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Articles 61 - 90 of 144
Full-Text Articles in Bioresource and Agricultural Engineering
Exploring The Effects Of Varied Land Use On Elemental Concentrations Within Streams, Logan Jennings
Exploring The Effects Of Varied Land Use On Elemental Concentrations Within Streams, Logan Jennings
Biological and Agricultural Engineering Undergraduate Honors Theses
It is well documented that human activity influences the chemistry of surrounding waters. As such, it is possible that there is a link between land use within a watershed and the chemical composition of the stream. The objectives of this study are to determine if varied land use does affect the concentrations of macronutrients and trace elements present in the streams of Northwest Arkansas, and if so, to determine what extent urban and agricultural development are responsible for these changes. Water samples were collected across 19 streams in the Northwest Arkansas region between January and March of 2022. Water samples …
Potato Processing In The Home: Sustainability And Nutritional Impacts, Aubin Payne
Potato Processing In The Home: Sustainability And Nutritional Impacts, Aubin Payne
Biological and Agricultural Engineering Undergraduate Honors Theses
Potatoes are the world's fourth most consumed crop. Their versatility and long shelf-life make them a staple food for millions of people worldwide. Still, the increasing consumption of highly processed potato products in developed countries has damaged the public's appreciation of potatoes as a valuable source of essential nutrients. Additionally, as public awareness of environmental sustainability increases, the average consumer is more likely to value processing methods that mitigate environmental damage.
Researchers simulated several home storage and processing conditions to find out how nutrition and environmental impact are affected by the home processing timeline. Then, a nutrient analysis, life cycle …
Sensory Comparison Of Beer Carbonated Using Forced Carbonation And The Carbo Rock-It, Michala Smith
Sensory Comparison Of Beer Carbonated Using Forced Carbonation And The Carbo Rock-It, Michala Smith
Biological and Agricultural Engineering Undergraduate Honors Theses
Craft brewing is a growing market which represents over 12% of beer produced in the United States. Dr. G Scott Osborn, PE invented the Carbo Rock-It™ to improve the carbonation process for craft breweries. The invention allows for shorter carbonation time and uses less CO2, saving companies money and time. Because of the lack of gas losses through bubbling, Osborn theorized that the Carbo Rock-It could also prevent the “stripping of the nose” that can occur in traditional forced carbonation. Existing research supports the mechanism, as beer flavor and aroma volatiles have been detected during the release of …
The Environmental And Nutritional Dilemma Of Beef Production And Consumption, Hannah A. Swilling, Stefano De Rosmini, Brooke Lovan
The Environmental And Nutritional Dilemma Of Beef Production And Consumption, Hannah A. Swilling, Stefano De Rosmini, Brooke Lovan
Chemical Engineering Undergraduate Honors Theses
Based on previous studies, it has been stated that beef production and consumption in the United States is detrimental to the environment. However, in depth studies analyzing the change of beef production and consumption, the environmental impacts, the external costs, the lifestyle implications as well as the nutritional, the social and the cultural aspects of beef have not been conducted. The goal of this study is to analyze the multiple aspects of the dilemma over beef production and consumption. This was done through an analysis of beef production and consumption data over the past 60 years to determine how it …
An Engineering And Economic Analysis Of The Implementation Of The Carbo Rock-It, Lydia Huck
An Engineering And Economic Analysis Of The Implementation Of The Carbo Rock-It, Lydia Huck
Graduate Theses and Dissertations
The patented Carbo Rock-It system was developed to carbonate beverages for the craft brewing industry with the goal of reducing time, cost, and environmental impacts of the carbonation process. This research field tests, models, analyzes and optimizes the engineering and economic performance of a commercial-scale Carbo Rock-It placed in production at an operating brewery (Core Brewing and Distilling Co., Springdale, AR). Field tests indicated that the Carbo Rock-It was able to successfully carbonate twelve 120 BBL batches of Scarlet Letter Seltzer to 3.0 vol/vol while meeting all beverage quality and safety requirements. The Carbo Rock-It was able to reduce carbonation …
