Digital Commons Network^™

Examining Multiple Layers Of Course Materials Cost: Experiences Of Private College Students, Virginia Clinton-Lisell, Lindsey Gwozdz

Education, Health & Behavior Studies Faculty Publications

Students in private, nonprofit (independent) higher education institutions, particularly those who are economically disadvantaged, often struggle with the costs of course materials like textbooks. However, much less is known about these students and how to assist them with these cost barriers compared to their peers at public institutions. It is also not well known how students perceive institutional course marking in which filters are available to identify courses based on the cost of their materials during registration. To address this lack of knowledge, students at four independent, private colleges (N = 316) were surveyed about their experiences with the cost …

Ucc Minutes 4-15-25, Angela Brock

UCC Agendas/Minutes

No abstract provided.

Approved Courses 4-15-25, Angela Brock

Individual Course Committee (ICC)

No abstract provided.

Icc Agenda 4-15-25, Angela Brock

Individual Course Committee (ICC)

No abstract provided.

Health Risk Assessment Of Heavy Metal(Loid)S Intake From Beverages In The United States, Hannah T.V. Stoner, Tewodros Rango Godebo, Pornpimol Kodsup Taylor

School of Public Health Faculty Publications

Heavy metals in beverages can pose health risks in an exposure-dependent manner, however, few studies in the United States have evaluated their metal content and health risks. This study determined the concentrations of eight metal(loid)s, As, Al, Cd, Cr, Mn, Ni, Pb, and Zn, in 60 beverages via inductively coupled plasma[sbnd]mass spectrometry (ICPMS). The highest median concentrations (µg/kg) were found in mixed fruit juices for Ni (45.7), Cr (14.8), and As (4.5); tea for Mn (5,300), Al (730), and Pb (1.4); and plant-based milk for Zn (835) and Cd (1.1). Chronic daily intake (CDI) across age groups was calculated using …

Fd&C Red Dye No. 40 (Allura Red) Effects On Non-Human Animal Testing: A Systematic Review, Vilate Winfrey

Honors Theses

Artificial food dye is added to foods to enhance their color and appearance for consumers. This systematic review aims to review the literature on Red Dye No. 40 and its effects on non-human animals. Studies were included if (a) exposure to Red Dye No. 40 was the independent variable, (b) nonhuman animals were the subjects, and (c) at least one behavioral, neurological, or physiological dependent variable was reported. An article search was conducted with Scopus Elsevier. An abstract review was conducted to determine whether the articles met all inclusion criteria. The author conducted a multi-stage application of inclusion criteria to …

Analysis Of Nitrogen Accumulation And Gene Expression In Hydroponically-Grown Chenopodium Genotypes, Teal Kalt

Theses and Dissertations

Nitrogen (N) is an essential macronutrient required by all plants to complete their life cycles. Inefficient N uptake contributes to over fertilization and subsequent environmental and sustainability issues resulting in the need for improved nitrogen use efficiency (NUE). Chenopodium quinoa is a resilient pseudocereal crop that is relatively adapted to N-deficient soils. Previous studies have uncovered the unique genetic structure of quinoa and its physiological responses to N availability; however, gaps remain in understanding its molecular mechanisms for NUE. This study investigates four quinoa genotypes (Real-1, 0654, KU-2, and QQ74) hydroponically grown in N-deficient conditions. RNA sequencing (RNA-seq) analysis identified …

Empowering Consumers: The Impact Of Awareness On Skill Development And Assertiveness In Market Engagement, Megawati Simanjuntak

Journal of Marketing and Consumer Behaviour in Emerging Markets

Consumer empowerment focuses on the knowledge, attitudes, skills, and advocacy that enable consumers to recognize and defend their rights and responsibilities. This study aims to explore the relationship between consumer awareness, skills, and assertiveness, highlighting the role of consumer empowerment in defending their rights. The study involves 2,600 respondents, consisting of 1,400 individuals from urban areas and 1,200 individuals from rural areas, analysed using Structural Equation Modelling (SEM). The findings reveal that consumer awareness significantly enhances both skills and assertiveness. Additionally, consumer skills serve as a mediator linking awareness and assertiveness. This research emphasizes that higher awareness among consumers can …

Supporting Health Equity In Obesity Prevention For Women Of Reproductive Age, Amanda Gilbert

Brown School Graduate Student Theses and Dissertations

Women of reproductive age (18-44 years) are at an increased risk of developing obesity due to pregnancy, stressors during this stage in the life course (e.g., leaving home, new jobs, parenthood), and historical and ongoing discrimination and marginalization. Preventing obesity for this population needs to be a public health priority. Obesity negatively affects women’s health (e.g., chronic disease, cancer); leads to poor pregnancy outcomes (e.g., gestational diabetes); and increases the risk children will develop obesity through intergenerational transmission of obesity, further entrenching health disparities for future generations. Health equity principles of social justice and human rights help obesity prevention researchers …

K-12 Administrators' And Teachers' Perceptions Of Legal Requirements For Providing Inclusive Education, Rebecca Kay Berger

Walden Dissertations and Doctoral Studies

At a large school system in the northwestern United States, students who received specially designed instruction services at the middle school study site were not always included with nondisabled peers in general education classes to the extent possible. The theoretical framework guiding this study was Vygotsky’s social constructivist paradigm, which says shared experiences shape people. Using a mixed methods, nonexperimental research design, data were collected using a concurrent, embedded strategy using a pre- and posttreatment online survey with 17 teacher-participants for the pretreatment survey and 11 participants for the posttreatment survey. The treatment in this study was a district-approved professional …

Plasma Proteomic Biomarkers Of Physical Frailty In Heart Failure: A Propensity Score Matched Discovery-Based Pilot Study, Quin Denfeld, Noelle Pavlovic, Christopher Lee, Jon Jacobs, Mary Roberts Davis, Samantha Powell, Marina Gritsenko, Susan Joseph, Beth Habecker

Division of Cardiology Faculty Papers

BACKGROUND: Physical frailty is highly prevalent in heart failure (HF), but we lack an understanding of the underlying pathophysiology. Proteomic evaluation of plasma samples may elucidate potential mechanisms and biomarkers of physical frailty in HF.

