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Articles 721 - 750 of 1007
Full-Text Articles in Illustration
Pay Dirt! San Francisco: The Romance Of A Great City, Vigilante Publications, 1949, Maury B. Campbell, Ed.
Pay Dirt! San Francisco: The Romance Of A Great City, Vigilante Publications, 1949, Maury B. Campbell, Ed.
Commemorative Menus
No abstract provided.
Union Pacific, Dining Car Dinner Menu, October 28, 1948, Union Pacific, H.A. Hanson, Manager Dining Cars
Union Pacific, Dining Car Dinner Menu, October 28, 1948, Union Pacific, H.A. Hanson, Manager Dining Cars
Train Menus
No abstract provided.
Union Pacific, Dining Car Dinner Menu, October 28, 1948, Union Pacific, H.A. Hanson, Manager Dining Cars
Union Pacific, Dining Car Dinner Menu, October 28, 1948, Union Pacific, H.A. Hanson, Manager Dining Cars
Train Menus
No abstract provided.
School Of Practical Art Course Catalog (1948-1949), School Of Practical Arts
School Of Practical Art Course Catalog (1948-1949), School Of Practical Arts
Art Institute of Boston (AIB) Course Catalogs
It is the purpose of the School of Practical Art to train students so thoroughly in the various phases of commercial art, that they may upon completion of the course earn a good living in their chosen career. Earnest effort and thorough preparation are necessary if the student is to become successful professionally. Enthusiastic and excellent working habits must be developed early and maintained throughout the course. Deadlines must be given and met punctually. Good design, composition, color and technical skill must be evident in all finished work. In preparation for this high standard the beginner receives a thorough foundation …
Equinox House, Manchester In The Mountains, Vermont, Luncheon Menu, September 10, 1947, Equinox House
Equinox House, Manchester In The Mountains, Vermont, Luncheon Menu, September 10, 1947, Equinox House
Hotel Menus
No abstract provided.
Chateau Lake Louise, Luncheon Menu, July 11, 1947, Canadian Pacific Hotels
Chateau Lake Louise, Luncheon Menu, July 11, 1947, Canadian Pacific Hotels
Hotel Menus
No abstract provided.
Banff Springs Hotel, Dinner Menu, July 10, 1947, Vancouver Hotel Co. Limited
Banff Springs Hotel, Dinner Menu, July 10, 1947, Vancouver Hotel Co. Limited
Hotel Menus
No abstract provided.
Banff Springs Hotel, Luncheon Menu, July 6, 1947, Vancouver Hotel Co. Limited
Banff Springs Hotel, Luncheon Menu, July 6, 1947, Vancouver Hotel Co. Limited
Hotel Menus
No abstract provided.
The Rose Room, Hotel Suburban, East Orange, New Jersey, Dinner Menu, May 10, 1947, Hotel Suburban
The Rose Room, Hotel Suburban, East Orange, New Jersey, Dinner Menu, May 10, 1947, Hotel Suburban
Hotel Menus
No abstract provided.
School Of Practical Art Course Catalog (1947-1948), School Of Practical Arts
School Of Practical Art Course Catalog (1947-1948), School Of Practical Arts
Art Institute of Boston (AIB) Course Catalogs
It is the purpose of the School of Practical Art to train students so thoroughly in the various phases of commercial art, that they may upon completion of the course earn a good living in their chosen career. Earnest effort and thorough preparation are necessary if the student is to become successful professionally. Enthusiastic and excellent working habits must be developed early and maintained throughout the course. Deadlines must be given and met punctually. Good design, composition, color and technical skill must be evident in all finished work. In preparation for this high standard the beginner receives a thorough foundation …
The Military Order Of The World Wars, New York Chapter, Waldorf Astoria, 1946, The Military Order Of The World Wars
The Military Order Of The World Wars, New York Chapter, Waldorf Astoria, 1946, The Military Order Of The World Wars
Commemorative Menus
Seating arrangement booklet included.
Union Oyster House, Boston, April 1946, Union Oyster House
Union Oyster House, Boston, April 1946, Union Oyster House
Restaurant Menus
No abstract provided.
Annual Banquet And Entertainment Of The New England Railroad Club, Hotel Statler, Boston, Mass., March 27, 1946, Hotel Statler
Annual Banquet And Entertainment Of The New England Railroad Club, Hotel Statler, Boston, Mass., March 27, 1946, Hotel Statler
Hotel Menus
No abstract provided.
New Haven Railroad, Annual Banquet And Entertainment Of The New England Railroad Club, Hotel Statler, Boston, Mass., March 27, 1946, New Haven Railroad
New Haven Railroad, Annual Banquet And Entertainment Of The New England Railroad Club, Hotel Statler, Boston, Mass., March 27, 1946, New Haven Railroad
Train Menus
No abstract provided.
Parker House, School And Tremont Streets, Boston, Mass., Dinner Menu, February 23, 1946, Parker House
Parker House, School And Tremont Streets, Boston, Mass., Dinner Menu, February 23, 1946, Parker House
Hotel Menus
No abstract provided.
Parker House, School And Tremont Streets, Boston, Mass., Dinner Menu, February 23, 1946, Parker House
Parker House, School And Tremont Streets, Boston, Mass., Dinner Menu, February 23, 1946, Parker House
Hotel Menus
No abstract provided.
