Curriculum and Instruction Commons^™

G91-1026 Sunflower Production In Nebraska, James A. Schild, David D. Baltensperger, Drew J. Lyon, Gary L. Hein, Eric D. Kerr

University of Nebraska-Lincoln Extension: Historical Materials

Seeds, seedbed preparations, fertilizing and controlling weeds in sunflowers are among the topics covered here. Sunflowers are native to Nebraska. Cultivated for centuries by native American Indians as a food crop, sunflowers were taken to Europe in the mid-16th century. Oilseed sunflowers have been a U.S. crop since 1986. Sunflower production is divided into two market classes, oil and confectionery. The oil type is by far the most commonly grown market class. Recent health trends have brought sunflower cooking oil into prominence because the oil is low in saturated fats. Confectionery types are grown for the edible roasted sunflower seed …

Nf91-51 Kale: The "New" Old Vegetable, Laurie Hodges

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses kale.

Nf91-43 Blossom End Rot In Tomatoes, Laurie Hodges, Don Steinegger

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the causes, prevention and treatment of blossom end rot in tomatoes.

Nf91-35 Amaranth Grain Production In Nebraska, David D. Baltensperger, Drew J. Lyon, Lenis Alton Nelson, Alan J. Corr

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses amaranth grain production in Nebraska.

G91-1034 Evaluating The Feeding Value Of Fibrous Feeds For Dairy Cattle, Rick J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes what makes fiber unique as a nutrient, how it's measured, and the impact different dietary fiber levels have on milk production and feed intake.

Fiber content of feed or forage affects its feeding value. Understanding fiber and how it is used is necessary to properly feed dairy cows. Each of the following topics will be addressed to better understand fiber nutrition in the dairy cow:

1. What is fiber?

2. How will too little or too much fiber in the diet affect the cow's metabolism and subsequent production?

3. What are optimal levels of fiber in the …

G91-1027 Protein And Carbohydrate Nutrition Of High Producing Dairy Cows, Rick J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses the protein and carbohydrate requirements for milk production by dairy cows, and feeding guidelines to meet those requirements.

Crude protein makes up 14 to 19 percent, and carbohydrates 65 to 75 percent of the total ration dry matter in common dairy cow diets. As milk production per cow increases above 19,000 to 20,000 pounds per year, understanding how these nutrients are used by the dairy cow for milk production allows the formulation of diets that optimize solids-corrected milk production.

G91-1041 Feeding The Bovine Somatotropin (Bst) Treated Dairy Cow, Rick J. Grant, Jeffrey F. Keown

University of Nebraska-Lincoln Extension: Historical Materials

Proper feeding management of dairy cows treated with bovine somatotropin is emphasized.

When dairy producers decide to use bovine somatotropin (BST) in their herds, proper nutritional management is critical to its success.

The final decision to use BST is likely an economic one: will the use of BST in a producer's operation generate a positive cash flow?

Nf91-34 Food Safety For Farmers' Market Vendors, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses food safety issues for farmers' market vendors.

Nf91-33 Handling Eggs Safely At Home, Julie A. Albrecht, Alice Henneman

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses egg handling safely.

Ec90-435 Let's Preserve: Vegetables And Vegetable Products, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

High quality home canned vegetables can add nutrients and variety to your meals throughout the year. Canning favorite and special products can be a rewarding experience and a source of pride for many people. Vegetables can be safely preserved at home by following the procedures in this publication.

Pressure canning is the only recommended method for canning low-acid vegetables.

G90-972 Reducing Calf Losses With Top Management, Don Hudson, Duane Rice, Dale Grotelueschen

University of Nebraska-Lincoln Extension: Historical Materials

A herd health program, replacement heifer selection, cow nutrition, calving management and more are covered here.

Seventy-five to eighty percent of the death loss in calves occurs at birth or in the first two weeks of life. Many factors affect the livability of the calf, including: nutrition of the heifer and the cow, calving difficulty, sanitation in the calving area, and management of the cow-calf pair after calving.

G90-960 Laws That Impact Our Lives, Georgia L. Stevens

University of Nebraska-Lincoln Extension: Historical Materials

Laws enforced through the government's role as regulator and protector have a daily impact on our lives.

How Do Laws Affect Us?

Laws have a daily impact on our lives--whether they relate to social services, education, housing, nutrition, food safety, consumer rights or the environment. Public policies such as legislation, resolutions, appropriations, new regulations for a current law or court decisions are used as solutions to problems expressed by the public. These actions are the result of public issues that have been debated and compromised through the policymaking process. The basic element is the process used to solve a public …

G90-971 Accent On Accessories, Carol Thayer

University of Nebraska-Lincoln Extension: Historical Materials

This publication describes how to select shoes, hosiery, handbags, belts, scarves, and jewelry to complement and add the finishing touches to your appearance.

Accessories are the little things that add sparkle to your appearance; the finishing touches that complete an outfit and make it yours. Accessories can center others' attention on your best features through harmony of line, color, and texture. They can add a touch of the latest fashion.