Cyanobacterial And Microcystin Response To Nutrient Additions At Lake Fayetteville Throughout The 2021 Growing Season, Lillie Haddock
Cyanobacterial And Microcystin Response To Nutrient Additions At Lake Fayetteville Throughout The 2021 Growing Season, Lillie Haddock
Graduate Theses and Dissertations
Harmful Algal Blooms (HABs) are becoming a global concern due to their increasing distribution, frequency, intensity, and the occurrence of toxins. While it is known that eutrophication influences algal blooms, there is less known about what triggers these HABs to produce toxins, especially microcystin. In this study, we conducted 21 community bioassays at Lake Fayetteville, a hypereutrophic reservoir in Fayetteville, Arkansas, from April-November 2021 to examine how the addition of phosphorous and nitrogen influence cyanobacteria concentrations, microcystin concentrations, and microcystin toxin production. These experiments included a control, nitrogen (1.0 mg/L as KNO3), low phosphorus (0.025 mg/L as K2HPO4), high phosphorus …
The Use Of Electronic Nose In The Quality Evaluation And Adulteration Identification Of Beijing-You Chicken, Jingru Chen, Wenjie Yan, Yu Fu, Liang Wang, Xueze Lv, Ruitong Dai, Xingming Li, Fei Jia
The Use Of Electronic Nose In The Quality Evaluation And Adulteration Identification Of Beijing-You Chicken, Jingru Chen, Wenjie Yan, Yu Fu, Liang Wang, Xueze Lv, Ruitong Dai, Xingming Li, Fei Jia
Biological and Agricultural Engineering Faculty Publications and Presentations
The objective of this study was to reveal the secrets of the unique meat characteristics of Beijing-you chicken (BJY) and to compare the difference of quality and flavor with Luhua chicken (LH) and Arbor Acres broiler (AA) at their typical market ages. The results showed the meat of BJY was richer in essential amino acids, arachidonic acid contents, inosine monophosphate (IMP), and guanosine monophosphate (GMP). The total fatty acid and unsaturated fatty acid contents of BJY chicken and LH chicken were lower than that of AA broilers, whereas the ratios of unsaturated fatty acids/saturated fatty acids (2.31) and polyunsaturated fatty …
Review: Biological Engineering For Nature-Based Climate Solutions, Benjamin R. K. Runkle
Review: Biological Engineering For Nature-Based Climate Solutions, Benjamin R. K. Runkle
Biological and Agricultural Engineering Faculty Publications and Presentations
Nature-based Climate Solutions are landscape stewardship techniques to reduce greenhouse gas emissions and increase soil or biomass carbon sequestration. These mitigation approaches to climate change present an opportunity to supplement energy sector decarbonization and provide co-benefits in terms of ecosystem services and landscape productivity. The biological engineering profession must be involved in the research and implementation of these solutions—developing new tools to aid in decision-making, methods to optimize across different objectives, and new messaging frameworks to assist in prioritizing among different options. Furthermore, the biological engineering curriculum should be redesigned to reflect the needs of carbon-based landscape management. While doing …
Water Quality Concentration Trends And Loads Identify Management Needs In The Lake Wister Watershed, Abbie L. Lasater, Brian Haggard
Water Quality Concentration Trends And Loads Identify Management Needs In The Lake Wister Watershed, Abbie L. Lasater, Brian Haggard
Biological and Agricultural Engineering Faculty Publications and Presentations
Trend analyses of water quality seek to determine whether concentrations of constituents have increased or decreased over time, which can show the effectiveness of management practices or the need for pollutant reduction. The Poteau River watershed (PRW) is a transboundary watershed across Arkansas and Oklahoma and, in Arkansas, has been listed as a priority watershed within the Arkansas Nonpoint Source Pollution Plan since 1998. The Poteau River, Black Fork, and Fourche Maline within the PRW flow into Lake Wister, which is an important reservoir for recreation, fishing, and waterfowl hunting for residents and tourists around eastern Oklahoma. The purpose of …
