Digital Commons Network^™

Urban Edibles: Weeds, Roslynn Brain, H. Waldbillig

Environment and Society Faculty Publications

They invade your garden, tap your soil’s precious nutrients and grow quicker than lightning strikes. If you can’t beat them, eat them! Increase your garden’s yield by identifying the edible weeds and adding them to your harvest.

Beef Production And Consumption: Sustainable Alternatives, Jennifer W. Macadam, Roslynn Brain

Environment and Society Faculty Publications

Sustainable living involves choosing a lifestyle with minimal environmental impacts. The ultimate goal is to leave future generations with a healthier environment than the one we were born into. How can we do that with beef consumption? Beef is part of American culture, so is there a way to make wiser choices when it comes to purchasing beef ? The short answer is, yes!

Water Quality Trends And Nutrient Loads For The Watershed Research And Education Center In Northwest Arkansas, 2009-2012, John Metrailer

Graduate Theses and Dissertations

Nitrogen, phosphorus, and sediment transport is a concern for Northwest Arkansas due to high exports through riverine discharge. Urban, agricultural, and pastured watersheds have been associated with increased N, P, and sediment concentrations when compared to forested catchments. The objective of this study was to evaluate discharge and nutrient loads associated with a small urban, agricultural (row crop), wetland influenced, and pasture/farmland sub-catchment within four ephemeral drainages and located at the Watershed Research and Education Center in Fayetteville, AR. Samples were collected during base flow conditions and periodic storm flow conditions from 2009-2012. Flow adjusted concentration trends were used to …

Food Fight: A Case Study Of The Community Food Security Coalition’S Campaign For A Fair Farm Bill, Marni Salmon

Capstone Collection

The farm bill is an all-encompassing piece of legislation that is reauthorized approximately every five years and establishes federal policy for everything from farm subsidies and crop insurance to energy, conservation, food stamps and school lunches. The current law expires at the end of September 2012. Reauthorization of the farm bill represents the single largest opportunity to reform the policies that shape food systems in the United States. The Community Food Security Coalition (CFSC) is campaigning to improve access to healthy food by increasing links with family farmers and to strengthen local and regional food systems. This case study traces …

Water Current, Volume 44, No. 3, Summer 2012

Water Current Newsletter

November Law and Science, Practice and Policy Events at Cornhusker Hotel

NU, Food and Agriculture Organization Partner on Water and Food Security

Meet the Faculty: Larkin Powell, Ph.D., Tonya Bernadt

From the Interim Director: Moving into a Busy Fall Schedule

Urrea Breeds Drought-Resistant Edible Beans in Western Nebraska

Advisory Board Meets in June

UNL's National Drought Mitigation Center

UNESCO-IHE Students Make First Visit to University of Nebraska

Schild Puts Priority on Conserving Water In Home Landscapes

Is Your Water Affecting Herbicide Performance?

Water Cap and Trade A Problem Solver for U.S. Rivers?

Operations of the Central Nebraska Public Power and …

The Effects Of Biochar Age And Concentration On Soil Retention Of Phosphorus And Infiltration Rate, Emilie Schneider

Natural Resources Management and Environmental Sciences

Changes in land use and land management practices are regarded as one of the main factors in altering the hydrogeological system, causing changes in runoff, surface supply yields, and the quality of receiving water (Tong and Chen, 2002). Phosphorus is a significant contributor to accelerated eutrophication of fresh water and is largely sourced from agricultural runoff (Sharpley et al., 1994). The dominant processes controlling solution composition in agricultural soils are primarily ‘chemical’ for P (i.e. adsorption/desorption and dissolution/precipitation) (Edwards and Withers, 1998). Biochar has chemical characteristics that have the potential to adsorb P or influence precipitation of P insoluble pools …

A Survey Of Seafood Traceability And Sustainability In The United States— Processes, Regulations, And Current Initiatives, Nancy A. Olsen

Working Papers

The global seafood industry currently lacks a standardized, widespread method to easily trace the chain of custody of products that they purchase. With global overfishing leading to declining fish stocks around the world, it is vital for seafood providers to have the ability to identify and buy products from sustainable fisheries that are well managed, target abundant species, and fish in environmentally responsible ways. This paper analyzes public and private initiatives that seek to provide product traceability. In summarizing the current status of seafood traceability, stakeholders agree that are a number of challenges with trying to piece together so many …

Germination Response Of Prairie Dropseed And Hairy Goldaster To Stratification And Temperature, Aurora R. Roemmich, Jack L. Bulter, Gary E. Larson, E. Brent Turnipseed