Ec90-434 Let's Preserve: Canning Basis, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

Canning can be a safe and economical way to preserve quality food at home. Home preserved foods can provide a variety of nutritious food for your family all year long.

How Canning Preserves Foods

The high water content of most fresh foods makes them very perishable. Foods spoil or lose their quality for several reasons:

growth of undesirable microorganisms - bacteria,molds, and yeasts

activity of food enzymes

reactions with oxygen

moisture loss

G90-990 Explosion Venting And Suppression Of Bucket Elevator Legs, David Jones

University of Nebraska-Lincoln Extension: Historical Materials

Explosion vents and explosion suppression devices limit the danger and damage associated with grain dust explosions. This NebGuide discusses these devices and design guidelines for application on bucket elevator legs.

The bucket elevator leg has been identified as a major source of grain dust explosions. As a bucket elevator leg conveys grain, the elements necessary for a grain dust explosion are possible. Fuel (grain dust in suspension above the minimum explosive concentration), oxygen and confinement are inherent inside a functioning bucket elevator leg. Introduction of an ignition source will initiate a grain dust explosion.

G90-945 A Gardener's Guide For Soil And Nutrient Management In Growing Vegetables, E.J. Penas, Dale T. Lindgren

University of Nebraska-Lincoln Extension: Historical Materials

How to manage soil and nutrients when growing vegetables is discussed here, as is soil testing, soil pH, organic matter, and the use of commercial fertilizers.

Using fertilizers as nutrient sources in growing vegetables is one cultural practice that can improve production if done correctly. This means using the right fertilizer material, applying it at the correct rate and time, and using the proper method of application.

Fertilizer needs for vegetables depend on the kind of vegetable grown, chemical properties of the soil, previous cropping history, and adequate water for plant growth. Guidelines here are based on soil chemical properties …

G90-957 Is Burning Wood Economical?, Rollin D. Schnieder

University of Nebraska-Lincoln Extension: Historical Materials

This publication discusses factors to consider in determining the economics of heating with wood.

Many residents are trying to reduce their home heating costs by burning wood in a fireplace, stove or furnace. Before getting too "fired up" over wood heating, it's a good idea to be able to answer "yes" to the question, "Is it worth it?"

People can frequently justify burning wood for social reasons because they enjoy the fire--it's fun, good exercise, an enjoyable family outing, or it gives a feeling of independence from the use of our nonrenewable energy resources. From a purely economic point of …

G90-985 Discipline -- An Effective Life Guide, Herbert G. Lingren

University of Nebraska-Lincoln Extension: Historical Materials

There is no doubt that discipline is needed in families. Society could not exist if people acted without concern for others. Why, then, is there so much disagreement about this subject?

Parents often misunderstand and confuse the terms discipline and punishment. They see them as being the same thing but they are not. The dictionary defines discipline as "a system of rules governing conduct." It is "training that corrects, molds, or perfects." In contrast, punishment is defined as "retributive suffering, pain, loss, or penalty." The term discipline has its origin in the word "disciple" -- a follower who learns from …

G90-983 Equipment Adjustments For Herbicide Incorporation, Robert Grisso, Elbert C. Dickey, Alex Martin

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses how to operate liquid herbicide application equipment on tillage implements.

Heightened concerns for energy and soil conservation have caused producers to reduce the number of secondary tillage operations while trying to maintain satisfactory incorporation of herbicides. Many herbicides are carried into the soil by rainfall or sprinkler irrigation and do not require mechanical incorporation. However, some soil-applied herbicides require mechanical incorporation to reduce volatility and photodecomposition losses. These are Eradicane, Sutan+ and Treflan.

G90-991 Parenting Your Child Effectively (Revised November 2003), Kathy Bosch, Herbert G. Lingren

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide contains guidelines to help parents interact with their children.

Parenting is both an action and an attitude! Being a parent is one of the hardest jobs you will have. One of the most difficult aspects of parenthood is the multitude of split-second decisions needed to guide and discipline children.

Although parenting is never easy, it becomes considerably more manageable when parents look at their attitudes about raising children. If they wish to change their parenting styles or improve discipline techniques, they need to begin by looking at how they "correct" their children's misbehavior and how they feel afterward.

Ec90-437 Let's Preserve: Tomatoes And Tomato Products, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

Several tomato plants can yield lots of fruit. Preserving tomatoes in various ways to serve throughout the year is an excellent way to use your harvest.

This publication provides procedures to safely process a variety of tomato products. The publication Let’s Preserve: Canning Basics: (EC90-434) gives information on boiling water and pressure canners, jar and lid selection, and preparation.

G90-998 How To Interpret And Use The ProstaphTm Test, Jeffrey F. Keown

University of Nebraska-Lincoln Extension: Historical Materials

The ProStaph 1^TMMastitis costs U.S. dairy producers almost two billion dollars per year in lost milk production and treatment costs.

Mastitis is the major health problem of dairy cattle. The actual lost income for each mastitis infection is more than $400. Over 70 percent of the economic loss in mastitis is due to lost milk production from subclinically infected cows (those without apparent symptoms).

