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Articles 421 - 450 of 522

Full-Text Articles in Food and Beverage Management

Cherry Tree Restaurant: Five Course Set Dinner Menu 28th. December, 2012, Cherry Tree Restaurant Jan 2012

Cherry Tree Restaurant: Five Course Set Dinner Menu 28th. December, 2012, Cherry Tree Restaurant

Menus of the 21st Century

The Cherry Tree restaurant was opened by chef/proprietor Harry McKeogh in Ballina, Co. Mayo in 2000. It is a contemporary style restaurant with waterside views. Produce is sourced from the local area where possible and a range of menus are offered from early bird to à la carte. The restaurant has won a number of awards and recommendations

Restaurant website available here

This 5 course set dinner menu costs €35.


Cherry Tree Restaurant: Early Bird Menu, Cherry Tree Restaurant, Ballina Jan 2012

Cherry Tree Restaurant: Early Bird Menu, Cherry Tree Restaurant, Ballina

Menus of the 21st Century

The Cherry Tree restaurant was opened by chef/proprietor Harry McKeogh in Ballina, Co. Mayo in 2000. It is a contemporary style restaurant with waterside views. Produce is sourced from the local area where possible and a range of menus are offered from early bird to à la carte. The restaurant has won a number of awards and recommendations

Restaurant website available here

The Early Bird Menu is available 6-9 p.m. Wednesday to Thursday and 6 p.m to 7.30 p.m. Friday and Saturday. Three courses cost €26 and 2 courses cost €21.


Number One Pery Square: Wine List 12th. December, 2012, Number One Pery Square Jan 2012

Number One Pery Square: Wine List 12th. December, 2012, Number One Pery Square

Menus of the 21st Century

Number One Pery Square is located in Pery Square, the Georgian Quarter, Limerick City, Co. Limerick. It now has its own kitchen garden right in the heart of the city. The chef is Alan Burns. The hotel has the Brasserie One Restaurant where the philosophy is to serve simple, sensibly priced dishes sometimes rustic, sometimes classic using the freshest of local ingredients. Brasserie One is a true classic Irish brasserie with strong French influences and the use of Irish artisan produce where possible.


The Winding Stair Dinner Menu, March, 2011, Winding Stair Restaurant Jan 2011

The Winding Stair Dinner Menu, March, 2011, Winding Stair Restaurant

Menus of the 21st Century

The Winding Stair Restaurant is located at 40, Lower Ormond Quay Dublin on the north side of the river Liffey beside the Ha’penny Bridge. The proprietor is Elaine Murphy. The Winding Stair started life as a bookshop and café which was a popular meeting spot in Dublin during the 1970s and 1980s. The café closed in 2005 and in 2006 the current proprietor re-opened it as a restaurant.

“The bookshop, located on the ground floor, was retained as were many of the old bookshelves, photos and memories. The room retains its timeless charm with stripped wood tables and floors, and …


The Winding Stair Sample Christmas Dinner Menu, 2010, Winding Stair Restaurant Jan 2010

The Winding Stair Sample Christmas Dinner Menu, 2010, Winding Stair Restaurant

Menus of the 21st Century

The Winding Stair Restaurant is located at 40, Lower Ormond Quay Dublin on the north side of the river Liffey beside the Ha’penny Bridge. The proprietor is Elaine Murphy. The Winding Stair started life as a bookshop and café which was a popular meeting spot in Dublin during the 1970s and 1980s. The café closed in 2005 and in 2006 the current proprietor re-opened it as a restaurant.

“The bookshop, located on the ground floor, was retained as were many of the old bookshelves, photos and memories. The room retains its timeless charm with stripped wood tables and floors, and …


Kenneth George Besson, Máirtín Mac Con Iomaire Jan 2009

Kenneth George Besson, Máirtín Mac Con Iomaire

Books/Book Chapters

Biography of Ken Besson with information on his father Paul Besson and the Royal Hibernian Hotel, Russell Hotel and Bailey Restaurant which they owned and ran in Dublin.


The Winding Stair Dinner Menu, January , 2009, Winding Stair Restaurant Jan 2009

The Winding Stair Dinner Menu, January , 2009, Winding Stair Restaurant

Menus of the 21st Century

The Winding Stair Restaurant is located at 40, Lower Ormond Quay Dublin on the north side of the river Liffey beside the Ha’penny Bridge. The proprietor is Elaine Murphy. The Winding Stair started life as a bookshop and café which was a popular meeting spot in Dublin during the 1970s and 1980s. The café closed in 2005 and in 2006 the current proprietor re-opened it as a restaurant.