The Prairie Naturalist

The unique vegetation assemblage of the Black Hills in conjunction with the frequent occurrence of natural and anthropogenic disturbances emphasizes the need to use locally adapted native species in a wide variety of restoration efforts. However, a general lack of information regarding germination and propagation requirements for most native plant species has restricted their usage. A better understanding of dormancy and germination patterns for native species will increase their availability and affordability. We selected two common native species, hairy goldaster (Heterotheca villosa) and prairie dropseed (Sporobolus heterolepis), to determine their optimum germination conditions. We hand-harvested seeds during 2007–2009 for use …

Determination Of Toxic Heavy Metals In Wet Deposition And Ambient Air In Columbus, Ga, Melissa K.M. Nestor

Theses and Dissertations

Atmospheric pollution is one of the most significant and potentially catastrophic environmental issues threatening the United States and the world today. One such source of this pollution is heavy metals. The impact of heavy metal pollution on living organisms can be disastrous, having the potential to cause the deterioration of ecosystems and posing danger to the health and survival of the human race. Chronic and acute human exposure to this type of pollution can damage the proper functioning of vital body organs by inhibiting important neurological pathways. In plants, it essentially acts as a counter-agent to proper growth. In areas …

System Dynamics Implementation Of A Model Of Population And Resource Dynamics With Adaptation, Takuro Uehara, Yoko Nagase, Wayne Wakeland

Complex Systems Faculty Publications and Presentations

We build and analyze a dynamic ecological economic model that incorporates endogenous innovation on input substitutability. The use of the system dynamics method allows us to depart from conventional equilibrium thinking and conduct an out-of-equilibrium (adaptation) analysis. Simulation results show that while improvement in input substitutability will expand an economy, this change alone may not improve sustainability measured by indicators such as utility-per-capita and natural resource stock. It could, however, be possible that in combination with other technological progress, improvement in input substitutability will contribute to sustainable development. Sensitivity analysis also indicates a possible complication with the use of exogenous …

The Invasion Of California Grasslands: Past, Present, And Future Implications, Danielle Simone Caziarc

Social Sciences

No abstract provided.

Reducing The Enviromental Impact Of Horse Keeping, Amanda R. Shere

Social Sciences

No abstract provided.

Grass And Canada Goldenrod (Solidago Canadensis) Competition And Implications For Management In The Northern Tallgrass Prairie, Alexander J. Smart, Gary E. Larson, Peter J. Bauman

The Prairie Naturalist

Canada goldenrod (Solidago canadensis L.) is a native perennial forb that can form dense clonal patches and become weedy in pastures of the Northern Tallgrass Prairie Ecoregion. Our objectives were to determine 1) the competitive effects between Canada goldenrod and grass, 2) the relationship between Canada goldenrod stem density and grass biomass, and 3) the distribution of Canada goldenrod stem density at the pasture scale. We used regression analysis to develop a relationship between Canada goldenrod stem density and grass biomass. Additionally, we estimated the frequency distribution of Canada goldenrod stem density categories using three evenly distributed 100 × 100-m …

An Investigation Of The Bioactivity Of Irish Seaweeds And Potential Applications As Nutraceuticals., Sabrina Cox

Doctoral

The primary goals of this research were to; identify the bioactivity of a range of edible Irish seaweeds, to examine the current technological procedures currently applied with respect to seaweed processing and in light of this information, to examine the potential of incorporating seaweeds into traditional food products in order to enhance their nutraceutical properties. Currently most Irish seaweeds are washed, dried and packaged, with little done to increase consumer appeal or interest and dried seaweed may appear inaccessible and unfamiliar to consumers. Seaweeds possess an excellent nutritional quality, such as high fibre and phytochemical content, low cholesterol and low …

Transport Of Terrigenous Sediment And Horseshoe Crab Eggs In The Swash Zone Of An Estuarine Foreshore In Delaware Bay, New Jersey, Usa, Sherestha Saini

Dissertations

Identification of processes responsible for egg exhumation and transport in the swash zone is paramount to conservation of species that use the intertidal foreshore. One example where the understanding of these processes is critical to egg exhumation, transport and deposition is in Delaware Bay, USA. Beaches in Delaware Bay provide foraging grounds to many shorebird species that migrate thousands of miles from Central and South America to feed on nutrient rich horseshoe crab eggs during their peak spawning season. Eggs laid at depth by horseshoe crabs are exhumed and transported by bioturbation, wave and swash processes and made available to …

Agricultural Efficiency And The End Of The Oil Age; Building A Future Of Longevity, Keith Mchugh

Pomona Senior Theses

This thesis uses an efficiency analysis of agricultural systems to assert that, in lieu of rising prices of fossil fuel, people need to come into more direct contact with their food systems. With a switch to smaller, more efficient farms that rely less on fossil fuel and are connected with the communities they supply for, we can avoid an energy crisis turning into a famine. These smaller-scale systems can help create self-contained, carbon-neutral communities.

