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Articles 4891 - 4920 of 7534
Full-Text Articles in Entire DC Network
Genetic Dissection Of Triterpenoid Saponin Production In Chenopodium Quinoa Using Microarray Analysis, Derrick James Reynolds
Genetic Dissection Of Triterpenoid Saponin Production In Chenopodium Quinoa Using Microarray Analysis, Derrick James Reynolds
Theses and Dissertations
Quinoa (Chenopodium quinoa Willd.) is an important food crop for subsistence farmers in the Altiplano (high plains) of Peru, Bolivia, and Argentina. Saponins are part of a diverse family of secondary metabolites that are found in high concentrations in the pericarp of many varieties of quinoa. Due to their bitter taste and anti-nutritive properties, saponins must be removed before the quinoa grain is consumed. There are ‘sweet’ varieties of quinoa that have significantly reduced levels of saponin. Previous research suggests saponin production is controlled by a single locus. The major objective of this research was to elucidate the genetic …
Dairy Cow Grouping, Allison Mcmillan
Relationship Of Copper, Zinc And Selenium Status With Udder Health And Mastitis Incidence In The Cal Poly Holstein Herd, Michelle Van Ryn
Relationship Of Copper, Zinc And Selenium Status With Udder Health And Mastitis Incidence In The Cal Poly Holstein Herd, Michelle Van Ryn
Dairy Science
No abstract provided.
Lameness And Locomotion Scoring Of Dairy Cows, Haley Lynne Aquino
Lameness And Locomotion Scoring Of Dairy Cows, Haley Lynne Aquino
Dairy Science
No abstract provided.
Algae As An Economical Protein Source For Dairy Cattle Nutrition, Brian Azevedo
Algae As An Economical Protein Source For Dairy Cattle Nutrition, Brian Azevedo
Dairy Science
Dairying continues to change with economic and environmental demands of today’s fast moving society. Feed costs continue to rise and now account for a large majority of expenses on dairies; especially protein, which has become expensive to purchase. I believe that Algae can serve as a possible solution to aid in alleviating this problem. Algae grow rapidly and consume undesirable carbon dioxide to release oxygen to the environment, making it an environmentally friendly source of feed. There are particular strands of algae that are high in protein. During the course of this project, I intend to discover how effective protein …
Usage Of The Penn State Forage Separator For Evaluating Particle Size Of Tmrs, Ashley Rene Garcia
Usage Of The Penn State Forage Separator For Evaluating Particle Size Of Tmrs, Ashley Rene Garcia
Dairy Science
Particle size has many effects on the cow. Adequate forage particle length is necessary for proper rumen function. Dairymen are also having a hard time measuring particle size. Proper particle size distribution of feeds is an important part of ration formulation. Management of forage particle size starts with harvesting forages at the proper stage of maturity. Chopping the crop at the right length helps to achieve the desired particle length in a TMR. Measuring particle length of the forages is only a portion of the solution. Analyzing the TMR particle size is the main goal in measuring the distribution of …
Student Sample Perceptions Of Organic Food Products And Buying Habits, Alycia M. Deus
Student Sample Perceptions Of Organic Food Products And Buying Habits, Alycia M. Deus
Agricultural Education and Communication
The purposes of this senior project were to identify college students’ perceptions and knowledge of organic food. This study also focuses on the respondents’ purchasing and budgeting of organic food. This information is essential to inform farmers and ranchers because it serves as an indicator of future market’s demands.
A thirteen item questionnaire was distributed to sixty-five students attending California Polytechnic State University, San Luis Obispo, enrolled in either Agricultural Education and Communication courses or Agricultural Business courses. Both upper and lower division classes were surveyed. The questionnaires were distributed and collected from June 2, 2009 to June 4, 2009. …
Use Of Loading Reports To Evaluate The Accuracy Of The Total Mix Ration, Kailen Johnson
Use Of Loading Reports To Evaluate The Accuracy Of The Total Mix Ration, Kailen Johnson
Dairy Science
No abstract provided.
