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Articles 10051 - 10080 of 10899
Full-Text Articles in Entire DC Network
Agricultural Experiment Station News October 1976
Agricultural Experiment Station News October 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
IRRIGATION DEVELOPMENT PROGRAM
PERSONNEL ACTIONS
GRANTS AND CONTRACTS
GENERAL NOTES
AGRICULTURAL EXPERIMENT STATION PUBLICATIONS - September 1976
BULLETINS PRINTED
Agricultural Experiment Station News September 1976
Agricultural Experiment Station News September 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
FROM THE DIRECTORS OFFICE
The Old West Regional Commission (OWRC)
PERSONNEL ACTIONS
GRANTS AND CONTRACTS
GENERAL NOTES
AGRICULTURAL EXPERIMENT STATION PUBLICATIONS – August 1976
Agricultural Experiment Station News August 1976
Agricultural Experiment Station News August 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
FROM THE ACTING DIRECTOR'S DESK
PERSONNEL ACTIONS
GRANTS AND CONTRACTS
GENERAL NOTES
NEBRASKA AGRICULTURAL EXPERIMENT STATION PUBLICATIONS - July 1976
90th Annual Report Of The Nebraska Agricultural Experiment Station
90th Annual Report Of The Nebraska Agricultural Experiment Station
Agricultural Research Division: News and Annual Reports
Contents:
Foreword
Administration and Staff
Nebraska Agricultural Experiment Station
Research Projects
Experiment Station Publications
Publications of the Staff
Report of Income and Expenditures
Agricultural Experiment Station News July 1976
Agricultural Experiment Station News July 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
FROM THE DIRECTOR'S DESK
PERSONNEL ACTIONS
GRANTS AND CONTRACTS
GENERAL NOTES
NEBRASKA AGRICULTURAL EXPERIMENT STATION PUBLICATIONS – June 1976
BULLETINS PRINTED
Germ Plasm Evaluationprogram- Progress Report No. 4, U.S. Meat Animal Research Center
Germ Plasm Evaluationprogram- Progress Report No. 4, U.S. Meat Animal Research Center
Roman L. Hruska U.S. Meat Animal Research Center: Reports
The cattle Germ Plasm Evaluation Program has been conducted in three cycles. Cycle I involved breeding Hereford, Angus, Jersey, South Devon, Limousin, Simmental and Charolais bulls by artificial insemination (AI) to Hereford and Angus cows to produce three calf crops (Cycle I, Phase2) in the spring of 1970, 1971 and 1972.
Cycle II, initiated with the 1972 breeding season, involved the Hereford and Angus cows used in the first cycle. These cows were bred by AI to Hereford, Angus, Red Poll, Brown Swiss, Ge1bvieh, Maine Anjou and Chianina sires to produce two calf crops (Cycle II, Phase2) in the spring …
Agricultural Experiment Station News June 1976
Agricultural Experiment Station News June 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
FROM THE DIRECTOR'S DESK
NEW LEADERSHIP - HORTICULTURE AND WRRI
PERSONNEL ACTIONS
GRANTS AND CONTRACTS
GENERAL NOTES
NEBRASKA AGRICULTURAL EXPERIMENT STATION PUBLICATIONS – May 1976
BULLETINS PRINTED
Social And Economic Constraints On Child Life Among The !Kung, Patricia Draper
Social And Economic Constraints On Child Life Among The !Kung, Patricia Draper
Department of Anthropology: Faculty Publications
The usual approach in studies of socialization is to look at the interaction among cultural values, social structure, and child-training practices. The approach used here evolved during my two years in the field living with the !Kung, when it became clear to me that the major constraints on child life derived from the nature of adult work and from the organization of people in space. By the "nature of adult work" I refer to the hunting and gathering subsistence economy, to the rhythm of work routines, and to the accommodation to scarce and unevenly distributed water sources. By "organization of …
Agricultural Experiment Station News May 1976
Agricultural Experiment Station News May 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
FROM THE DIRECTOR'S DESK
PERSONNEL ACTIONS
GRANTS AND CONTRACTS
GENERAL NOTES
NEBRASKA AGRICULTURAL EXPERIMENT STATION PUBLICATIONS – April 1976
BULLETINS PRINTED
Agricultural Experiment Station News April 1976
Agricultural Experiment Station News April 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
FROM THE DIRECTOR'S DESK
How is IANR Doing?
