Bioresource and Agricultural Engineering Commons^™

Energy In Agriculture: Energy Resource Series For Youth And Adult Energy Programs: 7. Nuclear Fission, George M. Turner

Agricultural Engineering Energy Series

Nuclear power is one of the leading sources in our search for energy. One source of nuclear power is nuclear fission, an energy-releasing process in which the nuclei of atoms are split. The energy produced is close kin to chemical energy. Similar basic laws, rules and reasoning apply.

Perhaps the best means of gaining an overall understanding of nuclear energy is to examine three of the known force fields in nature. Because of the importance of these basic concepts, this publication will concentrate on descriptions of these force fields and how they are harnessed for our use.

In addition, the …

Energy In Agriculture: Energy Resource Series For Youth And Adult Energy Programs: 9. Wood, George M. Turner

Agricultural Engineering Energy Series

Wood is a bio-fuel. This means that it comes from living things. Lawn grass, field crops and garden plants and flowers are all in the bio-family of living things. In fact, there is no difference between the wood of today and fossil fuels of aeons ago, such as coal and oil except time. Millions of years ago all fossil fuels were lush green plants, thriving on nutrients and moisture in the earth and the photosynthesis process. These have long since died but have been preserved beneath the surface of the earth. Actually, the wood of today and the fossil fuels …

Energy In Agriculture: Energy Resource Series For Youth And Adult Energy Programs: 10. Water, George M. Turner

Agricultural Engineering Energy Series

Since early history, water has furnished man with energy. Man has always moved and settled along rivers and streams, because water makes travel easier. He soon learned to capture the movement of water in rivers, creeks and streams by inserting a wheel.

Water presents a great source of power. It has been estimated that if every available location for water power were developed, regardless of economic and environmental considerations, there would be between three and four times the power derived from all other sources. But this is impractical, because in many instances it would take more energy in materials and …

Energy In Agriculture: Energy Resource Series For Youth And Adult Energy Programs: 4. Coal, George M. Turner

Agricultural Engineering Energy Series

Coal is very close kin to the other fossil fuels, oil and gas. If a chunk of coal is examined with a powerful magnifying glass you will notice a lot of red and gold color. The marks of plants can be plainly seen on many pieces. The imprint of plants and sometimes of animal skeletons indicates to skilled scientists how coal was formed.

Energy In Agriculture: The Use Of Ethanol As An Unmixed Fuel For Lnternal Combustion Engines, Joseph L. Taraba, George M. Turner, Robert Razor

Agricultural Engineering Energy Series

The use of ethanol (ethyl alcohol) as a fuel for spark ignited (Sl) internal combustion engines has been evaluated and considered satisfactory since the early1 900s. Today due to the increasing cost of petroleum and the current world oil uncertainty, which may greatly affect the future availability of petroleum, some alternative fuels for internal combustion engines are needed. Ethanol is one of the fuels that has shown promise as a petroleum substitute. Today the country of Brazil has chosen a path of less dependence on petroleum by developing an ethanol fuel technology. In the spring of 1980, cars designed to …

Bulletin 3929 - Irrigation In Western Australia, K S. Cole

Bulletins - 3000 - 3999

Irrigation is essential in many parts of the world to produce essential food and profitable cash crops. Generally, those areas of land with less than 360 mm of rain spread over a distinct wet season of several months cannot grow crops for food or cash on rainfall alone. Then irrigation becomes necessary unless some peculiarity such as an oasis exists.

Energy In Agriculture: Energy For Greenhouses Part 1: Energy Conservation, George A. Duncan, John N. Walker, Larry W. Turner

Agricultural Engineering Energy Series

The increased cost and scarcity of all fuels have affected the greenhouse owner as badly as any segment of industry. For some, crops have been damaged or lost. For others, it has reduced the margin of profit. Growers, manufacturers, suppliers, horticulturists, engineers and many others have studied the situation thoroughly in order to come up with viable solutions and alternatives for conserving fuel.