Animal Science Alumni Newsletter: Winter 2009/Spring 2010
Animal Science Alumni Newsletter: Winter 2009/Spring 2010
Department of Animal Science: Departmental News
From the Department Head’s Desk -- Larry Berger
Current Faculty -- Donald G. Levis will retire on January 31, 2010
UNL-developed Idea Introduced into Animal Science Class: 3D Teaching
Emeriti Faculty -- Dr. Ernest “Ernie” R. Peo Jr., 84, died Tuesday, November 10, 2009.
Faculty Awards -- Kathy Anderson, Charles Adams, Rick Rasby, Ivan Rush
Student Activities: Block and Bridle Club, SEECA: Students for the Education of Exotic and Companion Animals, Livestock Judging Team, Meats Judging Team, Equestrian Teams
Alumni News
Tom Hansen Agricultural Ties Important in His Legislative Service
Scott Brady Retires
Deaths: Jack E. Eberspacher, Brian Brandt
History …
Formation Of Cull Cow Program For The Artificial Insemination Class, Brian O. Medeiros
Formation Of Cull Cow Program For The Artificial Insemination Class, Brian O. Medeiros
Dairy Science
Cal Poly’s “Learn by Doing” philosophy is one of the great traits that the University holds. However it is this philosophy that is also one of the most expensive and hardest to maintain. “Production agriculture majors use more dollars per unit than any other major in the entire college,” as Dr. Golden stated during his talks about herd cut backs. Never the less the College of Agriculture prides itself on supplying knowledgeable and experienced students to the industry that supports it so much. One of the amazing classes that are offered at the university is the Dairy Science Artificial Insemination …
Sim-Plete Feeding Trial, Kelsey Johnson
Sim-Plete Feeding Trial, Kelsey Johnson
Animal Science
A. An internship with ENI will offer an opportunity to work in the field with horse owners, feeds, marketing, and nutrition. I will be assisting in the placement of a product in the field and evaluating response. It is the first step in evaluating if this product is an appropriate and marketable product.
B. The responsibilities will be to place a new equine feed product with 10-15 horse owners (approximately 30-45 horses) and measure customer response and potential marketability of the product. Including:
- Delivery of the product
- Creation of Questionnaires (one will be given before the owners begin feeding the …
The Malawi Project: From Conventional To Holistic Decision Making, Grace Wetmore
The Malawi Project: From Conventional To Holistic Decision Making, Grace Wetmore
Animal Science
How the Cal Poly Malawi Appropriate Technologies Team, and other development groups, can use Holistic Management to aid developing countries in an effort towards a sustainable future.
The Effect Of Moderate Exercise On Folliculogenesis, Cortisol, Estradiol And Luteinizing Hormone In Mares, Dale Kelley
The Effect Of Moderate Exercise On Folliculogenesis, Cortisol, Estradiol And Luteinizing Hormone In Mares, Dale Kelley
All Theses
Assisted reproductive technologies allow mares to remain in training and produce offspring; however, limited data regarding the impact of exercise on folliculogenesis exists. Mares in training are reported to have reduced embryo recovery rates and ovulated smaller follicles. The objectives of this study are to evaluate the effect of exercise on folliculogenesis using ultrasound technology. Additionally, cortisol, luteinizing hormone (LH), follicle stimulating hormone (FSH) and estradiol concentrations in mares were evaluated. The exercise period was from April to September 2008 at Latitude: 34¡ 41' 1' N. Thirteen horses were assigned to Exercise (n=6) or Control group (n=7). Mares were exercised …
Measuring The Impact Of Varied Instructional Approaches In An Introductory Animal Science Course, Brian Bolt
