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Full-Text Articles in Health Economics
The Effects Of The Implementation Of Green Carts On New Yorkers' Bmi, Ana L. Pacheco
The Effects Of The Implementation Of Green Carts On New Yorkers' Bmi, Ana L. Pacheco
Theses and Dissertations
This study focuses on the Green Cart Initiative implemented by the New York City Mayor’s Office of Food Policy. The Initiative was implemented to bring fresh fruits and vegetables in a fast, cheap, and efficient way to neighborhoods considered food deserts and areas with high rates of obesity.
Exploring The Effects Of Calorie Labeling Laws, Carmen Vargas
Exploring The Effects Of Calorie Labeling Laws, Carmen Vargas
Theses and Dissertations
This study explores the effects of Calorie labeling laws implemented in some counties in the United States on several health related variables. The findings show a small significant decreasing effect of the law on Limited activity and Poor health of 0.083 and 0.047 at 95% significant level respectively.
The Relationship Between Obesity And Use Of Electronics For Individuals Under The Age Of 21, Zeeshan Haque
The Relationship Between Obesity And Use Of Electronics For Individuals Under The Age Of 21, Zeeshan Haque
Honors College Theses
Today, obesity is one of the largest health problems in America. There are several factors that contribute to obesity – but one problem that has been rising in this generation is the issues of children deciding to play video games, watch television, or spend time on the computer instead of healthier alternatives such as exercising or playing sports. One factor that could attribute to this is the large advancements in technology over the last few decades. The purpose of this research is to identify the relationship between electronics and obesity by analyzing data provided by the NHANES codebook. In this …
American Obesity: Rooted In Uncertainty, Institutions And Public Policy, James Woodward
American Obesity: Rooted In Uncertainty, Institutions And Public Policy, James Woodward
Theses and Dissertations--Public Policy and Administration
Despite the efforts of policymakers, medical professionals, and other stakeholders, obesity and related health problems show no signs of receding from their record-high rates. Public policy has largely taken the form of consumer advice, (e.g., USDA’s Dietary Guidelines). Since consumers bear most of the costs associated with their obesity, the goal of obesity prevention appears to be incentive-compatible, prima facie. That is, there is no a priori case for much further policy intervention unless existing advice is deficient or consumers’ exhibit systematically poor decision-making.
My review of the literature shows that scholars have long conveyed a consistent narrative regarding …