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General Catalog 1952, Utah State University Jan 1952

General Catalog 1952, Utah State University

University Catalogs

General Catalog of 1952

Contains course descriptions, University college calendar, and college administration.


Farm & Home Science Vol. 12 No. 4, December 1951 Dec 1951

Farm & Home Science Vol. 12 No. 4, December 1951

Utah Science

High production key to agricultural profits in 1951-52, by W. P. Thomas, G. T. Blanch, and D. A. Broadbent 65

Grants give added support to research on turkey diseases 66

A new wheat for fall planting on irrigated land, by D. C. Tingey 67

Smoke generators appear of little value for raising orchard temperatures, by S. W. Edgecombe, R. K. Gerber, and O. D. Kirk 69

Research will attempt to give definite answers to questions on halogeton poisoning, by L. A. Stoddart and C. W. Cook 70

Station intensifies Rambouillet improvement program, by J. A. Bennett 72

Choose adapted high …


Farm & Home Science Vol. 12 No. 3, September 1951 Sep 1951

Farm & Home Science Vol. 12 No. 3, September 1951

Utah Science

Utah State widens its field of service, by R. H. Walker 41

Fertilizers for dry land wheat, by H. B. Peterson 42

Survival of wheatgrasses on sagebrush range, by C. W. Cook and L. A. Stoddart 43

Antibiotics produce faster growth and more efficient food utilization in poultry, by C. I. Draper 44

Toxicity of DDT and methoxychlor, by C. Biddulph et al 45

Brisket disease, by L. E. Harris et at. 46

Supplementary feeding of range sheep, by E. H. Whitcomb et al 48

A continuous supply of soil moisture to the growing crop gives highest yields, by S. …


The Logan City Market Milk Supply As Revealed By An Analysis Of The Bacteriological And Inspection Records, Alma Evan Western Aug 1951

The Logan City Market Milk Supply As Revealed By An Analysis Of The Bacteriological And Inspection Records, Alma Evan Western

Biology

Milk is a product of great significance to the public health, In the wake of knowledge obtained from many scientific investigations it has been declared our most important food, a food indispensable in the daily diets of infants and children and to possess accessory factors important to the proper maintenance of health in adults.


The Logan City Market Milk Supply As Revealed By An Analysis Of The Bacteriological And Inspection Records, Alma Evan Western Aug 1951

The Logan City Market Milk Supply As Revealed By An Analysis Of The Bacteriological And Inspection Records, Alma Evan Western

Biology

Milk is a product of great significance to the public health, In the wake of knowledge obtained from many scientific investigations it has been declared our most important food, a food indispensable in the daily diets of infants and children and to possess accessory factors important to the proper maintenance of health in adults.


The Logan City Market Milk Supply As Revealed By An Analysis Of The Bacteriological And Inspection Records, Alma Evan Western Aug 1951

The Logan City Market Milk Supply As Revealed By An Analysis Of The Bacteriological And Inspection Records, Alma Evan Western

Biology

Milk is a product of great significance to the public health, In the wake of knowledge obtained from many scientific investigations it has been declared our most important food, a food indispensable in the daily diets of infants and children and to possess accessory factors important to the proper maintenance of health in adults.


General Catalogue 1951, Summer, Utah State University Jul 1951

General Catalogue 1951, Summer, Utah State University

University Catalogs

General Catalogue of 1951 Summer

Contains course descriptions, University college calendar, and college administration.


Farm & Home Science Vol. 12 No. 2, June 1951 Jun 1951

Farm & Home Science Vol. 12 No. 2, June 1951

Utah Science

Possibilities of controlling annual weeds in seed onions by chemical methods, indicated by experiments, by F. L. Timmons, L. R. Hawthorn, and R. D. Webber 21

Parathion kills honey bees, by G. F. Knowlton 23

Death of Professor Byron Alder brings close to long service to USAC and poultry industry of state 24

Lima beans, possible new crop for Utah, by L. H. Pollard 25

Planning the dairy barn arrangement, by G. Q. Bateman 26

Mechanical harvesting of sugar beets economical when machines are used to capacity, by E. M. Morrison and L. H. Davis 28

Sheep nutrition studies 30 …


Bulletin No. 347 - The Life History And Management Of The Mountain Whitefish Prosopium Williamsoni (Girard) In Logan River Utah, William F. Sigler May 1951

Bulletin No. 347 - The Life History And Management Of The Mountain Whitefish Prosopium Williamsoni (Girard) In Logan River Utah, William F. Sigler

UAES Bulletins

In 1948 a comprehensive fishery investigation on Logan River was initiated by the Department of Wildlife Management, Utah State Agricultural College, and the Utah Cooperative Wildlife Research Unit. Three masters' theses have been completed on life histories and populations to date (Thoreson, 1949; Fleener, 1950; Pechacek, 1950). One phase of this investigation is a study of the mountain whitefish Prosopium williamsoni (Girard).