Measuring The Impact Of Varied Instructional Approaches In An Introductory Animal Science Course, Brian Bolt
All Dissertations
The objectives of this project were to: evaluate the impact of demographic descriptors (gender, class rank and final grade) on student's self perceived level of engagement in classroom activities; measure the impact of varying teaching styles on a student's likelihood of correctly answering a knowledge based question and: assessing the relationship of knowledge acquisition with their level of engagement. Data were collected on students in the AVS 150, introductory animal science class (n=155) at Clemson University during the fall of 2008. Ten to fifteen minutes of class time were classified as conforming exclusively to one of three types of material …
Effects Of Coyote Removal On Pronghorn And Mule Deer Populations In Wyoming, Dylan Earl Brown
Effects Of Coyote Removal On Pronghorn And Mule Deer Populations In Wyoming, Dylan Earl Brown
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
I studied the relationship between coyote (Canis latrans) removal and pronghorn (Antilocapra americana) and mule deer (Odocoileus hemionus) density and fawn:doe ratios in southwest Wyoming and northeast Utah in 2007 and 2008. Coyote removal variables studied included the number of coyotes removed, ground hours worked, total hours worked, coyotes removed/aerial gunning hour, coyotes removed/ground work hour, and coyotes removed/total effort hour. None of the variables explained changes observed in fawn:doe ratios of pronghorn or mule deer. The number of coyotes removed, ground hours worked, total hours worked, and coyotes removed/aerial gunning hour were positively …
The Importance Of Fallback Foods In Primate Ecology And Evolution, Paul J. Constantino, Barth W. Wright
The Importance Of Fallback Foods In Primate Ecology And Evolution, Paul J. Constantino, Barth W. Wright
Biological Sciences Faculty Research
The role of fallback foods in shaping primate ranging, socioecology, and morphology has recently become a topic of particular interest to biological anthropologists. Although the use of fallback resources has been noted in the ecological and primatological literature for a number of decades, few attempts have been made to define fallback foods or to explore the utility of this concept for primate evolutionary biologists and ecologists. As a preface to this special issue of the American Journal of Physical Anthropology devoted to the topic of fallback foods in primate ecology and evolution, we discuss the development and use of the …
Arkansas Animal Science Department Report 2010, Zelpha B. Johnson, D. Wayne Kellogg
Arkansas Animal Science Department Report 2010, Zelpha B. Johnson, D. Wayne Kellogg
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
Beef, Dairy, And Equine, Kenneth H. Burdine
Beef, Dairy, And Equine, Kenneth H. Burdine
Agricultural Economics Presentations
No abstract provided.
Fisheries Occasional Publication No 75 - Research And Development Plan 2009-10, Department Of Fisheries Western Australia
Fisheries Occasional Publication No 75 - Research And Development Plan 2009-10, Department Of Fisheries Western Australia
Fisheries Occasional Publications
The Department of Fisheries R&D plan for 2009/10 outlines the research, monitoring and assessment activities that are specifically directed towards supporting the collection of information that will assist in achieving the objectives of the Fish Resources Management Act (1994) for the coming five year period. This series is updated on an annual basis and should be read in conjunction with the most recent State of Fisheries report where comprehensive analyses of the current status of each of the fisheries and fish habitat resources are described.
