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Articles 1201 - 1230 of 2087

Full-Text Articles in Curriculum and Instruction

Nf93-132 Hiring A Professional House Cleaner, Shirley Niemeyer, Kathleen Prochaska-Cue Jan 1993

Nf93-132 Hiring A Professional House Cleaner, Shirley Niemeyer, Kathleen Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact offers guidance for hiring a professional house cleaner.


Nf93-135 Preservation, Care And Display Of Glass, Shirley Niemeyer Jan 1993

Nf93-135 Preservation, Care And Display Of Glass, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the preservation, care and display of glass.


Nf93-133 Water Nuisances: Deposits On Household Surfaces, Shirley Niemeyer Jan 1993

Nf93-133 Water Nuisances: Deposits On Household Surfaces, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses cleaning compounds for water deposits.


G93-1133 Estimating Percent Residue Cover Using The Line-Transect Method, David P. Shelton, Roger Kanable, Paul J. Jasa Jan 1993

G93-1133 Estimating Percent Residue Cover Using The Line-Transect Method, David P. Shelton, Roger Kanable, Paul J. Jasa

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes how to use the line-transect method to estimate the percentage of the soil surface covered with crop residue.

Crop residue left on the soil surface is one of the easiest and most cost-effective methods of reducing soil erosion. Research in Nebraska and other midwestern states has shown that leaving as little as 20 percent of the soil surface covered with crop residues can reduce soil erosion by one-half of what it would be from residue-free conditions. Greater amounts of residue cover will further reduce erosion.


Nf93-155 Rural Families Facing Economics And Emotional Stress, Herbert G. Lingren Jan 1993

Nf93-155 Rural Families Facing Economics And Emotional Stress, Herbert G. Lingren

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses rural families facing economics and emotional stress.


G93-1186 Financing Public Education In Nebraska, A.L. (Roy) Frederick Jan 1993

G93-1186 Financing Public Education In Nebraska, A.L. (Roy) Frederick

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes the costs and characteristics of Nebraska's public education system.

Providing public education traditionally has been one of the most important functions of government. During the 1990-91 school year, education expenditures by all levels of government in the United States approximated $330 billion, or about 18 percent of total public expenditures. In a narrower sense, state and local governments committed just over one-third of their budgets to education, and for local governments alone (primarily local school districts), about 43 percent of all spending went for education.


G93-1169 Coalitions For Building Community Understanding, George L. Stevens Jan 1993

G93-1169 Coalitions For Building Community Understanding, George L. Stevens

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide identifies eight steps for coalitions involved in building community understanding and applies them to the issue of school-age child care.

The process of building community understanding is an important one, regardless of the area of concern. As more and more citizens recognize a particular problem, that problem moves from the private to the public domain and requires the involvement of a larger segment of the community. Though this NebGuide deals specifically with the example of school-age child care, the process of involving the whole community is relevant to any area of policy-making.

How can citizens get started in …


G93-1188 Financing Environmental Quality Programs In Nebraska, Roy Frederick Jan 1993

G93-1188 Financing Environmental Quality Programs In Nebraska, Roy Frederick

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes the role and responsibilities of the Nebraska Department of Environmental Quality. Included are funding sources and environmental issues in Nebraska.

The Nebraska Department of Environmental Quality (DEQ) has the primary responsibility for protecting and improving the quality of Nebraska's air, land and water resources. Many of the programs administered by DEQ are mandated and funded--in whole or in part--by the federal government.

In discharging its responsibilities, DEQ receives input from the state Environmental Quality Council, a 16-member panel appointed by the governor. Fifteen of the 16 council members represent a specific industry or interest affected by or …


Nf96-143 Federal Estate And Gift Taxes, Ray Massey, Gary Bredensteiner Jan 1993

Nf96-143 Federal Estate And Gift Taxes, Ray Massey, Gary Bredensteiner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses federal estate and gift taxes.


Nf93-114 Charitable Giving In Estate And Retirement Planning, Ray Massey Jan 1993

Nf93-114 Charitable Giving In Estate And Retirement Planning, Ray Massey

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact gives advice on charitable giving.


Nf93-145 Special-Use And Alternate Valuation Of Estate Property, Ray Massey, Gary Bredensteiner Jan 1993

Nf93-145 Special-Use And Alternate Valuation Of Estate Property, Ray Massey, Gary Bredensteiner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses special-use and alternative valuation of estate property.


Nf93-147 Tax Considerations In Selling Farm Property, Ray Massey, Gary Bredensteiner Jan 1993

Nf93-147 Tax Considerations In Selling Farm Property, Ray Massey, Gary Bredensteiner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses various ways of selling business and personal assets from an estate planning viewpoint.