“The bookshop, located on the ground floor, was retained as were many of the old bookshelves, photos and memories. The room retains its timeless charm with stripped wood tables and floors, and …


Montreal Marriott Hotel, 35th World Skills Competition, Menu, 16th November 1999, Marriott Hotel Nov 1999

Montreal Marriott Hotel, 35th World Skills Competition, Menu, 16th November 1999, Marriott Hotel

Menus of the 20th Century

No abstract provided.


Beaver Club, Menu, November 1999, Beaver Club Nov 1999

Beaver Club, Menu, November 1999, Beaver Club

Menus of the 20th Century

No abstract provided.


A Taste Of Japan, A Taste Of Japan Apr 1998

A Taste Of Japan, A Taste Of Japan

Menus of the 20th Century

No abstract provided.


Breakfast At Cathal Brugha Street, Menu, 15th May 1997, Dublin Institute Of Technology May 1997

Breakfast At Cathal Brugha Street, Menu, 15th May 1997, Dublin Institute Of Technology

Menus of the 20th Century

No abstract provided.


Photos: Bartenders & Cocktails 1940s-90s Period - Ireland, James Murphy Jan 1997

Photos: Bartenders & Cocktails 1940s-90s Period - Ireland, James Murphy

Other resources

Bartenders Association of Ireland – A History book (1997) captured the many social and professional practice events, awards, new drinks and hotels services launched, significant bar and cocktail industry people and their contributions plus the many community activities which the bartenders and members of the Bartenders Association of Ireland (BAI) have successfully completed from the 1940s up to the late 1990s. The successful completion of these activities would not be been possible without the active and on-going support of the many Irish and international drinks and hospitality establishments (association supporters) and the association’s membership and active support of initially the …


Ua37/30/2 Wku Research Notecards - H Topics, Lowell Harrison Jan 1985

Ua37/30/2 Wku Research Notecards - H Topics, Lowell Harrison

Faculty/Staff Personal Papers

Notecards created by Lowell Harrison while researching his book Western Kentucky University. The cards transcribed are for 108 topics beginning with H ranging from Hail Storm to Hundred Club.


The Nuremore Hotel, Dinner Menu, 23rd July, 1983., The Nuremore Hotel Jul 1983

The Nuremore Hotel, Dinner Menu, 23rd July, 1983., The Nuremore Hotel

Menus of the 20th Century

No abstract provided.


Hunter's Hotel, Dinner Menu, Hunter's Hotel, Jan 1982

Hunter's Hotel, Dinner Menu, Hunter's Hotel,

Menus of the 20th Century

No abstract provided.


Waterville Beach Hotel, 25th October 1981, Dinner Menu, Waterville Beach Hotel Oct 1981

Waterville Beach Hotel, 25th October 1981, Dinner Menu, Waterville Beach Hotel

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 13th September 1981, Glenview Hotel Sep 1981

Glenview Hotel, Menu, 13th September 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 1st September 1981, Glenview Hotel Sep 1981

Glenview Hotel, Menu, 1st September 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


Waterville Beach Hotel, 23rd August 1981, Dinner Menu, Waterville Beach Hotel Aug 1981

Waterville Beach Hotel, 23rd August 1981, Dinner Menu, Waterville Beach Hotel

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 14th August 1981, Glenview Hotel Aug 1981

Glenview Hotel, Menu, 14th August 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 13th August 1981, Glenview Hotel Aug 1981

Glenview Hotel, Menu, 13th August 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 9th August 1981, Glenview Hotel Aug 1981

Glenview Hotel, Menu, 9th August 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 6th August 1981, Glenview Hotel Aug 1981

Glenview Hotel, Menu, 6th August 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 2nd August 1981, Glenview Hotel Aug 1981

Glenview Hotel, Menu, 2nd August 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 3rd July 1981, Glenview Hotel Jul 1981

Glenview Hotel, Menu, 3rd July 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


Waterville Beach Hotel, 2nd June 1981, Dinner Menu, Waterville Beach Hotel Jun 1981

Waterville Beach Hotel, 2nd June 1981, Dinner Menu, Waterville Beach Hotel

Menus of the 20th Century

No abstract provided.


The Sussex Room, The Sussex Room Apr 1981

The Sussex Room, The Sussex Room

Menus of the 20th Century

No abstract provided.


The Sussex Room, Menu, 13 April 1981, Sussex Room Apr 1981

The Sussex Room, Menu, 13 April 1981, Sussex Room

Menus of the 20th Century

No abstract provided.


Glenview Hotel, Menu, 4th April 1981, Glenview Hotel Apr 1981

Glenview Hotel, Menu, 4th April 1981, Glenview Hotel

Menus of the 20th Century

No abstract provided.


The Park Room, The Park Room Jan 1981

The Park Room, The Park Room

Menus of the 20th Century

No abstract provided.