PERSONNEL ACTIONS
GENERAL NOTES
GRANTS AND CONTRACTS
NEBRASKA AGRICULTURAL EXPERIMENT STATION PUBLICATIONS - March 1976
BULLETINS PRINTED
Farm, Ranch And Home Quarterly Institute Of Agriculture And Natural Resources, University Of Nebraska- Lincoln
Farm, Ranch and Home Quarterly
In this issue:
3 Does Ag Research Pay?
4 Warm Season, Ornamental Turfgrasses for Nebraska
7 New Protein Sources Evaluated
8 Computer Can Analyze Your Diet
10 Photographing Rural Nebraska
13 Irrigation-From Army Ordnance to Ag Research
15 Credit Use Among Nebraska Farmers
17 Toxic Weeds Can Cause Disease in Cattle
18 Is Solar Heating Feasible for Livestock Housing?
Contamination Of Forest Ecosystems By Sodium Fluoroacetate (Compound 1080)*, J.A. Peters
Contamination Of Forest Ecosystems By Sodium Fluoroacetate (Compound 1080)*, J.A. Peters
Vertebrate Pest Conference Proceedings: 7th (1976)
Predictive and conceptual models are used to examine the contamination, toxicology, and residues of sodium fluoroacetate (Compound 1080) in relation to its application in vertebrate pest control programs on forest and pastoral lands. As a pesticide, the toxin appears to be neither mobile nor persistent. Exceedingly slender opportunities exist therefore for significant contamination of susceptible components of the environment.
Control Methods For Nuisance Beaver In The Southeastern United States, Edward P. Hill
Control Methods For Nuisance Beaver In The Southeastern United States, Edward P. Hill
Vertebrate Pest Conference Proceedings: 7th (1976)
Strychnine alkaloid baits were consumed by both captive and wild beaver without any apparent hesitation. An approximate minimal acute lethal dose of sodium monofluoro-acetate to beaver of mixed ages and sex was 0.202 mg/kg. Trapping beaver on four study area watersheds in Alabama with No. 330 conibear traps for approximately two weeks in winter during two successive years essentially eliminated beaver. Older individuals were trapped the first year, maturing juveniles and the remaining few adults were trapped the second year, and there was very little reproduction between the trapping periods. Trapping, with its recreational appeal, and income and food potential …
A Revision Of The Genus Strategus (Coleoptera: Scarabaeidae), Brett C. Ratcliffe
A Revision Of The Genus Strategus (Coleoptera: Scarabaeidae), Brett C. Ratcliffe
University of Nebraska State Museum: Entomology Papers
The New World genus Strategus Kirby is here defined and revised for the first time. Eight species are described as new: S. atlanticus, S. caymani, S. craigi, S. hipposiderus, S. howdeni, S. longichomperus, S. symphenax, and S. tarquinius; 12 new junior synonyms are established (including the rejection of six previously valid species); one species is raised from synonymy; and two new replacement names are proposed. Strategus now contains one fossil species and 31 valid extant species. A key to the males and females of all the species is provided for the first time. All taxa are described or redescribed …
Agricultural Experiment Station News February 1976
Agricultural Experiment Station News February 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
FROM THE ACTING DIRECTOR'S DESK
PERSONNEL ACTIONS
GRANTS AND CONTRACTS
GENERAL NOTES
NEBRASKA AGRICULTURAL EXPERIMENT STATION PUBLICATIONS - January 1976
BULLETINS PRINTED
Department Of Entomology Newsletter - No. 4, 1976, Lyle E. Klostermeyer Editor
Department Of Entomology Newsletter - No. 4, 1976, Lyle E. Klostermeyer Editor
Hexapod Herald and Other Entomology Department Newsletters
The Newsletter Committee has succeeded in documenting departmental activities in an outstanding manner. All of us in the department appreciate the wonderful efforts and many hours spent by the Newsletter Committee: Brett Ratcliffe, Ron Rivers, Bruce Monke, Tim Miller and particularly the leadership of Lyle Klostermeyer as Committee Chairman. The typing assistance of our secretarial staff is greatly appreciated. The many changes in personnel and programs that have taken place during the period since the 1968 publication of Departmental Newsletter No.3 are well covered in various sections of the newsletter. We also compliment the Committee on their choice of dedicating …
G76-324 Limiting Feed Intake With Salt, T.D. Rich, Steve Armbruster, D.R. Gill
G76-324 Limiting Feed Intake With Salt, T.D. Rich, Steve Armbruster, D.R. Gill
University of Nebraska-Lincoln Extension: Historical Materials
Cattlemen are aware of the impact high cost labor has on profit; thus, management procedures which reduce labor requirements are important. One management tool frequently used is regulating feed intake with salt.
