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Effects Of An Integrated Nutritional Health Intervention On Energy And Protein Intake In Under Five-Year Malnourished Children, Yani Maidelwita, Tukimin Bin Sansuwito, Faridah Mohd Said Jul 2025

Effects Of An Integrated Nutritional Health Intervention On Energy And Protein Intake In Under Five-Year Malnourished Children, Yani Maidelwita, Tukimin Bin Sansuwito, Faridah Mohd Said

Jurnal Keperawatan Indonesia

Malnutrition is thought to be the cause of more than one third of all child deaths, despite being rarely cited as a cause. In Indonesia, 19.9% of the population is malnourished, which is a very high prevalence. To prevent and treat malnutrition in children, numerous strategies have been developed, including an integrated nutritional health intervention. This research aimed to determine the effectiveness of an integrated nutritional health intervention for the energy and protein intake of malnourished children under the age of five. This study had a quasi-experimental design with a pre- and post- test control group. The research took place …


The Strategies And Interventions For Interprofessional Collaboration To Improving Patient Safety In Hospitals: A Systematic Review, Keumalasari Keumalasari, Krisna Yetti, Enie Novieastari, Evi Martha Jul 2025

The Strategies And Interventions For Interprofessional Collaboration To Improving Patient Safety In Hospitals: A Systematic Review, Keumalasari Keumalasari, Krisna Yetti, Enie Novieastari, Evi Martha

Jurnal Keperawatan Indonesia

Interprofessional collaboration strategies and interventions are carried out to improve patient safety in hospitals. This study aimed to analyze the strategies and interventions used in interprofessional collaboration to improve patient safety. Interprofessional collaboration strategies and interventions were searched using five English-language databases, eligible studies were extracted, and the risk of bias was independently evaluated by two authors. The literature search yielded a total of 10,729 registered papers. We conducted an analysis on 3,793 health professionals. The following articles were included: 1) articles that described an intervention interprofessional collaboration to improve patient safety; 2) those focused on interprofessional collaboration in hospitals; …


Direct Medical Costs Of Diabetes Mellitus Treatment For Patients With Cardiovascular And Renal Complications, Rizki Fadila, Ayu Tyas Purnamasari, A.A. Istri Citra Dewiyani Jul 2025

Direct Medical Costs Of Diabetes Mellitus Treatment For Patients With Cardiovascular And Renal Complications, Rizki Fadila, Ayu Tyas Purnamasari, A.A. Istri Citra Dewiyani

Kesmas

Type 2 Diabetes Mellitus (T2DM) represents a growing global health challenge with significant clinical and economic implications, notably in Indonesia. The burden is intensified by renal and cardiovascular complications, especially among National Health Insurance beneficiaries. This retrospective study evaluated the direct medical costs of hospitalized T2DM patients with such complications at a type B hospital from 2019 to 2022. Costs were analyzed from both healthcare provider and payer perspectives, covering medical services, medical support services, pharmaceuticals, and other support services. Of the 192 patients reviewed, most were male (57.8%), aged 45–64 years (72.4%), with hospital stays of 1–5 days (90,1%) …


Cross-Cultural Adaptation And Validation Of Ranas-Based Instrument For Measuring Latrine Use Behavior In Indonesia, Vera Yulyani, Fatwa Sari Tetra Dewi, Iswanto Iswanto Jul 2025

Cross-Cultural Adaptation And Validation Of Ranas-Based Instrument For Measuring Latrine Use Behavior In Indonesia, Vera Yulyani, Fatwa Sari Tetra Dewi, Iswanto Iswanto

Kesmas

Using toilets is a simple way to prevent diarrhea, yet no validated tool exists to measure this habit. This study aimed to develop and validate instruments for measuring latrine use consistency. This questionnaire was adapted from the risk, attitude, norm, ability, and self-regulation (RANAS) framework developed in India and modified for Indonesia. It was evaluated by three experts using the content validity index (CVI). The face validity index (FVI) was pilot-tested on 40 community respondents. Variables measured included behavior, habits, intentions to use toilets, knowledge, attitudes, norms, abilities, and self-regulation. Question items with relevance and clarity scores of item CVI …