Low-Cost Solar Collectors To Pre-Heat Ventilation Air In Broiler Houses, Yi Liang, Michael Janorschke, Chad E. Hayes
Low-Cost Solar Collectors To Pre-Heat Ventilation Air In Broiler Houses, Yi Liang, Michael Janorschke, Chad E. Hayes
Biological and Agricultural Engineering Faculty Publications and Presentations
The objective of the study was to evaluate the effect of a low-cost solar collector to pre-heat ventilation air in commercial broiler buildings on supplemental heating demand and air quality during the cold season. Six black fabric-based solar collectors of 36 m(2) each were installed on the south-facing rooftop of a broiler house. The solar collectors provided fresh warm air into the house during the ON cycle of minimum ventilation and during the OFF cycle of minimum ventilation when the temperature under the collectors met certain criteria. The daily cumulative duration of solar collectors in operation averaged 125 and 133 …
Cradle-To-Grave Life Cycle Assessment Of Production And Consumption Of Pulses In The United States, Prathamesh A. Bandekar, Ben Putman, Greg Thoma, Marty Matlock
Cradle-To-Grave Life Cycle Assessment Of Production And Consumption Of Pulses In The United States, Prathamesh A. Bandekar, Ben Putman, Greg Thoma, Marty Matlock
Biological and Agricultural Engineering Faculty Publications and Presentations
Environmental impact associated with production and consumption of pulses in the United States was evaluated using life cycle assessment (LCA). The system boundary was set to cradle-to-grave with a functional unit of 60 g (dry basis) of pulses consumed in a US household. Varieties of pulses modeled in the study included field pea (Pisum sativum), lentil (Lens culinaris), chickpea (Cicer arietinum), and dry bean. Three methods of cooking pulses at the consumer stage tested in the study were cooking in open vessel on electric cooking range (OVC), cooking in stovetop pressure cooker on electric cooking range (SPC), and cooking in …
Identification Of Phosphorous Loading Point Source Facilities To 303(D) Listed Nutrient Impaired Waters Through Watershed Delineation Using Arcgis For Life Cycle Assessment Applications, John Zimmerman
Chemical Engineering Undergraduate Honors Theses
The work done for this project is part of a larger “life cycle assessment (LCA) of novel electrochemical phosphorus recovery technology at the wastewater treatment plant and U.S. watershed scales” (Morrissey 2019). The goal of that LCA is to determine “environmental impacts of implementing electrochemical struvite recovery at the wastewater treatment plant, U.S watershed, and global scales” (Morrissey 2019). This project’s goal is to identify locations deemed more sensitive to eutrophication impacts. The results will be used as part of the life cycle inventory (LCI) accounting for geographically explicit phosphorus flows. The waters identified as impaired were sourced from the …
Evapotranspiration In Mid-South Rice Production, Colby Wade Reavis
Evapotranspiration In Mid-South Rice Production, Colby Wade Reavis
Graduate Theses and Dissertations
Rice provides much needed sustenance to a large portion of the global population, particularly in the developing world. With stress placed on food production systems under the reality of climate change and an increasing global population, rice production systems require solutions to a number of issues, including a limited water supply. As producers explore new strategies for conserving local water resources to continue to maintain yields, new irrigation strategies and technologies are being developed and validated for use at commercial production scales. Alternate wetting and drying (AWD) is an irrigation practice that provides water savings through the capture of rainfall …
Greenhouse Tomatoes: Process Simulation, Juan Gabriel Marin Jr.
Greenhouse Tomatoes: Process Simulation, Juan Gabriel Marin Jr.
Graduate Theses and Dissertations
Growing population demand and challenges brought on by climate change have spurred the need for more resilient fruit and vegetable supply chains. One agricultural technology of significant interest is the use of greenhouses for food production. Greenhouses create a stable and adaptable environment for crops such as tomatoes to grow year-round. Fresh tomatoes are the second most consumed vegetable per capita in U.S. diets, currently averaging 20.7 pounds. The growing consumption of fresh tomatoes has been the result of increasing cultural diversity in the United States.
