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Fontbonne University

2021

Egg substitute

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Egg Replacements In Vegan Cookies, Haley Bryant, Ben Declue Jan 2021

Egg Replacements In Vegan Cookies, Haley Bryant, Ben Declue

2021 Research Posters

Researchers tested several vegan egg replacements in cookies to find one that resulted in product most similar to a cookie with eggs. It was hypothesized that flaxseed would be the best overall scoring egg replacement for vegan, egg-free chocolate chip cookies. Each egg replacement was tested in a controlled environment while recording the times and temperatures of each baking trial. The flaxseed egg replacement cookie scored closest to the control cookie after being evaluated.