In addition, self-feeding supplements tend to allow timid, slow-eating cows to get their share and it is an easy method of providing Vitamin A, phosphorus and other feed additives. However, there are disadvantages to feeding salt-concentrate mixes. Salt is not a precise regulator of intake since certain individuals will tolerate more salt than others and abundant water is essential.
Daily salt requirement for mature cattle is less than …
G76-321 Use Of Energy Values In Ration Formulation, Paul Q. Guyer
G76-321 Use Of Energy Values In Ration Formulation, Paul Q. Guyer
University of Nebraska-Lincoln Extension: Historical Materials
This NebGuide contains information on the use of high energy values in ration formulation.
Ruminants digest feedstuffs primarily by fermentation in the rumen. This allows ruminant animals to use both roughages and grains as sources of carbohydrates for energy. Part of the carbohydrates pass through the rumen and are digested in the abomasum and small intestine. Most carbohydrates in feeds are converted to either acetic, propionic or butyric acid by rumen bacteria and protozoa. These short chain fatty acids are then absorbed through the rumen wall into the blood stream and eventually are used for energy in body tissue.
Leader's Guide, Fun In 4-H With Jack And Judy : Extension Circular 4-03-76, Leon Rottmann
Leader's Guide, Fun In 4-H With Jack And Judy : Extension Circular 4-03-76, Leon Rottmann
Nebraska 4-H Clubs: Historical Materials and Publications
Presents the leader's role in facilitating the beginning home economics projects for 4-H.
Ec76-218 1976 Nebraska Beef Cattle Report
Ec76-218 1976 Nebraska Beef Cattle Report
University of Nebraska-Lincoln Extension: Historical Materials
Extension Circular 76-218 is the 1976 Nebraska beef cattle report.
Evaluation Of Beef Cattle Range Supplements Containing Urea And Biuret, Ivan G. Rush, R. R. Johnson, Robert Totusek
Evaluation Of Beef Cattle Range Supplements Containing Urea And Biuret, Ivan G. Rush, R. R. Johnson, Robert Totusek
Panhandle Research and Extension Center
Two winter trials were conducted with 304 lactating range cows on dry grass to evaluate non-protein-nitrogen (NPN) in 30% protein supplements containing biuret (pure and feed grade), urea and extruded grain-urea. The NPN sources contributed one-half of the supplemental nitrogen with natural 15 and 30% protein supplements serving as negative and positive controls.
Winter weight loss of cows was greater (P~.02) on the negative than on the positive control in both trials. The apparent utilization of all NPN sources was low and the utilization of urea and extruded grain-urea was less than pure or feed grade biuret. Rumen biuretolytic activity …
The Midas Cichlid In Nicaragua, George W. Barlow
The Midas Cichlid In Nicaragua, George W. Barlow
Investigations of the Ichthyofauna of Nicaraguan Lakes
Cichlasoma citrinellum (Gunther), the Midas cichlid, is the most important food fish in the Great Lakes Basin of Nicaragua. It occurs in the majority of the lakes, where it is the most ubiquitous cichlid fish, but it is uncommon in the rivers. The fry are carnivorous while the juveniles and adults are omnivorous, eating mostly Aufwuchs, snails, and fish. The Midas cichlids suffer from a number of diseases in nature and in the laboratory, including lymphocystis and nocardiosis. Potential predators vary from sharks and sawfish in Lake Nicaragua, to just one cichlid relative in one crater lake; in Lake …
Reproduction Of The Bull Shark, Carcharhinus Leu Cas , In The Lake Nicaragua-Rio San Juan System, Norman H. Jenson
Reproduction Of The Bull Shark, Carcharhinus Leu Cas , In The Lake Nicaragua-Rio San Juan System, Norman H. Jenson
Investigations of the Ichthyofauna of Nicaraguan Lakes
Carcharhinus leucas, the bull shark, or cub shark, is a member of a large family, the Carcharhinidae, sometimes called requiem sharks. It is of medium size, reaching a maximum of a little more than three meters in some parts of its range, but little more than two and one-half meters in my study area. It is euryhaline, able to live for extended periods of time in both freshwater and marine environments. It is a viviparous shark, retaining the young and nourishing them by means of a yolk-sac placenta.