The plan specifically focuses on those activities that are currently planned or identified which directly …
Encomium: Rolliin Harold Baker: 1916-2007, Carleton J. Phillips, Robert J. Baker, Hugh H. Genoways
Encomium: Rolliin Harold Baker: 1916-2007, Carleton J. Phillips, Robert J. Baker, Hugh H. Genoways
University of Nebraska State Museum: Mammalogy Papers
Rollin H. Baker passed away on November 12, 2007, one day after reaching his 91st birthday. Rollin was a living legend, famous for his pioneering research on biogeography and natural history of Mexican mammals, especially rodents, for his contributions to the understanding of Michigan mammals, and for being a mentor and friend to all young, aspiring mammalogists. Rollin Baker’s career lasted way beyond his traditional retirement, and in his final months he was still active in the Texas Society of Mammalogists and in conservation issues in Texas. Indeed, when he was 89 years old he presented a guest lecture in …
Impact Of Dietary Arginine On Immunity In Broiler Chicks, Jennifer Lynn D'Amato
Impact Of Dietary Arginine On Immunity In Broiler Chicks, Jennifer Lynn D'Amato
Master's Theses
Arginine (ARG) is an immunologic modulator due in part to its role as a substrate for leukocytes. Therefore, the objective of these studies was to evaluate the impact of dietary ARG on ARG utilization in peripheral blood mononuclear cells (PBMC) and thymocytes in broiler chicks as they provide a model that is not confounded by de novo ARG synthesis. Several experiments were performed to measure: 1) ARG transporters as markers of ARG utilization by leukocytes; 2) thymocyte proliferation; 3) PBMC phenotype, and 4) ARG’s impact on the acute phase response (APR). In experiment 1, chicks were fed diets containing 1.20% …
Effects Of Re-Grown Forest Habitat On Lemur Catta Behavior, Sophie Ackoff
Effects Of Re-Grown Forest Habitat On Lemur Catta Behavior, Sophie Ackoff
Independent Study Project (ISP) Collection
This study examines the effects of re-grown forest habitat on L. catta behavior at Berenty Private Reserve in Southern Madagascar during the early wet season. Evaluation of the reforested area versus natural forest revealed significant differences in species composition and food availability. Though the re-grown forest showed signs of forest regeneration and total greater food availability, the natural forest of Malaza proved to contain more preferred food sources for L. catta. Behavioral observations were collected over eight full-day troop follows and showed significant differences in feeding behavior, activity budget, and intra-troop and inter-troop aggressions. The WELL troop in Ankoba, the …
South Dakota Thriving, Fall 2009, College Of Agriculture &. Biological Sciences
South Dakota Thriving, Fall 2009, College Of Agriculture &. Biological Sciences
Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)
Table of Contents:
[Page] 2 Growing Farmers Markets: South Dakota Cooperative Extension Service Helps Develop and Grow Booming Homegrown markets
[Page] 4 Lighari Leads Restructuring of Extension: Director of South Dakota Cooperative Extension Service Focuses on Building Relationships
[Page} 6 South Dakota's Newest Research Station: The Addition of the SDSU Cow Camp Means Another Tremendous Resource for South Dakota and SDSU
[Page] 8 SDSU Rodeo Builds World Champs: Focus on Academics and Team Leads to Success Inside Both the Classroom and the Arena
|[Page] 12 Behind the Scenes in SDSU's Anatomy Lab: SDSU's Hands-On Anatomy Lab Gives Students the Edge …
Rumen Fermentation Pattern Of Dairy Heifers Fed Restricted Amounts Of Low, Medium, And High Concentrate Diets Without And With Yeast Culture, G. J. Lascano, A. J. Heinrichs
Rumen Fermentation Pattern Of Dairy Heifers Fed Restricted Amounts Of Low, Medium, And High Concentrate Diets Without And With Yeast Culture, G. J. Lascano, A. J. Heinrichs
Dairy Science
Restricted feeding and highconcentratediets are potential strategies for growing dairyheifers. Ruminal manipulation with additives such as Saccharomyces cerevisiaeyeastculture (YC) has been shown to alter digestibility when added to this type of diet. An experiment was conducted to investigate the ruminal fermentation and in situ digestibility of diets with 3 different levels of forage to concentrate (F:C) fed at restricted intake without and with YC addition. Three cannulated post-pubertal Holstein heifers (age 18.0 ± 1.2 months; body weight 449.6 ± 19.7 kg) were feddiets consisting of corn silage as the sole forage source in a 3 period (35-day) Latin square …
Phil Tong On Nutritious Frozen Dairy, Phillip S. Tong
Phil Tong On Nutritious Frozen Dairy, Phillip S. Tong
Dairy Science
No abstract provided.