The Brass Rail, New York City And Brooklyn, Dinner Menu, February 21, 1946, The Brass Rail
The Brass Rail, New York City And Brooklyn, Dinner Menu, February 21, 1946, The Brass Rail
Restaurant Menus
No abstract provided.
Parker House, School And Tremont Streets, Boston, Mass., Envelope, 1946, Parker House
Parker House, School And Tremont Streets, Boston, Mass., Envelope, 1946, Parker House
Hotel Menus
No abstract provided.
The Brass Rail, New York City And Brooklyn, Wine List, 1946, The Brass Rail
The Brass Rail, New York City And Brooklyn, Wine List, 1946, The Brass Rail
Restaurant Menus
No abstract provided.
School Of Practical Art Course Catalog (1946-1947), School Of Practical Arts
School Of Practical Art Course Catalog (1946-1947), School Of Practical Arts
Art Institute of Boston (AIB) Course Catalogs
It is the purpose of the School of Practical Art to train students so thoroughly in the various phases of commercial art, that they may upon completion of the course earn a good living in their chosen career. Earnest effort and thorough preparation are necessary if the student is to become successful professionally. Enthusiastic and excellent working habits must be developed early and maintained throughout the course. Deadlines must be given and met punctually. Good design, composition, color and technical skill must be evident in all finished work. In preparation for this high standard the beginner receives a thorough foundation …
Cr, November 15, 1945 (Establishment Name And Location Unknown), Cr
Cr, November 15, 1945 (Establishment Name And Location Unknown), Cr
Restaurant Menus
No abstract provided.
Mark Twain Hotel Coffee Shop, Elmira, New York, Breakfast Menu, October 13, 1945, Mark Twain Hotel
Mark Twain Hotel Coffee Shop, Elmira, New York, Breakfast Menu, October 13, 1945, Mark Twain Hotel
Hotel Menus
No abstract provided.
Penn-Stroud Hotel, Stroudsburgh, Pa, Special Columbus Day Dinner Menu, October 12, 1945, Vonn Brook Bros., Penn-Stroud Hotel
Penn-Stroud Hotel, Stroudsburgh, Pa, Special Columbus Day Dinner Menu, October 12, 1945, Vonn Brook Bros., Penn-Stroud Hotel
Hotel Menus
No abstract provided.
Weber's Hof Brau, Central Airport, Camden, New Jersey, September 28, 1945, Weber's Hof Brau, John E. Weber, Mgr., Airport Grills, Inc.
Weber's Hof Brau, Central Airport, Camden, New Jersey, September 28, 1945, Weber's Hof Brau, John E. Weber, Mgr., Airport Grills, Inc.
Restaurant Menus
No abstract provided.
St. John's Tavern, St. John's Lodge, Wilmington, North Carolina, August 7, 1945, St. John's Tavern
St. John's Tavern, St. John's Lodge, Wilmington, North Carolina, August 7, 1945, St. John's Tavern
Restaurant Menus
No abstract provided.
School Of Practical Art Course Catalog (1945-1946), School Of Practical Art
School Of Practical Art Course Catalog (1945-1946), School Of Practical Art
Art Institute of Boston (AIB) Course Catalogs
Earnest effort and thorough preparation are necessary if the student is to become successful professionally. Enthusiastic and excellent working habits must be developed early and maintained throughout the course. Deadlines must be given and met punctually. Good design, composition, color and technical skill must be evident in all finished work. In preparation for this high standard the beginner receives a thorough foundation of basic work in graphic analysis, principles of freehand drawing, constructive design, composition, perspective, lettering, color theory, anatomy and life drawing. This is followed by the practical application of fundamentals. Here problems are assigned which are in every …
Union Pacific Diamond Anniversary Of The Driving Of The Golden Spike, Commemorative Menu, May 10, 1944, Union Pacific
Union Pacific Diamond Anniversary Of The Driving Of The Golden Spike, Commemorative Menu, May 10, 1944, Union Pacific
Train Menus
No abstract provided.
The Terrace Room At The Hotel Statler, Boston, Dinner Menu, April 3, 1944, The Hotel Statler
The Terrace Room At The Hotel Statler, Boston, Dinner Menu, April 3, 1944, The Hotel Statler
Hotel Menus
No abstract provided.
The King Of The Sea Famous Sea Food House, New York, Souvenier Menu, 1944, Adolph Flashner, The King Of The Sea
The King Of The Sea Famous Sea Food House, New York, Souvenier Menu, 1944, Adolph Flashner, The King Of The Sea
Restaurant Menus
No abstract provided.
School Of Practical Art Course Catalog (1944-1945), School Of Practical Art
School Of Practical Art Course Catalog (1944-1945), School Of Practical Art
Art Institute of Boston (AIB) Course Catalogs
The School of Practical Art was established in 1912 by Roy Atherton Davidson. For twenty-nine years it has regularly and consistently trained its students to engage in remunerative work in those branches of art which are necessary to business and industry. Today it occupies an important position in the training and placing of artists in this work.
The drawings and paintings reproduced in this catalog are all original, and were made by students who began their art school training with no more talent than you are familiar with in high school work. Unusual talent is not necessary and you should …