San Antonio High School Food Justice Program: A Handbook And Evaluation Of Edible Education, Katherine B. Tenneson

Pitzer Senior Theses

This senior environmental studies thesis explains and analyzes edible education through a food and gardening program at a continuation high school in Claremont, California. The first chapter situates the program-specific analysis by providing background information of the edible education movement, a history of the Edible Schoolyard in Berkeley, California, and an explanation of why food is a powerful teaching tool. The second chapter delineates the program by describing all of its components and compiling essential resources and teaching documents. The third chapter is based on interviews with 9 of 12 involved students and 7 teachers, and thoroughly explains the outcomes …

Regimes And Resilience In The Modern Global Food System, Sara W. Tower

Student Publications

Much public discourse surrounding the modern global food system operates on the assumption of the primary agency of individual consumers in ensuring an equitable and sustainable food supply. However, this approach fails to account for the larger structural forces of the system which frame the limits of how we interact with and are affected by our food system. Taking a closer look at the global economic, political, cultural, and environmental forces that have collectively shaped historical food regimes reveals the deeper structural patterns that currently determine how we produce, distribute, and consume food around the world. Due to the underlying …

College Of Engineering Senior Design Competition Spring 2018, University Of Nevada, Las Vegas

Fred and Harriet Cox Senior Design Competition Projects

Part of every UNLV engineering student’s academic experience, the senior design project stimulates engineering innovation and entrepreneurship. Each student in their senior year chooses, plans, designs, and prototypes a product in this required element of the curriculum. A capstone to the student’s educational career, the senior design project encourages the student to use everything learned in the engineering program to create a practical, real world solution to an engineering challenge. The senior design competition helps focus the senior students in increasing the quality and potential for commercial application for their design projects. Judges from local industry evaluate the projects on …

Roger Williams Park Edible Forest Garden, Mark S. Scialla

Senior Honors Projects

An edible forest garden is a low-maintenance system that uses edible native and regionally-adapted plants arranged in beneficial relationships to meet human, wildlife and ecosystem needs. The forest garden in Roger Williams Park will transform underutilized urban land into a highly productive parcel producing market-viable fruits, nuts, vegetables, medicine and fiber. Forest gardens mimic natural forest systems in architecture and complexity. The design follows ecological principles to create a system that promotes biodiversity and enhances the surrounding ecosystem. This project also demonstrates the potential to grow food and create land-based livelihoods in the city.

Located on the edge of a …

Achieving Sustainability In The Craft Brewing Industry, Mike Boden

Department of Environmental Studies: Undergraduate Student Theses

Continued growth in the craft brewing industry, coupled with natural resource limitations suggests the need for implementation of sustainable initiatives on a wide scale. These initiatives discussed include the areas of economic sustainability through cooperative growth and equilibrium, social sustainability through employee and community development, and environmental sustainability through energy and water conservation and renewable energy use. Specific techniques to achieve sustainability in the craft brewing industry are reviewed alongside case studies of craft breweries currently implementing these techniques. A sustainable metric is outlined for use in accomplishing these goals.

Resource Distribution And The French Revolution, Louan Pagan

Department of Environmental Studies: Undergraduate Student Theses

Throughout the centuries following the French Revolution (1789 -1799), social scientists and historians have attributed a myriad of causes to the sociopolitical upheaval. Food and beverages played a key role in the coming of French Revolution, for the people were in effect fighting for the right to have nutrition rather than for social or political ideals. Literary analysis of both primary and secondary sources illustrated the integral role of the peasant’s stomach to the uprising. The Enlightenment disillusionment of the royals, rising bread prices, discrepancy in food distribution both within and around Paris, and substandard quality of food, wine, and …

A Comparison Of Moist-Soil Seed Sampling Techniques In The Nebraska Rainwater Basin, Lisa Zilli

Department of Environmental Studies: Undergraduate Student Theses

Wetland managers sometimes estimate seed production of wetlands managed for migrating waterfowl habitat. Using estimation techniques, managers can determine if wetland plants produce enough seed to support the nutritional needs of migrating waterfowl. Usually, a one-time sampling method is used; this technique samples seeds once a year during peak seed production. However, this technique may underestimate seed production due to plants producing large quantities of seed before or after peak seed production or producing seed throughout the growing season. Season long sampling may be more representative of a wetland’s seed production. We comparing one-time sampling with season- long sampling by …

The Role Of Emotion In Understanding And Promoting Sustainability And Eco-Friendly Behavior, Chevelle Schreiner