The Efficacy Of A Killed Vaccine In The Prevention And Mitigation Of Turkey Synovitis, Mildred W. Thieret May 1951

The Efficacy Of A Killed Vaccine In The Prevention And Mitigation Of Turkey Synovitis, Mildred W. Thieret

Biology

In this thesis is presented a report of an attempt to protect turkeys from staphylococcal synovitis with a three-hour, heat-killed Staphylococcus aureus culture vaccine.


A Brief Survey Of Biotic Distribution And Its Physical Environment In A Transect Across Yosemite Valley, California, Wayne W. Bryant May 1951

A Brief Survey Of Biotic Distribution And Its Physical Environment In A Transect Across Yosemite Valley, California, Wayne W. Bryant

Biology

Yosemite Valley, though famed for its scenic beauty and geologic history, is also of outstanding biological interest, especially to nature-lovers and scientists. A favorable climate produces a vast variety of life forms. The varied physiography of the area effects a great diversity of plant communities and vertebrate animal habitats. The number of plant and vertebrate animal species is particularly large for so small an area. The distribution of these species should reflect both general and local environmental conditions. In this paper it is the endeavor of the writer to (1) survey briefly the distribution of plants and vertebrate animals within …


A Brief Survey Of Biotic Distribution And Its Physical Environment In A Transect Across Yosemite Valley, California, Wayne W. Bryant May 1951

A Brief Survey Of Biotic Distribution And Its Physical Environment In A Transect Across Yosemite Valley, California, Wayne W. Bryant

Biology

Yosemite Valley, though famed for its scenic beauty and geologic history, is also of outstanding biological interest, especially to nature-lovers and scientists. A favorable climate produces a vast variety of life forms. The varied physiography of the area effects a great diversity of plant communities and vertebrate animal habitats. The number of plant and vertebrate animal species is particularly large for so small an area. The distribution of these species should reflect both general and local environmental conditions. In this paper it is the endeavor of the writer to (1) survey briefly the distribution of plants and vertebrate animals within …


The Efficacy Of A Killed Vaccine In The Prevention And Mitigation Of Turkey Synovitis, Mildred W. Thieret May 1951

The Efficacy Of A Killed Vaccine In The Prevention And Mitigation Of Turkey Synovitis, Mildred W. Thieret

Biology

In this thesis is presented a report of an attempt to protect turkeys from staphylococcal synovitis with a three-hour, heat-killed Staphylococcus aureus culture vaccine.


The Efficacy Of A Killed Vaccine In The Prevention And Mitigation Of Turkey Synovitis, Mildred W. Thieret May 1951

The Efficacy Of A Killed Vaccine In The Prevention And Mitigation Of Turkey Synovitis, Mildred W. Thieret

Biology

In this thesis is presented a report of an attempt to protect turkeys from staphylococcal synovitis with a three-hour, heat-killed Staphylococcus aureus culture vaccine.


A Brief Survey Of Biotic Distribution And Its Physical Environment In A Transect Across Yosemite Valley, California, Wayne W. Bryant May 1951

A Brief Survey Of Biotic Distribution And Its Physical Environment In A Transect Across Yosemite Valley, California, Wayne W. Bryant

Biology

Yosemite Valley, though famed for its scenic beauty and geologic history, is also of outstanding biological interest, especially to nature-lovers and scientists. A favorable climate produces a vast variety of life forms. The varied physiography of the area effects a great diversity of plant communities and vertebrate animal habitats. The number of plant and vertebrate animal species is particularly large for so small an area. The distribution of these species should reflect both general and local environmental conditions. In this paper it is the endeavor of the writer to (1) survey briefly the distribution of plants and vertebrate animals within …


An Ecological Survey Of The Muskrat At Locomotive Springs, Box Elder County, Utah, 1950-51, Robert A. Mccullough May 1951

An Ecological Survey Of The Muskrat At Locomotive Springs, Box Elder County, Utah, 1950-51, Robert A. Mccullough

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The Locomotive Springs Migratory Waterfowl Refuge, located on the north shore of Great Salt Lake, Utah, is a state-owned area of about 12,000 acres. Six springs arise from the desert floor and flow south and south-east toward Great Salt Lake. The refuge encompasses these springs and their outflows. The area, while predominately vegetated by the Sarcobatus-Atriplex type, has 1,200 acres of open water and about 2,560 acres of marsh and stream-channel edges. The area was purchased by the State of Utah in 1934 with the express purpose of providing waterfowl hunting for the general public who could not afford to …


The Effect Of Common Contaminants On Cheese Starter, Ivan R. Miller May 1951

The Effect Of Common Contaminants On Cheese Starter, Ivan R. Miller

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Starter is the "heart" of the cheese making industry. Only by proper handling of starter can good quality cheese be made. The economic loss from contaminated starter may prove disastrous to a cheese plant if proper corrective measures are not taken.