Supporting And Hindering Factors Associated With Covid-19 Health Protocol Adherence Among Online Motorcycle Taxi Riders In Samarinda City, Indonesia, Dina Lusiana Setyowati, Tanti Asrianti, Ismail Kamba, Rina Tri Agustini Jul 2025

Supporting And Hindering Factors Associated With Covid-19 Health Protocol Adherence Among Online Motorcycle Taxi Riders In Samarinda City, Indonesia, Dina Lusiana Setyowati, Tanti Asrianti, Ismail Kamba, Rina Tri Agustini

Kesmas

The COVID-19 pandemic has underscored the importance of preventive health protocols, especially for high-contact occupations, such as online motorcycle taxi riders. However, adherence among these riders is inconsistent, particularly in economically constrained regions, such as Samarinda, a buffer zone for Indonesia's new capital. This study examined the influence of supporting and hindering factors on COVID-19 protocol compliance. A cross-sectional design was employed with 87 riders selected through quota sampling. Data were collected using structured questionnaires and analyzed using Spearman's rank correlation to assess the relationships between influencing factors and compliance levels. Economic barriers, especially high personal protective equipment (PPE) costs …


Sustaining Digital Health Interventions For Long-Term Cardiovascular Disease Prevention In The Energy Industry, Yul Isnadi, L. Meily Kurniawidjaja, Doni Hikmat Ramdhan Jul 2025

Sustaining Digital Health Interventions For Long-Term Cardiovascular Disease Prevention In The Energy Industry, Yul Isnadi, L. Meily Kurniawidjaja, Doni Hikmat Ramdhan

Kesmas

Cardiovascular disease (CVD) is a major health concern for energy industry workers due to occupational risks. Digital health interventions (DHIs) offer innovative strategies for CVD prevention in this high-risk group. This study aimed to explore the effectiveness and sustainability of DHI by incorporating behavior change theories, behavior change techniques, and principles of persuasive system design. A literature review was performed using PubMed, Scopus, Web of Science, and CINAHL databases to collect relevant information on interventions for CVD prevention among energy sector workers. The results indicated that while DHI could improve physical activity, dietary habits, and medication adherence in the short …


Women’S Empowerment And Household Decision-Making: The Role Of Socioeconomic Status In Indonesia, Irvel Christa Fabian, Rafa Fayza Afrizal Jul 2025

Women’S Empowerment And Household Decision-Making: The Role Of Socioeconomic Status In Indonesia, Irvel Christa Fabian, Rafa Fayza Afrizal

Jurnal Ekonomi Kependudukan dan Keluarga

Understanding how women's economic, educational, and social positions influence their roles and choices within households is crucial for promoting gender equality and sustainable development. Despite significant advancements in women's rights and gender equality globally, women in Indonesia continue to face substantial barriers in achieving true empowerment. These barriers are particularly evident in domestic settings, where traditional gender roles often persist, limiting women's influence in household decisions. This research aims to investigate the relationship between women's socioeconomic status and their empowerment in domestic decision-making, examining how various factors such as income, education, and employment status contribute to or hinder their ability …


Determinan Kesejahteraan Anak Usia Dini Dalam Keluarga Dengan Kepala Rumah Tangga Perempuan Di Indonesia, Axellina M. Setyanti, Wildan Syafitri Jul 2025

Determinan Kesejahteraan Anak Usia Dini Dalam Keluarga Dengan Kepala Rumah Tangga Perempuan Di Indonesia, Axellina M. Setyanti, Wildan Syafitri

Jurnal Ekonomi Kependudukan dan Keluarga

This study analyzes the determinants of early childhood well-being in female-headed households in Indonesia using data from the 2022 National Socioeconomic Survey (SUSENAS), covering 85,074 households with children aged 0–5 years. Using binary logistic regression, the analysis focuses on four key indicators: complete immunization, food adequacy, access to improved sanitation, and access to safe drinking water. The results show that children in female-headed households are significantly less likely to receive adequate and diverse food as well as complete immunization, compared to those in male-headed households. However, these households are more likely to provide access to improved sanitation and safe drinking …


Kemiskinan Multidimensi Dan Ketahanan Pangan: Analisis Multilevel Di Kalimantan, Lina Agustina Pujiwati, Afriyanni Afriyanni, Dewi Harfina, Zainal Fatoni Jul 2025