Department of Environmental Studies: Undergraduate Student Theses

Research has demonstrated the effectiveness of empathy and perspective-taking in influencing

environmental concern (Sevilliano, Aragones, & Schultz, 2007) Although there may be a number of internal factors that inhibit pro-environmental behavior, it is important to evaluate the ways by which we can use emotion to encourage this type of behavior. This study was designed to evaluate the impact of emotion on eco-friendly behavior by investigating the effect of viewing high- or low-fear appeals on changing consumers‘ food choices will have on their attitudes and behaviors. Results show that the

likelihood that a participant intended to partake in more pro-environmental behaviors …

Redeveloping Regional Economies For Present And Future Generations: Prosperity For People Within Ecological Limits, Langdon Marsh, Craig W. Shinn

Institute for Sustainable Solutions Publications and Presentations

Many scientists and scholars believe the world is headed toward multiple ecological and social crises during the lifetime of much of the world's population. If they are correct, a shift in how economies work will be necessary. We will no longer be able to rely on the ever expanding use of natural resources with the attendant pollution from their extraction, processing, transport, disposal, and social costs including civil disruptions and wars associated with greater scarcity. A number of proposals have been made that offer either comprehensive or partial solutions to the regional and global dimensions of these impending crises. One …

The “Green Eating” Project: A Pilot Intervention To Promote Sustainable And Healthy Eating In College Students, Kelleigh E. Eastman

Senior Honors Projects

The “Green Eating” Project: A Pilot Intervention to Promote Sustainable and Healthy Eating in College Students

Kelleigh Eastman

Sponsor: Geoffrey Greene, Nutrition and Dietetics

A topic of interest that is growing in the general population is the idea of being sustainable, or “green”, and there is a rising awareness in sustainable practices involving food and the environment. Some of the “green” eating behaviors identified through my research included eating a plant-based (i.e. vegetarian or semi-vegetarian) diet, eating locally grown foods, eating organically grown foods, and eating foods that are labeled fair-trade. Frequently, these “green” eating behaviors are healthful eating behaviors …

Spawning, Veliger Growth And Desiccation Of Dreissena Bugensis, Lynn Schwaebe

UNLV Theses, Dissertations, Professional Papers, and Capstones

Quagga (Dreissena bugensis) mussel veliger growth was compared under two dietary conditions: 1) only seston present in Lake Mead water; and 2) Lake Mead seston plus algae (Isochrysis galbana). Shell length, width, and area were compared as a function of time for the two treatments. It was expected that mussels would exhibit faster growth when supplemented with I. galbana than with Lake Mead water alone. However, no significant difference was observed between the control and I. galbana treatments. This result was unexpected and may have been caused by water quality, the nutritional content of Lake Mead seston, and/or over feeding. …

The Effect Of Phosphite On Mycorrhiza Formation In American Chestnut (Castanea Dentata), Matthew T. Perkins

Honors Theses

One of the primary hindrances to Castanea dentata restoration in the Southeast is the root rot disease caused by the fungus-like microorganism Phytophthora cinnamomi. Root rot can be combated by the application of mono- and di-potassium salts of phosphorous acid, which are marketed as phosphite fungicides. Despite its value in preventing infection by P. cinnamomi it is also thought that phosphite may impede root colonization by beneficial, ectomycorrhizal fungi. I hypothesized that plants given a routine application of phosphite will display fewer mycorrhizas in the root tips than those plants that were not treated with potassium phosphite. Therefore I attempted …

Placental 11b-Hydroxysteroid Dehydrogenase Expression And Birth Weight In Hamilton County, Tn, Colleen Katherine Mikelson

Masters Theses and Doctoral Dissertations

Infants born below 2,500 grams are classified as low birth w eight. Reduced birth weight has been shown to increase the risk of infant mortality and chronic adulthood diseases. In 2007, Hamilton Country reported 12.0% of live births to be low birth weight, compared to the state average of 9.4%. An excess in utero exposure to cortisol has been linked to restricted fetal growth. Placental production of 11β-hydroxysteroid dehydrogenase type 2 (11β-HSD2) inactivates cortisol before passage into the fetus. This study tests the hypothesis that increased placental 11β-HSD2 expression has a positive correlation with an individualized birth weight centile. A …

Day To Day Change Making: The Transformative Potential Of Dumpster Diving, Elizabeth Emery Donovan

Pomona Senior Theses

This paper investigates the potential of dumpster diving as a tactic of the freegan movement. The goal of the freegan movement is the realization of a postcapitalist world. I first investigate the scope, legality and demographic of dumpster diving in the U.S. I then contextualize dumpster diving within the history of waste, consumerism and excess in the U.S. since the beginning of the 20th century. I conclude by assessing the viabaility of freegan dumpster diving as a transformative tactic in light of its inaccessibility to various individuals as a result of their race and class. I ultimately argue that freeganism …