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Factors Influencing Fetal Growth And Birth Weight In Cattle, Calvin L. Ferrell Jan 1993

Factors Influencing Fetal Growth And Birth Weight In Cattle, Calvin L. Ferrell

Roman L. Hruska U.S. Meat Animal Research Center: Reports

Fetal growth, as indicated by birth weight, has important influences on animal production. Birth weights lower than optimum are associated with reduced energy reserves, lowered thermoregulatory capability, and increased calf deaths at or near birth. In addition, low birth weights are related to low rates of growth after birth and decreased mature size. Conversely, birth weights greater than optimum are associated with greater calving difficulty. Primarily because of the increased calving difficulty, calf losses at birth and difficulties if rebreeding the cow are increased.

Fetal growth, hence birth weight, is influenced by numerous factors including number of fetuses, sex, parity …


Nf93-116 Food Guide Pyramid Fruit Group, Linda S. Boeckner Jan 1993

Nf93-116 Food Guide Pyramid Fruit Group, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the food group's importance in the food pyramid.


G93-1142 Sheep Insect Management, John B. Campbell Jan 1993

G93-1142 Sheep Insect Management, John B. Campbell

University of Nebraska-Lincoln Extension: Historical Materials

Controlling insects that infest sheep is discussed here.

Most of the insects that infest sheep also infest goats, but very few insecticides are approved for lactating goats.


Seasonal And Annual Variation In Weight And Biochemical Content Of The Zebra Mussel, Dreissena Polymorpha, In Lake St. Clair, Thomas F. Nalepa, Joann F. Cavaletto, Mark Ford, Wendy M. Gordon, Marijo Wimmer Jan 1993

Seasonal And Annual Variation In Weight And Biochemical Content Of The Zebra Mussel, Dreissena Polymorpha, In Lake St. Clair, Thomas F. Nalepa, Joann F. Cavaletto, Mark Ford, Wendy M. Gordon, Marijo Wimmer

United States Department of Commerce: Staff Publications

Zebra mussels, Dreissena polymorpha, were collected monthly from April/May to November in 1990 and 1991 from two sites in Lake St. Clair. The sites were characterized by relatively high and low mussel densities. The following variables were measured: ash-free dry weight (AFDW) per unit shell length (SL), lipid content and classes, carbon content, and nitrogen content. Mussels from the high-density site had a lower AFDW:SL relationship, lower lipid content, and a lower C:N ratio than mussels from the low-density site. Seasonal trends in these variables were consistent between sites and years. AFDW:SL, lipid, and carbon content were highest in …


1993 Pod Network Conference Attendees Jan 1993

1993 Pod Network Conference Attendees

Professional and Organizational Development Network in Higher Education: Conference Materials

No abstract provided.


Nebline, January 1993 Jan 1993

Nebline, January 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Home Extension News

Expanded Food and Nutrition Education Program (EFNEP) News

Home Extension Club News

The Cloverline: 4-H News & Events

Extension Calendar

and other extension news and events


Animal Science Alumni Newsletter, Winter 1993 Jan 1993

Animal Science Alumni Newsletter, Winter 1993

Department of Animal Science: Departmental News

Contents:

From the Department Head’s Desk
Animal Science Alumni Day April 24, 1993
UNL Masters Program Honoree
Faculty Retires
New Faculty
Animal Science Extension Agent Affiliates
Recent Department Awards and Recognitions
Judging Team Activities
Course and Curriculum Review
Alumni News
Windmill Gift to Animal Science
Hallman Memorial Fund Established
Alumni Information


Nf93-130 Food Guide Pyramid For Older Adults, Lisa M. Beretta, Wanda M. Koszewski Jan 1993

Nf93-130 Food Guide Pyramid For Older Adults, Lisa M. Beretta, Wanda M. Koszewski

University of Nebraska-Lincoln Extension: Historical Materials

The United States Department of Agriculture (USDA) developed the pyramid. It outlines what foods should be eaten each day to promote health.


Chapter 1 The Enigma Of Drought, Donald A. Wilhite Jan 1993

Chapter 1 The Enigma Of Drought, Donald A. Wilhite

National Drought Mitigation Center: Faculty Publications

Drought is the most complex and least understood of all natural hazards, affecting more people than any other hazard (Hagman, 1984). For the past several decades, we have been reminded again and again of the ravages of drought and the inability of most societies to effectively mitigate impacts in the short term and reduce vulnerability in the longer term. In fact, most scientists would agree that vulnerability to drought is increasing for a number of reasons, the most important of which may be the increasing pressure of an expanding population base on limited water and other natural resources.