Kemiskinan Multidimensi Dan Ketahanan Pangan: Analisis Multilevel Di Kalimantan, Lina Agustina Pujiwati, Afriyanni Afriyanni, Dewi Harfina, Zainal Fatoni

Jurnal Ekonomi Kependudukan dan Keluarga

Food security is a crucial issue for sustainable development and is highly influenced by multidimensional poverty. This study measures food security and multidimensional poverty in Kalimantan Island, analyzes the determinants of household food security through a multilevel approach, and explores the influence of multidimensional poverty and regional context on food security. Data were obtained from the March 2022 National Socio-Economic Survey, comprising 33,201 households and integrated with district-level characteristics. Multidimensional poverty was measured using the Alkire-Foster method, while food security was measured based on energy consumption and the proportion of food expenditure. A multilevel ordinal logistic regression was employed to …


Community-Based Intervention For Type 2 Diabetes Management In Developing Countries: A Systematic Review, Lutfian Lutfian, Izdihar Javier Wardika, Aufa Azizah, Fahmi Wildana, Yusti Muzdalifa Taplo, Riki Wartakusumah Jul 2025

Community-Based Intervention For Type 2 Diabetes Management In Developing Countries: A Systematic Review, Lutfian Lutfian, Izdihar Javier Wardika, Aufa Azizah, Fahmi Wildana, Yusti Muzdalifa Taplo, Riki Wartakusumah

Jurnal Keperawatan Indonesia

Type 2 Diabetes Mellitus (T2DM) poses a significant public health challenge, especially in developing countries with limited healthcare resources. There is a critical need for community-based interventions (CBIs) to promote healthy lifestyles for individuals with T2DM. This study explores CBIs to improve health behavior among T2DM patients in developing countries. It systematically reviews articles from PubMed, Scopus, CENTRAL, and CINAHL databases. The search strategy employed specific keywords following the PRISMA Extension for Systematic Reviews. The quality of the included articles was appraised using the Joanna Briggs Institute (JBI). A narrative synthesis summarized the key findings across the selected articles. The …


The Crab Silvofishery System As A Conservation Strategy In Mangrove Restoration Area: A Case Study On The Coast Of Banyuasin, South Sumatra, Apriyanto Apriyanto, Rujito Agus Suwignyo, Tengku Zia Ulqodry, Sarno Sarno, Riris Aryawati, Muhtadi Muhtadi, Herry Purnomo, Beni Okarda Jul 2025

The Crab Silvofishery System As A Conservation Strategy In Mangrove Restoration Area: A Case Study On The Coast Of Banyuasin, South Sumatra, Apriyanto Apriyanto, Rujito Agus Suwignyo, Tengku Zia Ulqodry, Sarno Sarno, Riris Aryawati, Muhtadi Muhtadi, Herry Purnomo, Beni Okarda

Journal of Environmental Science and Sustainable Development

Anthropogenic activities such as logging and converting mangrove forests into plantations have degraded coastal ecosystems and reduced their ecological stability. Silvofishery is a restoration system that balances the ecological and economic functions of mangroves. In Marga Sungsang Village, South Sumatra, mangrove restoration was integrated with mud crab (Scylla spp.) cultivation through a crab silvofishery system. This study aimed to analyze the contribution of mangrove restoration with a mud crab silvofishery system to mud crab growth. The study was conducted from August 2024 to January 2025. Growth parameters included carapace length, width, and body weight. Analyses covered absolute growth …


Domains Of Housing Instability And Intimate Partner Violence Risk Among U.S. Tenants, Anairany Zapata, Leila G Wood, Annalynn M Galvin, Wenyaw Chan, Timothy A Thomas, Jack Tsai, Heather K Way, Elizabeth J Mueller, Daphne C Hernandez Jul 2025

Domains Of Housing Instability And Intimate Partner Violence Risk Among U.S. Tenants, Anairany Zapata, Leila G Wood, Annalynn M Galvin, Wenyaw Chan, Timothy A Thomas, Jack Tsai, Heather K Way, Elizabeth J Mueller, Daphne C Hernandez