To meet the growing demand, Venlo-type greenhouses have been frequently used by growers. It …
Optimization Of Nitrogen Removal Rate In One-Stage Reactor Through Partial Nitrification Anammox Process During Direct Treatment Of Poultry Litter Wastewater, Yiting Xiao
Graduate Theses and Dissertations
Anammox is an increasingly common process used for the treatment of reject water and even mainstream wastewater due to its low oxygen demand. However, anammox is not commonly utilized in the direct treatment of poultry litter because of the high organic content, which would inhibit the anammox process. Thus, this project is aimed at optimizing the nitrogen removal rate through partial nitrification anammox process (PN/A) to treat synthetic poultry litter wastewater. Nitrogen removal efficiencies will therefore be improved through optimizing the combination of three operating parameters including hydraulic retention time (HRT), dissolved oxygen (DO) concentration, and carbon to nitrogen (C/N) …
Socio-Technical Changes For Sustainable Rice Production: Rice Husk Amendment, Conservation Irrigation, And System Changes, Benjamin R. K. Runkle, Angelia L. Seyfferth, Matthew C. Reid, Matthew A. Limmer, Beatriz Moreno-Garcia, Colby W. Reavis, Jasquelin Pena, Michele L. Reba, M. Arlene A. Adviento-Borbe, Shannon R. M. Pinson, Chris Isbell
Socio-Technical Changes For Sustainable Rice Production: Rice Husk Amendment, Conservation Irrigation, And System Changes, Benjamin R. K. Runkle, Angelia L. Seyfferth, Matthew C. Reid, Matthew A. Limmer, Beatriz Moreno-Garcia, Colby W. Reavis, Jasquelin Pena, Michele L. Reba, M. Arlene A. Adviento-Borbe, Shannon R. M. Pinson, Chris Isbell
Biological and Agricultural Engineering Faculty Publications and Presentations
Rice is a staple food and primary source of calories for much of the world. However, rice can be a dietary source of toxic metal(loid)s to humans, and its cultivation creates atmospheric greenhouse gas emissions and requires high water use. Because rice production consumes a significant amount of natural resources and is a large part of the global agricultural economy, increasing its sustainability could have substantial societal benefits. There are opportunities for more sustainable field production through a combination of silicon (Si) management and conservation irrigation practices. As a Si-rich soil amendment, rice husks can limit arsenic and cadmium uptake, …
Development Of A Cyberinfrastructure For Assessment Of The Lower Rio Grande Valley North And Central Watersheds Characteristics, Linda Navarro, Ahmed Mahmoud, Andrew Ernest, Abdoul Oubeidillah, Jessica Johnstone, Ivan Rene Santos Chavez, Christopher Fuller
Development Of A Cyberinfrastructure For Assessment Of The Lower Rio Grande Valley North And Central Watersheds Characteristics, Linda Navarro, Ahmed Mahmoud, Andrew Ernest, Abdoul Oubeidillah, Jessica Johnstone, Ivan Rene Santos Chavez, Christopher Fuller
Biological and Agricultural Engineering Faculty Publications and Presentations
Lower Laguna Madre (LLM) is designated as an impaired waterway for high concentrations of bacteria and low dissolved oxygen. The main freshwater sources to the LLM flow from the North and Central waterways which are composed of three main waterways: Hidalgo/Willacy Main Drain (HWMD), Raymondville Drain (RVD), and International Boundary & Water Commission North Floodway (IBWCNF) that are not fully characterized. The objective of this study is to perform a watershed characterization to determine the potential pollution sources of each watershed. The watershed characterization was achieved by developing a cyberinfrastructure, and it collects a wide inventory of data to identify …
Response-To-Failure Analysis Of Global Food System Initiatives: A Resilience Perspective, Prince Agyemang, Ebenezer Miezah Kwofie
Response-To-Failure Analysis Of Global Food System Initiatives: A Resilience Perspective, Prince Agyemang, Ebenezer Miezah Kwofie
Biological and Agricultural Engineering Faculty Publications and Presentations
International food system initiatives have led the efforts to combat the threats to global food security resulting from the failure of the current food systems. This study set out to investigate and assess the contributions of global food system initiatives in tackling the food system challenges. In assessing the food system initiatives, we develop a three-step methodology for Food System Initiative (FSI) selection and then conduct a qualitative evaluation using relevant indicators based on food system failure narratives. Furthermore, the authors synthesize present literature in the context of the extent to which coronavirus disease 2019 (COVID-19) pandemic has compounded food …
Developing A Lab-Scale Fluidized Bed Dryer System To Enhance Rough Rice Drying Process, Kaushik Luthra
Developing A Lab-Scale Fluidized Bed Dryer System To Enhance Rough Rice Drying Process, Kaushik Luthra
Graduate Theses and Dissertations
For more than half of the world's population, rice (Oryza sativa L.) is a staple meal. However, rice growers encounter difficulties supplying this demand, particularly in developing nations, where rice is susceptible to spoilage if the moisture content is not lowered to a safe level soon after harvest. As a result, traditional drying methods, such as sun drying and natural air drying, are commonly used by rice growers, particularly in underdeveloped nations. However, these procedures are time-consuming and can lead to rice spoilage. On the other hand, fluidized bed drying is a well-established technology that might give rice growers a …