13.4.8. Options For Water-Level Control In Developed Wetlands, J. R. Kelley Jr., M. K. Laubhan, F. A. Reid, J. S. Wortham, L. H. Fredrickson Jan 1993

13.4.8. Options For Water-Level Control In Developed Wetlands, J. R. Kelley Jr., M. K. Laubhan, F. A. Reid, J. S. Wortham, L. H. Fredrickson

Waterfowl Management Handbook

Wetland habitats in the United States currently are lost at a rate of 260,000 acres /year (105,218 ha/year). Consequently, water birds concentrate in fewer and smaller areas. Such concentrations may deplete food supplies and influence behavior, physiology, and survival. Continued losses increase the importance of sound management of the remaining wetlands because water birds depend on them.

Human activities modified the natural hydrology of most remaining wetlands in the conterminous United States, and such hydrologic alterations frequently reduce wetland productivity. The restoration of original wetland functions and productivity often requires the development of water distribution and discharge systems to emulate …


Industrial Agricultural Products Center Review 1993 Jan 1993

Industrial Agricultural Products Center Review 1993

Industrial Agricultural Products Center: Publications and Information

Significant progress has been made toward the goals of the Center. Activities have centered on the identification of opportunities in terms of new industrial uses of agricultural commodities. Assistance has been provided to UNL faculty to procure funding research in the respective areas. In other cases, specific faculty positions have been identified. Subsequent hirings have built a strong group of faculty affiliates.

The main emphasis in the Center has been research on developing new processes and products. A fairly comprehensive list of projects funded and the faculty involved are listed in a subsequent section. Two strategic planning sessions have been …


Bioavailability Of Calcium In Sun-Cured Alfalfa Meal And Effect Of Dietary Calcium Concentration On Bone And Plasma Characteristics During Two Phases Of Gestation In Gilt, G. L. Walker, D. M. Danielson, E. R. Peo, Jr., R. F. Mumm Jan 1993

Bioavailability Of Calcium In Sun-Cured Alfalfa Meal And Effect Of Dietary Calcium Concentration On Bone And Plasma Characteristics During Two Phases Of Gestation In Gilt, G. L. Walker, D. M. Danielson, E. R. Peo, Jr., R. F. Mumm

Department of Animal Science: Faculty Publications

A study was conducted with gravid gilts to determine the bioavailability of Ca in sun-cured alfalfa meal (AM) and the effect of dietary Ca concentration on bone and blood characteristics during two phases of gestation.


Program Review 1993: Self Study Report Department Of Biometry Jan 1993

Program Review 1993: Self Study Report Department Of Biometry

Department of Statistics: Reports and Administrative Materials

The CSRS review team applauds the statistical expertise of the Biometry Department which began as the statistical Laboratory in 1957 and culminated with the current academic Department of Biometry. This enhancement has been highlighted by a significant increase in the number of faculty and staff, the initiation of a Master of Science program, and the provision of graduate assistant stipends. With the presence of seven faculty, the imminent increase from seven to fifteen graduate students, the establishment of statistical consulting with numerous IANR faculty, and the diverse research and teaching expertise of the faculty, the department is poised to provide …


13.2.11. Increasing Waterfowl Nesting Success On Islands And Peninsulas, John T. Lokemoen Jan 1993

13.2.11. Increasing Waterfowl Nesting Success On Islands And Peninsulas, John T. Lokemoen

Waterfowl Management Handbook

Waterfowl that nest in uplands in the prairie pothole region have had low recruitment rates in recent decades, primarily because of predation. The loss of breeding waterfowl and their progeny has generated interest in management techniques that safeguard incubating hens and their eggs. Developing islands and peninsulas for nesting waterfowl has potential because these sites are naturally attractive to breeding ducks and geese. In fact, dense nesting colonies of ducks developed on some islands when successful females and a portion of their female progeny returned in subsequent years.

Managers have successfully duplicated the beneficial attributes of islands by developing various …


13.4.13. Management And Control Of Cattails, Richard S. Sojda, Kent L. Solberg Jan 1993

13.4.13. Management And Control Of Cattails, Richard S. Sojda, Kent L. Solberg

Waterfowl Management Handbook

The response of wetland vegetation to management can only be interpreted by considering an intricate mix of physiological, ecological, and temporal factors. Because cattail management is important for many freshwater marshes, the purpose of this leaflet is to present autecological principles for such management.

