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Full-Text Articles in Macroeconomics
Do Price Controlled Basic Food Items Affect Inflation In Fiji?, Joel Abraham, Akeneta Vonoyauyau, Seema W. Narayan Prof.
Do Price Controlled Basic Food Items Affect Inflation In Fiji?, Joel Abraham, Akeneta Vonoyauyau, Seema W. Narayan Prof.
Bulletin of Monetary Economics and Banking
This note examines the effects of price-controlled perishable food items on inflation in Fiji. We study year-on-year changes in headline inflation and disaggregate measures of inflation in the form of food and non-alcoholic beverages and vegetables against three perishable food items used daily by Fijian households, namely, potatoes, onion, and garlic over the period 2019:01-2022:08. We also follow Narayan et al (2023), allowing for the lags and leads framework in examining Fiji’s inflation. Our results show that the leads and lags model explain 22%, 27% and 65% of headline, food and non-alcoholic beverages and vegetables inflation rates, respectively, over the …
An Analysis Of Demand-Pull Inflation In The United States Post-Pandemic, Isabella A. Moynihan
An Analysis Of Demand-Pull Inflation In The United States Post-Pandemic, Isabella A. Moynihan
Honors Theses
The COVID-19 pandemic led to a global shutdown of the economy resulting from both demand and supply shocks. Also, the significant decline in output and employment in the immediate aftermath of the pandemic led to a fast reaction from the government in the form of large fiscal rescue packages. At the end of 2021, the acceleration of inflation, which had been dormant for more than four decades, became the main topic of macroeconomic debates. The debate has revolved around the influence of cost-push versus demand-pull causes of inflation. The dominant view in the United States has been that inflation resulted …