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Full-Text Articles in Tourism
Room To Grow: Agritourism Opportunities In Vermont Agriculture And Food System Plan: 2020 (Part One), Carolyn Hricko, Katie Robertson, Nick Rose, Meredith T. Niles
Room To Grow: Agritourism Opportunities In Vermont Agriculture And Food System Plan: 2020 (Part One), Carolyn Hricko, Katie Robertson, Nick Rose, Meredith T. Niles
Food Systems Master's Project Reports
This analysis demonstrates that there is signficant unrealized potential to advance agritourism within the Vermont Agriculture and Food System Plan: 2020 (Part One)1 strategic plan and that applying an agritourism lens allows for the identification of a wide range of additional opportunities that can support Vermont farmers and agritourism goals. While agritourism is recognized in the report with a dedicated issue brief, this subsector of Vermont agriculture is otherwise largely overlooked in the other opportunities identified in Vermont’s strategic plan, particularly for the agritourism activities of hospitality, recreation, and entertainment. While direct-to-consumer sales, agricultural education, and farm diversification were referenced …
Avondale Research Station : Representing 150 Years Of Western Australian Farming, D A C Johnson
Avondale Research Station : Representing 150 Years Of Western Australian Farming, D A C Johnson
Journal of the Department of Agriculture, Western Australia, Series 4
Avondale Research Station is open to the public as a 1979 Anniversary Year contribution by the Department of Agriculture in cooperation with the Primary Industries Committee of W.A.Y. 1979