A 50:50 ratio of open water and vegetation is a frequent objective when managing cattail marshes in North America. When a particular marsh has been extensively flooded for some time and few cattails remain, managers may wish to foster more cattails to develop such hemi-marsh conditions. The reverse is followed when a marsh is dominated by …


1993 Agricultural Outlook & Nebraska Policy Issues, University Of Nebraska Agricultural Economics Department Jan 1993

1993 Agricultural Outlook & Nebraska Policy Issues, University Of Nebraska Agricultural Economics Department

Department of Agricultural Economics: News, Announcements, and Information

Introduction by Sam Cordes

The Development of the U.S. Economy – Wesley F. Peterson

North America Free Trade Agreement – Roy Frederick

The Significance of Free Trade Agreements in an Era of Declining Import Duties – Robert McGeorge

Implications of Foreign Agricultural Assistance for Nebraska Agriculture – Dale Anderson

Ag Finance and Credit Outlook – Larry Bitney

Projecting Production Costs for 1993 – Doug Jose

1993 Custom Rates Outlook – Ray Massey

U.S. Tractor Sales Demand – Dennis Conley

Wheat Outlook in 1993 – Lynn Lute

Outlook for Soybeans in 1993 – Lynn Lute

Corn Outlook in 1993 – Lynn …


Review Of The Origins Of Agriculture And Settled Life By Richard S. Macneish. Norman And London: University Of Oklahoma Press, 1992. 433 Pages., Alan J. Osborn Jan 1993

Review Of The Origins Of Agriculture And Settled Life By Richard S. Macneish. Norman And London: University Of Oklahoma Press, 1992. 433 Pages., Alan J. Osborn

Department of Anthropology: Faculty Publications

Excerpt:

Following a brief review of the "environmentalist's" (e. g., Ratzel, de Candolle, Childe, Braidwood, and Flannery) and the "materialist's" (e. g., Marx, Vavilov, D. Harris, Binford, and Cohen) accounts, MacNeish presents his "trilinear theory." It consists of "three hypothetical models and three hypotheticaI sets of causes" for the development of plant domestication and sedentism. This "trilinear theory" is a world culture history similar to the multilinear developmental frameworks proposed "by Julian Steward (The Theory of Culture Chtange: The Methodology of Multilinear Evolution, 1955). MacNeish's multilinear scheme is cross-cut by three developmental stages, i. e., food collectors, transitional …


G93-1172 Starting Cattle, Dicky D. Griffin, Louis Perino, Don Hudson Jan 1993

G93-1172 Starting Cattle, Dicky D. Griffin, Louis Perino, Don Hudson

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide gives guidelines to help feedlot operators prepare and establish a plan for starting new cattle on feed that minimizes stress, reduces morbidity (sickness) and improves performance.

An animal's first few weeks in a feedlot can influence performance throughout the entire feeding period. The cattle are adapting to a new environment and may be exposed to disease, some for the first time. It is vitally important to prevent and deal with health problems at this time to prevent loss of performance.

Cattle entering the feedlot encounter a range of problems that arise from several sources, including health and nutritional …


G93-1169 Coalitions For Building Community Understanding (Revised April 1994), Georgia L. Stevens Jan 1993

G93-1169 Coalitions For Building Community Understanding (Revised April 1994), Georgia L. Stevens

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide identifies eight steps for coalitions involved in building community understanding and applies them to the issue of school-age child care.

The process of building community understanding is an important one, regardless of the area of concern. As more and more citizens recognize a particular problem, that problem moves from the private to the public domain and requires the involvement of a larger segment of the community. Though this NebGuide deals specifically with the example of school-age child care, the process of involving the whole community is relevant to any area of policy-making.


Ec93-446 Food Storage, Julie A. Albrecht, Margie Lamb Jan 1993

Ec93-446 Food Storage, Julie A. Albrecht, Margie Lamb

University of Nebraska-Lincoln Extension: Historical Materials

Proper food storage helps maintain food quality by retaining flavor, color, texture and nutrientsk, while reducing the chance of contracting a foodborne illness. This publication discusses ways of handling food and keeping it from spoiling.


Nf93-150 Action Steps For Healthy Weight Management For Adults (Revised August 2005), Linda S. Boeckner Jan 1993

Nf93-150 Action Steps For Healthy Weight Management For Adults (Revised August 2005), Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

The weight-loss industry is a multimillion dollar business. A 2005 study of the weight-loss effectiveness of some popular diets indicated that results are best when individuals have the greatest adherence to the diet.

The following information outlines actions that can help every adult manage his or her body weight realistically, and with the potential for the greatest adherence.