OBJECTIVES: We aimed to identify plasma proteomic biomarkers that are differentially expressed between physically frail and non-physically frail adults with HF.

METHODS: This was a secondary analysis of a subset of data and plasma samples from a study of frailty among patients with New York Heart Association (NYHA) Functional Classification I-IV HF. Physical frailty was measured using the Frailty Phenotype Criteria. Propensity score matching was …

Effects Of Chronic Metal Exposure And Metamorphosis On The Microbiomes Of Larval And Adult Insects And Riparian Spiders Through The Aquatic-Riparian Food Web, Brittany G. Perrotta, Karen A. Kidd, Amy Marcarelli, Gordon Paterson, David M. Walters

Michigan Tech Publications

The macroinvertebrate microbiome controls various aspects of the host's physiology, from regulation of environmental contaminants to reproductive output. Aquatic insects provide critical nutritional subsidies linking aquatic and riparian food webs while simultaneously serving as a contaminant pathway for riparian insectivores in polluted ecosystems. Previous studies have characterized the transport and transfer of contaminants from aquatic to riparian ecosystems through insect metamorphosis, but both contaminant exposure and metamorphosis are energetically intensive processes that may cause host microbiomes to undergo radical transformation in structure and function, potentially affecting the host's physiology. We collected arthropods from three sites within Torch Lake, a historical …

Legal And Ethical Challenges In Home Healthcare Administration, Chidubem Xerona Nnajiofor, Isheka Francis

Liberty University Research Week

Health administrators in home healthcare face numerous legal and ethical issues that need careful management. The home healthcare industry delivers essential patient care services in residential settings while health administrators confront critical legal and ethical challenges. This research proposal seeks to explore the legal and ethical issues facing health administrators in the home healthcare industry, focusing on five primary areas: Health administrators in home healthcare must address legal and ethical challenges including eligibility criteria compliance, elder abuse and neglect cases, labor law adherence and worker rights protection as well as ethical patient care decisions along with healthcare worker overwork and …

The Coffee Connection: Anti-Diabetic Potential Of Coffee-Derived Compounds And Their Underlying Cellular And Microbial Mechanisms, Emily Bayliss

Liberty University Research Week

Type II Diabetes (T2D) is characterized by chronically elevated fasting blood glucose resulting from insulin resistance. Epidemiologically, there is an inverse relationship between habitual coffee consumption and risk of T2D (1-3). While this relationship warrants further study, compounds naturally occurring in coffee may possess anti-diabetic potential. Matairesinol (MA), a coffee-derived polyphenol, has been shown to be effective in mitigating weight gain and fat mass accrual which are associated with T2D (4). Enterolactone (ENL), the metabolite of MA, has demonstrated the ability to act on L6 myotubes increasing basal glucose uptake while hindering triacylglycerol uptake in HEPA1-6 cells as well as …

Food Is Medicine - A Preliminary Analysis Of Cardiovascular Disease Programming In Rural Populations, Aariyana Britton

Liberty University Research Week

As the saying goes, “you are what you eat.” Unhealthy diets are a major part in disease onset and prevalence in the United States. Although there is clear knowledge of what is considered a “healthy diet”, most of the population does not consume this on a regular basis. This study investigates the impact of food choices on individuals diagnosed with hypertension and other cardiovascular disorders. Research determines how vital are healthy food choices in combating preventable diseases? (i.e, hypertension, diabetes, cardiovascular disease) What we consume as humans play a key role in several bodily functions such as energy expenditure, growth, …

The Jacksons' Debate, Marcus Vinicius Neves

Vernacular: New Connections in Language, Literature, & Culture

The Jacksons’ Debate” explores ethical dilemmas through an alien civilization considering human consumption. This philosophical sci-fi story examines sentience, moral responsibility, and societal progress from a unique perspective. Blending dark humor with social commentary, it challenges readers to reflect on human behavior and ethical decision-making in the face of necessity and scientific advancement.

Age Of Anaerobic, Aerobic, And Skill-Based Olympic Athletes 1988 - 2024, Corban J. Ruiz, Iliana G. Hernandez, Edward K. Merritt

International Journal of Exercise Science

International Journal of Exercise Science 18(3): 404-414, 2025. The age at which athletes compete at a high-level provides understanding of human physiology, development, aging and skill refinement. The Olympics, with high-level performances across events with differing metabolic demands, provide unique data for analysis of optimal performance age given the type of performance required. The aim of this study was to classify Olympic events from 1988-2024 into aerobic, anaerobic, mixed, or skill, and compare male and female athlete ages in each classification. Events of maximal effort under 2-minutes duration were classified as anaerobic. Events longer than 5 minutes were classified as …

The Shorthorn: May 19, 1942

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: April 15, 1942

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: March 31, 1942

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: March 3, 1942

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: February 24, 1942

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: February 09, 1942

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: January 27, 1942

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: January 13, 1942

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: October 14, 1941

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: April 29, 1941

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: April 22, 1941

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: February 18, 1941

The Shorthorn Newspaper Collection: 1940s

No abstract provided.

The Shorthorn: December 17, 1940

The Shorthorn Newspaper Collection: 1940s

No abstract provided.