Nf93-115 The New Food Label, Julie A. Albrecht Jan 1993

Nf93-115 The New Food Label, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact explains the food labels introduced in 1993.


Nf93-119 Food Guide Pyramid Breads, Cereals, Rice And Pasta, Linda S. Boeckner Jan 1993

Nf93-119 Food Guide Pyramid Breads, Cereals, Rice And Pasta, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the role of breads, cereals, rice and pasta in the food pyramid.


Nf93-117 Food Guide Pyramid Vegetable Group, Linda S. Boeckner Jan 1993

Nf93-117 Food Guide Pyramid Vegetable Group, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the role of vegetables in the food pyramid.


G93-1138 Water Quality And Requirements For Dairy Cattle, Rick J. Grant Jan 1993

G93-1138 Water Quality And Requirements For Dairy Cattle, Rick J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide stresses the importance to the dairy cow of water, an essential but often overlooked nutrient.

Providing insufficient water or water of poor quality to dairy cattle can limit milk production and growth, and can cause health problems. An adequate supply of clean water promotes normal rumen function, high feed intake, digestion and nutrient absorption. Water also maintains blood volume, supplies tissue needs, and makes up about 87 percent of the milk secreted by the cow. The following sections discuss water intake and requirements, water quality and guidelines for proper use of cattle waterers.


Nf93-156 Nutrition For Tobacco Smokers & Chewers, Judy A. Driskell Jan 1993

Nf93-156 Nutrition For Tobacco Smokers & Chewers, Judy A. Driskell

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses nutrition for tobacco smokers and chewers.


Nf93-151 Donating Foods, Julie A. Albrecht, Sharon Lauterbach Jan 1993

Nf93-151 Donating Foods, Julie A. Albrecht, Sharon Lauterbach

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses things to consider when donating foods.


G93-1151 The Somatic Cell Count And Milk Quality, Duane N. Rice, Gerald R. Bodman Jan 1993

G93-1151 The Somatic Cell Count And Milk Quality, Duane N. Rice, Gerald R. Bodman

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes what somatic cells are, and their significance related to mastitis and milk quality.

The somatic cell count (SCC) is commonly used as a measure of milk quality. Somatic cells are simply animal body cells present at low levels in normal milk. High levels of these cells in milk indicate abnormal, reduced-quality milk that is caused by an intramammary bacterial infection (mastitis).


Nf93-159 Staphylococcus Aureus, Julie A. Albrecht, Susan S. Sumner Jan 1993

Nf93-159 Staphylococcus Aureus, Julie A. Albrecht, Susan S. Sumner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Staphylococcus aureus.


G93-1143 How To Use The National Genetic Evaluations For Somatic Cell Scores, Jeffrey F. Keown Jan 1993

G93-1143 How To Use The National Genetic Evaluations For Somatic Cell Scores, Jeffrey F. Keown

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide will help dairy producers use information from the National Genetic Evaluations for Somatic Cell Scores in selecting sires.

New genetic evaluations for Somatic Cell Scores (SCS) will be published in July 1993. This evaluation system will allow producers, for the first time, to select sires genetically for SCS. This system will use national data and will be analyzed by USDA, Beltsville, MD. The procedures used will be exactly the same as the current evaluation system for milk, fat and protein.


G92-1109 Musk Thistle, Robert Wilson, Fred Roeth, Alex Martin Jan 1992

G92-1109 Musk Thistle, Robert Wilson, Fred Roeth, Alex Martin

University of Nebraska-Lincoln Extension: Historical Materials

The history, identification and chemical, mechanical and cultural control of musk thistle are discussed. Musk thistle is a major problem for many Midwestern landowners. It reduces forage yields by robbing moisture and plant food from palatable grasses. Livestock refuse to enter heavily infested areas and will not graze close to the spiny plants. Since its emergence as a serious weed problem in the late 1940s, musk thistle has invaded thousands of acres of Nebraska pastureland and even occurs in some cultivated fields. It has moved from the Kansas border to the South Dakota border and as far west as Colorado …


Rp92-217 #2 Producer Marketing Mangement: Deferred Pricing Alternatives For Grain, Darrel Good Jan 1992

Rp92-217 #2 Producer Marketing Mangement: Deferred Pricing Alternatives For Grain, Darrel Good

University of Nebraska-Lincoln Extension: Historical Materials

Grain producers must make marketing decisions every day. First they must decide whether to price or hold grain. If they decide to price grain, they must then choose the most appropriate method of pricing: cash sale, forward contract, or hedging. If they decide to hold grain (not to price), they must choose the most appropriate method of retaining ownership.

This fact sheet presents some guidelines to help producers choose the least costly method of owning grain or speculating on price level changes.