Faculty, Staff and Student Publications

While IPV is often studied as a predictor of housing insecurity, few U.S. studies explore how different forms of housing instability may contribute to intimate partner violence (IPV) risk. Using a mixed-methods approach and a cross-sectional design, this study examined the association between four housing instability domains and IPV among a sample of tenants that had either experienced eviction or were at high risk for eviction. Tenants in Harris and Travis counties (Texas, USA) completed an online survey (n = 1085; March–July 2024). Housing instability was assessed across four domains: homelessness, lease violations, utility hardship, and poor housing quality. …


Assessment Of Covid-19 Risks Related To Behaviour And Body Resistance In The Remote Area: Case Study In Jeneponto, Basri Basri, Andi Tilka Muftiah Ridjal, Lukman Setiawan, Renaldi M Jul 2025

Assessment Of Covid-19 Risks Related To Behaviour And Body Resistance In The Remote Area: Case Study In Jeneponto, Basri Basri, Andi Tilka Muftiah Ridjal, Lukman Setiawan, Renaldi M

Journal of Environmental Science and Sustainable Development

COVID-19 has posed significant global health threats, with responses varying across populations due to differences in risk perception, behaviour, and biological vulnerability. In Indonesia, most research has focused on urban settings, with limited attention paid to rural or remote communities. This study assesses COVID-19- risks related—specifically behavioural and immunity-related-factors—in the remote area of both Bontoramba Subdistrict, Jeneponto Regency. A cross-sectional study was conducted using cluster random sampling across eight villages, with 183 participants selected from a total of 12,242 households. Data were collected between November to December 2020 using a validated structured questionnaire, administered both online and face-to-face interviews. The …


Microbial And Ecophysiological Indices Of Agricultural Soils As Affected By Different Farming Practices In Tropical Monsoon Climate, Gulshan Ara Begum, Sajal Roy, Nasrin Chowdhury Jul 2025

Microbial And Ecophysiological Indices Of Agricultural Soils As Affected By Different Farming Practices In Tropical Monsoon Climate, Gulshan Ara Begum, Sajal Roy, Nasrin Chowdhury

Journal of Environmental Science and Sustainable Development

Organic farming is increasingly promoted as a sustainable alternative to conventional agriculture due to its positive effects on soil microbial dynamics, a critical component of ecosystem functioning. However, empirical comparisons of microbial responses across these systems are scarce. Therefore, we conducted a study to assess the various microbial indices of soils taken from distinct crop fields (e.g., brinjal, chilli, tomato, bean, and fallow lands) managed under both conventional and organic farming techniques. Composite soil samples from surface layer (0–15 cm) were collected in a completely random way from Bandarban upazila of Bangladesh (22°11'24.0"N 92°09'00.0"E, organic fields; 22°10'12.0"N 92°09'36.0"E, conventional fields). …


“Not Conducive To Good Education”: Insights From Interviews With High School Math Teachers About The Academic Impacts Of Covid-19 In The Classroom, Thomas G. Holtmeier, Brook K. Batch, Rebecca J. Allen Jul 2025

“Not Conducive To Good Education”: Insights From Interviews With High School Math Teachers About The Academic Impacts Of Covid-19 In The Classroom, Thomas G. Holtmeier, Brook K. Batch, Rebecca J. Allen

Mid-Western Educational Researcher

This study explores the academic impacts of COVID-19 and virtual learning on high school math students in the United States. Previous research has found that COVID-19 led to significant declines in engagement and test scores, alongside a widening opportunity gap among students of different backgrounds. This study interviewed high school math teachers from two private schools to understand what they have observed of students both during the pandemic and now. The findings reveal that the virtual learning experience had a limited negative impact on most students in these two schools, but teachers expressed concerns about the limitations of the …


Sewage Sludge Application Linked To Increase In Eastern Tent Caterpillar Populations (Lepidoptera: Lasiocampidae), Louis F. Wilson, John H. Cooley, William J. Mattson Jul 2025

Sewage Sludge Application Linked To Increase In Eastern Tent Caterpillar Populations (Lepidoptera: Lasiocampidae), Louis F. Wilson, John H. Cooley, William J. Mattson

The Great Lakes Entomologist

Numbers of Malacosoma americanum caterpillar tents were positively correlated with average numbers and biomass of cherry trees as well as with amount of sludge applied. The enhancing effect of sewage sludge on amounts of black cherry biomass and foliar nitrogen may have been the principal factors leading to higher tent caterpillar populations on fertilized plots.