Energy In Agriculture: Grassland Renovation--Conserves Oil And Energy And Increases Returns From Grass Fields, Edward M. Smith, Larry W. Turner

Agricultural Engineering Energy Series

Fifty-four percent (1.2 billion acres) of land area in the 48 continental United States consists of grasslands, shrublands and open forests. For the most part, there is no alternative use of these land resources in production of food for man other than by way of ruminant animals. Sixty-nine percent (835 million acres) of these land resources is being utilized by grazing animals and forms the basis for a livestock industry which represents 43% of all agricultural receipts in the United States.

Energy In Agriculture: Dryeration Performance Evaluation, Otto J. Loewer, Thomas C. Bridges, G. M. White, Robert L. Fehr, Larry W. Turner

Agricultural Engineering Energy Series

When grain is dried using continuous flow or portable batch dryers it must be cooled before it is placed in storage. The cooling process removes the sensible heat that was used to bring the grain temperature up to the drying air temperature, and hopefully reduces the grain temperature to a point where mold growth is no longer a problem. Unfortunately, rapid cooling of grain results in increased grain damage in terms of stress cracks, and is an energy-inefficient process in that the heat stored in the grain is not used for any useful purpose.

Energy In Agriculture: Performance Evaluation For Natural Air And Low-Temperature Drying Systems, Otto J. Loewer, Thomas C. Bridges, G. M. White, Robert L. Fehr, Larry W. Turner

Agricultural Engineering Energy Series

Natural air and low-temperature drying systems are generally not recommended for Kentucky because of their slow drying rates. In such systems the grain near the top of the drying bin may remain undried for an extended period of time, possibly leading to grain spoilage and/or the production of aflatoxin.

Energy In Agriculture: Energy For Swine Facilities Part Ii: Alternative Sources Of Energy, Robert L. Fehr

Agricultural Engineering Energy Series

Recently, there has been some concern about energy utilization in agricultural production. Shortages of natural and LP gas have affected many livestock producers, especially swine producers utilizing LP gas as a supplemental heat source in farrowing facilities. These shortages, coupled with an ever-increasing price for fuel and electricity, have encouraged many producers to begin looking for alternative energy sources.

Energy In Agriculture: Energy For Swine Facilities Part I: Energy Conservation, Robert L. Fehr

Agricultural Engineering Energy Series

Recently, there has been some concern about energy utilization in agricultural production. Shortages of natural and LP gas have affected many livestock producers, especially swine producers utilizing LP gas as a supplemental heat source in farrowing facilities. These shortages, coupled with an ever*increasing price for fuel and electricity, have encouraged many producers to begin looking for ways to reduce energy consumption.

Energy In Agriculture: Fan Performance On Grain Drying Bins, Otto J. Loewer, Thomas C. Bridges, G. M. White, Robert L. Fehr, Larry W. Turner

Agricultural Engineering Energy Series

One of the keys to successful in·bin grain drying and aeration is the matching of a drying or aeration fan to the drying or storage bin. A properly designed system will be more efficient in terms of both drying and energy utilization. The quantity of air that may be delivered through the grain depends upon grain type, bin size, fan type, fan horsepower, depth of grain, percent of foreign material and the extent to which the grain is packed.

Agricultural Aircraft Equipment, N. Shafer

Nebraska Agricultural Experiment Station: Historical Circulars

This bulletin gives a detailed account of the installation, operation, and performance of spray dispersal equipment as tested on the Piper PA-18A airplane. Equipment is also applicable to other types of agricultural aircraft now being used. A list of various aircraft equipment and where it can be obtained is included.

Aircraft In Agriculture, N. E. Shafer, J. D. Furrer, J. W. Lomax

Nebraska Agricultural Experiment Station: Historical Circulars

Airplanes were first used in agriculture shortly after the close of World War I. They proved valuable for locating mosquito breeding areas, for forest fire patrol work, as an aid in locating outlaw cotton fields in the campaign against pink bollworm, and for surveying damage caused in large forested areas by the spruce budworm.