Lying Behavior: Assessing Within- And Betweenherd Variation In Free-Stall-Housed Dairy Cows, K. Ito, D. M. Weary, M. A. G. Von Keyserlingk
Lying Behavior: Assessing Within- And Betweenherd Variation In Free-Stall-Housed Dairy Cows, K. Ito, D. M. Weary, M. A. G. Von Keyserlingk
Housing and Confinement of Farm Animals Collection
One of the most important design criteria for dairy cow housing is access to a comfortable lying area. Behaviors such as the time cows spend lying down and how often they lie down can be used to evaluate the quality of stalls; however, assessing lying behavior on farms can be challenging. Indices such as the cow comfort index (CCI) and stall use index (SUI) have been widely used in on-farm assessments. The aims were to establish reliable sampling and recording methods for measuring lying behavior, to evaluate the adequacy of the CCI and SUI as estimates of lying behavior, and …
Fisheries Occasional Publication No. 71 - Western Rock Lobster Low Puerulus Settlement Risk Assessment - Draft Report For Public Comment 2009, Rhys Brown
Fisheries Occasional Publications
The Western Rock Lobster Low Puerulus Risk Assessment report is designed to inform the fishing community, stakeholders and general public about the two day workshop that was held on the 1st and 2nd of April 2009 to assess the risks associated with the recent low puerulus settlements that have occurred in the western rock lobster fishery.
A draft report was released for public comment on 1 July 2009 and submissions closed on 30 July 2009. No submissions were received.
Minimizing Disease In Your Sheep Flock, A Guide To Preventive Flock Health, Kerry A. Rood, C Kim Chapman
Minimizing Disease In Your Sheep Flock, A Guide To Preventive Flock Health, Kerry A. Rood, C Kim Chapman
All Current Publications
This publication serves as a guide to preventative sheep flock health that explains risks, nutrition, vaccinations, etc.
Identification And Manipulation Of Resistance To Tomato Spotted Wilt Virus Derived From Solanum Peruvianum, Luis F. Gordillo Jr.
Identification And Manipulation Of Resistance To Tomato Spotted Wilt Virus Derived From Solanum Peruvianum, Luis F. Gordillo Jr.
Theses and Dissertations
The domesticated tomato Solanum lycopersicum (L.), formerly known as Lycopersicon esculentum is a genetically well-studied crop species with high-density linkage and molecular maps based on crosses done between cultivated tomato and its distant related wild species. Wild tomato species harbor a wealth of resistance to many pathogens that have been introgressed into domesticated tomato for genetic control of diseases and pests and for improvement of many agronomic traits. The wild tomato S. peruvianum (L.) is the source of the Sw-5 gene, characterized and mapped to chromosome 9 of the tomato genome and introgressed into elite tomato germplasm, providing resistance to …
Preference For Pasture Versus Freestall Housing By Dairy Cattle When Stall Availability Indoors Is Reduced, A. C. Falk, D. M. Weary, C. Winckler, M. A. G. Von Keyserlingk
Preference For Pasture Versus Freestall Housing By Dairy Cattle When Stall Availability Indoors Is Reduced, A. C. Falk, D. M. Weary, C. Winckler, M. A. G. Von Keyserlingk
Housing and Confinement of Farm Animals Collection
Providing cattle with access to pasture has been shown to yield benefits, including access to more space, fewer agonistic interactions, better air quality, and the ability to perform a greater range of normal behaviors. Preference for pasture appears to depend on several parameters, including weather conditions and availability of shade. The primary aim of this study was to evaluate the preference for pasture versus inside a freestall barn with variable stocking densities at the stalls. We also investigated the effect of temperature-humidity index (THI) and precipitation on this preference. Overall, cows spent on average 13.7 ± 2.6 h/d (mean ± …