Economic And Ecosystem Impacts Of Gm Maize In South Africa, Kristiina Ala-Kokko
Economic And Ecosystem Impacts Of Gm Maize In South Africa, Kristiina Ala-Kokko
Graduate Theses and Dissertations
White maize in South Africa is the only staple crop produced on a widespread commercial basis for direct human consumption using genetically modified (GM) cultivars. Using a combined economic and environmental approach, we estimate the total welfare benefits attributable to GM white maize in South Africa for 2001-2018 are $694.7 million. Food security benefits attributable to GM white maize in South Africa also manifest through an average of 4.6 million additional white maize rations annually. To achieve these additional annual rations using conventional hybrid maize, the additional land required would range from 1,088 hectares in 2001 to 217,788 hectares in …
Estimating Irrigation In Rice Fields With A Water Balance Approach, Kristen Trinh
Estimating Irrigation In Rice Fields With A Water Balance Approach, Kristen Trinh
Biological and Agricultural Engineering Undergraduate Honors Theses
Global food production must increase to meet the demand associated with increased population growth, so irrigation water use will continue to rise. Therefore, it is important to monitor water usage particularly when an irrigation flowmeter is unavailable. A field water balance was created for a selection of rice fields in East-central Arkansas under observation in 2018 and 2019. From those, irrigation inputs are deduced from the water balance alone. First, each field had sensors that collected water table level (WTL) data. Next, other water inputs and outputs such as precipitation and evapotranspiration (ET) were collected from two modeled sources. The …
Design Of Control Logic And The Human-Machine Interface For A Demonstration Plant Growth Chamber Implemented On A Programmable Logic Controller, Rachael Koehler
Design Of Control Logic And The Human-Machine Interface For A Demonstration Plant Growth Chamber Implemented On A Programmable Logic Controller, Rachael Koehler
Biological and Agricultural Engineering Undergraduate Honors Theses
This honors thesis covers the planning, development, and implementation of system controls and human-machine interface (HMI) for a demonstration plant growth chamber. The work is a continuation of an ongoing project to be used as an educational and recruiting tool manifesting the skills acquired from the Biological and Agricultural Engineering Department at the University of Arkansas’ College of Engineering. This work includes emergency controls, overall design interface, and controls for both the aeration and lighting subsystems of the growth chamber. Overall design interface controls established included development of two user modes, Administrator and Visitor. The Administrator user will have full …
Light Intensity Control For Plc-Based Hydroponic Demonstration System, Christian Hitt
Light Intensity Control For Plc-Based Hydroponic Demonstration System, Christian Hitt
Biological and Agricultural Engineering Undergraduate Honors Theses
In order to demonstrate a skill set obtained through the University of Arkansas Biological Engineering, a group of students and I developed a hydroponic system where plants could be grown in a chamber. System parameters such as air quality, irrigation, and lighting were controlled by a Programmable Logic Computer (PLC) and an array of sensors and actuators. Each student focused on a certain aspect of this system, mine being the lighting. Developing this system involved researching the relationship between light intensity and plant growth, designing a system to suspend the lights above the growth chamber, and develop a system to …
When It Rains, It Pours: A Case Study Of Spatio-Temporal Variations In High-Intensity Precipitation Events In Arkansas, Deanna Mantooth-Hendrix
When It Rains, It Pours: A Case Study Of Spatio-Temporal Variations In High-Intensity Precipitation Events In Arkansas, Deanna Mantooth-Hendrix
Graduate Theses and Dissertations
Climate change is having an impact on weather systems and ecosystems worldwide. Glaciers are receding, oceans are acidifying, hurricanes are stronger, and extreme precipitation is increasing in frequency. Even with the wealth of data and knowledge about the threat of climate change, some places are slow to adapt because they think that the impact to their ecosystem will not be severe. The goal of this project was to determine if climate change is having an impact on extreme precipitation in the top urban areas of Arkansas. The major concern with an increase in extreme events in urban areas is flooding. …
Ventilation And Recirculation Airway Design For An Autonomous, Climate Controlled, Hydroponic Demonstration Unit, Nicholas Cross
Ventilation And Recirculation Airway Design For An Autonomous, Climate Controlled, Hydroponic Demonstration Unit, Nicholas Cross
Biological and Agricultural Engineering Undergraduate Honors Theses
For this Honors Thesis project, I designed and fabricated a ventilation and recirculation airway sub-system prototype for a hydroponic demonstration unit to be used as an educational demonstration for prospective students, illustrating the capabilities of biological engineers. This thesis focuses on the design of an autonomous air system that toggles between ventilation and recirculation modes based upon sensor output. In the literature review I discuss how ventilation can be used to achieve a targeted climate, the benefits of hands-on projects for education, and the optimum parameters for growing herbs in a hydroponic system.