G92-1107 Elm Leaf Beetle, David L. Keith, Frederick P. Baxendale, James A. Kalisch Jan 1992

G92-1107 Elm Leaf Beetle, David L. Keith, Frederick P. Baxendale, James A. Kalisch

University of Nebraska-Lincoln Extension: Historical Materials

History, identification, and indoor and outdoor control of the elm leaf beetle are discussed.

The elm leaf beetle is an imported pest, first found in the United States in 1834. Common throughout Nebraska, it is almost exclusively a pest of elms, including the American, Siberian and other varieties. Japanese Zelkova is also readily attacked. Adults (beetles) vary in color from yellow to olive green, and have a black stripe near the outside of each wing cover. They can be confused with other beetles of similar appearance (western corn rootworm, striped cucumber beetle), but they are distinctive in that they occur …


G92-1124 Converting Center Pivot Sprinkler Packages: System Considerations, Joel E. Cahoon, Norman Klocke, William L. Kranz Jan 1992

G92-1124 Converting Center Pivot Sprinkler Packages: System Considerations, Joel E. Cahoon, Norman Klocke, William L. Kranz

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide points out some of the system-oriented factors that should be considered when changing sprinkler packages on a center pivot irrigation system. Irrigators using existing center pivots may be interested in changing sprinkler packages for a number of reasons: to take advantage of new sprinkler technology, to overcome a poor design on the original package, to reduce energy requirements, or simply to replace worn sprinklers on an older machine.


Rp92-438 Food Additives: What Are They?, Patricia Redlinger, Diane Nelson Jan 1992

Rp92-438 Food Additives: What Are They?, Patricia Redlinger, Diane Nelson

University of Nebraska-Lincoln Extension: Historical Materials

Fewer and fewer Americans produce their own food, yet consumers demand and enjoy a food supply that is flavorful, nutritious, convenient, readily available, safe, abundant, varied, and reasonably priced. Food additives and technology make that possible.

This research publication covers what food additive are, why are they used, how they are regulated, and what can individuals do when they are concerned about food additives. It also contains a guide to food additives table.


Ec92-107 Nebraska Proso, Sunflower And Amaranth Variety Tests, 1992, David D. Baltensperger, Glen E. Frickel, Mark Swanson, Robert N. Klein, James Krall, Randy Anderson, Daryl Ellis, Drew J. Lyon Jan 1992

Ec92-107 Nebraska Proso, Sunflower And Amaranth Variety Tests, 1992, David D. Baltensperger, Glen E. Frickel, Mark Swanson, Robert N. Klein, James Krall, Randy Anderson, Daryl Ellis, Drew J. Lyon

University of Nebraska-Lincoln Extension: Historical Materials

This circular is a progress report of proso, sunflower, and amaranth variety trials conducted in cooperation with the Panhandle Research and Extension Center, Scottsbluff, Nebraska. Conduct of the experiments and publication of results is a joint effort of the UNL Agricultural Research Division and the Cooperative Extension Service.


Ec92-891, Farm Financial Records: Record-Keeping Alternatives For Nebraska Producers, Timothy A. Powell, Raymond E. Massey, James E. Friesen Jan 1992

Ec92-891, Farm Financial Records: Record-Keeping Alternatives For Nebraska Producers, Timothy A. Powell, Raymond E. Massey, James E. Friesen

University of Nebraska-Lincoln Extension: Historical Materials

A well organized and complete set of records is an important part of a successful farm business. Farm records are needed to prepare income tax reports, as a basis for credit, and to assist with management decisions including lease arrangements, insurance programs, cropping decisions, marketnig, and participation in government programs.

Many options are available to Nebraska producers. They range from the simple hand-kept record books to fully computerized systems. A description of the major alternatives that are available to Nebraska producers follows in this publication.


Mp92-64 The Stable Fly: A Pest Of Humans And Domestic Animals, Gustave D. Thomas, Steven R. Skoda Jan 1992

Mp92-64 The Stable Fly: A Pest Of Humans And Domestic Animals, Gustave D. Thomas, Steven R. Skoda

University of Nebraska-Lincoln Extension: Historical Materials

Many species of flies are pests. Many people, if you were to ask them about flies, would be at least vaguely aware of the potential to flies to transmit disease organisms. But yet, for the most part, a fly is a fly is a fly. Sayings like "It must be about to rain, the house flies are biting" are still common and show a general need for more, readily accessible information, particularly about some of the pest flies.

Stable flies, obligate blood-feeders, are very important pests to the cattle industry and, at times, are pests to other groups (they're most …


Nf92-104 Post-Harvest Handling Of Commercial Vegetable Crops -- Resource List, Laurie Hodges Jan 1992

Nf92-104 Post-Harvest Handling Of Commercial Vegetable Crops -- Resource List, Laurie Hodges

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact gives a resource list for post-harvest handling of commercial vegetable crops.