Agricultural Experiment Station News January 1976
Agricultural Experiment Station News January 1976
Agricultural Research Division: News and Annual Reports
CONTENTS:
FROM THE ACTING DIRECTOR'S DESK
PERSONNEL ACTIONS
GRANTS AND CONTRACTS
GENERAL NOTES
NEBRASKA AGRICULTURAL EXPERIMENT STATION PUBLICATIONS - December 1975
BULLETINS PRINTED
The Stanford Heart Disease Prevention Program, Nathan Maccoby
The Stanford Heart Disease Prevention Program, Nathan Maccoby
Consumer Behavior in the Health Marketplace: Symposium Proceedings
This afternoon I want to tell you about the results of a major study we have been doing as a part of the Stanford Heart Disease Prevention Program. The Stanford Heart Disease Prevention Program is an interdisciplinary project directed by Dr. John W. Farquhar, Professor of Medicine at Stanford University and I am co-director. This paper was really co-authored by fifteen people as part of an interdisciplinary team. With a group of different people like this, we had to spend a significant amount of time trying to teach each other our respective professional languages. Initially, communication within our group was …
Some Lessons From The Feeling Good Television Series, James W. Swinehart
Some Lessons From The Feeling Good Television Series, James W. Swinehart
Consumer Behavior in the Health Marketplace: Symposium Proceedings
There has been a lot of discussion recently, in the press and elsewhere, about the need for more preventive health action on the part of the public. This concern was the basis for the Feeling Good project. The original proposal was for 26 one-hour programs to be broadcast weekly on Public Broadcasting Systems (PBS). When we were about 6 programs into the series, however, the decision was made to stop after the first 11 one-hour shows, take a two-month break to retool and return with 13 half-hour shows.
Leon Robertson talked about some of the problems with using education as …
A Revision Of The Genus Strategus (Coleoptera: Scarabaeidae), Brett C. Ratcliffe
A Revision Of The Genus Strategus (Coleoptera: Scarabaeidae), Brett C. Ratcliffe
Bulletin of the University of Nebraska State Museum (1924–2023)
The New World genus Strategus Kirby is here defined and revised for the first time. Eight species are described as new: S. atlanticus, S. caymani, S. craigi, S. hipposiderus, S. howdeni, S. longichomperus, S. symphenax, and S. tarquinius; 12 new junior synonyms are established (including the rejection of six previously valid species)'; one species is raised from synonymy; and two new replacement names are proposed. Strategus now contains one fossil species and 31 valid extant species. A key to the males and females of all the species is provided for the first …
Consumer Behavior In The Health Marketplace: Emphasis On Access To Care, Lu Ann Aday
Consumer Behavior In The Health Marketplace: Emphasis On Access To Care, Lu Ann Aday
Consumer Behavior in the Health Marketplace: Symposium Proceedings
The particular aspect of "consumer behavior in the health marketplace" I should like to emphasize is the problem of access to medical care.
Health care policy makers, planners, administrators, and medical care consumers themselves are increasingly voicing their concern that access to the medical care system should be improved. A plethora of programs has been launched during the past decade with the expressed objective of achieving equity of access to medical care in the United States.
Some of these programs are directed at increasing the buying power or medical knowledge of the health care consumer-e.g., Medicaid, Medicare, national health insurance, …
Selling Health To The Public, Godfrey M. Hochbaum
Selling Health To The Public, Godfrey M. Hochbaum
Consumer Behavior in the Health Marketplace: Symposium Proceedings
Let me confess at the outset that I feel uncomfortable with the title given to my presentation, "Selling Health to the Public," and that I feel equally uncomfortable with such terms as, "marketing health," "the health marketplace," or any others that equate the health area with the marketplace.
These terms have become quite popular in recent years because the presumed success of Madison Avenue and the methods and gimmicks of commercial sales promotion easily tempt health professionals to adopt these same methods and gimmicks in the cause of health education.
I feel uncomfortable with these terms and with what they …
New Themes In Innovation Research: Implications For Consumer Health Behavior, Gerald Zaltman
New Themes In Innovation Research: Implications For Consumer Health Behavior, Gerald Zaltman
Consumer Behavior in the Health Marketplace: Symposium Proceedings
Whenever I am called upon to make prescriptive statements to a group which can't easily hold me accountable for the consequences, I am always reminded of the story of the chicken and the pig. For those of you who aren't familiar with the story, a chicken and a pig were walking down the street one day and came upon a restaurant that had a big sign in the window, "Special Today: Bacon and Eggs." The chicken got all excited and said, "Isn't that great, they are featuring us together." The pig looked kind of dour and said, "That's okay for …