Subclinical forms of mastitis may not be observed by the milkers or other individuals in the dairy operation. Since there may be little or no visible change in the udder or milk, a laboratory …

G90-1003 Maximizing Feed Intake For Maximum Milk Production, Rick J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide emphasizes the importance of maximizing feed intake for maximum milk production, and management practices which stimulate feeding activity by dairy cattle.

The goal of most dairy producers is to maximize milk production in a cost-effective manner. On the typical dairy farm, feed costs represent nearly 50 percent of the total milk production cost. Economically, it is important to maximize feed intake, improve efficiency of feed use, and lower feeding costs. Many dairy producers fail to realize that there is more involved with properly feeding a dairy cow than looking at a computer printout of a balanced ration. With …

Ec90-1762 Nut Tree Cultivars For Nebraska, William A. Gustafson Jr.

University of Nebraska-Lincoln Extension: Historical Materials

Proper nut cultivar (variety) selection is important for successful and satisfying results from the home gardener's efforts. Selection should be determined by personal preferences, available space, and intended use of the nuts. Harvest can be spread over several weeks if cultivars with different periods of maturity are planted.

It is important that homeowners select the nut plants or cultivars best adapted for cultivation in their area of the state. This extension circular covers how to select a nut cultivar, the plant hardiness zones, horticultural regions, and length of growing season. It contains a list of all nut cultivars suited for …

G90-988 A Process For Building Coalitions, Georgia L. Stevens

University of Nebraska-Lincoln Extension: Historical Materials

What should you consider in building coalitions? This NebGuide offers guidelines.

What is a Coalition?

1. A coalition is a group of organizations and individuals working together for a common purpose. There are two types of coalitions:

2. "One issue" or event coalitions only have to agree on one particular issue. The coalition is dissolved when the issue has been solved or the event has been coordinated.

"Multi issues" coalitions have related issues, such as nutrition and health, child care needs, elderly health care, or the environment. This more permanent type of coalition recognizes the value of mobilizing together for …

G90-963 Narrow-Row Soybeans, Roger Wesley Elmore, Russell S. Moomaw, Roger Selley

University of Nebraska-Lincoln Extension: Historical Materials

Narrow-row spacing of soybeans may be a profitable practice with modern herbicides and new lodging-resistant varieties. This NebGuide describes considerations for producing narrow-row soybeans. Early in this century crop row spacing was determined by the breadth of the animals used to work the fields. Spacing had an impact on methods of weed control and the varieties of soybeans developed. Even a decade ago row spacing was determined by tractor tire size since cultivation was required. Also, the tall varieties of soybeans lodged severely in narrow-row systems. However, the broad spectrum of herbicides now available and lodging-resistant soybean varieties have made …

G90-1004 Growing Radishes And Table Beets, Susan D. Schoneweis

University of Nebraska-Lincoln Extension: Historical Materials

Radishes and beets are easy to grow. Little space is required for them, and small successive plantings can yield an abundance of produce.

The radish, Raphanus sativus, is thought to have originated in East Asia, but the exact location is unknown. Radishes are one of the fastest growing vegetables, ready to harvest in 22 to 60 days. They prefer cool growing temperatures, and quickly become pungent (hot) when the weather gets too warm. Varieties (cultivars) may have round, long tapered, or oblong roots. Colors include crimson, hot pink, pink, white, bicolored and black.

Quick maturing radishes (30 days or …

Ec90-732 Sugarbeet Population And Spacing Calculator

University of Nebraska-Lincoln Extension: Historical Materials

This extension circular is a slide rule used to help a producer calculate the row spacing, seed population, and estimated percentage of emergence of sugarbeet. A producer can also use this slide rule to find the plant population from plants/100 feet of row at 22" and 30" row spacings.

Rp375 Angora Goats In The Midwest, R. M. Jordan

University of Nebraska-Lincoln Extension: Historical Materials

Angora goats and the mohair they produce are not major agricultural products in the United States and certainly not in Minnesota where there are fewer than 3,000 Angora goats. Flocks are small and often are owned by those interested in hand weaving. Nevertheless, mohair finds a ready market. In 1989, raw mohair prices in Texas were: kid hair (it's much finer), $6.50/lb; yearling hair, $2.00/lb; and adult hair, $1.00/lb. In addition, mohair incentive payments have amounted to $30 to $15 per head the past two years. These high hair prices are stimulating interest in goat production among an increasing number …

G90-980 Rose Mosaic And Rose Rosette Diseases, John E. Watkins

University of Nebraska-Lincoln Extension: Historical Materials

The rose mosaic and rose rosette diseases may cause a variety of symptoms, including reduced plant vigor and flower quality. Early detection is essential to control.

Roses have been cultivated as an ornamental for 4,000 to 5,000 years and now are distributed worldwide. Rose virus and virus-like diseases occur wherever roses are grown. Since roses are vegetatively-propagated through budding or grafting, these pathogenic agents are easily spread during propagation. Infection by virus or virus-like agents may cause a wide variety of symptoms. These can range from latent, symptomless infections to mosaic leaf patterns and distortions, severely distorted canes, and finally, …