Digital Commons Network^™

Factors Influencing Latino Participation In Community-Based Diabetes Education, Sarah L. Francis, Amber Noteman, Ruth Litchfield

Journal of Extension

An Extension diabetes program (DP) was revised for Latinos; however, participation was limited. Factors influencing low participation rates were examined. Five Latinos interested in the DP participated in a focus group discussion. Transcripts were analyzed for themes. Preferred education programs were multi-session, local, group classes led by an engaging teacher during the summer. Participants learned of the DP through friends and Extension; preferred marketing strategies were Spanish radio, local health clinics, and Spanish-print media. Attendance barriers included scheduling conflicts. Limited use of culturally preferred marketing and scheduling conflicts were likely barriers. Culturally appropriate programs should use culturally preferred marketing strategies …

Parental Feeding Behavior: Influences On Elementary Children's Health, Cydni Martin, Jennifer Paquin, Helen W. Bland

GS4 Student Scholars Symposium

The purpose of this study was to assess the nutrition and physical activity of children. The hypothesis was that parental feeding styles will influence the healthy eating habits and physical activity among children. Childhood obesity has been called one of the most serious public health challenges of the 21st century (World Health Organization, n.d). In the past 30 years, childhood obesity has more than doubled in children and tripled in adolescents (Centers for Disease Control and Prevention, 2013). The research design used was a quantitative, descriptive, non-experimental, self-reported study in which a 27-question survey measured the parents’ child feeding behavior …

Asset Holdings And Undernutrition Of Young Children: Evidence From China Health And Nutrition Survey, Minchao Jin

All Theses and Dissertations (ETDs)

Undernutrition is an underlying determinant of 45% of all childhood deaths annually, resulting in 3.1 million deaths to children less than five years globally (Black et al., 2013). The adverse effects of undernutrition, especially chronic undernutrition, could cause impaired physical growth, mental development retardation, low productivity and poverty during adulthood, and undernutrition of next generation. Worldwide, over 200 million children are undernourished (Black et al., 2013). Thus, there is an imperative to identify effective preventive actions or interventions for child undernutrition. Studies have documented links between undernutrition and low income, but few has tackling the causation from assets to child …

The Government Of Kenya Cash Transfer For Orphaned And Vulnerable Children: Cross-Sectional Comparison Of Household And Individual Characteristics Of Those With And Without, Lukoye Atwoli, Lonnie Embleton, Julius Koech, Paula Braitstein, Allan Kamanda

Internal Medicine, East Africa

Background: The ‘Cash Transfer to Orphans and Vulnerable Children’ (CT-OVC) in Kenya is a government-supported program intended to provide regular and predictable cash transfers (CT) to poor households taking care of OVC. CT programs can be an effective means of alleviating poverty and facilitating the attainment of an adequate standard of living for people’s health and well-being and other international human rights. The objective of this analysis was to compare the household socioeconomic status, school enrolment, nutritional status, and future outlook of orphaned and separated children receiving the CT compared to those not receiving a CT.

Methods: This project analyzes …

Childhood Obesity Fieldwork Summary Report: The Food Education Project, Maria De Rosario Vasquez

Master's Projects and Capstones

Childhood Obesity and diabetes is on the rise and the health risk for developing various diseases is a major public health issue. This paper examines the public health issue on childhood obesity and diabetes. This paper explains the importance and magnitude of this problem by providing statistics, research efforts, educational efforts and the importance of preventing childhood obesity and diabetes. The paper will summarize, explain observations and provide insight on fieldwork completed through a project called The Food Education Project. The project focuses on addressing the major public health problem through educating children and adolescents on health, nutrition, food and …

White-Tailed Deer (Odocoileus Virginianus) Population Dynamics In A Multi-Predator Landscape, Jared Fitzgerald Duquette

Theses and Dissertations

Indices of white-tailed deer (Odocoileus virginianus) abundance in the western Upper Peninsula of Michigan suggested the population declined 40% from the previous 5 year mean following 2 consecutive severe winters in the mid-1990s and has not since increased in population size. I collected estimates and assessed biological and environmental covariates of survival and recruitment of fawns (< 1 year old) and age-specific reproductive and survival rates of adult females (> 1.6 years old) in the southwestern Upper Peninsula of Michigan from 2009–2011. Reproduction did not appear to regulate population growth, as 92 percent of females were pregnant. Annual survival of adult females was 70 percent across years, but poorer annual survival of fawns …

Nutrition, Appetite And Weight Loss In Elders Living In Long-Term Care Facilities, Karene Marie Goodman

