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Articles 1 - 2 of 2
Full-Text Articles in Race and Ethnicity
Highlighting Recipes For Recognition And Social Reform In Soul Food Cookbooks., Jake Hicks
Highlighting Recipes For Recognition And Social Reform In Soul Food Cookbooks., Jake Hicks
Scholars Week
This research explores the writings of African American chefs Edna Lewis and Todd Richards along with Nutritional activists Fabiola Demps Gaines and Roniece Weaver, who have used their published soul food cookbooks to challenge racial stereotypes while redefining America’s perceptions of the southern cuisine known as soul food. Existing scholarship has found that southern cuisine is branching out into more than just a regional food and has shifted into a social movement. This project offers a progressive view on how this social movement of southern cuisine is aiming to reshape the public’s understandings of what constitutes Soul food. Through in-depth …
Black Asl (American Sign Language), Katrina Thulin
Black Asl (American Sign Language), Katrina Thulin
Sociology Student Work Collection
Presentation about Black ASL (American Sign Language) including it's origin, evolution, current study, and differences between mainstream ASL and Black ASL.