From Farm To Table: Chefs’ Perspectives On Managing Local Food Procurement, Nick E. Johnston Jul 2025

From Farm To Table: Chefs’ Perspectives On Managing Local Food Procurement, Nick E. Johnston

Journal of the North American Management Society

This study examines the role of chefs in procuring locally sourced food and the challenges they face in managing this process within the foodservice industry. Through qualitative interviews with seven executive-level chefs from diverse foodservice operations in West Texas, the research explores their decision-making processes, attitudes toward local sourcing, and the logistical hurdles involved. Findings highlight that while chefs are highly motivated to use local products due to quality and sustainability benefits, they face significant challenges such as limited availability, inconsistent supplier networks, and distribution inefficiencies. Additionally, concerns about managing the cost and quality of local ingredients were prevalent, especially …


Effects Of Sample Drying Method On Estimates Of Nutritive Value Value, S Uchida, H Hayashi, T Horigome Jul 2025

Effects Of Sample Drying Method On Estimates Of Nutritive Value Value, S Uchida, H Hayashi, T Horigome

IGC Proceedings (1977-2023)

The influence of different drying methods for the sample used for analysis on the estimates of the nutritive value of silage was investigated. The silages and hay were made from the same grass and fed to three wethers to determine digestibilities. The samples for analytical use of silages and hay fed, and feces excreted, were prepared by three drying techniques of freeze drying (F), oven drying at 60 C (L) and oven drying at 100 C (H) and then each dried sample was ground in a Wiley mill to pass a 0.5 mm screen. The residual moisture in prepared samples …


Effect Of Remaining Brown Juice In Wet Protein Curd On The Quality Of Leaf Protein After Drying, Y S. Cho, J K. Kim, T Horigome, S Uchifa Jul 2025

Effect Of Remaining Brown Juice In Wet Protein Curd On The Quality Of Leaf Protein After Drying, Y S. Cho, J K. Kim, T Horigome, S Uchifa

IGC Proceedings (1977-2023)

The influence of remaining brown juice ( deproteinised juice) in wet protein curd on the quality of resulting leaf protein was examined. Freshly cut Italian ryegrass and red clover were fractionated into protein curd, brown juice and pressed cake. Various leaf proteins were prepared by drying the protein curds retaining different amounts of brown juice at 65°C followed by acetone-washing, and by immediate acetone-washing of the protein curd. Casein-brown juice mixtures at the ratio of 1 :3 and 1: 6 were also prepared. The crude protein content of the dry matter in brown juice was very low, 9. 9% for …


The Nutritive Value Of Mixtures Of White Leaf Protein And Other Food Proteins, R Carlsson, P Hanczakowski Jul 2025

The Nutritive Value Of Mixtures Of White Leaf Protein And Other Food Proteins, R Carlsson, P Hanczakowski

IGC Proceedings (1977-2023)

The nutritive value of white leaf proteins were studied, as food supplements. The protein was obtained by heat­fractionation ( Chenopodium quinoa Willd.) or by de-pigmentation (Medicago sativa L. ). The leaf protein was substituting 50% of the protein in a diet, where the remaining 50% came from wheat gluten, soya bean meal, bone-meat meal, fish meal, skim milk or whey. The nutritive value was estimated by the Thomas-Mitchell nitrogen balance method. The proximate chemical composition of the food protein products, and their amino acid composition were analysed. In every mixture but the one with gluten the biological value was higher …


Effect Of Contamination By Aspergillus Flavus On The Nutritive Value Of Leaf Protein Concentrate Of Leucaena Leucocphala During Storage, H T. Ostrowski-Meissner, I Komang, W Supratman, I Barchia, S Cacang Jul 2025

Effect Of Contamination By Aspergillus Flavus On The Nutritive Value Of Leaf Protein Concentrate Of Leucaena Leucocphala During Storage, H T. Ostrowski-Meissner, I Komang, W Supratman, I Barchia, S Cacang

IGC Proceedings (1977-2023)

Leaf protein concentrate extracted from tree legume Leucaena leucocephala cultivar Cunningham (LLP) was stored under humid tropical conditions (24-28°C and 84-92% rh) in the form of wet cake during a 10 day period. Samples of LLP were taken every second day for chemical analyses and protein quality assays. The effect of storage on dried LLP was also assessed against two control proteins: peanut meal (PNM) and fish meal (FM), either free of aflatoxins or infected by the aflatoxigenic fungus Aspergi_llus flavus to the level 280 mcg aflatoxin B1 equivalent/kg. Storage of wet LLP under such conditions resulted in infestation by …