Milk usually contains a variety of bacteria. Under plant conditions some of these bacteria get into the mother starter or bulk starter unless extreme caution is used. Comparatively little is known about how one organism influences another when grown in milk. This problem is important in the cheese industry.


The Yield And Thiamine, Riboflavin, And Niacin Content Of Alfalfa Hay As Related To Fertilizer Treatment Of Soil, Rasik L. Pathak May 1951

The Yield And Thiamine, Riboflavin, And Niacin Content Of Alfalfa Hay As Related To Fertilizer Treatment Of Soil, Rasik L. Pathak

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Alfalfa has long been recognised as an outstanding hay plant in terms of both yield and feeding value. It is high in digestible proteins minerals, and vitamins. Because of its long life. it can be economlcally produced. It is of exceptlonal value in maintalning soil fertility by helping to control erosion, by improving the physical condition of the soil, and by accumulating large amounts of nitrogen.


Unit Consumptive Use Of Water Studies In The Ashley And Ferron Valleys Of Utah For The 1950 Growing Season, James O. Henrie May 1951

Unit Consumptive Use Of Water Studies In The Ashley And Ferron Valleys Of Utah For The 1950 Growing Season, James O. Henrie

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

For the past 2 years a project has been carried on by the Utah Agricultural Experiment Station and the United States Department of Agriculture, Soil Conservation Service, in cooperation with the Utah State Engineer, in the Ashley and Ferron valleys of Utah to determine the consumptive use of water in these areas. This report is the preliminary part of the third year of study. It includes a determination of unit consumptive use values for the major agricultural crops. These values will later be used by the Soil Conservation Service and Experiment Station in determining the valley consumptive use by the …


The Yield And Thiamine, Riboflavin And Niacin Content Of Alfalfa Hay As Related To Fertilizer Treatment Of Soil, Rasik L. Pathak May 1951

The Yield And Thiamine, Riboflavin And Niacin Content Of Alfalfa Hay As Related To Fertilizer Treatment Of Soil, Rasik L. Pathak

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Alfalfa has long been recognized as an outstanding hay plant in terms of both yield and feeding value. It is high in digestible protein, minerals, and vitamins. Because of its long life it can be economically produced. It is of exceptional value in maintaining soil fertility by helping to control erosion, by improving the physical condition of the soil, and by accumulating large amounts of nitrogen.

The great importance of alfalfa growing in the United States is attested by its rapid and continued expansion. It is one of the most important forage crops and is grown on a greater acreage …


A Population Study Of The South Cache Elk Herd, Roger James Mccormack May 1951

A Population Study Of The South Cache Elk Herd, Roger James Mccormack

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Elk, because of their wide ranging habit and frequently inaccessible habitat, are among our least known big game animals. As a result the management of elk herds has been handicapped by a lack of essential information. Population numbers remain unknown, ranges undefined, and decimating factors unevaluated to cite but three conditions which hamper efficient management on a long range basis.


An Ecological Study Of The Utah Sculpin Cottus Bairdi Semiscaber In Logan River, Utah, William Merle Zarbock May 1951

An Ecological Study Of The Utah Sculpin Cottus Bairdi Semiscaber In Logan River, Utah, William Merle Zarbock

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The study of the Utah sculpin Cottus bairdi semiscaber, or Rocky Mountain bullhead as it is known locally on Logan River, Utah, is primarily one of determining its relation to game fish. Field work for this study began in 1949 and continued to March of 1951. Numbers of the Utah sculpin on Logan River have been estimated to be as high as 150 per tenth mile of stream. The larger populations are in the area of the third impoundment on Logan River and downstream.


The Relative Efficiency Of Artificially Stack-Dried Alfalfa Hay Versus Field-Cured Alfalfa Hay In Promoting Growth Of Dairy Heifers At Huntley, Montana, John A. Stocking May 1951

The Relative Efficiency Of Artificially Stack-Dried Alfalfa Hay Versus Field-Cured Alfalfa Hay In Promoting Growth Of Dairy Heifers At Huntley, Montana, John A. Stocking

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Roughage is the cheapest source of nutrients for herbivorous animals, and alfalfa is the best of the roughages because animals consuming alfalfa as a major part of their diet have an adequate supply of protein, energy, and a considerable proportion of needed vitamins.


An Evaluation Of Wool Density Sampling Procedures When Using The Wira Fleece Caliper, Doyle J. Matthews May 1951

An Evaluation Of Wool Density Sampling Procedures When Using The Wira Fleece Caliper, Doyle J. Matthews

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Wool is still the most valuable and the most versatile fiber used by man. Many questions regarding its production have gone unanswered for centuries. This problem is undertaken in the hope of contributing information which might be used in further study on the problem of wool density.