13.2.2. The North American Waterfowl Management Plan: A New Approach To Wetland Conservation, Angela V. Graziano, Diana H. Cross Jan 1993

13.2.2. The North American Waterfowl Management Plan: A New Approach To Wetland Conservation, Angela V. Graziano, Diana H. Cross

Waterfowl Management Handbook

The decline of waterfowl populations and the loss of wetlands are high-ranking environmental concerns in North America. The importance of these issues is reflected in an ambitious wetland recovery plan, the North American Waterfowl Management Plan. Signed in 1986 by the U.S. and Canadian federal governments, the plan features specific strategies to reverse the declines in waterfowl numbers and wetland acreage. The goal is to restore waterfowl populations to a level common to the 1970’s by improving and securing long-term protection of 6 million acres (2.4 million ha) of habitat in 34 areas of major concern.

The key to achieving …


13.3.14. Detrital Accumulation And Processing In Wetlands, Patrick A. Magee Jan 1993

13.3.14. Detrital Accumulation And Processing In Wetlands, Patrick A. Magee

Waterfowl Management Handbook

Wetlands are among the most productive ecosystems on earth (Fig. 1) and are often characterized by lush growths of hydrophytes. However, direct consumption of wetland plants by animals is relatively low, and, therefore, much of the biomass and energy assimilated by hydrophytes becomes detritus or senesced plant litter. Nutrients released by detritus into the water and soil are assimilated by microorganisms, algae, plants, and small aquatic animals. Through this process, energy is transferred from detritus to other biotic components of a wetland. Plant litter ultimately decomposes.

Litter processing is regulated by environmental factors, microbial activity, the presence and abundance of …


13.1.15. Life History And Habitat Needs Of The Black Brant, Dirk V. Derksen, David H. Ward Jan 1993

13.1.15. Life History And Habitat Needs Of The Black Brant, Dirk V. Derksen, David H. Ward

Waterfowl Management Handbook

The black brant is a sea goose that depends on coastal habitats from high arctic nesting sites in Canada, Alaska, and Russia to wintering areas in the Pacific coastal states, the Baja California peninsula, and mainland Mexico estuaries. Population estimates are based on aerial surveys in Mexico, California, Oregon, and Washington during mid-winter. Despite much annual variability in estimates, a plot of the counts from 1964 to 1992 reveals a significant downward trend in the winter populations (Fig. 1). Three of four major colonies on the Yukon&#;Kuskokwim (Y&#;K) delta declined an average of 60% during the first half of the …


Ec93-129 Buying And Selling Alfalfa Hay Jan 1993

Ec93-129 Buying And Selling Alfalfa Hay

University of Nebraska-Lincoln Extension: Historical Materials

Extension Circular 93-129 discusses buying and selling alfalfa hay.


G93-1169 Coalitions For Building Community Understanding, George L. Stevens Jan 1993

G93-1169 Coalitions For Building Community Understanding, George L. Stevens

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide identifies eight steps for coalitions involved in building community understanding and applies them to the issue of school-age child care.

The process of building community understanding is an important one, regardless of the area of concern. As more and more citizens recognize a particular problem, that problem moves from the private to the public domain and requires the involvement of a larger segment of the community. Though this NebGuide deals specifically with the example of school-age child care, the process of involving the whole community is relevant to any area of policy-making.

How can citizens get started in …


Nf93-115 The New Food Label, Julie A. Albrecht Jan 1993

Nf93-115 The New Food Label, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact explains the food labels introduced in 1993.


Nf93-119 Food Guide Pyramid Breads, Cereals, Rice And Pasta, Linda S. Boeckner Jan 1993

Nf93-119 Food Guide Pyramid Breads, Cereals, Rice And Pasta, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the role of breads, cereals, rice and pasta in the food pyramid.


Nf93-117 Food Guide Pyramid Vegetable Group, Linda S. Boeckner Jan 1993

Nf93-117 Food Guide Pyramid Vegetable Group, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the role of vegetables in the food pyramid.


G93-1138 Water Quality And Requirements For Dairy Cattle, Rick J. Grant Jan 1993

G93-1138 Water Quality And Requirements For Dairy Cattle, Rick J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide stresses the importance to the dairy cow of water, an essential but often overlooked nutrient.

Providing insufficient water or water of poor quality to dairy cattle can limit milk production and growth, and can cause health problems. An adequate supply of clean water promotes normal rumen function, high feed intake, digestion and nutrient absorption. Water also maintains blood volume, supplies tissue needs, and makes up about 87 percent of the milk secreted by the cow. The following sections discuss water intake and requirements, water quality and guidelines for proper use of cattle waterers.