Digital Commons Network^™

May 29, 2013 Cal Poly Report, Public Affairs Office

Cal Poly Report

No abstract provided.

Residential Summer Camp: A New Venue For Nutrition Education And Physical Activity Promotion, Alison K. Ventura, Barry A. Garst

Kinesiology and Public Health

Background

Millions of children attend residential summer camps each year. However, few studies have examined the potential of camps for obesity prevention efforts. Research in the domain of positive youth development has shown that camp programs as short as one week have both short- and long-term positive effects on self-esteem, self-efficacy and other youth outcomes. The objective of the present study was to highlight the potential of resident camps as promising venues for the promotion of healthy eating and physical activity behaviors in the children who attend.

Methods

Data for this study came from the American Camp Association 2007 Emerging …

May 22, 2013 Cal Poly Report, Public Affairs Office

Cal Poly Report

No abstract provided.

Cal Poly Students Succeed At Statewide Csu Research Competition, Public Affairs Office

Press Releases

No abstract provided.

As-761-13 Resolution On Change Of Administrative Status For Wine And Viticulture Program, Wine And Viticulture Program

Academic Senate Resolutions

Endorses the change in status and name from “Wine and Viticulture program” to “Wine and Viticulture Department.”

Academic Senate - Agenda, 5/21/2013, Academic Senate

Academic Senate Agendas

No abstract provided.

Cal Poly Announces New Duties For Two Administrators, Public Affairs Office

Press Releases

No abstract provided.

Executive Committee - Agenda, 5/14/2013, Academic Senate

Academic Senate Agendas

No abstract provided.

Culturally Speaking: Options For Making Greek Yogurt, Phillip Tong

Dairy Science

No abstract provided.

May 8, 2013 Cal Poly Report, Public Affairs Office

Cal Poly Report

No abstract provided.

May 1, 2013 Cal Poly Report, Public Affairs Office

Cal Poly Report

No abstract provided.

An Educational Video And Research Experiment On The Longevity Of Chicken Eggs, Kyle Patrick Mcdonald

Agricultural Education and Communication

The purpose of this project was to create a video designed to educate the public about chicken egg storage and refrigeration. The information in the video was based on a research experiment performed by the author, which was designed to measure the chronological decline of internal egg quality over a ten-week period. By creating an educational video about the longevity of chicken eggs, it is hoped that consumers will learn to keep their eggs past their sell-by dates. This project includes an educational video as well as an outline for a research project.

Effect Of Ph And Temperature On The Binding Interactions Of Caffeine And Chlorogenic Acid With Sodium Caseinate, Emily S. Kong

Master's Theses

Coffee is a popular and well-loved beverage consumed worldwide by millions of people every day. While most patrons of coffee do so because of its unique and satisfying taste, consumers may be unaware of the potential beneficial health effects it also imparts. The antioxidants found in green coffee beans collectively known as chlorogenic acids (CGA) and caffeine are two of the most abundant bioactive compounds present in coffee. Both these bioactive compounds have been implicated in many studies to impart a wide range of health benefits, from reducing the risk of Type 2 diabetes, to their use as aides in …

The Relationship Between Vitamin D Status Of Adult Women And Diet, Sun Exposure, Skin Reflectance, Body Composition, And Insulin Sensitivity, Marisa M. Mcadler

Master's Theses

As the prevalence of vitamin D deficiency continues to grow, mounting evidence supporting its link with chronic disease strengthens suggesting vitamin D’s candidacy in the prevention and treatment of multiple disease states and their complications. Dietary guidelines, however, do not take sun exposure into account. The present study sought to explore the impact of sun exposure on vitamin D status (serum 25(OH)D), and identify other significant determinants of serum levels which may have the greatest effects on overall health. Participants (n = 34) were pre-menopausal women aged 18 to 50 years (mean age 39 ± 6 years), who had their …

Pink And Dude Chefs: A Nutrition And Culinary Intervention For Middle School Students, Tianna R. Sheehan

Master's Theses

Pink and Dude Chefs: A nutrition and culinary intervention for middle school students

Tianna Sheehan

The prevalence of obesity in US adolescents has more than tripled in the past 35 years, and the greatest impact has been among low-income and minority racial/ethnic populations. Adolescents report inadequate fruit and vegetable intake, an overconsumption of sweetened beverages, and a high reliance on fast food locations for meals or snacks; increasing the risk of adolescent obesity. Building knowledge and skills through culinary interventions may empower middle school students to create and also choose healthful foods.

