Community-Based Learning Commons^™

Decolonize Your Diet, Jasmine A. Deras

Master's Projects and Capstones

With the industrialization of the food system in past decades, convenience foods have become the cornerstone of the standard American diet. This spike in obesity rates has been more impactful for some populations than for others. In low-income communities of color, fast and processed foods are often the most accessible and affordable source of sustenance. Critical indicators of status and well-being, health disparities are one example of the social barriers faced by predominately low-income people of color.

The Decolonize Your Diet project channels principles of resistance into its mission to improve the health of people of color in Oakland, California. …

Culture And Coping: A Qualitative Study Of A Sri Lankan Village Post Tsunami, Charlotte Nirmalani Gunawardena, Damien Sanchez, Piyadasa Kodituwakku, Michael Hollifield, Chandanie Hewage, Kalum Bopagoda, Krishantha Weerarathnege

University Libraries & Learning Sciences Faculty and Staff Publications

On the tenth anniversary of the Tsunami on December 26, 2014, Sri Lankan newspapers highlighted the issues that still prevail in Peraliya and other tsunami affected regions in Sri Lanka such as unresolved housing problems, displacement from homes near the ocean, poor infrastructure, and loss of livelihood (Hussain, December 26, 2014, p. AA1), and at the same time commemorated “the resilience of hundreds of thousands of men, women and children who rose from the debris and the carnage, picked up the pieces and soldiered on amidst the tears and the pain” (Editorial, Sunday Times, December 21, 2014, p. 12). A …