Dissertations

Abstract Elders living in long-term care facilities often experience weight loss. Weight loss in elders has been shown to increase their risk of death. Existing research has identified numerous factors associated with appetite and weight loss in elders. Dementia, depression, acute and chronic illness, and medications have all been identified as potential causes of decreased appetite and weight loss in elders. Only a few nutritional and appetite assessment tools exist, and these tools are not widely used in long-term care facilities. The purpose of this descriptive study was to validate the Simplified Nutritional Appetite Questionnaire (SNAQ), an appetite assessment tool …

Habit Formation In Children: Evidence From Incentives For Healthy Eating, Joseph Price

BYU Research Development Office Research Networking Conference

Large set of field experiments designed to increase fruit/veggie consumption at school; main project is about the impact of incentives on healthy eating

Examining The Influence Of Farmers' Market Motivations On Access To Healthful Foods And Business Opportunities For Farms, Rachel K. Ward

Electronic Theses and Dissertations

Farmers’ markets are increasingly promoted as mechanisms for improving access to healthful foods for low-income households, as they are relatively inexpensive to establish and they can provide affordable food for low-income households by offering Supplemental Nutrition Assistance Program Electronic Benefit Transfer (SNAP/EBT). SNAP/EBT at markets also expands revenue opportunities for participating farmers. Market mangers provide a critical role in overseeing SNAP/EBT at markets and influencing business opportunities for farmers. Using a mixed-method approach, this study aimed to evaluate how managers’ motivations influence SNAP/EBT availability and participation at markets and business opportunities for small- and moderate- sized farms.

To develop a …

Study Of Intuitive Eating Ratings And Self-Efficacy Differences In Women With Polycystic Ovarian Syndrome (Pcos), Meaghan Ormsby Schillinger

Master's Theses and Doctoral Dissertations

Background: Polycystic Ovarian Syndrome (PCOS) is an endocrine disorder, which if left untreated can lead to infertility and diabetes.

Objective: To determine whether women with PCOS who practice intuitive eating skills are more confident in sustaining healthy lifestyle changes.

Methods: A web-based survey was completed by 120 women with PCOS. Bivariate associations between the self-efficacy and intuitive eating scales was investigated using scatterplots, Pearson’s correlation coefficient, and a simple linear regression model. Ratings on the intuitive eating scale were dichotomized as high or low and self-efficacy ratings were compared.

Results: Of the 120 responses, 89% of …

Does Nutrition Education Influence Snack Choices Of Preschoolers?, Laura Joseph

Master's Theses

Objective: To determine the impact of a nutrition education program on preschoolers’ snack choices when offered one healthy (grapes) or one unhealthy food (cookies).

Methods: This pre/post test experimental study included children ages 3-5 years old (n=45) from one preschool. Each child within a classroom (10-20 children) received the same nutrition education program (All 4 Kids) intervention (9, 30 minute lessons) taught by one registered dietitian over 2-weeks. Pre and post assessments included a snack knowledge and preference questionnaire and an observed snack selection trial to test the impact of the intervention. Children’s height and weight were measured …

Specific Yoga Practices And Mindful Eating Habits Among New And Experienced Yoga Practitioners, Shauna E. Keeler

Theses - ALL

Current research suggests that yoga practitioners are more mindful eaters, consume more fruits and vegetables and gain less weight over time when compared to individuals who do not practice yoga. This study aimed to determine the relationship between mindful eating habits and yoga practice in terms of how they are related to dietary quality. To determine the relationship between these factors, a 51-item survey was developed and distributed to a yoga studio in Syracuse, New York. The survey asked for information on typical yoga practices, mindful eating habits and dietary habits using a brief food frequency questionnaire. The responses from …

The Impact Of Nutrition And Feeding Time On The Regulation Of Gene Expression In The Central Circadian Clock Of Drsosophila Melanogaster, Arwa Diab

Theses and Dissertations

The circadian clock plays an essential role in most organisms by allowing their adaptation to the daily environmental changes mainly light/dark cycles and also temperature. Circadian rhythms persist in constant conditions indicating an auto regulatory molecular circadian clock. Here, we investigated the possibility that the circadian clock of Drosophila can also be entrained by scheduled feeding. Cycles of 12 hours feeding and 12 hours starvation could entrain the molecular circadian oscillation in key pacemaker neurons of Drosophila. Clock proteins CLOCK (CLK) and PERIOD (PER) showed a 24 hour oscillation in the small and large ventral lateral neurons after entrainment by …

Snap: An Evaluation Of How Families In A Low Socioecnomic Bracket Decide What To Eat., Kate-Marie Roycroft

Public Affairs Capstones Collection

The purpose of this research paper is to look at the major factors that influence how SNAP recipients make decisions about food purchases. The secondary purpose of this paper is to touch upon whether or not SNAP recipients suffer disproportionally from food insecurity and obesity-related chronic diseases. Three sets of interviews helped to inform this study: interviews with employees at the Department of Transitional Assistance (DTA), interviews with researchers who have studied SNAP recipients extensively as part of their work, and interviews with nonprofit coordinators that work with SNAP recipients after they are approved for their benefits. Additional data was …

Latinos In America: A Consideration Of Food Accessibility Factors With Implications For The Indianapolis Community, Abigail C. Robison

Undergraduate Honors Thesis Collection

Studies discuss personal choices or cultural influences of food consumption, but they may not integrate these findings with the accessibility of food. These factors cannot be ignored when considering the health of populations. Understanding the intricate relationship between food choices and food accessibility is vital to the realm of urban public health. This paper attempts to investigate these relationships and relate the findings to the local sphere, in Indianapolis, Indiana.