In the design and fabrication process, every …
Design And Testing Of A Multi-Depth Soil Temperature Sensor Array Intended As A Candidate Irrigation Scheduling Tool, Lillian Glaeser
Design And Testing Of A Multi-Depth Soil Temperature Sensor Array Intended As A Candidate Irrigation Scheduling Tool, Lillian Glaeser
Biological and Agricultural Engineering Undergraduate Honors Theses
A crucial measure in the advancement of water conservation and sustainable agricultural strategies is increasing efficiencies of irrigation systems. Because of the lack of availability of affordable, durable, and scalable soil moisture monitoring devices, this thesis proposes a low-cost, multi-depth soil temperature sensor array as a candidate for monitoring soil moisture content and guiding farmer’s irrigation scheduling. Propagation of diurnal temperature waves through soil is dependent on the thermal diffusivity of the soil, which can be determined by examining temperature waves at different soil depths. Thermal diffusivity is dependent on several factors, though, in undisturbed soil, water has the largest …
Design Of A Shallow-Aero Ebb And Flow Hydroponics System And Associated Educational Module For Tri Cycle Farms, Julie Halveland
Design Of A Shallow-Aero Ebb And Flow Hydroponics System And Associated Educational Module For Tri Cycle Farms, Julie Halveland
Biological and Agricultural Engineering Undergraduate Honors Theses
Tri Cycle Farms, whose main mission is to reduce food insecurity in their community, is a non- profit urban farm in Fayetteville, Arkansas. The “Tri” in their name refers to the three parts of their foundation: giving a third of their yield to volunteers, giving a third to local food pantries, and selling a third to sustain the farm and demonstrate the economy of local food production. They want to expand on the third part and have a vision of building a hydroponic greenhouse with the intention that it will create more crops to sell and give, as well as …
Design Of A Deep Flow Technique Hydroponic System And An Elementary Education Module For Tri Cycle Farms, Cady Rosenbaum
Design Of A Deep Flow Technique Hydroponic System And An Elementary Education Module For Tri Cycle Farms, Cady Rosenbaum
Biological and Agricultural Engineering Undergraduate Honors Theses
Hydroponics is an agricultural technique in which plants are grown without soil and are instead grown in water systems that include nutrients and other growth-supporting media. Hydroponic systems typically reside inside, so that the system can be fully controlled by the grower by manipulating the temperature and amount of light the plants receive. The benefits of growing plants using hydroponics include: the amount of water used is reduced, it is less labor to grow organic produce with an indoor system, less space used, and it allows for growing food anywhere. Tri Cycle Farms is planning for the construction of a …
Simulating Soybean-Rice Crop Rotation And Irrigation Strategies In Arkansas Using Apex, Sam Carroll
Simulating Soybean-Rice Crop Rotation And Irrigation Strategies In Arkansas Using Apex, Sam Carroll
Biological and Agricultural Engineering Undergraduate Honors Theses
Rice is one of the most prevalent and relied upon resources around the world. Despite such prominence, cultivation techniques for this crop are not perfect. Precise irrigation amounts and optimal crop rotations are still not completely understood. As the global population continues to grow and resources are depleted, maximizing the efficiency of cropping systems becomes more urgent. The goal of this study was to shed light on these questions using the Agricultural Policy/Environmental eXtender (APEX) model to simulate five fields in soybean-rice rotation in Arkansas. First, the model was calibrated to accurately represent the observed yields in the area. Then, …
Reducing Dissolved Phosphorus In Stream Water May Not Influence Estimation Of Sediment Equilibrium Phosphorus Concentrations, Eleanor Henson
Reducing Dissolved Phosphorus In Stream Water May Not Influence Estimation Of Sediment Equilibrium Phosphorus Concentrations, Eleanor Henson
Biological and Agricultural Engineering Undergraduate Honors Theses
The potential for stream sediments to adsorb or release phosphorus (P) depends on the equilibrium P concentration (EPC), which is the water column P concentration where P is neither (net) adsorbed nor released from the sediments. Current methods of measuring EPC in streams include adding known P concentrations to stream water, mixing with fresh sediments, and allowing the mixture to reach equilibrium through P sorption. Sediment EPC is usually calculated as the x-intercept of the linear relationship between initial P concentrations and P absorbed by the sediments. However, the x-intercept is often an extrapolation past the known data set (i.e. …