease is a rapidly spreading virus that attacks domestic poultry and other birds. This NebGuide explains disease transmission, symptoms and prevention and control.

Introduction

Newcastle disease virus (NDV) is an acute, rapidly spreading viral disease that affects domestic poultry and other birds. It has a rapid onset and a mortality rate that can be as high as 100 percent. The disease is found worldwide, with the possible exception of some islands and Oceania.

Newcastle disease was first reported in 1926 in the East Indies and then in 1927 at Newcastle-on-Tyne, England, for which it is named. Newcastle disease virus …

"Bullying" — How To Stop It!, Kathy Bosch

University of Nebraska-Lincoln Extension: Historical Materials

"Bullying" is a common experience for many children growing up. According to the National Association of School Psychologists, about one in seven school children—that’s about 5 million kids—has been either a bully or a victim.