Effect Of Drying Methods On The Nutritive Value Of Leaf Protein Concentrates Coagulated By Acidification, Heat Or Anaerobic Fermentation, M Ohshima Jul 2025

Effect Of Drying Methods On The Nutritive Value Of Leaf Protein Concentrates Coagulated By Acidification, Heat Or Anaerobic Fermentation, M Ohshima

IGC Proceedings (1977-2023)

SUMMARY To determine the effect of heat-treatments on the nutritive value of leaf protein concentrate(LPC), several LPCs prepared by different procedures were fed to rats. The nutritive value of ladino clover LPC separated centrifugally from acidified juice and freeze-dried was compared with that of LPC prepared from the same acidified juice by heating to 70°C with an electric heater before the centrifugation and oven-dried at 70°C. The heat-treatments reduced not only the apparent digestibility of crude protein by 5%, but also the nutritionally available lysine content of LPC. Response of rats to lysine supplementation in addition to methionine was observed …


Effect Of Anaerobic Fermentation Of Plant Juice On The Yield And The Nutritive Value Of Leaf Protein Concentration, M Ohshima, H Ueda Jul 2025

Effect Of Anaerobic Fermentation Of Plant Juice On The Yield And The Nutritive Value Of Leaf Protein Concentration, M Ohshima, H Ueda

IGC Proceedings (1977-2023)

Effect of treatments of plant juice on the yield and nutritive value of leaf protein concentrate (LPC) was studied with special reference to anaerobic fermentation using lucerne and Italian rye grass as the materials. Lucerne juice was .subdivided into three portions. The two portions were heated to 70°C immediately or after being adjusted to pH 8 with NaOH. The other portion was anaerobically fermented for 7 days. One half of ryegrass juice was heated to 70°C after being adjusted to pH 4 with HCI and the other half was submitted to the fermentation. After the treatments, each juice was centrifuged …


Protein Production From Tobacco Plants Iii: Pilot Plant Extraction, P Fantaozzi, A Sensidoni, R Bortolomeazzi Jul 2025

Protein Production From Tobacco Plants Iii: Pilot Plant Extraction, P Fantaozzi, A Sensidoni, R Bortolomeazzi

IGC Proceedings (1977-2023)

The goals of the present study are: (1) to find a technology for the extraction of valuable proteins from tobacco at a pilot plant level. (2) to optimize such a technology with some modifications of the original idea; Results are shown related: (1) to the distribution of Proteins in the various fractions obtained during the extraction; (2) to the effect of some additives on the final protein yields and characteristics. To allow that the process would be economical qualitatively and quantitatively, the authors suggest an optimization of the extraction yield and a better purification of the final products from contaminants …


Social Trends Emerging In A Mexican Village Community Involved In A Leaf Nutrient Supplementation Project Offered As Nutritional Intervention Scheme, T M. Ostrowski-Meissner, H T. Ostrowski-Meissner Jul 2025

Social Trends Emerging In A Mexican Village Community Involved In A Leaf Nutrient Supplementation Project Offered As Nutritional Intervention Scheme, T M. Ostrowski-Meissner, H T. Ostrowski-Meissner

IGC Proceedings (1977-2023)

Social analysis of the leaf nutrient supplementation (LNS) project using protein concentrate from alfalfa in a Mexican village (Saltillo) has been made in an attempt to identify the social trends associated with the community's involvement with protein extraction from green vegetation as a nutritional intervention scheme. Through preliminary on site observation and review of available scheme records, emergent social trends were identified in:

1. the voluntary diversification of nutritional habits,

2. an extension of health services for the community, and

3. subtle change within the village social milieu. The suitability of the LNS project is discussed, and areas for further …


Assessing The Nutritive Value Of Proteins Extracted From Leucaena Leucocephala: A Comparison Of In Vivo And In Vitro Assays, H T. Ostrowski-Meissner, W Supratman, I Komang Jul 2025

Assessing The Nutritive Value Of Proteins Extracted From Leucaena Leucocephala: A Comparison Of In Vivo And In Vitro Assays, H T. Ostrowski-Meissner, W Supratman, I Komang