Use Of Dk Cheese Starter In Manufacture Of Commercial Cheddar Cheese, Carl Anthon Ernstrom May 1951

Use Of Dk Cheese Starter In Manufacture Of Commercial Cheddar Cheese, Carl Anthon Ernstrom

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Several months' curing time is needed to give cheddar cheese the desirable flavor demanded by the market. The exact length of time required for curing depends upon the flavor intensity desired, but the curing process is always costly and time-consuming.

The practice of making cheddar cheese from pasteurized milk is now common throughout the industry. Many progressive cheese factories are pasteurizing their milk and enjoying the consequent benefits from a higher quality product. Although pasteurization has eliminated many of the quality problems in cheesemaking, it has resulted in even slower curing cheese.

Much of the cheese research now being carried …


A Comparison Of Sweet Cream Buttermilk Powder With Nonfat Dried Milk Solids In The Manufacture Of Ice Cream, Davi Yanasugondha May 1951

A Comparison Of Sweet Cream Buttermilk Powder With Nonfat Dried Milk Solids In The Manufacture Of Ice Cream, Davi Yanasugondha

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Properly dried sweet cream buttermilk, because of its high fat and lecithin contents, should make superior ice cream. Its use as a source of serum solids in ice cream. Its use as a source of serum solids in ice cream mix would open an outlet for this butter by-product and would serve the needs of ice cream manufacturers during nonfat dry milk solids shortage and it may make a higher score ice cream. The demand for milk solids shortage and it may make a higher score ice cream. The demand for milk solids has been increasing so rapidly that today …


Effects Of Aureomycin In Milk Used For The Manufacture Of Cheese, James A. Banghart May 1951

Effects Of Aureomycin In Milk Used For The Manufacture Of Cheese, James A. Banghart

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Importance of project:

In recent years many antibiotics have come to the foreground as a treatment for mastitis. Aureomycin is one of the more recent antibiotics that has been used for this purpose.

Aureomycin has been reported to be successful in curing some types of mastitis, but milk produced by cows that have been treated with Aureomycin does not act normal in the cheese manufacturing process. The most noticeable effect in milk from cows treated with Aureomycin has been slow or complete cessation of acid production by bacteria in cultured dairy products; this has been especially true in the cheese …


Application Of Pheasant Census Methods In Cache County, Utah, Gordon L. Zorb May 1951

Application Of Pheasant Census Methods In Cache County, Utah, Gordon L. Zorb

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

An inventory of the stock on hand is a basic step in management. This is true whether the field be business, land, or wildlife management. It is a marginal business man who ignores the basic step of inventory. In the history of wildlife management, however, it has not been unusual to find the cart before the horse. This is not to say that the wildlife manager is, or has been, marginal. His business was inherited ready-made, but often in a bankrupt condition. The problems were there, but not the background of records, techniques, or methodology to cope with them. Often …


Age And Growth Of The Green Sunfish Lepomis Cyanellus Rafinesque In Northern Utah, Young E. Wright May 1951

Age And Growth Of The Green Sunfish Lepomis Cyanellus Rafinesque In Northern Utah, Young E. Wright

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The green sunfish Lepomis cyanellus Rafinesque is a member of the sunfish family Centrarchidae. Curtis (1949) states that all members of the sunfish family are native only to North America, and are primarily warm-water fish. According to Jordan and Evermann (1934) the green sun-fish is generally abundant in all suitable waters from central Ohio and Indiana to the Rio Grande. Forbes and Richardson (1920) give the general distribution of the green sunfish to be from the Great Lakes to Mexico, the Mississippi Valley, and everywhere in small sluggish streams except east of the Alleghanies and in Canada. The green sunfish …


Reactions Of The Rocky Mountain Muskrat Ondtra Zibethica Osoyoosensis (Lord) To Drought Conditions At Ogden Bay Bird Refuge, Utah, Edward V. Saunders May 1951

Reactions Of The Rocky Mountain Muskrat Ondtra Zibethica Osoyoosensis (Lord) To Drought Conditions At Ogden Bay Bird Refuge, Utah, Edward V. Saunders

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Perhaps no mammal on the North American Continent has received more attention in the literature than the muskrat (Ondatra spp.), but little of this material pertains to the reactions of muskrat populations to drought conditions. The author was unable to find any literature containing information on the reactions of the Rocky Mountain muskrat Ondatra zibethica osoyoosensis (Lord) to drought conditions in Utah. This information is of vital importance in formulating muskrat management programs in the State.

On many farms the muskrat population represents the greatest cash value of any kind of wildlife, and they utilize swamp areas and marshlands …