Early Life Rainfall And Later Life Human Capital Outcomes In Bangladesh, Thomas Dreesen

Master's Theses

How does early life rainfall impact later life human capital outcomes in Bangladesh? This paper examines the effect of exogenous rainfall shocks that occur during individuals early-life on later life health, wealth and education outcomes of Bangladeshi women born between 1952-1988. I link historical rainfall for each woman’s birth year and Demographic and Health Survey (DHS) cluster of birth with current outcomes from the 1999/2000, 2004 and 2007 survey rounds of the DHS. This study finds that rural women with 20% higher than mean rainfall in their year and cluster of birth are on average 0.24 cm taller and score …

Cc304 Family Nutrition Guide, Harriet Kohn

University of Nebraska-Lincoln Extension: Historical Materials

Campaign Circular 304: This is about the Family Nutrition Guide and has the dietary guidelines to make sure you are eating healthy. It gives you tips and a daily food guide with serving sizes and the reasons behind them.

Growing Roots: Gardening As A Means To Mitigate Urban Poverty And Its Symptoms, Maeve Bassett

2014 Student Theses

Urban gardening has become a very popular trend in the last few years in both affluent neighborhoods as a form of relaxation and in impoverished areas as a form of hunger relief. In impoverished areas, urban gardens are usually exclusively advertised as a solution to limited food access; however, there is a naïve belief that these gardens are effective forms of mass food production. Presently, these gardens are not productive enough to globally effect food production and the environment. However, to the communities surrounding the gardens, the effects are immense. Urban gardens are cheap and effective solutions for many of …

Post-Race Nutritional Supplementation Effects On The Incidence And Severity Of Upper Respiratory Tract Infection In Ironman Tri-Athletes, Deanna Dempsey

Master's Theses

No abstract provided.

The Examination Of Healthy Eating Across Cultures: An Existential Phenomenological Approach, Sarah K. Simpson

Honors College Theses

Adhering to a healthy eating plan has been a topic of discussion across World regions. Moreover, Americans often attempt to mimic the eating habits of other regions of the world, such as the Mediterranean or Eastern Asia, in an attempt to live a long and healthy life. Satia et al., (2000) suggest that healthy eating perceptions can be influenced by food and beverage exposure, family norms, preparation methods, and geographic locations. Although this is the case, little research has been found which has examined healthy eating perceptions across regions from a qualitative perspective. Thus, the purpose of this study is …

Diet And Exercise Interventions Following Coronary Artery Bypass Graft Surgery: A Review And Call To Action, Garrett N. Coyan, Katherine M. Reeder

College of Nursing Faculty Publications

Coronary artery bypass graft (CABG) surgery has been used for the treatment of coronary artery disease (CAD) for approximately 50 years, and has been performed on millions of people globally. However, little is known about the impact of diet and exercise on long-term outcomes of patients who have undergone CABG surgery. Although clinical practice guidelines on the management of this patient population have been available for approximately 2 decades, evidence regarding secondary prevention behavioral interventions, lifestyle modifications and self-management to slow the progressive decline of CAD, reduce cardiac hospitalizations, and prevent reoperation remains virtually absent from the literature. Diet and …

Zutrition: Analyzing And Evaluating Diets Fed To Captive Mammals At Capron Park Zoo, Briell M. Dzierga

Senior Honors Projects

Zoos provide both experiential and educational opportunities for the general public to learn about animals found in a variety of habitats around the world. A successful zoo must provide a safe and enjoyable environment for the visitors, in addition to the species living within the enclosures. Animal husbandry and welfare are crucial aspects to which close attention must be paid, and zoos have a responsibility to attempt to approximate the captive species’ natural habitats and life histories. An essential part of maintaining a captive zoo animal’s health and wellbeing is providing the animal with an appropriate diet. In addition to …