IGC Proceedings (1977-2023)

A comparison was made of in vitro and in vivo methods for the evaluation of protein quality in protein concentrates from leaves (LPC) of tree legume leucaena (Leucaena leucocephala) cultivars Cunningham and Peru grown in Indonesia and harvested during dry and wet seasons. Unfractionated protein concentrates were recovered by steam coagulation at either 85°C or 55°C (within 5 min of maceration and dejuicing). The leaves were evaluated using a number of in vitro and in vivo methods recommended for assessing food and feed grade proteins. In vitro methods used in this study tended to over-estimate the quality of leucaena …


Prediction Of The Nutritive Value Of Fresh Herbage In The Uk, A H. Adamson, D I. Givens, W P. Barber Jul 2025

Prediction Of The Nutritive Value Of Fresh Herbage In The Uk, A H. Adamson, D I. Givens, W P. Barber

IGC Proceedings (1977-2023)

The prediction of the nutritive value of fresh herbage in the UK is currently based on the measurement of modified acid detergent fibre (MADF). The prediction equations used are derived from in vivo measurements made up to 1969. Subsequently Barber et al. (1984) published data on the suitability of a range of predictors indicating the superiority of the neutral detergent fibre cellulase (NCD) technique over MADF. However, this information was based on experiments carried out in one laboratory and variability between laboratories in the measurement of the predictor is an important factor when deciding which predictor is most suitable for …


The Evaluation Of Fresh Herbage In The Uk, D I. Givens, A H. Adamson, W P. Barber Jul 2025

The Evaluation Of Fresh Herbage In The Uk, D I. Givens, A H. Adamson, W P. Barber

IGC Proceedings (1977-2023)

A large programme of work has been undertaken by the Nutrition Chemistry Feed Evaluation Unit between 1980 and 1984 to examine temporary grasses and permanent pasture from sites covering England and Wales. The aims of the work reported here have been to provide new digestibility and energy metabolism data and to compare it with that which would have been predicted by the equations in current use in the UK based on modified acid detergent fibre. A total of 131 samples of temporary grass and 40 samples of permanent pasture have been examined in metabolism trials with wether sheep. All trials …


Raising Efficiency Of Solar Energy Utilization By Tall Fescye (Festuca Arundinacea Schreb.) Through Optimization Of Nutritive, Water Regimes And Clipping Frequency, V P. Spasov, D S. Kornyshev Jul 2025

Raising Efficiency Of Solar Energy Utilization By Tall Fescye (Festuca Arundinacea Schreb.) Through Optimization Of Nutritive, Water Regimes And Clipping Frequency, V P. Spasov, D S. Kornyshev

IGC Proceedings (1977-2023)

Agroclimatic resourses of the North-West of the USSR allow to produce up to 10 t/ha of grasses dry matter and to accumulate up to 2.4% of photosynthetic active radiation (PhAR) in the yield for vegetation period. We proved experimentally the possibility of increasing yielding capacity up to 16 t/ha of dry matter and PhAR indices up to 3% through establishment of tall fescue Occidental grass stands with 1900-2000 shoots per m2, optimization of nutritive (N480 P130 K360), water (0.75 MVC-1.0 MWC) regimes and through clipping frequency (3 cuts). During vegetation period, such grass stands had a powerful assimilation mechanism: leaf …


Mutual Influence Of Temperate Legumes And Grasses Grown In Association At Different Nitrogen Levels, E Meister, J Lehmann Jul 2025

Mutual Influence Of Temperate Legumes And Grasses Grown In Association At Different Nitrogen Levels, E Meister, J Lehmann

IGC Proceedings (1977-2023)

In grass/legume associations white clover (Trifolium repens), red clover (Trifolium pratense) and alfalfa (Medicago sativa) contribute significantly to the nutritive value of such mixtures. Compared to Italian ryegrass (Lolium italicum), perennial ryegrass (Lolium perenne) and orchard grass (Dactylis glomerata ), the legumes have an inherently higher content of protein, magnesium and calcium. In addition they indirectly help to improve the quality (protein and mineral content) of the companion grass, presumably over a nitrogen transfer from the legume to the grass partner: On the other hand, the chemical composition of these …