Pink and Dude Chefs, a six-week nutrition and …

Determinants Of Food Insecurity Among Vulnerable White And Latino Households: Contextualizing The Impact Of Sociodemographic And Household-Level Factors, Alexandra Lund

Master's Theses

Household-level characteristics have been shown to be associated with food insecurity but studies among vulnerable populations are sparse. A food security assessment was developed to determine food security and collect sociodemographic and household level data across San Luis Obispo County. The assessments were administered to vulnerable groups through interviews at multiple sites across the County. Three household characteristics (marital status, number of children in the household and number of workers in the household) were examined in this analysis. A total of 808 surveys were collected, 69% in English and 31% in Spanish. Through ethnicity-stratified sequentially adjusted logistic regression models, the …

Parenting Nutrition Skills Workshop: An Evaluation Of Facilitated Group Discussions To Enhance Parenting Nutrition Self Efficacy, Lisa A. Dawes

Master's Theses

Abstract

Parenting Nutrition Skills Workshops: An Evaluation of Facilitated Group Discussions to Enhance Parenting Nutrition Self-Efficacy

By: Lisa Dawes, RD, CDE

This research study was conducted to determine the effectiveness of using facilitated group discussion (FGD), a less traditional method of nutrition education, for increasing parents’ feelings of self-efficacy in their ability to make nutrition-related decisions, and to set and enforce nutrition-related boundaries with their children.

Childhood obesity is on the rise; poor food choices, portion control, and inactivity are identified as contributing causes. Parents play a major role in creating healthy habits and providing a well-balanced diet for their …

Design Of An Experimental Approach To Study The Growth Of Biofilm On Polymethylmethacrylate, Eireen S. Escalona

Biomedical Engineering

Biofilms are present in virtually every solid-liquid contact surface and are partially responsible for some diseases and water cleaning. They are a community of a variety of organisms that live symbiotically and are bound together by extracellular polymeric substances, or EPS. Biofilms go through five stages of development. These include initial and irreversible attachments, maturations I and II, and dispersion. In the dental world, biofilms are often associated with mouth infections including dental caries, gingivitis and periodontitis. Elderly denture wearers are susceptible to the pathogen-causing bacteria associated with these diseases, particularly those who have Alzheimer's disease or other forms of …

Academic Senate - Meeting Minutes, 4/30/2013, Academic Senate

Academic Senate Minutes

No abstract provided.

Academic Senate - Agenda, 4/30/2013, Academic Senate

Academic Senate Agendas

No abstract provided.

Executive Committee - Agenda, 4/23/2013, Academic Senate

Academic Senate Agendas

No abstract provided.

Cal Poly Science Café To Present Tea Ritual, Sustainability Discussion On May 9, Public Affairs Office

Press Releases

No abstract provided.

Evidence Of Sexism And Male Privilege In The Animal Liberation/Rights Movement, Lisa Kemmerer

Between the Species

No abstract provided.

Interview Transcripts Of 2012 Sustain Cohort In 2013: Id 1215

SUSTAIN SLO Research Data

This data includes 21 interviews of 22 students. The interviews are semi-structured and were conducted in the Spring of 2013 one year after the students’ participation SUSTAIN.

Administered Spring of 2013 regarding their paticipation in SUSTAIN in 2012

Number or responses: 21

Effects Of Addition Of Somatic Cells To Caprine Milk On Cheese Quality, D. Sánchez-Macías, A. Morales-Delanuez, A. Torres, L. E. Hernández-Castellano, R. Jiménez-Flores, N Castro, A. Argüello

Dairy Science

Milk quality criteria and limits for somatic cell count (SCC) established in many countries make it difficult to maintain SCC of bulk tank goat milk below the threshold, due to non-infection factors linked to goat physiology. The aim of this study was to objectively verify the effects of SCC on fresh caprine milk cheese. Somatic cells were recovered from pooled healthy goat milk, and added to low SCC raw or pasteurised goat milk. Miniature cheeses were made and evaluated after 1 and 7 d. Somatic cells had a major effect on lipolysis, increasing free fatty acids regardless of whether milk …

Engineering Advantage, Spring 2013, College Of Engineering

Engineering Advantage

No abstract provided.

Editorial: The Nutrition Transition- The Same, But Different, Aydin Nazmi, C. Monteiro

Food Science and Nutrition

No abstract provided.

Cal Poly Goat Program, Lauren Christensen

Animal Science

The Cal Poly Goat Program was established in the Summer of 2012 to provide vegetation management services on the Cal Poly campus and to allow students to gain hands on experience with goats. Student interest in adding goats as an additional species in the Animal Science Department spurred the realization and development of the program. The department also experienced demand for goats to use for vegetation management at the animal units and around various facilities on campus. The Goat Program integrates Cal Poly’s hands-on, ‘Learn by Doing’ philosophy with sustainable management practices to serve the needs of students as well …

Class Notes

Cal Poly Magazine

No abstract provided.

Cal Poly Workshop To Highlight New Methods For Assessing Agricultural Nutrient Levels May 17, Public Affairs Office

Press Releases

No abstract provided.