Evaluation Of A Theory-Based Farm To School Program, Rebecca Kent Bishop

Master's Theses

Fruit and vegetable (FV) intakes in MS children remain lower than recommended. Theory-based, multi-component nutrition education interventions like Farm to School (F2S) target FV consumption and utilize such interventions to improve children’s dietary behaviors by incorporating nutrition and agriculture education. The current study was designed with Theory of Planned Behavior (TPB) as its framework. An intervention was implemented to enhance beliefs, norms, and self-efficacy regarding FV, thus potentially increasing the intention to consume more FV. The research objectives of this study are to describe changes over the course of the intervention in (1) nutrition knowledge; (2) norms, beliefs, and self-efficacy …

Peer Health Teaching Improves Nutrition Behaviors In The Teen Teacher Population, Ashlie Smith

Department of Nutrition and Health Sciences: Dissertations, Theses, and Student Research

Peer teaching is a promising model of health education. Limited research exists on the topic of the effectiveness of peer health teaching, and even less research exists on the effects on the actual peer teachers, notably their motivations for becoming peer teachers as well as behavioral modifications and improved self-efficacy made as a result. This study examined the motivations and the health behavior modifications made by 4-H Eat 4-Health teen teachers ages 14 to 17 after delivering a peer health education program. This study investigated teen teachers’ nutrition and physical activity behavior changes as well as their leadership and confidence …

Food, Meaning And Identity Among Aging Veterans At End Of Life, Cheryl Monturo, Neville E. Strumpf

Nursing Faculty Publications

No abstract provided.

The Impact Of The Ohana Mana Challenge On Native Hawaiian And Pacific Islander Children, Kristin Kay Van Tassell

Theses and Dissertations

In this four-week, family-focused pilot intervention study, researchers studied the impact of culturally relevant nutrition and activity sessions on eleven children from eight Native Hawaiian and Pacific Islander (NHPI) families. Mixed methods were used in analysis. In their favorite meal drawings, children included more fruits and vegetables at week four than week one, which was consistent with their self-reported intake of healthy foods that were new to them. From week one to four, mean total scores increased on the nutrition and exercise knowledge exercise questionnaire and the physical activity self-efficacy tool; however, the mean total score decreased on healthy diet …

Effectiveness Of Sleep Extension On Athletic Performance And Nutrition Of Female Track Athletes, Oluremi Famodu

Graduate Theses, Dissertations, and Problem Reports (ETD)

Adequate sleep is an essential component to rest and recovery for athletes. Detrimental effects of inadequate sleep (sleep deprivation), on athletes' performance have been well documented. In contrast, increasing sleep (sleep extension), has not been thoroughly investigated in this population. Furthermore, the effect of sleep on an athlete's nutrition behaviors and choices has yet to be determined.;PURPOSE: The purpose of this study was to investigate the effects of one additional hour of sleep on performance and nutrition behaviors on collegiate, female, track and field athletes.;METHODS: Twenty-one females (age 20.2 +/- 1.8 yrs) maintained normal sleep habits for one week. Baseline …

Technology Use In The Treatment And Prevention Of Eating Disorders, Jessie T. Popelka

Graduate Theses, Dissertations, and Problem Reports (ETD)

Technology is changing rapidly in this global world. A radically different delivery of nutrition information and counseling is technologically feasible in fewer than five years. With about half of girls and a quarter of boys being dissatisfied with their bodies during adolescence into young adulthood, some negative consequences including development of disordered eating, eating disorders (ED) and poor psychological well-being may increase. New methods of delivery, from social media to virtual worlds will allow health care providers (HCP) to reach and interact with patients in different cities or even countries. Simple "tweets" to online videos may have a place in …

Factors Associated With Abnormal Weights In Infants In The First Year Of Life: Results From The 2010 National Ambulatory Medical Care Survey, Nikaela R. Larossa

Honors Scholar Theses

Purpose: To examine the predictors associated with abnormal infant weights for lengths in the first year of life as seen in ambulatory care settings.

Data Sources: A secondary data analysis was conducted using the 2010 National Ambulatory Medical Care Survey (NAMCS), in which practitioners documented single patient visits. World Health Organization (WHO) growth charts and recommendations were used to evaluate infant weight for length. Of the total visits, 603 infants were less than one year old, and 595 infants were within the length range of the WHO growth charts. Of the 595 cases, 13.6% were underweight, 5.5% were overweight, 41.2% …

Portion Size Selection In Relation To Hemoglobin A1cs, Brian L. Dixon

Undergraduate Honors Theses

Obesity has been recognized as an increasing issue within our country. Obesity contributes to many health related issues, including type 2 diabetes mellitus. Portion size is a factor that has generated clinical research interest. The aim of this study was to determine if there was a relationship between management of diabetes measured by hemoglobin A1c and portion size selection for type 2 diabetics. In this study, subjects selected portion sizes of four different foods. Data were compared to recent A1c levels. Due to the small sample size, nonparametric statistical analysis was used. The relationship of grain portion weight selection and …